Bar Lyon
Dinner
Appetizers
- Gougères$8.95
Bacon and Comtè Cheese Puffs
- French Onion Soup$15.95
Sweet Vidalia Onion, Comté, Crouton, Sherry
- Market Greens$14.95
Pickled Beech Mushrooms, Shaved Radishes, Dijon, and Herb Vinaigrette
- Steak Tartare$21.95
Hand Cut Sirloin, Classic Accompaniments, Horseradish, and Toasted Ciabatta.
- Aged Goat Cheese Crottin$17.95
Goat’s Milk, Fig Jam, Candied Walnuts, and Cranberry Pecan Toast
- Cappellacci$17.95Out of stock
Entrees
- Omelette$16.95
Softly Cooked Baveuse Style, Comté, and Salad Vinaigrette
- P.E.I Mussels$25.95
Steamed in the Shell, Sauvignon Blanc, Garlic, Shallot, Calabrian Chili, Cream, and Country Bread
- Tagliatelle$26.95
Housemade Pasta, Braised Rabbit, Exotic Mushrooms, Carrot, Parmesan, Fines Herbs. (Vegetarian and Gluten Free Upon Request)
- Idaho River Trout$26.95
Meunière, Broccolini, Yukon Gold Potato, Lemon, Brown Butter, and Crisp Capers.
- Local Scallops$36.95
Pan Seared, Celery Root, Salsify, Black Truffle-Shallot Jam
- Duck Frites$31.95
Moulard Leg Confit, Chicory, Golden Raisin Vinaigrette, Jus
- Bavette Steak Au Poivre$36.95
Prime Sirloin Flap, Cognac & Green Peppercorn Sauce, Potato Confit, Roasted Cipollini Onion
- Cornish Game Hen$27.95
Pan Roasted, Yukon Gold Potato, Carrot, Herbs, Lemon, and Garlic.
- "Le Burger"$22.95
Dry Aged Beef, Tarragon Aioli, Mushroom Duxelles, Pork Belly, and American Cheese. Farm Egg Available Upon Request. Choice of Frites or Small Salad.
- Boeuf Bourguignon$36.95Out of stock