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Beautiful Rind
Featured Items
- Surplus Bundle
Discover our Mystery Cheese Bundle: a curated selection of smaller cheese pieces (1-3 oz) from our cheese counter. These pieces are too small to keep on display but still pack all the delicious flavor you love. Each bundle offers a value of at least $15 if purchased separately. Due to the nature of this deal, we are unable to accommodate substitutions or dietary restrictions. Bundles must be picked up by the end of the day. Quantities are very limited, so don’t miss out!
$5.00 - Meats & Three for a Group
Our classic and ever-popular meat and three board built for a group! The board is sized as a heavy appetizer or light meal for your desired number of people. This board features our two monger selected charcuterie items (meats) and three cheeses, as well as pairings like jams, pickles, or preserves. Each cheese and meat has approximately 1oz per person, 5oz total per person. Select the size that most closely matches your group. Selections may vary from photo shown. Bread not automatically included.
$80.00 - Cheese for Dinner
Our monger's five favorite cheeses on the board at the moment. Sort of a delicious version of roulette. Exact selections may vary based on availability. Wooden board not included.
$34.00
Cheese & Charcuterie Boards
Build your own cheese & charcuterie board
- Single Cheese or Charcuterie Selection
Pick up a single item from our daily cheese & charcuterie menu. Each item comes with a unique house-made accompaniment.
$7.50 - Build your Own Board of Three
NEW!! Select your own cheese & charcuterie board from our daily selections. Each item comes with its own unique accompaniment. Select 3 items including special selections for a small upcharge.
$21.00 - Build your own Board of Five
NEW!! Select your own cheese & charcuterie from our daily selections. Each item comes with it's own unique accompaniment. Select 5 items including special selections for a small upcharge.
$35.00 - Build your Own Board of Ten
NEW!! Select your own cheese & charcuterie board from our daily selections. Each item comes with it's own unique accompaniment. Select 10 items including special selections for a small upcharge. Items come in a fold top box.
$65.00 - Build an Endless Cheese & Charcuterie board
NEW!! Create your own cheese & charcuterie board from our daily selections. Select 12 of our daily cheese & charcuterie selections for $79 items then you can keep adding for $6/selection. NEW!! Select your own cheese & charcuterie from our daily selections. Each item comes with its own unique accompaniment. Exact selections only apply to same-day orders. Orders for future dates may have cheeses substituted to ensure you get them in their best condition. Items are packaged in fold-top boxes
$79.00 - Pick Four 8oz Accompaniments$22.00
Cheesemonger Curated Boards
- Midwest Favorites
Support the producers in our area with this board featuring one meat and two cheeses from farmers in Illinois and bordering states. Exact selections may vary based on availability.
$18.00 - Meats & Three
Three delicious cheeses & two meats. Picked from our monger's favorites at the moment. This is a great dinner option! Exact selections may vary based on availability. Wooden board not included.
$34.00 - Cheese for Dinner
Our monger's five favorite cheeses on the board at the moment. Sort of a delicious version of roulette. Exact selections may vary based on availability. Wooden board not included.
$34.00 - All the Cheeses
Ever just wanted to have a little bit of every cheese? Now you can, this board has each of our cheeses and their pairings. Ceramic board not included. Items may come on a compostable tray for an extra fee.
$79.00 - All the Charcuterie
Can't decide? Try each of our daily charcuterie0 (aka cured meats) selections. Board will contain 6 selections. Exact selections may vary based on availability. Wooden board not included. Items may come on a compostable tray for an extra fee.
$46.00 - Cheesy Spreads & Pretzels
4 fresh baked pretzels, crostini, Meredith dairy marinated cheese, pimento cheese and brick spread. Perfect snackable board for all events and palates.
$39.99 - Salami Flight
A variety of 3 of our salamis, including both dry-cured and cooked options, with paired accompaniments.
$22.00 - Ham Flight
A rotating selection of 3 distinct cured hams such as Prosciutto di Parma, Jamon Serrano, Paleta Iberico, Speck, or Country ham. Selection varies due to availability.
$22.00
Cheese & Charcuterie Boards for a Group (Catering)
- Cheese Snack for a Group
A nice snack-sized tray featuring three of our favorite cheeses. You will have enough of each cheese for a snack/appetizer for your desired group size. It also includes pairings like jams, pickles, or preserves. Each cheese and meat has approximately 1-1.5oz per person, 4oz total per person. Select the size that most closely matches your group.
$50.00 - Midwest Favorites for a Group
A nice snack-sized tray featuring our favorite Midwest producers. You will have enough of two cheeses and one meat for a nice snack/appetizer for your desired group size. Each cheese and meat has approximately 1-1.5oz per person, 4oz total per person. Select the size that most closely matches your group. Selections may vary from photo shown.
