American-style Chinese Takeout and foods from South of the Yangtze

Beautiful South by Kwei Fei
Snacks
Crab "Rangoon"
“Too Much Crab!” whipped with cream cheese served with a side of our sweet chili gastrique, wonton crisps and topped with scallions
$15.00Shanghai-style Cucumbers
a bright and refreshing blend of marinated and freshly dressed cucumbers hanging out with sliced garlic, in a bath of light soy, bright vinegar blend, and topped with our house made chili crisp *Spicy, Vegan
$11.00Scallion Oil Noodle
locally made alkaline noodles with a dark soy based sauce and crispy scallions (served room temp) *vegan
$11.00Handmade Pork Dumpling
Handmade pork dumplings with cabbage, black vinegar and soy
$13.00Handmade Beef Dumpling
Handmade rosewater scented beef dumplings topped house-made chili crisp Spicy
$13.00
Lunch
Black Pepper Beef Lunch Combo w/ Rice and Greens
marinated sirloin, wok seared in black pepper sauce, served sizzling along side a medley of bell pepper and onion, served with a side of jasmine rice and bok choy *Vegan by Request
$18.00Cantonese Fried Chicken Wings Lunch Combo w/ Rice and Greens
three full chicken wings (no need to choose wings or flats) marinated in shaoxing wine, soy sauce and fish sauce w/ fermented tofu spicy sauce - lunch combos come with rice and greens
$18.00OUT OF STOCKCantonese Rib Lunch Combo w/ Rice and Greens
$18.00OUT OF STOCKCu Chao Mian
soy marinated and stir-fried pork loin, thick egg noodles, braised shiitakes, greens *sub tofu to make it vegitarian
$21.00General Tso's Chicken Lunch Combo w/ Rice and Greens
wok fried crispy chicken with tianjin chilies and steamed broccoli topped with scallions. Served with greens and rice. *substitute tofu to make it vegan
$18.00Hainanese Chicken Rice
a popular classic dish that features slow poached tender chicken breast over savory chicken rice served with sides of pickles, ginger scallion sauce, Beautiful South chili crisp *gluten free
$18.00Hong Kong-style Pork Chop Lunch Combo w/ Rice and Greens
marinated pork loin chop, sauteed onions, Worcestershire, black vinegar sauce. Served with steamed jasmine rice and greens.
$18.00House-made Char Siu Fried Rice
wok fried rice with house-made char siu pork, Fili-West Farm eggs and mixed vegetables *Tarvin Shrimp add-on $12 *vegan by request *vegetarian by request *gluten free when made vegetarian *Contains Shellfish if ordered with Shrimp
$18.00Moo Goo Gai Pan Lunch Combo w/ Rice and Greens
Wok fried chicken breast, snow peas, roasted local blue oyster and lion's mane mushrooms, scallions *gluten-free by request
$18.00Spicy Hong Kong Noodles
wok fried egg noodles tossed with mixed veggies, vegan oyster sauce and soy blend, topped with our house-made char siu pork and a drizzle of chili crisp *Spicy
$21.00Steak Chow Fun
wok-fired sirloin of beef tossed with scallions, bean sprouts, and rice noodles *gluten-free
$21.00Sweet & Sour Pork Lunch Combo w/ Rice and Greens
crispy battered fried pork loin wok fried with mix of red and green bell peppers, onions and pineapple, served with a side of jasmine rice and bok choy *substitute tofu to make it vegan *gluten free
$18.00
Veggies
Three Treasures
a hearty vegetable stir fry featuring eggplant, bell peppers and roasted potatoes, wok tossed with soy and shaoxing wine sauce *Vegan
$11.00Taiwanese Cabbage
wok-seared with Lady Edison Jinhua-style ham
$11.00OUT OF STOCKTeochow Green Beans
wok blistered green beans with crispy tofu and olive vegetable made with minced green olives and Chinese mustard greens *Vegan
$11.00Steamed Rice
$3.00