house English muffin, poached eggs, Canadian bacon, hollandaise, chive, & side of homefries or local greens

Farro and root vegetable medley, braised greens on our english muffin topped with two poached eggs hollandaise sauce, and chives. Served with hand cut truffle Parm home fries.

Roasted turkey breast and cranberry jam served on top of rosemary garlic mashed potatoes and topped with two poached eggs covered in hollandaise sauce.

North Country Canadian bacon, caramelized onion, mixed herb, gruyere, toast, side local green salad

rotating selection of seasonal vegetables with herbs de Provence, Fontina cheese, & egg white served with a side local green salad or home fries and naturally leavened toast

Spinach, garlic, feta, served with a side local green salad or home fries and a slice of naturally leavened toast

Our brioche soaked in a buttermilk custard topped with cream cheese icing, macerated strawberries, chocolate peppermint bark and served with a side or local BS Maple Syrup

Marinated Steak tips with two fried eggs, truffle home fries and sourdough toast.

Sausage patty, two fried eggs and Cabot Cheddar served on two slices of our brioche french toast served with a side of truffle home fries

A loaded croissant with North Country Ham, 2 Over hard eggs and cheddar cheese. Served with a side of truffle home fries.

Housemade sage sausage gravy, buttermilk biscuits

North Country bacon, 2 soft boiled eggs on a bed of chopped romaine lettuce, with shaved parmesan cheese, focaccia croutons and our house made Caesar dressing

Smith's gouda, cheddar, on country bread, with a cup of spicy tomato soup

6oz grass fed burger patty with fried Mac and cheese, North Country bacon, local greens and tomato served on our brioche bun with a side of hand-cut fries or side salad

Our Montreal style everything bagel topped with lemon-dill cream cheese, sliced tomatoes, smoked cured salmon, pickled red onions and capers.

Smashed avocado, bruschetta mix of cherry tomatoes, basil, olive oil, fresh mozzarella balls topped with balsamic glaze

Our whipped feta spread, crispy prosciutto, roasted tomato jam with arugula on our olive bread

Two house-pickled eggs on our sourdough toast with Maldon sea salt and sriracha aioli

pickled vegetables, lemon tarragon vinaigrette

Produced by North Country Smokehouse, Claremont, NH

parmesan cheese, fresh herb aioli

fresh herbs, pecorino romano, slice of toast

"There's only one way to eat a brace of coneys... Po*ta*toes! boil em, mash em, stick em in a stew." A rabbit stew with fresh herbs, carrots, celery and po*tatoes.

Guatemalan blend locally roasted by Acoustic Java

espresso with steamed, microfoamed milk

authentic, rich, and delectably smooth chai syrup made in small batches by Maya Chai of Tucson, Arizona

espresso with foamed milk

earl grey tea and lavender steeped with vanilla and topped with steamed milk

we offer an assortment of Acoustic Java loose leaf tea ranging from caffeinated black and green teas to hand mixed herbals

our deliciously rich house made cocoa steamed with vanilla and milk

equal parts espresso & dairy

traditional Italian macchiato, espresso topped with a dollop of foamed milk

full flavor, crema kissed

espresso + milk over ice

sweet + spicy chai syrup, milk, cinnamon

concentrated caffeine

refresh and caffeinate with English Breakfast, Green, or Triple Berry

The Ol Arnie Palmer except with whatever house lemonade we have on and your selection of our Julia's iced teas.

earl grey tea + lavender steeped and chilled, vanilla syrup, and a splash of milk

espresso, tonic & fresh lemon

a country style natural leavened bread with the addition of savory herbs and olives

a light Italian classic accented with extra virgin olive oil, Maldon sea salt, dried herbs

Ale brewed with Maine blueberries 5%ABV

Belgian style wheat beer brewed with coriander and curaçao orange peel ABV 5.2%

A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate ABV 5.5%

Night Shift Brewing Double Parked is an 8.5% ABV American Double/Imperial IPA brewed in Massachusetts with Citra, Galaxy, and Mosaic hops