$50.00 - Meats & Three for a Group
Our classic and ever-popular meat and three board built for a group! The board is sized as a heavy appetizer or light meal for your desired number of people. This board features our two monger selected charcuterie items (meats) and three cheeses, as well as pairings like jams, pickles, or preserves. Each cheese and meat has approximately 1oz per person, 5oz total per person. Select the size that most closely matches your group. Selections may vary from photo shown. Bread not automatically included.
$80.00 - Cheese for Dinner for a Group
A great cheese board built for a group! The board is sized as a heavy appetizer or light meal for your desired number of people. This board features our current favorite five cheeses, as well as pairings like jams, pickles, or preserves. Each cheese has approximately 1oz per person, 5oz total per person. Select the size that most closely matches your group.
$75.00 - All the Cheese for a Group
A true feast for a group. This tray features each cheese on our current menu, along with their pairings, such as jams, pickles, and preserves. This is sized to be a meal for the group. Each tray contains 0.75 oz of each cheese per person, around 1/2 lb total per person. Select the size that most closely matches your group.
$115.00 - All the Charcuterie for a Group
A meat platter to please a crowd! This features all six of our current charcuterie menu selections as well as a paired accompaniment for each item, olives, and cornichons. This is a celebration of cured meats and does not contain cheese. This tray contains 1oz of each meat per person, 6oz total per person. Select the size that most closely matches your group.
$80.00 - Cheesy Spreads & Pretzels
4 fresh baked pretzels, crostini, Meredith dairy marinated cheese, pimento cheese and brick spread. Perfect snackable board for all events and palates.
$39.99
Conservas and Pairings
Wine, Beer & Other Drinks
Traditional Sparkling Wines
- Brut Cattin Cremant D'Alsace Rose
Dry refreshing sparkling rose that is a customer favorite with a wide array of cheese.
$18.99 - Melanie Pfister 'Breit' Blanc de Blancs
Elegant, vibrant blend of Chardonnay, Pinot Blanc, and Auxerrois, aged 24+ months of lees.
$36.99 - Domaine Mann Cremant 'Alsace
Primarily Auxerrois blended with Pinot Noir + Chardonnay, making a more ripe + round cremant that is ideal with slightly funkier soft cheeses.
$35.99 - Domaine du Petit Couteau Sparkling Vouvray
Accessible, slightly off-dry sparkling Chenin blanc. Great for washed rinds or folks looking for an accessible, easy drinking wine.
$21.99 - Pierre Moncuit Delos Grand Cru Champagne
100% Chardonnay champagne from the Cotes des Blanc. All of the racy bready goodness one would look for from Blanc de Blancs!
$53.99 - André Heucq Heritage Blanc de Meunier
100% biodynamically grown Pinot Meunier, giving this Blanc Champagne a more round profile and more pronounced florality.
$54.99 - André Heucq Rosé de Saignée
Intense, jovial rosé Champagne from a biodynamic producer devoted to celebrated the oft-ignored Pinot Meunier of the region.
$69.99OUT OF STOCK - Enguera Cava
Inexpesive Spainish bubbles for coctails, mimosas, and picnics.
$12.99 - Azimut Cava 'Brut Nature'
Bright, racy Cava made with no dosage - expect a more delicate bubble to accompany soft ripened goat's milk cheeses.
$21.99 - Deltetto Metodo Classico Nebbiolo D'alba
Serious sparkler from Piedmonte that can go head to head with champagne. This Nebbiolo and pinot noir spends 3 years on the lees!
$34.99 - Cleto Chiarli Amabile Lambrusco
Fruity chillable sparkling red, great with a variety of cheeses though classic with Parmigiano Reggiano. The amabile is off-dry vs the Brut Vecchia Modena.
$14.99 - Cleto Chiarli Lambrusco di Vecchia Modena
Still fruity and cheese friendly, this drier Lambrusco offers more balsamic-y notes and goes equally well with harder cheeses.
$16.99 - Ultraviolet Sparkling Rose
Crowd friendly bubbles from a female winemaker in Napa, California.
$21.99
Pet Nats, Piquettes, and Adventurous Bubbly Wines
- Lunaris Secco
Sparkling from Malvasia made in Emilia Romagna, aka the heart of parm reg country. This is a great off-dry option with tons of fruit and infinitely drinkable.
$17.99 - Can Sumoi Metodo Ancestrale
A super delicate bubbly with white flower-y aroma, made from a pinkish clone of the classic Cava grape Parellada.
$26.99 - Vermillion Valley Vineyards 'En Plein Air'
Pinot Noir dominant blend from the the Lake Erie Coast in Ohio (!!!). Wild berry flavors lead the charge on this late summer quaffable petnat..
$23.99 - Planet Mouraz 'Pita'
Fresh, grassy, organic field blend pet-nat from a staff favorite producer in the Douro, Portugal.
$25.99 - Hild Sekt
Refreshing, dry crisp sparkling riesling from the Upper Mosel in Germany. Great with earthy soft cheeses.
$21.99
Rosé Wines
- Francois Ducrot Solange
Fun, zingy little natural rose' of merlot. Great with nutty cheeses and meats; bonus points for a cute sheep drawing on the bottle.
