blackie's
b. hungry
Appetizers
- Baby Caprese$5.00
ripe heirloom tomatoes | our own fresh mozzarella | basil oil | pangrattato | fresh basil
- Beets & Stracciatella$5.00
roasted red & golden beets | hand-pulled stracciatella | orange gastrique | mint | Castelvetrano cold-pressed olive oil
- Buffalo Chicken Dip$18.00
shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
- Calamari (Salad) Gregorio$16.00
(clean & light just how he likes it!) citrus & olive oil marinated and grilled strips | grapefruit & orange segments | shaved, fresh fennel & radicchio salad | simple tangerine & cold-pressed Castelvetrano olive oil vinaigrette | house kumquat marmalade
- Caprese Crostini$22.00
heirloom tomatoes cooked in a cast iron with roasted garlic oil | fresh basil | whipped ricotta with herby oil | shaved grana | baby arugula tossed in evoo with a squeeze of fresh lemon |our toasty, crunchy crostini
- Cheeseburger Rangoons$12.00
consider these to be one perfect bite of a cheeseburger & fries | seasoned ground beef | chopped fries | ketchup | mustard | pickles | tomato | lettuce | Yancey’s Fancy dill pickle cheddar | crispy wonton pouch | special sauce
- Chi-Town Hot Diggity Doggie (Bites)$12.00
Kobe beef dog cuddled in a pizza dough bun | yellow mustard | celery salt | sport peppers | giardiniera relish
- Crispy Salt & Pepper Eggplant (v)$11.00
lightly coated in a simply spiced rice flour | creamy chipotle sauce & limey, jalapeño mojo verde
- Crostini & Ricotta$5.00
two pieces of our scratch made crostini bread drizzled with roasted garlic oil and toasted | served with a jar of whipped lemony ricotta & herby oil
- Daddy's Cornbread$5.00
a warm square of her decadent, buttery sweet treat
- Deluxe Cheese Nachos$20.00
lots of sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream | shredded lettuce | tomato | sliced black olives
- Fra' Mani Salumi$9.00
salami rosa | smoked, cooked pancetta | salametto picante | crunchy grissini | Castelvetrano olives | apricot jam (order me with crostini & ricotta for the perfect sharable antipasto!)
- Littlenecks Appetizer$28.00
local clams sautéed in olive oil with fresh garlic, and crushed red pepper | finished with white wine, lemon & pecorino OR our spicy plum tomato sauce served with crunchy, roasted garlic oiled ciabatta
- Pulled Pork Nachos$19.00
our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream
- Roni Chips & Pizza Ranch$6.00
a relationship that's meant to be | crisp pepperoni & pizza ranch for dippin'
- Spicy, Padre Squiddy$18.00
buttermilk & spice marinated, dusted & lightly fried | giardiniera butter | sliced cherry peppers | pepperoncini aioli
- Tenders$19.00
one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
- Vegan Buffalo Dip$16.00
roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
- Vegan Nachos$25.00
crunchy corn chips | dairy-free queso | warm black bean purée | shredded lettuce | sliced black olives | diced, fresh tomato | smoked salsa verde | freshly squished guac | dairy-free sour cream | pickled fresno peppers
- Wings$18.00
one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
Salads
- Caesar Salad$5.00+
chopped romaine | thick, classic, creamy dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze
- Chopped Antipasto Salad$14.00
crunchy iceberg, romaine & radicchio | marinated artichoke hearts & chickpeas | pepperoncini | Castelvetrano olives | sliced black olives | heirloom tomato | pepperoni & Fra’ mani capicola | garlicky croutons | provolone | smoked mozzarella | giardiniera vinaigrette
- Clean Machine Salad (v)$9.00+
shredded kale tossed in roasted lemon vinaigrette | sliced, fresh strawberries | diced, fresh cucumber | white quinoa | tangy Granny Smith apple | Marcona almonds | finely diced red onion | ripe avocado
- Mixed Green Salad$5.00+
a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons
Handhelds
- Bacon Diner Burger$17.50
classic buttery bun | special sauce | lettuce | tomato | red onion | American cheese | bacon
- Celie's Tacos 2.0$21.00
some of her favorite things…. sofrito marinated, shaved and fried Beeler’s Heritage Duroc pork belly | griddled, shaved spicy tasso North Country ham | authentic carnitas | cotija | lime crema | fried sweet plantain | fresh jalapeños | limey cabbage slaw | freshly squished guac *Beeler’s is a family-owned farm in Le Mars, Iowa. They humanely raise natural, antibiotic-free Duroc pork. They allow all their pigs to roam free. They are raised indoors in barns to keep them clean, comfortable and protected from the elements.