16 oz | 7.1% ABV Brewed by Widowmaker Brewing out of Braintree. MA From the brewer: Hazy New England IPA, Blue Comet is packed with Simcoe and Comet Hops providing a ripe tropical fruit nose that is backed up in the taste. Complimented by a soft biscuity malt character. Pours a Hazy yellow with a medium white head ABV 7.1 %

The Tortoise & The Hare The Tortoise crossed the finish line just as the Hare woke from his arrogant, mid-race nap. He won because knew his own strength, persevering instead of hurrying. You don’t need to rush to achieve your goals. Enjoy this cocktail at your own pace.

Little REd Riding Hood Little Red Riding Hood journeyed through the enchanted forest to visit her Grandmother. The sly wolf tricked her and arrived there first to cast a dark spell. Just as the wolf’s plan unfolded, a brave huntsman, empowered by the magic of the forest, arrived to vanquish the wolf. Always remember, appearances can be deceiving. 7%ABV

Small Batch, fresh ingredients, real spirits Black Tea + Lemon Hard seltzer Portland Maine 5%ABV

Small Batch, fresh ingredients, real spirits Lemon+Lime+Pine Portland Maine 5%ABV

Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 65 calories. 12 oz, less than 0.5% ABV

Classic craft Golden style. Refreshing, clean, balanced, and light-bodied. Subtle earthy and spicy notes are balanced with citrusy aromas. Brewed with premium Vienna Malt along with a combination of English and American hops. Crafted to remove gluten*. 12 oz, less than 0.5% ABV

Rebellion has been brewing…with real vodka and black tea. At 4.5% ABV, it’s perfectly drinkable. It’s lightly carbonated, so just the right amount of bubbles. No added sugar, gluten-free and only 100 calories

Rebellion has been brewing…with real vodka and black tea. At 4.5% ABV, it’s perfectly drinkable. It’s lightly carbonated, so just the right amount of bubbles. No added sugar, gluten-free and only 100 calories

Our Classic espresso martini made with pumpkin vodka and pumpkin spices.

Pumpkin Vodka, vanilla syrup, Cold Brew Concentrate and Cold Foam

St. Elder Blood orange liquor over ice topped with prosecco

Brandy, Apple Cider, Caramel, Lemon, Fall Spices

Cava + choice of juice

Tito's handmade vodka + house bloody mary mix, antipasti skewer

Four Roses bourbon, Flag Hill sugar maple liqueur, fresh lemon juice, local maple syrup

Redwood Empire Rye, Simple, Luxardo Cherry & bitters

Tito's handmade vodka, Fratello, house cocoa mix, hazelnut syrup, double shot espresso, Feuilletine

Cazadores tequila blanco, lavender, blueberry, lime

Tito's handmade vodka + house made lemonade Tito's Handmade Vodka is donating $1 for each cocktail sold (up to $10K) from Nov. 1 – Jan. 31 to CASA Project Worcester County

Mouthwatering and juicy with red fruit aromas and flavors and an inviting texture reminiscent of strawberries and cream. A one of a kind Oregon rose based on Sangiovese grapes with bright, fresh fruit flavors and tasty lip-smacking acidity.

Sparkling Reb Blend Canned wine 11%ABV

Crisp blend of Chenin Blanc, Pinot Gris, and Malvasia Bianca. With bold texture, layers of citrus and spice, it’s a perfect compliment to the abundance of spring and summer. 1 Liter bottle. 12.5% ABV

Light straw color with greenish tints. The carbonated content is bright and lively. Its aromas are a mixture of melon, apple and banana (Seattle, Washington)

Washington state. Clean and refreshing. Pairs perfectly with antipasti, bruschetta, goat cheese, ham pastry or an arugula salad.

Birch Birch Birch green ink on cream white preshrunk tee. Please specify size