$17.99 - Field Recordings Kitties!
A blend of every grape that Field Recordings works with (literally). Fresh, fruity, simple and best enjoyed with a chill.
$18.99 - Emme Wines 'enhorabuena'
Fruity, pretty rosé of single vineyard Carignan from Mendocino county - energetic and versatile, a great wine for conservas.
$32.99 - Ameztoi Rubentis Rosé
The equally refreshing cousin of white Txakoli, made from the less-seen Hondarrabi Beltza grape - crisp, melon-y, slightly effervescent, endlessly quaffable.
$24.99 - Deltetto Suasi Rosato
Fresh, fruity Rosé, made from Nebbiolo just north of Alba. Easygoing and delicious!
$21.99
Orange Wines (Skin Contact White Varietals)
- Field Recordings SKINS
Affordable, easy drinking intro to orange wine from Central Coast of California.
$18.99OUT OF STOCK - Sybille Kuntz Riesling
Biodynamic Riesling from the Mosel, with several weeks of skin contact. Unique, petrol-y and dying to be enjoyed with stinky cheeses.
$34.99 - Left Foot Charley Skin-Fermented Pinot Gris
Skin contact Pinot Gris sourced from multiple farmers devoted to growing amazing grapes on the Old Mission Peninsula in the north of Lower Peninsula, Michigan.
$23.99 - Les Vins Pirouettes Eros
Bright, light refreshing Alsatian orange wine made using pinot gris with a touch of Riesling and sylvaner. Great with Charcuterie and raceltte.
$27.99 - Matic Skin Contact Kerner
A winemaking tribute to the maker's grandfather, who illegally planted Kerner in Central Slovenia 40+ years ago. 2 weeks on skins makes for a tropically fruited orange wine with minimal tannin.
$24.99 - Christian Binner 'Bomb-isch'
Somewhere between a lighter skin-contact and a more rustic white, with salty tropical notes and endless pairing options.
$27.99 - Tchotiashvili Kisi
Rich, tannic historical style of orange wine from Georgia, fermented on skins for 8+ months.
$25.99 - Modales 'Contact'
Organically grown skin-contact Rkatisiteli from the closest (and third oldest in country) viticultural area to the city, Fennville. 3 weeks on skins means balanced acidity and tannin.
$21.99 - Enderle + Moll "Muller"
Muller-Thurgau from Baden, Germany, fermented in contact with skins for 5 days and aged on lees for 8 months.
$21.99 - Francois Ducrot Auguste
Grenache Blanc and Grenache Gris combo for a tasty pinkish-skin contact white wine. Fruity, fun and delicious for summer veggies. Bonus points for a fishing sheep on the bottle.
$20.99 - Biancofongoli
Really great value orange wine from Italy. If you are curious about the style give this one a try. Goes great with goat, sheep, and washed rind cheeses.
$21.99 - Sumenjak Riesling
Riesling from Slovenia macerated on skins for ~1 week, showing off the more aromatic side of the grape.
$31.99 - Meinklang Mulatschak
Easydrinking, orange-pop-esque blend of mostly Welschriesling from Austria.
$23.99 - Enderle + Moll Weissburgunder
Pinot Blanc fermented on skins for 4 days, followed by 10 months of lees aging give this wine more texture, showing a more 'mature' side of skin contact wines.
$33.99 - 4 Kilos 'Motor Blanc'
Blend of 1/3 direct press, 1/3 skin fermented, and 1/3 carbonically macerated Malvasia + Premsal Blanco, a pair of native grapes to the Balearic Islands. Yeasty, wild, with a slight herbaceous character.
$27.99 - Bodegas Cerro Chapeau 'Folklore' Naranja
Easygoing blend of Trebbiano and Petit Manseng from Uruguay - fresh citrus with minimal skin-contact tannin.
$24.99
Traditional White Wines
- La Roche Guilhem Jurancon Sec
While its no secret the Basque make great cheese, they also make some really crisp cheese friendly white wine... at a steal of a price.
$13.99 - RAIN Sauvignon Blanc
Classic New Zealand Sauvignon Blanc. Lots and lots of grapefruit with a refreshing dry finish. Pair it with goats or Meredith Dairy
$16.99 - Chateau Freynelle Blanc
Soft, floral blend of Semillion and Savignon Blanc with just a touch of Muscadet. This is a refreshing wine for light cheeses like goudas, medium aged goats, and young cheddars.
$16.99 - Land of Saints Chardonnay
A great take on classic oaky California chardonnay from a great producer.
$21.99 - Charles Gonnet Chignin
hand-harvested jacquere from Savoie - best enjoyed in multiples with Raclette.
$17.99 - I Croppi Albana Secco
Textured, herbaceous white wine made from a lesser known white varietal native to Emilia Romagna.
$19.99 - Philippe Tessier Cheverny Blanc
Sauvignon Blanc/Chardonnay blend from the Loire Valley, perfect for lovers of Sancerre.