- Chicken Caesar Hoagie$21.00
ciabatta toasted with roasted garlic oil & spread with parmesan peppercorn dressing | shaved grana | crispy, panko-crusted Bell & Evans chicken cutlet dusted with grated pecorino | crunchy romaine & marinated, shaved kale tossed with crouton crumbs and our classic, creamy, lemony Caesar dressing | fried cherry peppers | pickled red onion
- Diner Burger$15.00
classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese
- Guido "The Gurdy" Armenucci$19.00
brined, panko & pecorino dusted Bell & Evans crispy chicken breast cutlet | garlic oil toasted ciabatta with melted provolone | pickled giardiniera & crunchy cabbage slaw tossed in giardiniera vinaigrette | pepperoncini aioli | crunchy arugula
- Gypsy Tacos$18.00
grilled and chopped, shawarma-spiced Bell & Evans chicken breast | mango mint raita | cucumber ribbons | crumbled feta | shredded romaine tossed in caramelized pineapple vinaigrette | chopped, pickled red onion
- Hi, My Name is Reuben$20.00
crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut
- Jamaican Vegan Burger (v)$21.00
our own veggie patty on a plant-butter-toasted sweet potato roll spread with whipped, black bean puree & melted, Violife, dairy-free cheddar | shredded cabbage slaw tossed in a caramelized pineapple vinaigrette | creamy, chipotle aioli | freshly sliced jalapeno | sliced, ripe avocado | pickled pineapple & fried sweet plantains
- Low Carb Diner Burger$15.00
shredded romaine | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty
- Low Carb Rueben$20.00
gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | in a bowl over 1,000 island tossed, shredded cabbage
- New School Smash Burger$16.00
our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | toasted potato roll
- Proper Patty Melt$21.00
toasted, Artisan white bread spread with fluffy, decadent pimento cheese & melted, smoked cheddar | a smashed burger patty | shaved, griddled North Country tasso ham | house-made bread & butter pickles & freshly sliced jalapeno
- Pulled Pork Sandwich$16.00
butter, toasted sweet potato roll topped with melted New School American | 1/2 # of our smoked pulled pork simmered in bbq | fried, pickled onion strings | dill pickles
- Shroomy for You Burger$21.00
our squished burger patty dusted with porcini salt & cracked, black pepper | gooey, melted Swiss | toasted potato roll spread with parmesan peppercorn dressing | crisp, North Country Applewood smoked bacon | sautéed shiitakes | caramelized, red onion marmalade
- Smoked Turkey Pub$17.00
brown sugar maple mayo | crispy, North Country applewood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast
- Thai-Style Tuna "Burger"$23.00
spicy-oil toasted sourdough roll spread with chili crisp aioli | seared & thinly sliced sushi grade tuna (rare) | crispy coconut rice | Napa cabbage and Asian pear kimchi | sliced, ripe avocado | marinated cucumber
- Tofu Tot Tacos (v)$16.00
tofu chorizo & crispy tater tots | silky, black bean spread | crunchy cabbage slaw & thin baby bell pepper rings dressed in roasted pineapple vinaigrette | creamy chipotle sauce | freshly squished guac | pickled radish | crushed fritos | lime
- Tuscan Turkey Burger$19.00
scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread **burger contains dairy Proudly made with Koch's antibiotic free, non-gmo certified humane ground turkey breast. Koch's is an organic family farm In Pennsylvania. They are part of The Global Animal Partnership.
- Vegan Rhonda (Reuben's Sister) (v)$19.00
our Pullman marble rye toasted with Violife plant butter | melted, Violife, dairy-free cheddar & mozz | roasted, crispy artichoke hearts | kraut | dairy-free 1000
Pizzas
- Cheesy Mary Pizza$20.00
herby oil base | our cheese blend | chopped rabe | marinated kale | artichoke | charred, baby onion | garlic confit | garlicky, red pepper drizzle | finished with roasted garlic oil and red onion agrodolce
- Domenic the Don(key)$18.00
our lean fennel sausage | spicy pizza sauce | crushed chili flakes | our cheese blend & provolone | shaved garlic | roasted peppers | rabe | finished with Zab’s hot honey
- Doppio Pepperoni$19.00
pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni or…have a hot doppio pepperoni with Zab’s hot honey
- Izzy is Loco$20.00
mojo verde | our cheese blend | shredded cheddar | cotija | authentic carnitas | finished with shredded lettuce, diced red onion, black olives, lime crema, cilantro, a lime squeeze and crushed, nacho cheese Doritos
- Just Call Her Stracciatella$17.00
garlicky, red pepper purée | our cheese blend | hand-pulled stracciatella | charred, baby onion | finished with fresh arugula & pizza oil *vegan with Violife mozz & parm
- Lazy Mary is a Vegan$24.00
herby oil base | Violife mozz & parm | chopped rabe | marinated kale | artichoke | charred, baby onion | garlic confit | garlicky, red pepper drizzle | finished with roasted garlic oil and red onion agrodolce
- Margherita Pizza$16.00
plum tomato puree | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
- Morty D$22.00
cold-pressed olive oil | apricot jam as the base | our cheese blend | sharp white cheddar | whipped ricotta | thinly sliced Fra’ mani mortadella | finished with arugula, crushed pistachios & red onion agrodolce
- Pep No Pep Pizza$16.00
all the love of a normal pepperoni minus the roni | like a cheese pizza plus
- Pepperoni Pizza$17.00
pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
- Ricotta Be Kiddin' Me$17.00
double garlic & leek béchamel | sharp, white cheddar | smoked mozz | shaved, fresh garlic | finished with garlic oil + grana + oregano + parsley & post-oven ricotta dollops
