Bellamy's Restaurant Bellamy's - Escondido
Appetizers
- Artisan Cheese Plate
Seasonal Accompaniments
$29.00 - Bourbon-Sumac Glazed Pork Belly
Brown Butter Popcorn • Pickled Peaches • Pork Jus
$18.00 - Crispy Brussels Sprouts with Smoked Bacon
Honey Balsamic Glaze • Herbs • Sea Salt
$21.00 - Crispy Calamari with Banana Peppers
Hot Cherry Pepper Relish • Lemon Aioli
$18.00 - Roasted Carrot Hummus
Grilled Focaccia Bread • Toasted Pumpkin Seeds
$16.00 - Shrimp Scampi Toast
Garlicky Focaccia • Cherry Tomato • Basil • Garlic Butter Sauce
$20.00
Soup & Salad
Entrée
- Balsamic Glazed Filet Mignon
Garlic-Potato Puree • Spinach-Prosciutto Fondue • Sweet Potato Shoestrings • Bone Marrow Butter
$66.00 - Bourbon Braised Beef Shortrib
Crushed Sweet Potato • Brussels Sprouts • Chipotle-Maple Glaze
$45.00 - Cioppino
Prawns • Mussels • Clams • Seabass • Tomato-Fennel Broth • Calabrian Chili Mayo Crostini
$39.00 - Crispy Skin Seabass
Mascarpone Cauliflower ‘Risotto’ • Braised Escarole • Vermouth Butter • Breadcrumb Salsa
$38.00 - OUT OF STOCKDuck Confit & Kabocha Squash Curry
Forbidden Black Rice • Cashews • Tuscan Kale • Blistered Fresno
OUT OF STOCK$41.00 - Fettucine & Brown Butter Alfredo
Blue Oyster Mushroom • Butternut Squash • Sage-Hazelnut Gremolata
$28.00 - Herb Marinated Pork Loin
Garlic Mash Potato • Rainbow Chard • Cashew Gremolata • Madeira-Mustard Seed Reduction
$31.00 - Oven Roasted Chicken Breast
Caramelized Baby Carrots & Cauliflower • Mash Potato • Herbed Chicken Jus
$31.00
Sides
- Butter Braised Escarole$8.00
- Roasted Baby Carrots
Garlic Butter • Toasted Pepitas
$9.00 - Crush Sweet Potato
Sage-Hazelnut Gremolata
$9.00 - Mushroom Ragout
Crispy Shallot • Thyme
$9.00 - Garlic Mashed Potato
Chives
$10.00
Roasted Baby Carrots
Garlic Butter • Toasted Pepitas