$21.99 - Mary Taylor Anjou Blanc
An importer focused on highlighting the lesser known appellations of western Europe, Taylor's Anjou (100% Chenin Blanc) is classic, crisp, and full of orchard fruit flavors.
$18.99 - Von Hovel Kabinett Riesling
Classic demi-sec Riesling from the Saar - decadent but well balanced, and intense enough to stand up to blues and funkier washed rinds.
$26.99 - Marchisio Roero Arneis
A varietal native to Piemonte, this Arneis is organically grown and fermented in clay amphorae. Orchard fruit and bright acidity make this a perfect wine to transition from late summer into the colder weather.
$24.99 - Mary Taylor Cotes de Gascogne
Another in the line of Mary Taylor's less-traveled appellations, an easy going white wine from an area more famous for it's Cognac. Simple, but fresh and stonefruity.
$14.99 - Bernard Dubois Aligote
An elegant take on the little brother white grape of Burgundy - orchard fruit and some nuttiness make this a great pairing for younger alpine styles and tommes alike.
$24.99 - Triebaumer Furmint
Made in the region of Rust, towards the Hungarian border, this Austrian Furmint shows what Austrian wine can be all about - fresh fruit, light herbaceousness, and pairing perfectly with the soft sheep's and goat's milk cheeses that are in season over the spring/summer.
$27.99 - Ludes 'Mosel' Riesling
Off-dry Riesling from the Mosel - savory on the nose, bright citrus and slight tropical notes.
$19.99 - Ameztoi Txakolina
An acid-driven wine from Basque Country, made from the native Hondarribi Zuri - zippy, slightly effervescent, a perfect porch wine for summer.
$24.99 - Gregory Perez Brezo Blanco
90% Godello, 10% Dona Blanca from Bierzo in northwest Spain. Bright with a slight almond-y bitterness, a great summer-y wine to go with Jamon Serrano and other salty charcuterie options.
$17.99 - Domaine de la Pépière Muscadet Sur Lie
Rich and complex, this Loire treasure over-delivers for the price and wants you to introduce it to some rich cheeses.
$17.99 - Lambert 'Le Droit' Chinon Blanc
Chenin Blanc from the central Loire Valley - energetic, mouthwatering, and super versatile with goat's milk cheeses.
$27.99 - Domaine Laougué Pacherenc du Vic-Bilh Sec
Organically grown Petit Manseng from southwest France, fermented dry - fresh orchard fruit, and super versatile for cheese pairing.
$21.99 - Tenuta di Tavignano Passerina
A native varietal to the Adriatic Coast of Italy, Passerina is lightly floral and stonefruit-y - great with less intense washed rinds and tommes.
$18.99 - Nortico Alvarinho
Light, citrus-y, patio-friendly white from Coastal Portugal - easy, breezy and perfect with fresh goat's milk cheeses.
$18.99 - Kilburg Vertigo Feinherb Riesling
Single village "half-dry" Riesling from multiple vineyards around Wintrich - super aromatic and plenty of acid to dance with the residual sugar.
$18.99 - Groundwork White Blend
Bright, peachy blend of mostly Grenache Blanc and Sauvignon Blanc from the Central Coast of California - a great white for seasonal transition.
$17.99 - Joseph Cattin Pinot Blanc
Crisp Alsatian pinot blanc with notes of green apple & white flowers.
$18.99 - Domaine Specht Riesling
Dry, mineral Alsatian riesling - a classic representation of French Riesling.
$16.99 - La Raia Gavi
A bright, zippy white made from 100% Cortese. Think of Gavi as the equally food-friendly Italian cousin to French Sauvignon Blanc.
$26.99 - Ohlzelt Gruner Leader
Crisp, dry Gruner veltliner from a great Austrian natural wine producer.
$20.99
Adventurous White Wines
- Ante Sladic Marastina
An indigenous Croatian varietal from a winery focused on local grapes - grassy, green, and a great companion to tommes.
$20.99 - Day Wines 'Vin de Days'
Field blend of various Alsatian varietals grown throughout Willamette, including Riesling and Muller Thurgau - bright, sunny, and friendly to slightly funkier cheeses.
$23.99 - Brand Riesling Trocken
Bright, zippy riesling from the Pfalz (east of her more historical home of the Mosel) - in a liter!
$19.99 - Alexis Hudon Le Groslot
super refreshing blend of grolleau gris and colombard in a liter format - the porch wine to end all porch wines!
$28.99 - Idlewild 'Flora and Fauna
A california blend of Northern Italian white varietals - mostly Arnese. A great balance of floral and mineral notes with some plush pear-y fruit.
$24.99 - Frore de Carme 'Envidia Cochina'
100% Albariño from winemaker Eladio Piñeiro, who has been making wine in Rias Baixas for 40+ years (since before the designation of origin!). Aged on lees for 6 months, combining fresh, fruity flavors with some elegant spice and texture.
