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Bedarra Bar 419 N. Grant Street
Lunch
- Caprese Sandwich$14.00
thick cut mozzarella, fresh basil leaf, herb roasted tomatoes, balsamic glaze, toasted ciabatta bun
- Chef's Smashburger$15.00
2 smashed beef patties, american cheese, chef's special sauce, lettuce, onion, pickle, potato bun
- Chicken Katsu Sandwich$17.00
Panko encrusted chicken, Asian slaw, savory tonkatsu sauce, lightly fried bao bun
- Classic Burrata$14.00
Garlic roasted cheery tomatoes, burrata, balsamic glaze, grilled toscanino
- Black Tea Brined Chicken Wings$9.00
Black tea brined wings tossed in roasted fresno buffalo sauce, served with house-made blue cheese
- Fried Heirloom Sandwich$14.00
Roasted red peppers, arugula, fried heirloom tomatoes, artichoke hearts, green goddess dressing, ciabatta bun
- Italian Ham Sandwich$14.00
Prosciutto, roasted red peppers, arugula, herb mayonnaise, provolone, sub roll
- Spicy Italian Sandwich$17.00
Prosciutto, spicy capicola, cacciatore salami, arugula, roasted red peppers, mozzarella, chili aioli, sub roll
- Meatball Sub$16.00
House made meatballs (pork and beef), marinara, provolone, mozzarella, topped with parmesan, sub roll
- 3 Cheese Mac$11.00
Aged cheddar, parmesan, gruyere, cavatappi with bread crumb topping
- Beet Salad$15.00
Farro, goat cheese, spinach, carrots, beets, pecans, honey shallot vinaigrette
- Caesar Salad$13.00
Black olives, shaved parmesan, house-made dressing, rustic croutons
- Summer Salad$15.00
Fresh grapefruit segments, sliced mango strips, cilantro leaves, mint, shallots, roasted peanuts, black sesame seeds, bright summer vinaigrette
- House Chips$4.00
Salted chips rubbed with spice
- Loaded House Chips$7.00
Black and blue chips, crumbled blue cheese, balsamic glaze, scallions
- Shrimp Fritters$12.00
Lightly fried and crispy fritters, topped with tarragon herbed sour cream
- Bowl Of Soup Du Jour$5.50
- Bowl Of Tomato Bisque$5.50
House-made tomato bisque
- Crispy Truffle Fries$9.00
Shoestring fries, truffle oil, grated Parmesan, parsley, served with garlic aioli sauce
- Charcuterie Board$16.00
Chef's rotational eats and cheeses, artichoke, olive, roasted red pepper, crackers
- Kale and Artichoke$12.00
- Extra Toast Points$1.00
- Extra Garlic Aioli$1.00
- Catfish Po' Boy$16.00
house-made red cabbage slaw, green tomato tartar, shredded romaine lettuce, sub roll
- New England Lobster Sliders (3)$23.00
Lemon zest, mayo, celery, celery leaf, buttery roll
- Jerk Chicken Tacos$16.00
Jerk chicken, jerk ranch dressing, pineapple pico de gallo, corn shell
- Tempura Shrimp Taco (2)$15.00
Shrimp tempura, roasted poblano salsa, house-made slaw, corn shell
- Fried Chicken Sliders (2)$15.00
Southern Fried chicken sliders, house-made slaw, pickle, buttermilk dill ranch, brioche bun
- Shortrib Tacos$16.00
- Herbed Mushroom Tacos$16.00
- Pear And Brie Flatbread$16.00
- Lobster Rangoon$15.00
- Goat Cheese Croquette$12.00
Desserts
- Tiramisu$9.00
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder
- Chocolate Layer Cake$9.00
Triple Chocolate Layer cake with biscuit crust
- Pistachio Cheesecake$9.00
A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a graham cracker base *contains nuts
- Lemon Cake$9.00
Pastry cream with a hit of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar *contains nuts