- Sonny Boy Moves to Rhode Island$21.00
beef, pork & veal baby meatballs braised in pizza sauce | our cheese blend | New School shredded American | charred onion | smoked mozzarella | finished with pizza oil
- The Windy City$21.00
Calabrian chili oil base | beef, pork & veal baby meatballs | fennel sausage | our cheese blend | black & green olives | garlic confit | a pizza sauce swirl | finished with spicy, Chicago-style giardiniera, oregano, pecorino and sport peppers
Entrees
- Bon Hoi Bowl$19.00
ground, Freebird chicken marinated with fresh garlic, ginger, scallions & tamari | crunchy mix of romaine, iceberg, mint, basil & cilantro | bean sprouts | pickled daikon & carrot | vermicelli rice noodles | a classic fish sauce, lime, garlic and chili dressing | crushed peanuts *Freebird chicken is antibiotic free, hormone free, no growth hormone, vegetarian fed & is certified ethically raised and part of the Global Animal Partnership
- Carnitas Bowl$21.00
olive oil rice | finely shredded kale, green & red cabbage tossed in roasted lemon vinaigrette | marinated, roasted, pulled and bacon fat crisped authentic pork carnitas | shredded cheddar | freshly squished guac | pickled onions | cilantro leaves | fresh lime squeezer *dairy free with Violife, plant-based cheddar +2 *vegan with chorizo tofu & violife plant-based cheddar
- Chicago Italian Beef Filet$42.00
8 oz. filet grilled to your liking and served with our Italian beef inspired jus | giardiniera buttered tater tots | giardiniera relish | Sartori merlot washed, sharp cheese fonduta | broccoli rabe
- Don't be a Jerk Bowl$20.00
grilled, jerk-spiced, Six Mates 16/20 tiger shrimp (7) | coconut, basmati rice | fragrant black beans simmered in our scratch-made veggie stock | caramelized pineapple dressed, crunchy cabbage slaw | sweet plantain | fresh corn off the cob | pickled pineapple | fresh cilantro | fresh lime squeeze
- Fish & Chips (df)$20.00
tender & crunchy, cracker-meal dusted haddock | crispy, hand-cut fries | classic, sweet, chopped coleslaw & traditional tartar OR chili crisp aioli and house made kimchi
- Fusilli & Littlenecks$31.00
local clams sautéed in olive oil with fresh garlic and crushed red pepper | finished with white wine, lemon & pecorino OR our spicy plum tomato sauce served over fusilli
- Greenie Fusilli$25.00
sorta carbonary. sorta lemony. crispy, rendered Fra’ mani smoked pancetta | lemony arugula cream | fresh peas | pecorino & parmesan | tossed with fusilli
- JI's Chicken Milanese$28.00
Bell & Evans chicken breast cutlets lightly pounded & breaded in panko & pecorino | lightly fried & simply served with baby arugula dressed with fresh lemon & olive oil, heirloom grape tomatoes & freshly shaved grana
- Naked Filet$40.00
simply grilled, 8 oz. filet | plain tater tots | chef's veg of the day
- Scallops Limone$40.00
seared fresh scallops | fresh veggie hash (zucchini, summer squash, red onion, bell peppers, heirloom carrot, corn “off the cob”) | silky cauliflower puree | fresh lemon, white wine, butter & herb pan sauce *dairy free with Violife plant butter
- Sole Picatta$33.00
laky & light fillets oven-baked in a lemon caper vinaigrette | finished with gremolata bread crumbs & crispy, fried capers | roasted potatoes | baby spinach
- Spicy Tuna "Roll" Bowl$27.00
steamed basmati rice with a splash of rice wine vinegar and black & white sesame | diced, raw, sushi-grade tuna tossed in a spicy tamari dressing | marinated cucumber | buttery, ripe avocado | seaweed crisp | chili crisp aioli | crunchy greens | tobiko
- Tofu Limone (v)$20.00
extra firm tofu, coated in herbs & compressed, then gently fried | fresh veggie hash (zucchini, summer squash, red onion, bell peppers, heirloom carrot, corn “off the cob”) | silky cauliflower purée | fresh lemon, white wine, plant butter & herb pan sauce
Clean Living
- Clean Living Plate
- Cheffy Bell & Evans Chicken Combo$25.00
Bell & Evans chicken breast finished with our house herby oil | veggie hash | clean living side salad with Violife df cheddar & df/vegan croutons
- Cheffy Salmon Combo$30.00
Seared, Verlasso Salmon | steamed, basmati rice | shaved fennel, radicchio & citrus salad | buttery ripe avocado | giardiniera vinaigrette for splashing on everything
- Cheffy Steak Tip Combo$30.00
sautéed rabe | ripe, heirloom tomatoes finished with our house herby oil | cauli purée
- Cheffy Tofu Combo$19.00
veggie broth simmered black beans | freshly squished guac & cukes | shredded kale & cabbage salad simply dressed with fresh lime juice and olive oil
- Bell & Evans Chicken Breast (6oz.)$11.00
Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chicken. They are part of the Global Animal Partnership.
- Dole & Bailey Squished Burger$10.00
Sirloin, hanger, short rib & beef tenderloin blended by Dole & Bailey's Master Butchers.
- Freebird Thai Spiced Ground Chicken$11.00
Freebird chicken is anibiotic free, hormone free, no growth hormone, vegetarian fed & is certified ethically raised and part of the Global Animal Partnership
- Herbed Tofu (8oz.) (v)$6.00
compressed, herbed
- Prime Hanger Steak Tips (8oz.)$16.00
- Seared Tuna (5oz.)$17.00
sushi grade, only served rare
- Six Mates Tiger Shrimp (7)$10.00
- Turkey Burger Patty$11.00
*burger contains dairy
- Veggie Burger Patty (v)$10.00
Made with jackfruit, aromatic veggies, plantain, yucca, mushrooms, black beans, poblano peppers & flax seed.
- Verlasso Salmon (7oz.)$17.00
Certified by the Aquaculture Stewardship Council & Best Aquaculture Practices.