$29.99 - Les Vin Pirouettes 'Tutti Frutti'
Bright, fresh and aromatic blend of mostly Gewurztraminer from Les Vin Pirouettes, a co-op project highlighting organic and biodynamic wineries in Alsace.
$27.99 - Lyrarakis 'Dafni'
A native varietal to the Lyrarakis Winery's home of Crete, which was saved from extinction by the family in the early 90s. Great balance of herbaceous and citrus notes.
$24.99 - Filipa Pato 'Dinamica' Bairrada Branco
Dinamica is a blend of native white varietals, Bical and Arinto, from the central Atlantic coast of Portugal (not far from Porto!). More texture than a Vinho Verde, but still super fresh - a great transition into fall.
$18.99 - Toth Ferenc x Vinalia
Bright, fresh Hungarian blend of mostly Hárslevelű and Welschriesling - mouthwatering orchard fruit
$31.99 - Ronco delle Betullle x Vinalia
Ribolla Gialla from Friuli, macerated on skins for 5 days - closer to a structured white wine than a true skin contact/orange wine.
$31.99 - Haarmeyer 'St Rey' Chenin Blanc
Vibrant, organically grown Chenin Blanc from the Sacramento Valley, California. Chalky, mineral, ideal with earthy's goat's milk cheeses.
$19.99
Traditional Red Wines
- Land of Saints Pinot Noir
Classic Central Coast Pinot Noir. Balanced tannin and great fruit. This will go well with whatever food you throw at it.
$21.99 - Zillamina Red
Magnificent Monastrell from organic Valencia vineyards. This is bigger and bolder than you think it's going to be. Perfect burger/pizza wine.
$13.99 - Depaula Monastrell
Earthy, savory Monastrell (known as Mourvedre in France) from Bodegas Ponce. Organic from a family owned winery that focuses on native Spanish varietals.
$15.99 - Romitorio Ghiaccio Forte Sangiovese
100% Sangiovese from Morellino di Scansano - located in Southern Tuscany, a slightly earthier red, still bursting with fresh fruit.
$19.99OUT OF STOCK - Mary Taylor Coteaux de Cabrerisse
Easy drinking Carignan from the rocky Mediterranean coast of France - lightly spiced, a perfect tuesday night pasta wine.
$13.99 - Thibault Ducroux 'En Roue Libre'
Partially carbonically macerated Beaujolais from a Morgon-based winemaker - crunchy and chillable!
$26.99 - Tiago Teles 'Gilda'
Organic blend of native varietals, primarily Castelao, from the Portuguese coast. The ocean influence on this otherwise hot region makes this a perfect red for transitioning into autumn,
$24.99 - Cedar + Salmon Pinot Noir
A classic take on Pinot from the Willamette Valley showing a good balance of fresh black fruit and savory smoky character.
$25.99 - Marco Porello Langhe
Classic estate nebbiolo from Langhe, best enjoyed with cured meats.
$18.99 - Scaia Veneto Corvina
Great bang for the buck...goes nicely with a number of different cheeses.
$14.99OUT OF STOCK - Tessier Cheverny Rouge
100% organic Pinot Noir from the Central Loire - earthy Burgundian quality with none of the Burgundian pricing.
$24.99 - Chalmers Mother Block Red
Various Italian varietals blended to make an easy-going red.
$15.99 - Baudry Les Granges Chinon
One of the best Cab Francs around. This Loire treasure is made from 30-35 year old organic vines with minimal additions of SO2. A serious wine for enjoying with earthy cheeses.
$23.99OUT OF STOCK - Akutain Rioja
Classic rich rioja made on a small scale with native yeast. Tempranillo with an added boost from garnacha.
$19.99 - Domaine la Roque Pays D'Oc
Biodynamic blend of mostly Mourvedre from Languedoc in Southern France - earthy, peppery and weighty for the winter weather.
$24.99 - Domaine Romarand 'Gamma' Regnie Beaujolais
Elegant + expressive Gamay from a single Cru in Beaujolais. A mix of fresh and serious, delivering way above it's price point!
$26.99 - Domaine du Chapitre Malbec
Inky, savory Malbec (called Cot throughout most of France) from the Eastern Loire, a good balance of earthy and plum-y flavors.
$14.99
Adventurous Red Wines
- Hurluberlu
This "weirdo" wine is 100% carbonic cab franc from the Loire made to be lightly chilled and enjoyed with food.
$22.99 - Planet Mouraz Chibu
unfined, unfiltered red blend of ~20 red and white Portuguese grapes. - drink chilled with plenty of sardines and olives.
$22.99 - O Tinto Perfeito O Clarete
Rich but easy drinking Portuguese blend. Great movie night wine.
$19.99OUT OF STOCK - Suertes del Marques 'El Lance'
Organic red blend made up of common varietals from the Canary Islands - savory, smoky, and super unique.
$22.99 - Texier 'Chat Fou' 1.5 "Bagnum"
Bright, fresh 'Vin Bistro' blend of mostly Grenache from the Rhone Valley, in a fridge (or party) friendly 1.5 liter bag.
