BEACON BREAD COMPANY

locally roasted

fresh, japanese-style flash cold brew

double shot, locally roasted

espresso shot + equal parts steamed milk

espresso + dollop of milk foam

house-made spiced chai + steamed milk.

house-made spiced chai with milk, over ice

freshly brewed organic matcha powder + steamed milk

freshly brewed organic matcha powder over ice with milk

earl grey tea, lightly sweetened with natural vanilla, topped off with steamed milk

earl grey tea, lightly sweetened with natural vanilla, over ice with milk

house made spice blend including tumeric, coconut and ginger steamed with milk

house-made spice blend including turmeric, coconut + ginger over ice with milk

Fresh squeezed every day!

two eggs any style with cheese on a brioche roll. Includes choice of bacon, canadian bacon, sausage, or turkey bacon

two eggs + your choice of bacon, canadian bacon, sausage, or grilled vegetables

scrambled eggs, cheddar cheese, peppers, onions + aioli on a flour tortilla

scrambled egg, cotija - choice of bacon sausage or canadian bacon, topped with salsa verde on corn tortillas (GF), served with pico de gallo and cremé

cheddar cheese omelette, served with home fries + toast

canadian bacon, peppers, onions + cheddar cheese, served with home fries + toast

fresh spinach + feta cheese, served with home fries + toast

seasoned tofu scrambled with grilled vegetables, served with home fries + baguette

stack of three homemade flapjacks

ricotta pancakes with house-made strawberry syrup

stack of three vegan flapjacks

on house brioche bread

fresh-to-order mashed avocado + a hint of lime on harvest grain toast

roasted vegetable medley + ziatün hummus on harvest grain toast

loaded avocado toast with house-smoked tofu, eggplant, + caramelized onions, served on harvest grain

crispy potato fries

homemade brown gravy, fresh mozzarella curd over fries with green onion

seasonal fruit compote & our seasoned granola

crisp romaine, shaved parmigiana, house caesar dressing + sourdough croutons

crisp arugula with fire roasted peppers, crumbled gorgonzola cheese with fresh-made lemon vinaigrette