Served on skewer with fig jam.

Crispy fries with bacon, jalapeños, colby jack and ranch.

Served with ranch or blue cheese and celery sticks.

Served with ranch or blue cheese and celery sticks.

Filled with buffalo chicken and served with blue cheese.

Fried and served with sriracha ketchup.

5 tenders served with honey mustard.

5 served over greens with smarinara.

Tortilla chips with queso blanco, guacamole, pico, jalapeños, and black bean corn salsa.

Chilled and served with tangy dipping sauce.

Served with Cooper sharp and honey mustard for dipping.

Seasonal and handcrafted by chef (ask server).

Assortment of fruits, meats, cheese, jams, served with olives, sourdough crostini, and topped with local raw honeycomb.

3 grilled beef sliders with VT cheddar, caramelized onion, secret sauce.

Our house fries coated with truffle oil and parmesan cheese.

Served with ranch or blue cheese and celery sticks.

Avocado, crispy bacon, lettuce, Jersey tomato, and mayo. Served on sourdough.

Blackened chicken, bacon, VT cheddar, lettuce, tomato, spicy thousand island aioli.

Grilled chicken, romaine, parmesan cheese, croutons with caesar dressing.

Served with cheese, lettuce & tomato.

Hoagie roll. Add onions, peppers, or mushrooms +$2 each.

Served on brioche with lettuce, tomato, and zesty aioli.

Fried cod served with french fries.

Served on brioche bun with lettuce, tomato, and zesty aioli.

2 soft tacos, avocado, colby jack cheese, baja sauce, black bean corn salsa.

All beef meatballs smothered in Italian sauce, parmesan, and provolone.

Hoagie style roll, blackened shrimp, lettuce, tomato, pickles, remoulade.

2 soft tacos, avocado, colby jack cheese, baja sauce, black bean corn salsa.

Romaine, parmesan cheese, croutons.

Iceberg served with bacon, blue cheese crumbles, grape tomatoes.

Assortment of fruits, cheeses, meats, jams, served with olives and sourdough crostini, topped with local honey comb.

2 beef sliders with American cheese, with side of fries.

Served with side of fries.

Pasta with melted cheese sauce.

Traditional favorite with red sauce.

4 tenders served with honey mustard and side of fries.

Served with Cooper sharp and honey mustard.

2 tortillas with lettuce, tomato, cheese. Add avocado $2.

Cheese or add chicken +$3, served with fries.