$39.99 - Broc Cellars Love Red 355mL
Easy-drinking natural blend of mostly Carignan and Syrah from California's Central Coast, in a convenient half-bottle sized can!
$14.99 - Vineyard Project Gober + Freinbichler Blaufrankisch
A refreshing Austrian Blaufrankisch from Burgenland on the Hungarian border - slight savory spice and bright fruit makes it a perfect pairing for savory tommes and lighter alpine styles.
$19.99 - Bodegas Ponce 'Clos Lejon' Bobal
A lesser seen native grape to Central-Southern Spain, this Bobal shows more savory mineral qualities with a slight barnyardy quality - excellent with the firm sheep's milk cheeses of La Mancha.
$16.99 - Matthieu Barret Petit Ours
100% Syrah from the Côtes-du-Rhône. Big fruity juicy and a lasting finish make this a great wine for harder cheeses and charcuterie; but you also wouldn't be wrong to put it with a softer sheep milk cheese.
$24.99 - Niepoort 'Drink Me'
Bright, easy-drinking red from Bairrada, off the Atlantic coast of Portugal. 100% Baga, making for a zippy, mineral red (in a liter!).
$22.99 - Modales Nouveau
Intensely quaffable blend of Zweigelt and Pinot from the Lake Michigan Coast, Michigan. Bright and chillable - drink on a boat if you have access to one.
$19.99
Cocktails & Canned Wine
- El Banderra Vermut Rojo
A great aperitif or digestive. Best served on the rocks with a slice of orange. Flip-top bottle just in case you don't finish it in one sitting.
$27.99 - El Banderra Vermut Blanco
White aromatized wine from Spain. Probably the best smelling thing we've got in the shop!
$27.99 - Old Westminster Skin Contact Piquette Can
The ideal hammock beverage - a 6% spritz made by refermenting water and sugar in contact with wine skins.
$8.99 - Underberg Bitters .67oz
The ubiquitous herbal digestif!
$2.49 - Straightaway Gin Fizz 250mL
A classic gin fizz from Portland, Oregon - nitrogen infused for maximum mouthfeel.
$5.99OUT OF STOCK - Lubanzi Red Rhone Style Cans
Perfect jammy, medium bodied red for a picnic. This South African producer is fair trade certified and great at making rhone style reds.
$6.99 - Broc Cellars Love Red 355mL
Easy-drinking natural blend of mostly Carignan and Syrah from California's Central Coast, in a convenient half-bottle sized can!
$14.99
Beer
- Hopewell Going Places
6.8% ABV IPA. 4 pack of 16 oz cans. This citrus forward balanced IPA is made right here in Logan Square.
$13.99 - Hopewell Ride or Die
5.5% ABV Pale Ale. Great malty/hoppy balance. 4 pack of 16oz cans.
$13.99 - Hopewell Lil Buddy Lager
4.7% ABV Helles Lager. Great for a beer back or a little whistle wetter. Great with a lot of different cheese. 4 pack of 8 oz short boys.
$6.99 - Pipeworks Infinite Citra
4 pk of 16oz cans. 7% abv. Bright citrussy IPA.
$12.99 - Pipeworks Ninja vs Unicorn
4 pack of 16oz Cans. This big hoppy IPA is great for the hopheads.
$13.99 - Is/Was Levain
Fun, delicious Saison fermented in oak barrels using yeast from the brewer's very own sourdough starter. Delicious and super cheese friendly 500ml bottle.
$12.99OUT OF STOCK - Is/Was Maestro
Collaboration with Mezcal Ultramundo - a super unique saison fermented on roasted agave hearts which give a super delicately smokiness.
$13.99 - Is/Was Finer Points of Bad Behavior XVIIII: Peach
Rotating mixed culture saison fermented with Brettanomyces and conditioned on peaches.
$11.99 - Hopewell Stay Frosty
Toasty, full bodied winter-y lager with a touch of spicy hop bitterness to finish.
$13.99 - Is/Was Tree Tipper
Farmhouse ale made using spruce tips steeped in honey. A great beer for wintertime cheese. 500ml bottle
$11.99 - Is/Was Tree Tipper with Brett$12.99
- Spiteful GD Pigeon Porter
Dark, chocolate-y rich porter brewed from Spiteful on Balmoral Ave!
$14.99 - Is/Was Le Bizon
Polish inspired saison brewed with bison (sweet) grass, in collaboration with Goldfinger Brewing. Slightly vegetal and savory, going great with more "sheepy" sheep's milk cheeses.
$9.99 - Is/Was Le Bizon with Brettanomyces
Polish inspired saison brewed with bison (sweet) grass and conditioned with Brettanomyces, in collaboration with Goldfinger Brewing. Slightly vegetal and savory, with a little more citrus-y tropical tones than the unconditioned bottling.
$10.99
Cider
- Arratzian Sidre
Basque cider with laser acidity and a touch of funk. Great for cheese.