- Arugula & Tomato Salad$4.00
arugula & heirloom grape tomatoes dressed with fresh lemon & olive oil
- Avocado$3.00
with herby oil
- Guac & Cucumber Sticks$7.00
- Half Clean Machine (v)$9.00
with lemon juice & olive oil dressing
- Heirloom Tomatoes$8.00
with olive oil & Maldon flaky salt
- Kale & Cabbage Salad$3.00
simply dressed with fresh lime juice & olive oil
- Napa Cabbage & Asian Pear Kimchi$4.00
- Pickled Daikon & Carrot$2.00
- Radicchio & Fresh Citrus Salad$5.00
shaved fennel, radicchio, arugula, cold pressed Castelvetrano olive oil
- Sautéed Rabe$4.00
with shaved garlic & crushed red pepper
- Veg of the Day$4.00
- Veggie Hash$7.00
pan flashed zucchini, summer squash, red onion, bell peppers, heirloom carrot & corn off the cob
- Baby Red Bliss Potatoes$6.00
simply roasted
- Braised Black Beans$3.00
veggie stock braised
- Cauliflower Purée$6.00
with roasted garlic, olive oil & spices dairy free
- Steamed Basmati Rice$5.00
- Chipotle Sauce (4oz) (v)$3.00
vegan
- Frank's RedHot Sauce (4oz)$0.50
- Giardiniera Vinaigrette (4oz)$0.50
- Tahini, Everything Ranch (4oz) (v)$3.00
Kids
- Kids Chicken Tendys$10.00
with tater chips and a dipping sauce
- Kids Mac & Butter Dairy Free$7.00
shells and simple, melted Violife plant-based butter
- Kids Mac & Cheese$9.00
shells & ooey, gooey cheese sauce
- Kids Mac & Cheese Dairy Free$11.00
shells & ooey, gooey Violife plant-based cream & shredded, Violife cheddar
- Kids Mac & Plain Butter$5.00
shells & simple, melted butter
- Kids Mini Cheeseburger Sliders$9.00
on buttery, toasted, sweet brioche buns | melted American | tater chips
- Kids Mini Fish & Chips ... or Shrimp$9.00
one piece of fish OR three panko battered shrimp | hand-cut fries | tartar
- Kids Mini Hamburger Sliders$9.00
on buttery, toasted, sweet brioche buns | tater chips
- Kids Mini Pulled Pork Sliders$8.00
mini brioche buns with melted American and loaded with our smoky pulled pork | tater chips
- Kids Tacos$9.00
flour tortillas filled with simply seasoned taco meat and shredded cheddar | served with tortilla chips & queso for dipping
- Kids Tacos Dairy Free$11.00
tortilla filled with simply seasoned taco meat & Violife plant-based cheddar | served with tortilla chips & salsa
Sides
- Side Avocado$2.00
- Side Bacon$2.50
- Side Bread & Butter$2.00
- Side Bread & Butter Pickles$2.00
- Side Carrots$0.50
- Side Celery$0.50
- Side Corned Beef$9.00
- Side Crostini Bread$4.00
- Side Cucumber$1.50
- Side Dairy Free Croutons$1.00
- Side Dill Pickles$0.50
- Side Feta$2.00
- Side Fresh Jalapenos$1.00
- Side Half & Half Chips$3.00
- Side Hand-Cut Fries$5.00
- Side House-Made Chips$3.00
- Side Low Carb Veggies$2.50
- Side New School Mac & Cheese$10.00
- Side Old School Chopped Slaw$2.00
- Side Onion Strings$2.00
- Side Pickled Fresnos$1.00
- Side Pickled Red Onion$1.00
- Side Pulled Pork$5.00
- Side Red Onion Marmalade$2.00
4oz.
- Side Ricotta Cheese$3.00
- Side Sams Finest S&P Chicken$11.00
- Side Sweet Potato Fries$6.00
- Side Tortilla Chips$2.50
- Side Tortilla Chips & Smoky Salsa Verde$3.00
- Side Veg of the Day$4.00
- Side Violife Vegan Mac & Cheese$10.00
Sauces & Dressings
- Side 1000 Island Dressing$1.00+
- Side Balsamic Vinaigrette (v)$1.00
2oz.
- Side Balsamic Vinegar & Olive Oil (v)$1.50+
- Side Black Bean Puree$2.00
- Side Blackie's Fever Sauce$1.00+
sweet & spicy honey mustard and hot sauce combo with a touch of butter
- Side Blue Cheese Dressing$1.00+
- Side Brown Sugar Maple Mayo$1.00+
- Side Butter$0.50
- Side Caesar Dressing$1.00+
- Side Chili Crisp Aioli$1.50+
- Side Chipotle Sauce$1.00+
vegan
- Side Cocktail Sauce$0.50+
- Side Dairy Free Sour Cream$1.00+
- Side Dijon Mustard$1.00+
- Side Garlic Lemon Mayo$1.00+
- Side Giardiniera Vinaigrette (v)$1.00+
- Side Guacamole$3.00
4oz.
- Side Honey Mustard$0.25+
- Side Hot Sauce$0.75+
- Side Lemon Caper Vinaigrette (v)$1.00+
- Side Lemon Vinaigrette (v)$1.50+
- Side Lime Crema$1.00+
- Side Mango Mint Raita$1.50+
- Side Mild Sauce$0.75+
- Side Mojo Verde$1.50+
- Side Nacho Cheese$3.00
4oz.
- Side Parmesan Peppercorn Dressing$1.50+
- Side Pepperoncini Aioli$1.00+
- Side Pineapple Vinaigrette (v)$1.50+
- Side Pizza Ranch$1.00+
- Side Pomodoro Sauce$4.00
4oz.
- Side Ranch Dressing$1.00+
- Side Red Wine Vinaigrette$1.00
2oz.
