Bitol
DESSERTS (3PO)
Tres Leches
NIcuatole
Chocolat Tamal
Ice Cream
DINNER (3PO)
SALSAS DE LA CASA (Homemade sauces)
SIGNATURE FRESH MADE GUACAMOLE
ENTRADAS (STARTERS)
- CEVICHE DE PEZ$17.60
Cured bass fish in lime-lulo juice, cucumber, pickled red onions, tomatoes, avocado, chile serrano, and sweet potato chips.
- CEVICHE MAYA$19.80
Ahi tuna, shrimp, cured bass fish in lime-lulo juice, coconut ginger habanero, papalo oil, and sweet potato chips.
- CORN TRUFFLE TORTITAS$17.60
Corn cake fritters, black beans, caramelized onions, poblano peppers, jumbo lump crab meat, and truffle aioli.
- ELOTE LOCO$8.80
Grilled corn on the cob, red chile aioli, house adobe chile powder, and queso fresco.
- GRILLED OCTOPUS$19.80
Buttery Soft Octopus With A Light Mexican Citrus Vinaigrette, Roasted Potatoes And Chorizo.
- OSTRAS (RAW OYSTER OF THE DAY)$25.30
Chipotle mignonette, ginger-lime relish, and horseradish sauce.
- PALOMITAS DE COLIFLOR$14.30
Crispy beer-batterred tempura cauliflower florets, valentina sweetchille sauce, and roasted peanuts.
- QUESO FLAMEADO$13.20
Melted cheese casserole skillet, Homemade Corn Tortillas, And Salsa.
- SIKIL-P'AK (MAYAN DIP)$15.40
Toasted pumpkin seeds, roasted tomatillo, lime, jalapeno, queso fresco, pomagranated seeds, and homade mexican flat bread.
- TOSTADAS CANGREJO$19.80
Jumbo lump crab meat, guacamole, grilled corn, and lime jalapeno emulsion.
- TOSTADAS GUAVA CABRA$13.20
Goat cheese, guava paste, black beans, and pomagranate seeds.
- TOSTADAS TUNA TARTARE$17.60
Pumpkin/cilantro hummus, sesame oil, and mango picode gallo.
TOSTADAS GUAVA CABRA
Goat cheese, guava paste, black beans, and pomagranate seeds.
SOUP AND SALADS
- CALDO TLALPENO$13.20
Chipotle-tomato broth, pulled chicken breast, vegetables, rice frizzled tortillas, avocado, and queso fresco.
- BOTANICA (HOUSE SALAD)$11.00
Mix greens, tomatoes, jicama, avocado, cucumber,and passion fruit vinagrette.
- REY CESAR$12.10
Romaine hearts, queso fresco, bolillo al gratin, and creamy caesar dressing.
- BETABEL DE HUERTA (BEET SALAD)$14.30Out of stock
PLATOS FUERTES (ENTREES)
- BRANZINO MAYA$48.40
Grilled whole Branzino With Homemade Guajillo Salsa, Grilled Cactus, Corn, Peppers And Tortilla Del Comal.
- MEDALLON DE ATUN$30.80
Sesame spice rub pan-seared tuna, cucumber, corn, black cactus salad, miso cream,and hoja santa citrus emulsion.
- PUERTO DE MARISCOS$35.20
Shrimp, blackened sea bass, seared tuna, creamy poblano truffled rice, salsa negra
- ENCHILADAS SUIZAS (STUFFED ROLLED UP TORTILLAS)$25.30
Stuffed rolled up tortillas, pulled chicken, fresco/cotija/monterey jack cheese, charred tomatillo salsa, al gratin.
- ENCHILADAS DE MOLE (STUFFED ROLLED UP TORTILLAS)$26.40
Stuffed rolled up tortillas, a trio of mexican cheeses, cilantro, red onions, roasted adobo potatoes, and bitol mole.
- POLLO CON MOLE$31.90
Grilled half baby chicken, queso fresco, enchilada, and Bitol house mole.
- CARNITAS MICHOACAN$26.40
Slow-cooked pork butt in a copper cazo, orange, lime, herbs, five chile salsa, crispy pork belly, homemade pickled vegetables, and tortillas del comal.
- VEGAN VEGETABLE PLATTER$24.20
STEAK ON A STONE
PARA ACOMANAR (SIDES)
FRESH TACOS
- BIRRIA DE JALISCO TACOS$19.80
Mexican slow cooked beef stew, crispy tortilla, blended mixed cheese, red adobo broth dipping sauce, cilantro, onions, and lime
- TACOS AL PASTOR$15.40
Thinly sliced marinated pork, bacon, onions, pineapple, and papalo.
- TACOS DE CARNE ASADA$19.80
House adobo grilled hanger steak, avocado, black beans, pico de gallo, and lime.
- TACOS DE COLIFLOR$15.40
Beer-batter cauliflower popcorn, guacamole, and queso fresco.
- TACOS DE COSTA$18.70
Sautee shrimp, sikil-p'ak, chile guajillo, black beans, and red bell peppers.
- TACOS DE PEZ$18.70
Crispy fish, guacamole, apple coleslaw, and chripotle aioli.
- TACOS DE POLLO$17.60
Adobockicken crackling, guacamole,grilled pineapple, and valentina-chile aioli.
- TACOS DE TUNA$19.80
Seared tuna, guacamole sesame oil, mango, and habanero-aioli.
TLAYUDAS (Mexican Style Pizza)/ QUESADILLAS
- DEL MERCADO TLAYUDA$15.40
Grilled cactus, mushrooms, cauliflower, and salsa negra.
- DE COSTA TLAYUDA$19.80
Saute shrimp, pumpkin-seeds guajillo salsa, bell pepper, and mango salsa.
- DE TINGA TLAYUDA$17.60
Chipotle adobo pulled chicken, pork chorizo, poblano peppers and corn.
- DE ASADA TLAYUDA$19.80
Grilled adobo spice hanger steak, papas bravas, mole, and oregano pickled onions.
- QUESADILLA$15.40+