$11.99 - Cider Farm Rosè 500mL
Red fleshed apples and elderberry juice give this cider its pink hue and refreshing tropical fruit notes.
$14.99 - Cider Farm Tremlett's 500mL
Organic blend of tannic Tremlett and sweet Priscilla apples makes a dry, nuanced cider.
$13.99 - Old Westminster Happy Camper 12oz can
A wild cider out of Maryland, made by one of our favorite natural wine producers. It's fresh, dry, and tart.
$5.99 - Julien Fremont Cidre Brut par Nature
Slightly off-dry, naturally fermented French cider from Normandy - a fresh fizzy alternative to the sweeter ciders of the region.
$21.99
Alcohol Free Drinks
- Dr. Brown's Black Cherry Soda$1.99
- Dr. Brown's Root Beer$2.00
- Ghia Soda
Slightly sweet, moreso bitter gentian based aperitif - zero proof!
$5.99 - St. Agrestis Phony Negroni
n/a take on the classic bittersweet cocktail.
$5.99 - Metric Nitro Cold Brew Can$5.99
- Odd Bird Blanc de Blanc Can
Dealcoholized sparkling Spanish chardonnay in a 250 ml can. Must be 21+ to purchase
$8.99 - Odd Bird Rose Cans$8.99
- Open Water Still Water Can$2.49
- Wisco Pop Strawberry$3.49
- Vichy Catalan 250 ml$2.50
- Odd Bird Sparkling Rose Bottle
Dealcoholized sparkling Spanish rose in a 750ml bottle. Must be 21+ to purchase
$26.99 - Funkelwürtz Zero
Dealcoholized sparkling 80/20 blend of Muskat and Rivaner (aka Müller-Thurgau) from the Mosel, Germany. Aromatic, off-dry, and snappy.
$18.99OUT OF STOCK - Domaine des Grottes L'Antidote
Organic blend of unfermented grapes, apples, and and herbal tea from foraged plants on Romain des Grottes' farm in Beaujolais. Slightly savory, spicy, and off-dry - a super unique alcohol-free treat.
$21.99OUT OF STOCK - Eins Zwei Zero Non-Alcoholic Chardonnay
Dealchoholized Chardonnay from Pfalz, Germany. Less oaky rich, more lemon-y with ripe pear notes.
$17.99
Cheese, Charcuterie, Conservas, Chocolate and Crackers
Cheese by 1/2 lb
- Gruyere 0.5 lb minimum
Alpine nuttiness at its best. Gruyere has been many a cheesemonger's first love.
$14.99 - Parmigiano Reggiano 0.5 lb minimum
The King of Cheese ready to go for your pasta.
$15.99 - Prairie Breeze 0.5 lb minimum
Cheddar base with crunchy Alpine style cultures. An Iowan original made at Milton Creamery.
$11.99 - Taleggio 0.5 lb minimum
Classic Italian cheese that is a great gateway into the world of funk.
$10.99 - Manchego 0.5lb minimum
Classic Spanish sheep milk cheese. Our manchego is a raw milk farmstead manchego for extra complexity and deliciousness.
$12.99
Cheese Individually Packaged
- Meredith Dairy Sheep/Goat Cheese Jar
Rich spreadable blend of sheep and goat milk cheese marinated in olive oil. Great for a dip or to step up your sandwich game.
$11.99 - Blakesville Creamery Chevre Retail Tub by ea$9.99
- Tulip Tree Foxglove by ea
Funky, fruity, & creamy, a cheese modeled after Epoisses that gets gooey-er the longer it sits!
$16.99 - Little Lucy Brie by ea
An American take on a triple cream brie, dense & rich.
$12.99 - Nettle Meadow Fig & Honey Fromage Frais
5oz container of fresh cow & goat milk cheese accented with fig and honey. Great for salads or spreading on bread.
$8.99
Tinned Fish & Other Conservas
- Ati Manel Garfish in Olive Oil
Tender garfish (needle fish) that are one of the most sustainable fish species to preserve
$6.99 - Ati Manel Octopus in Garlic Sauce$13.99
- Conservas de Cambados Scallops in Galician Sauce$9.99
- Fangst Brisling Smoked Sardines with Heather & Chamomile$11.99
- Fangst Limfjord Cockles$12.99
- Jose Gourmet Cod in Olive Oil & Garlic$14.99
- Les Mouettes d'Arvor Anchovies in Olive Oil$9.99
- Olasagasti Anchovies a la Basque$12.99
- Ati Manel Mussel in Pickled Sauce$9.99
- Fangst Færøsk Grilled Salmon$11.99
- Brujula Chipiron in EVOO$13.99
- Sardinha Sardines Boneless, Skinless$9.99
- Patagonia Lemon Caper Mackerel$8.99
- Fishwife Smoked Trout$14.99
- Fishwife Smoked Salmon with Fly by Jing Chili Crisp$16.99
Charcuterie
- UM Goat Salami by ea$6.99
- Underground Meats Black Garlic Salami
A dry-cured salami from our friends in Madison, WI.