- Side Salsa Verde$1.50+
- Side Smoky BBQ Sauce$1.00+
- Side Sour Cream$0.50+
- Side Tahini Ranch (v)$2.00+
- Side Tartar Sauce$1.00+
- Side Thai Chili Glaze$1.50+
spicy, mango, coconut Thai red chili glaze
- Side Vegan 1000 Island$1.50+
- Side Vegan Butter$1.00+
- Side Vegan Mayo$1.00+
Desserts
- Carrot Cake$12.00
our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots | *soy free *contains coconut, dairy & egg
- Cheesecake$12.00
black cocoa cookie crust | vanilla oreo cheesecake | topped with whipped cream, chocolate ganache & oreo crumbles *soy & nut free *contains egg & dairy
- Daddy's Cornbread$5.00
a warm square of her decadent, buttery sweet treat
- Double Chocolate Paleo Cookie$11.00
olive oil | eggs | dark chocolate | coconut sugar | almond flour *soy & dairy free *contains egg, coconut & nuts
- Gelarto Vegan Gelato$4.00
vanilla or chocolate
- Jar o' Key Lime Mousse$10.00
low carb | creamy key lime mousse | whipped cream | toasted coconut | 9 net carbs *nut & soy free *contains dairy, egg & coconut
- S'mores Bar$11.00
graham blondie crust | rich chocolate mousse | topped with marshmallow & milk chocolate ganache *nut & soy free *contains dairy, egg & gelatin
- Strawberry Shortcake (v)$12.00
vegan | vanilla cake | strawberry compote | vanilla frosting | strawberry crunchies *nut, soy, dairy & egg free
- Sorbet Scoop$2.00
- Sundae$10.00
vanilla ice cream | chocolate & caramel sauce | topped with fauxreo crumbs | whipped cream and sprinkles *nut, egg & soy free *contains dairy
- 1 Scoop Ice Cream$2.00
- 2 Scoop Ice Cream$4.00
b. gluten free
GF Appetizers
- GF Baby Caprese$5.00
ripe heirloom tomatoes | our own fresh mozzarella | basil oil | pangrattato | fresh basil
- GF Beets & Stracciatella$5.00
roasted red & golden beets | hand-pulled stracciatella | orange gastrique | mint | Castelvetrano cold-pressed olive oil
- GF Buffalo Chicken Dip$18.00
shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggie sticks
- GF Calamari (Salad) Gregorio$16.00
(clean & light just how he likes it!) citrus & olive oil marinated and grilled strips | grapefruit & orange segments | shaved, fresh fennel & radicchio salad | simple tangerine & cold-pressed Castelvetrano olive oil vinaigrette | house kumquat marmalade
- GF Caprese Crostini$25.00
heirloom tomatoes cooked in a cast iron with roasted garlic oil | fresh basil | whipped ricotta with herby oil | shaved grana | baby arugula tossed in evoo with a squeeze of fresh lemon | our toasty, crunchy crostini
- GF Chi-Town Hot Diggity Doggie (Bites)$16.00
Kobe beef dog cuddled in a pizza dough bun | yellow mustard | celery salt | sport peppers | giardiniera relish
- GF Crispy Eggplant (v)$11.00
lightly coated in a simply spiced rice flour | creamy chipotle sauce & limey, jalapeño mojo verde
- GF Crostini & Ricotta$6.00
two pieces of our scratch made crostini bread drizzled with roasted garlic oil and toasted | served with a jar of whipped lemony ricotta & herby oil
- GF Daddy's Cornbread$5.00
a warm square of her decadent, buttery sweet treat
- GF Deluxe Cheese Nachos$20.00
lots of sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream | shredded lettuce | tomato | sliced black olives
- GF Fra' Mani Salumi$9.00
salami rosa | smoked, cooked pancetta | salametto picante | crunchy grissini | Castelvetrano olives | apricot jam (order me with crostini & ricotta for the perfect sharable antipasto!)
- GF Littlenecks Appetizer$32.00
local clams sautéed in olive oil with fresh garlic, and crushed red pepper | finished with white wine, lemon & pecorino OR our spicy plum tomato sauce served with crunchy, roasted garlic oiled ciabatta
- GF Pulled Pork Nachos$19.00
our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream
- GF Roni Chips & Pizza Ranch$6.00
a relationship that’s meant to be | crisp pepperoni & pizza ranch for dippin’
- GF Spicy, Padre Squiddy$18.00
buttermilk & spice marinated, dusted & lightly fried | giardiniera butter | sliced cherry peppers | pepperoncini aioli
- GF Tenders$19.00
one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
- GF Vegan Buffalo Dip$16.00
roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
- GF Vegan Nachos$25.00
crunchy corn chips | dairy-free queso | warm black bean purée | shredded lettuce | sliced black olives | diced, fresh tomato | smoked salsa verde | freshly squished guac | dairy-free sour cream | pickled fresno peppers
- GF Wings$18.00
one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
GF Salads
- GF Caesar Salad$5.00+
chopped romaine | thick, classic, creamy dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze
- GF Chopped Antipasto Salad$14.00
crunchy iceberg, romaine & radicchio | marinated artichoke hearts & chickpeas | pepperoncini | Castelvetrano olives | sliced black olives | heirloom tomato | pepperoni & Fra’ mani capicola | garlicky croutons | provolone | smoked mozzarella | giardiniera vinaigrette
- GF Clean Machine (v)$9.00+
shredded kale tossed in roasted lemon vinaigrette | sliced, fresh strawberries | diced, fresh cucumber | white quinoa | tangy Granny Smith apple | Marcona almonds | finely diced red onion | ripe avocado vegan
- GF Mixed Green Salad$5.00+
a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons
GF Handhelds
- GF Bacon Diner Burger$19.50
classic buttery bun | special sauce | lettuce | tomato | red onion | American cheese | bacon
- GF Celie's 2.0 Tacos$25.00
