Alma Chef Steakhouse & Bar 501 Silks Run Suit 1130
DINNER 2023 (UBER)
SOUP & SALAD
- GIFT CARD LINK
Online Gift Card Purchase: https://www.toasttab.com/bissaleh-501-silks-run-suit-1130/giftcards
- SOUP OF THE DAY$11.25
Made fresh daily!
- CHICKEN SALAD$36.25
marinated chicken breast served over a mix of kale, arugula and quinoa topped with tortilla rice noodles and savory ginger sesame dressing.
- TRUFFLE CAESAR SALAD$30.00
Romaine lettuce, black garlic croutons and truffle oil dressing.
LAND & SEA APPETIZER
VEGETARIAN APPETIZER
- ROASTED CAULIFLOWER$22.50
Slow roasted cauliflower baked to perfection, served with a tangy lemon tahini sauced & fresh tomato sauce.
- CARPACCIO AUBERGINE$23.75
Thinly sliced, oven roasted eggplant drizzled with pure raw sesame tahini & silan, topped with candied nuts and freshly squeezed lime.
- Tahini Hummus$18.75
FOCACCIA
LAMB
CHICKEN
FISH-FRESH CATCH
BURGERS
KIDS MENU
SOFT DRINKS & SPRING WATER
Dinner Menu Alma
Salad & Soups
Appetizers
- • Alma Wings$14.00+
Crispy fried wings with homemade buffalo sauce.
- Lamb Arais$23.00
Roasted Pita stuffed with beef kebab. Served with roasted veggies, lemon tahini, and fresh herbs.
- • Eggplant Carpaccio$18.00
Roasted eggplant topped with raw sesame tahini, silan, and pistachios. Served with toasted bread.
- Chicken Liver Pate$25.00
Chicken liver pate served with caramelized onions, pistachio, and Alma house bread.
- Wagyu Hot Stone$25.00
Marbled cut Wagyu beef cooked tableside using the hot stone method. Served with pepper sauce.
- Hummus Tahini$15.00
Homemade hummus, warm chickpeas, tahini, boiled egg, and olive oil. Served with pita bread.
- • Cauliflower$18.00
Fried cauliflower served with lemon tahini sauce and tomato salsa.
Focaccia
Burgers
Steaks
- Ribeye Center Cut- 16 oz$64.00
Boneless 16 oz ribeye. Served with grilled veggies and chimichurri.
- Short Rib$72.00Out of stock
2.5 lbs of slow-cooked short rib. Served with red wine sauce.
- Alma’s Reserve Cut 8 oz$64.00
8 oz reserve cut steak. Served with grilled veggies and chimichurri.
- Tomahawk - 48 oz$175.00
48 oz prime tomahawk bone-on steak. Served with grilled veggies and chimichurri.
- Filet Mignon - 8 oz$62.00
8 oz tender cut filet Mignon. Served with grilled veggies and chimichurri.
- Surprise Steak$240.00+
Grilled center cut
- Chateaubriand$240.00+
Lamb
Chicken
FISH
- Norwegian Salmon$42.00
Roasted salmon fillet, pumpkin puree, roasted carrots with citrus glaze.
- Salmon Shawarma$36.00
Roasted salmon with warm spices, hummus, grilled onions, chickpeas, and herbs. Served with toasted bread.
- Bronzini Fillet$46.00
Seared fresh bronzini fillets, Moroccan couscous, green beans, fresh herbs, tahini, and Farsley coli.
Kids Menu
Grill
Sides
Desserts
- Caramel Filo$13.00
Crunchy filo pastry stuffed with patisserie cream. Topped with caramelized banana and caramel sauce.
- Chocolate Lava$13.00
Warm chocolate lava cake served with vanilla ice cream.
- Ice Cream Scoop$5.00+
- Apple Crumbled$13.00
Served with Vanilla Ice Cream
- Ma'amoul$14.00
Traditional Moroccan date and walnuts cookie. served with vanilla ice cream
Tagine Dinner Menu
Appetizers moroccan dinner
Entrees moroccan dinner
- Couscous$28.00
- Chicken Tagine$38.00
- Abu Hazira Meatballs$32.00
- Lamb Tagine$38.00
- Fish Ball Tagine$24.00
- Merguez Trio$38.00
Merguez trio, beef, lamb and liver homemade sausages with Moroccan spices. served with tahini,rice and Israeli Salad.
- Mixed Grill Moroccan$159.00
- Couscous Mafrum$32.00
Traditional homemade couscous served with stuffed potato with ground beed and tomato sauce,
- Moroccan Fish$42.00