$6.99 - Underground Meats Calabrian 3 Way Salami$6.99
- Underground Meats Spanish Chorizo$6.99
- Underground Meats Finocchiona Salami$6.99
- Underground Meats Saucisson Sec$6.99
- Underground Meats Wisco Old Fashioned Salami$6.99
- Pio Tosini Pre-sliced Prosciutto by ea$12.99
- Red Bear Holy Cow
One of our favorites, an all beef salami from Red Bear in Mundeline, 6oz individual wrapped portion
$14.99 - Underground Meats 'Nduja$8.99
- Olympia Pork Rillette$17.99
- Red Bear Old Kiev by ea
Delicious Ukrainian style salami from one of our favorite producers. Red Bear in Mundeline! 6oz individual wrapped portion
$14.99
Crackers & Bread
- Baguette
Baked in store daily. Please consume the day you purchase it for best quality.
$3.49 - Divina Mini Toasts$2.99
- La Panzanella Mini Croccantini
Good bang for your buck, multipurpose cracker
$5.99 - Olina's Pepper Crackers$3.99
- Olina's Wafer Crackers
Thin Australian style crackers designed for cheese and charcuterie.
$4.00 - Rustic Bakery Olive Oil & Sel Gris Flatbreads$8.00
- Rustic Bakery Sweet Onion & Creme Fraiche Flatbreads$7.99
- Fine Cheese Fig & Honey Crackers$6.99
- Fine Cheese Co Rosemary Crackers$6.99
- Fine Cheese Co GF Evoo crackers$8.49
- Mitica Torta de Aceite$6.99
- Divina Sea Salt Crisps$5.99
- Effie's Oatcakes$8.99
- Effie's Gruyere Biscuits$8.99
- Taralli$3.99
- House made Herby Crostini
Thin sliced baguettes, toasted crispy with oregano and garlic oil.
$1.99
Chocolate Bars
- OmNom Milk of Nicaragua 50%$8.99
- Luisa Abram Rio Tocantins 81% Wild Cacao$11.99
- JCoco Orange Blossom & Espresso
Amazingly good craft chocolate from Seattle. Feel good about your chocolate obsession because this carbon neutral, woman owned company donates 10% of their proceeds to causes fighting hunger.
$11.99 - Marou Vietnamese Coffee Milk Chocolate Mini$2.99
- JCoco Peruvian Chocolate & Cacao Nibs$11.99
- Naive Flat White Coffee Chocolate$11.99
- Naive Ambrosia Honey Dark Chocolate Mini$5.99
- Fu Wan #1 Ping Tuang$14.99
Catering
Classic Cheese and Charcuterie Platters
- Cheese Snack for a Group
A nice snack-sized tray featuring three of our favorite cheeses. You will have enough of each cheese for a snack/appetizer for your desired group size. It also includes pairings like jams, pickles, or preserves. Each cheese and meat has approximately 1-1.5oz per person, 4oz total per person. Select the size that most closely matches your group.
$50.00 - Midwest Favorites for a Group
A nice snack-sized tray featuring our favorite Midwest producers. You will have enough of two cheeses and one meat for a nice snack/appetizer for your desired group size. Each cheese and meat has approximately 1-1.5oz per person, 4oz total per person. Select the size that most closely matches your group. Selections may vary from photo shown.
$50.00 - Meats & Three for a Group
Our classic and ever-popular meat and three board built for a group! The board is sized as a heavy appetizer or light meal for your desired number of people. This board features our two monger selected charcuterie items (meats) and three cheeses, as well as pairings like jams, pickles, or preserves. Each cheese and meat has approximately 1oz per person, 5oz total per person. Select the size that most closely matches your group. Selections may vary from photo shown. Bread not automatically included.
$80.00 - Cheese for Dinner for a Group
A great cheese board built for a group! The board is sized as a heavy appetizer or light meal for your desired number of people. This board features our current favorite five cheeses, as well as pairings like jams, pickles, or preserves. Each cheese has approximately 1oz per person, 5oz total per person. Select the size that most closely matches your group.
$75.00 - All the Cheese for a Group
A true feast for a group. This tray features each cheese on our current menu, along with their pairings, such as jams, pickles, and preserves. This is sized to be a meal for the group. Each tray contains 0.75 oz of each cheese per person, around 1/2 lb total per person. Select the size that most closely matches your group.
$115.00 - All the Charcuterie for a Group
A meat platter to please a crowd! This features all six of our current charcuterie menu selections as well as a paired accompaniment for each item, olives, and cornichons. This is a celebration of cured meats and does not contain cheese. This tray contains 1oz of each meat per person, 6oz total per person. Select the size that most closely matches your group.
$80.00 - Cheesy Spreads & Pretzels
4 fresh baked pretzels, crostini, Meredith dairy marinated cheese, pimento cheese and brick spread. Perfect snackable board for all events and palates.
$39.99