some of her favorite things…. sofrito marinated, shaved and fried Beeler’s Heritage Duroc pork belly | griddled, shaved spicy tasso North Country ham | authentic carnitas | cotija | lime crema | fried sweet plantain | fresh jalapeños | limey cabbage slaw | freshly squished guac *Beeler’s is a family-owned farm in Le Mars, Iowa. They humanely raise natural, antibiotic-free Duroc pork. They allow all their pigs to roam free. They are raised indoors in barns to keep them clean, comfortable and protected from the elements
- GF Chicken Caesar Hoagie$24.00
ciabatta toasted with roasted garlic oil & spread with parmesan peppercorn dressing | shaved grana | crispy, panko-crusted Bell & Evans chicken cutlet dusted with grated pecorino | crunchy romaine & marinated, shaved kale tossed with crouton crumbs and our classic, creamy, lemony Caesar dressing | fried cherry peppers | pickled red onion
- GF Diner Burger$18.00
classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese
- GF Guido "The Gurdy" Armenucci$22.00
brined, panko & pecorino dusted Bell & Evans crispy chicken breast cutlet | garlic oil toasted ciabatta with melted provolone | pickled giardiniera & crunchy cabbage slaw tossed in giardiniera vinaigrette | pepperoncini aioli | crunchy arugula
- GF Gypsy Tacos$22.00
grilled and chopped, shawarma-spiced Bell & Evans chicken breast | mango mint raita | cucumber ribbons | crumbled feta | shredded romaine tossed in caramelized pineapple vinaigrette | chopped, pickled red onion
- GF Jamaican Vegan Burger (v)$24.00
our own veggie patty on a plant-butter-toasted sweet potato roll spread with whipped, black bean puree & melted, Violife, dairy-free cheddar | shredded cabbage slaw tossed in a caramelized pineapple vinaigrette | creamy, chipotle aioli | freshly sliced jalapeno | sliced, ripe avocado | pickled pineapple & fried sweet plantains
- GF Low Carb Diner Burger$15.00
shredded romaine | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty
- GF New School Smash Burger$19.00
our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | toasted potato roll
- GF Proper Patty Melt$24.00
toasted, Artisan white bread spread with fluffy, decadent pimento cheese & melted, smoked cheddar | a smashed burger patty | shaved, griddled North Country tasso ham | house-made bread & butter pickles & freshly sliced jalapeno
- GF Pulled Pork Sandwich$19.00
buttery, toasted sweet potato roll topped with melted New School American | 1/2 # of our smoked pulled pork simmered in bbq | fried, pickled onion strings | dill pickles
- GF Reuben$23.00
crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut
- GF Shroomy for You Burger$24.00
our squished burger patty dusted with porcini salt & cracked, black pepper | gooey, melted Swiss | toasted potato roll spread with parmesan peppercorn dressing | crisp, North Country Applewood smoked bacon | sautéed shiitakes | caramelized, red onion marmalade
- GF Smoked Turkey Pub$20.00
brown sugar maple mayo | crispy, North Country applewood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast
- GF Thai-Style Tuna "Burger"$26.00
spicy-oil toasted sourdough roll spread with chili crisp aioli | seared & thinly sliced sushi grade tuna (rare) | crispy coconut rice | Napa cabbage and Asian pear kimchi | sliced, ripe avocado | marinated cucumber
- GF Tofu Tot Tacos (v)$20.00
tofu chorizo & crispy tater tots | silky, black bean spread | crunchy cabbage slaw & thin baby bell pepper rings dressed in roasted pineapple vinaigrette | creamy chipotle sauce | freshly squished guac | pickled radish | crushed fritos | lime vegan
- GF Tuscan Turkey Burger$22.00
scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread **burger contains dairy Proudly made with Koch's antibiotic free, non-gmo certified humane ground turkey breast. Koch's is an organic family farm In Pennsylvania. They are part of The Global Animal Partnership.
- GF Vegan Rhonda (Reuben's Sister) (v)$22.00
our Pullman marble rye toasted with Violife plant butter | melted, Violife, dairy-free cheddar & mozz | roasted, crispy artichoke hearts | kraut | dairy-free 1000
GF Pizzas
- GF Cheesy Mary$24.00
herby oil base | our cheese blend | chopped rabe | marinated kale | artichoke | charred, baby onion | garlic confit | garlicky, red pepper drizzle | finished with roasted garlic oil and red onion agrodolce
- GF Domenic the Don(key)$22.00
our lean fennel sausage | spicy pizza sauce | crushed chili flakes | our cheese blend & provolone | shaved garlic | roasted peppers | rabe | finished with Zab’s hot honey
- GF Doppio Pepperoni$23.00
pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni
- GF Izzy is Loco$24.00
mojo verde | our cheese blend | shredded cheddar | cotija | authentic carnitas | finished with shredded lettuce, diced red onion, black olives, lime crema, cilantro, a lime squeeze and crushed, nacho cheese Doritos
- GF Just Call Her Stracciatella$21.00
garlicky, red pepper purée | our cheese blend | hand-pulled stracciatella | charred, baby onion | finished with fresh arugula & pizza oil
- GF Lazy Mary is a Vegan$28.00
herby oil base | Violife mozz & parm | chopped rabe | marinated kale | artichoke | charred, baby onion | garlic confit | garlicky, red pepper drizzle | finished with roasted garlic oil and red onion agrodolce
- GF Margherita Pizza$20.00
plum tomato purée | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
- GF Morty D$26.00
cold-pressed olive oil | apricot jam as the base | our cheese blend | sharp white cheddar | whipped ricotta | thinly sliced Fra’ mani mortadella | finished with arugula, crushed pistachios & red onion agrodolce
