Bavaro's Pizza Napoletana & Pastaria Sarasota

wood-fired dough, garlic, extra virgin olive oil, oregano, parmigiano reggiano

beef, ricotta, pork & pancetta, crostini

ciabatta toast, whipped ricotta, heirloom cherry tomato, basil

mozzarella, prosciutto di parma, arugula, extra virgin olive oil

hot honey garlic parmesan oven roasted chicken wings with pistachio gremolata

baby arugula, heirloom cherry tomatoes, parmigiano reggiano, lemon, olive oil

arugula, heirloom cherry tomato, shaved parmigiano reggiano, lemon, sea salt, evoo

romaine, red onion, heirloom cherry tomato, olives, soppressata, chicken, parmesan, champagne vinaigrette

marinated heirloom tomato, fresh basil, evoo, housemade balsamic, pesto, pink peppercorn

(1lb) san marzano tomato broth, crumbled fennel sausage, homemade basil oil

fennel-coriander crusted salmon, wood-roasted broccolini, charred leek, pistachio pesto

sautéed zucchini noodles, homemade spicy sausage or chicken, seared shrimp, pomodoro

Bavaro's famous vodka sauce served with imported penne (pancetta, onion, tomato, cream, vodka)

fresh tagliatelle with homemade bolognese sauce

homemade tagliatelle, choice of seared shrimp or chicken, wood-fired broccolini, lemon-crema sauce, prosciutto di parma, parmigiano reggiano, lemon zest

imported spaghetti, two beef & pork meatballs, pomodoro sauce

fresh pasta filled with mozzarella, parmigiano reggiano, and ricotta cheese served in Bavaro's famous vodka sauce

rigatoni, chicken, locally sourced mushrooms, sundried tomato, cream sauce, truffle oil, fried basil

homemade spaghetti, mussels, shrimp, san marzano broth, calabrian chili, basil oil

san marzano tomato sauce, fior di latte, parmigiano reggiano, basil, evoo

san marzano tomato sauce, fior di latte, pepperoni

san marzano tomato sauce, fior di latte, fire roasted peppers, spicy italian sausage, basil, calabrian chilis

san marzano tomato, fior di latte, spicy fennel sausage, sweet soppressata, prosciutto cotto, evoo

fior di latte, wood-fired broccolini, spicy fennel sausage, homemade calabrian honey

locally sourced mushrooms, garlic confit, leek, garlic thyme infused evoo (red or white pie)

burrata, cherry tomato, arugula, parmigiano reggiano, evoo

fior di latte, provolone piccante, asiago, parmigiano reggiano, spicy soppressata, garlic, oregano, evoo

whipped limoncello ricotta, basil, garlic thyme infused evoo, crumbled prosciutto di parma, homemade calabrian honey, fried thyme

ladyfingers soaked in espresso, mascarpone, cocoa powder, powdered sugar, *raw eggs

wood-fired dough with nutella spread

homemade cannoli shell, sweet ricotta filling, powdered sugar

homemade cannoli shell, sweet ricotta filling, powdered sugar