- GF Pep No Pep Pizza$20.00
all the love of a normal pepperoni minus the roni | like a cheese pizza plus
- GF Pepperoni Pizza$21.00
pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
- GF Ricotta be Kiddin' Me$21.00
double garlic & leek béchamel | sharp, white cheddar | smoked mozz | shaved, fresh garlic | finished with garlic oil + grana + oregano + parsley & post-oven ricotta dollops
- GF Sonny Boy Moves to Rhode Island$25.00
beef, pork & veal baby meatballs braised in pizza sauce | our cheese blend | New School shredded American | charred onion | smoked mozzarella | finished with pizza oil
- GF The Windy City$25.00
Calabrian chili oil base | beef, pork & veal baby meatballs | fennel sausage | our cheese blend | black & green olives | garlic confit | a pizza sauce swirl | finished with spicy, Chicago-style giardiniera, oregano, pecorino and sport peppers
GF Entrees
- GF Bon Hoi Bowl$19.00
ground, Freebird chicken marinated with fresh garlic, ginger, scallions & tamari | crunchy mix of romaine, iceberg, mint, basil & cilantro | bean sprouts | pickled daikon & carrot | vermicelli rice noodles | a classic fish sauce, lime, garlic and chili dressing | crushed peanuts *Freebird chicken is antibiotic free, hormone free, no growth hormone, vegetarian fed & is certified ethically raised and part of the Global Animal Partnership
- GF Carnitas Bowl$21.00
olive oil rice | finely shredded kale, green & red cabbage tossed in roasted lemon vinaigrette | marinated, roasted, pulled and bacon fat crisped authentic pork carnitas | shredded cheddar | freshly squished guac | pickled onions | cilantro leaves | fresh lime squeezer *dairy free with Violife, plant-based cheddar +2 *vegan with chorizo tofu & Violife, plant-based cheddar
- GF Chicago Italian Beef Filet$42.00
8 oz. filet grilled to your liking and served with our Italian beef inspired jus | giardiniera buttered tater tots | giardiniera relish | Sartori merlot washed, sharp cheese fonduta | broccoli rabe
- GF Don't Jerk Bowl$20.00
grilled, jerk-spiced, Six Mates 16/20 tiger shrimp (7) | coconut, basmati rice | fragrant black beans simmered in our scratch-made veggie stock | caramelized pineapple dressed, crunchy cabbage slaw | sweet plantain | fresh corn off the cob | pickled pineapple | fresh cilantro | fresh lime squeeze
- GF Fish & Chips (df)$20.00
tender & crunchy, cracker-meal dusted haddock | crispy, hand-cut fries | classic, sweet, chopped coleslaw & traditional tartar OR chili crisp aiolo and house made kimchi
- GF Greenie Fusilli$29.00
sorta carbonary. sorta lemony crispy, rendered Fra’ mani smoked pancetta | lemony arugula cream | fresh peas | pecorino & parmesan | tossed with fusilli
- GF JI's Chicken Milanese$28.00
Bell & Evans chicken breast cutlets lightly pounded & breaded in panko & pecorino | lightly fried & simply served with baby arugula dressed with fresh lemon & olive oil, heirloom grape tomatoes & freshly shaved grana
- GF Littlenecks & Fusilli$35.00
local clams sautéed in olive oil with fresh garlic and crushed red pepper | finished with white wine, lemon & pecorino OR our spicy plum tomato sauce served over fusilli
- GF Naked Filet$40.00
8 oz. filet grilled to your liking | plain tater tots | chef's veg of the day
- GF Scallops Limone$40.00
seared fresh scallops | fresh veggie hash (zucchini, summer squash, red onion, bell peppers, heirloom carrot, corn “off the cob”) | silky cauliflower puree | fresh lemon, white wine, butter & herb pan sauce
- GF Sole Picatta$33.00
flaky & light fillets oven-baked in a lemon caper vinaigrette | finished with gremolata bread crumbs & crispy, fried capers | roasted potatoes | baby spinach
- GF Spicy Tuna "Roll" Bowl$27.00
steamed basmati rice with a splash of rice wine vinegar and black & white sesame | diced, raw, sushi-grade tuna tossed in a spicy tamari dressing | marinated cucumber | buttery, ripe avocado | seaweed crisp | chili crisp aioli | crunchy greens | tobiko
- GF Tofu Limone (v)$20.00
extra firm tofu, coated in herbs & compressed, then gently fried | fresh veggie hash (zucchini, summer squash, red onion, bell peppers, heirloom carrot, corn “off the cob”) | silky cauliflower purée | fresh lemon, white wine, plant butter & herb pan sauce
GF Clean Living
- GF Clean Living Plate
- GF Bell & Evans Cheffy Combo$25.00
Bell & Evans chicken breast finished with our house herby oil | veggie hash | clean living side salad with Violife df cheddar & df/vegan croutons
- GF Cheffy Steak Tip Combo$30.00
sautéed rabe | ripe, heirloom tomatoes finished with our house herby oil | cauli purée
- GF Salmon Cheffy Combo$30.00
Seared, Verlasso Salmon | steamed, basmati rice | shaved fennel, radicchio & citrus salad | buttery ripe avocado | giardiniera vinaigrette for splashing on everything
- GF Tofu Cheffy Combo$19.00
veggie broth simmered black beans | freshly squished guac & cukes | shredded kale & cabbage salad simply dressed with fresh lime juice and olive oil
- GF Bell & Evans Chicken Breast (6oz.)$11.00
- GF Dole & Bailey Squished Burger$10.00
Sirloin, hanger, short rib & beef tenderloin blended by Dole & Bailey's Master Butchers.
- GF Extra Firm Tofu (8oz.) (v)$6.00
- GF Freebird Thai Spiced Ground Chicken$11.00
- GF Prime Hanger Steak Tips (8oz.)$16.00
- GF Seared Tuna (5oz.)$17.00
- GF Six Mates Tiger Shrimp (7)$10.00
- GF Turkey Burger Patty$11.00
*burger contains dairy
- GF Veggie Burger Patty (v)$10.00
Made with jackfruit, aromatic veggies, plantain, yucca, mushrooms, black beans, poblano peppers & flax seed.
- GF Verlasso Salmon (7oz.)$17.00
- GF Arugula & Tomato Salad$4.00
arugula & heirloom grape tomatoes dressed with fresh lemon & olive oil
- GF Avocado$3.00
with herby oil
- GF Broccoli Rabe$4.00
sautéed with shaved garlic & crushed red pepper
- GF Guac & Cucumber Sticks$7.00
- GF Half Clean Machine$9.00
- GF Heirloom Tomatoes$8.00
with olive oil & Maldon flaky salt
- GF Kale & Cabbage Salad$3.00
simply dressed with fresh lime juice & olive oil
- GF Napa Cabbage & Asian Pear Kimchi$4.00
- GF Pickled Daikon & Carrot$2.00
- GF Radicchio & Fresh Citrus Salad$5.00
shaved fennel, radicchio, arugula, cold pressed Castelvetrano olive oil
- GF Veg of the Day$5.00
- GF Veggie Hash$7.00
pan flashed zucchini, summer squash, red onion, bell peppers, heirloom carrot & corn off the cob
- GF Baby Red Bliss Potatoes$6.00
simply roasted
- GF Braised Black Beans$3.00
veggie stock braised
- GF Cauliflower Purée$6.00
with roasted garlic, olive oil & spices dairy free
- GF Steamed Basmati Rice$5.00
- Chipotle Sauce (4oz) (v)$3.00
vegan
- Frank's RedHot Sauce (4oz)$0.50
- Giardiniera Vinaigrette (4oz)$0.50
- Tahini, Everything Ranch (4oz) (v)$3.00
GF Kids
- GF Kids Chicken Tendys$10.00
with tater chips and a dipping sauce
- GF Kids Mac & Butter Dairy Free$9.00
shells & simple, melted Violife plant-based butter
- GF Kids Mac & Cheese$11.00
shells & ooey, gooey white cheese sauce
- GF Kids Mac & Cheese Dairy Free$13.00
shells & ooey, gooey Violife plant based cream & shredded, Violife cheddar
- GF Kids Mac & Plain Butter$7.00
shells and simple, melted butter
- GF Kids Mini Burger Sliders$11.00
on buttery, toasted, sweet brioche buns | tater chips
- GF Kids Mini Cheeseburger Sliders$11.00
on buttery, toasted, sweet brioche buns | melted American | tater chips
- GF Kids Mini Fish & Chips ... or Shrimp$9.00
one piece of fish OR three panko battered shrimp | hand-cut fries | tartar
- GF Kids Mini Pulled Pork Sliders$10.00
mini brioche buns with melted American and loaded with our smoky, pulled pork | tater chips
- GF Kids Tacos$13.00Out of stock
tortillas filled with simply seasoned taco meat & shredded cheddar | served with tortilla chips and queso for dipping
- GF Kids Tacos Dairy Free$15.00
tortilla filled with simply seasoned taco meat and Violife plant-based cheddar | served with tortilla chips & salsa
GF Sides
- GF Side Bread and Butter$4.00
- GF Side Crostini Bread$5.00
- GF Side Croutons$1.00
- GF Side Dairy Free Croutons$1.00
- GF Side Fried Fish$5.00
- GF Side Fried Shrimp$7.00
- GF Side Hand-Cut Fries$5.00
- GF Side House-Made Chips$3.00
- GF Side New School Mac & Cheese$12.00
- GF Side Old School Chopped Slaw$2.00
- GF Side Sams Finest S&P Chicken$11.00
- GF Side Sweet Potato Fries$6.00
- GF Side Today's Veggie$4.00
- GF Side Tortilla Chips$2.50
- GF Side Tortilla Chips & Salsa Verde$3.00
- GF Side Violife Vegan Mac & Cheese$12.00
GF Desserts
- GF Carrot Cake$12.00
our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots *soy free *contains dairy, egg & coconut
- GF Cheesecake$12.00
black cocoa cookie crust | vanilla cheesecake | topped with whipped cream & chocolate ganache *soy & nut free *contains egg & dairy
- GF Daddy's Cornbread$5.00
a warm square of her decadent, buttery sweet treat
- GF Double Chocolate Paleo Cookie$11.00
olive oil | eggs | dark chocolate | coconut sugar | almond flour *soy & dairy free *contains eggs, coconut & nuts
- GF Gelarto Vegan Gelato$4.00
vanilla or chocolate *contains coconut oil & rice starch
- GF Jar Key Lime Mousse$10.00
low carb | creamy, key lime mousse | whipped cream | toasted coconut | 9 net carbs *soy & nut free *contains dairy, egg & coconut
- GF S'mores Bar$11.00
graham blondie crust | rich, chocolate mousse | topped with marshmallow & milk chocolate ganache *soy & nut free *contains dairy, eggs & gelatin
- GF Strawberry Shortcake (v)$12.00
vegan | vanilla cake | strawberry compote | vanilla frosting | strawberry crunchies *soy, nut, diary & egg free
- GF Sorbet Scoop$2.00
- GF Sundae$10.00
vanilla ice cream | chocolate and caramel sauce | topped with "faux"reo crumbs | whipped cream & sprinkles *soy, nut & egg free *contains dairy
b. thirsty
Road Sodas
- Blackie's Pair R.S. (16oz)$40.00
absolut pears vodka | elderflower liqueur | fresh lemon | simple
- Citrus Squeeze R.S. (16oz)$40.00
bacardi lime | fresh orange & blood orange juices | freshly squeezed lemon & lime | mint simple
- Cool as a Cuke R.S. (16oz)$40.00
lime rock gun | st elder | cucumber water | freshly squeezed lemon
- Creamy Espresso Martini R.S. (16oz)$40.00
vanilla vodka | espresso liqueur | freshly brewed espresso
- Dark Espresso Martini R.S. (16oz)$40.00
vanilla vodka | espresso liqueur | freshly brewed espresso
- Doli R.S. (16oz)$40.00
house-made pineapple infused vodka
- Feelin' Spicy R.S. (16oz)$40.00
anza blanco tequila | triple sec | ancho reyes verde | blood orange juice | freshly squeezed lime juice
- Flavored House Margarita R.S. (16oz)$42.00
- House Margarita R.S. (16oz)$40.00
- Red Sangria R.S. (32oz)$40.00
- Rose Quartz R.S. (16oz)$40.00
tito's vodka | chambord | dry curacao | pink peppercorn syrup | freshly squeezed lemon juice
- That Loco Coco R.S. (16oz)$40.00
los sundays coconut tequila | aperol | freshly squeezed lime juice | coconut cream
- White Sangria R.S. (32oz)$40.00
b. prepared
Grab & Go
- Crostini Bread Kit$13.00
six pieces of our scratch-made bread | 2 oz bottle of roasted garlic olive oil
- Regular Pizza Dough$4.00
Caputo 00 pizzeria flour | olive oil | salt | fresh yeast | water
- Take & Bake Margherita Pizza$16.00
preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
- Take & Bake Pep No Pep Pizza$16.00
preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
- Take & Bake Pepperoni Pizza$17.00
preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
GF Grab & Go
- GF Crostini Bread Kit$16.00
six pieces of our scratch-made bread | 2 oz bottle of roasted garlic olive oil
- GF Pizza Dough Balls$8.00
Caputo gluten-free flour | olive oil | salt | fresh yeast
- GF Take & Bake Margherita Pizza$20.00
preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
- GF Take & Bake Pep No Pep$20.00
preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
- GF Take & Bake Pepperoni$21.00
preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly