bloom restaurant & wine bar
Food
Plates
- Snack Mix
sunflower seeds, peanuts, honey, chili powder
$4.50 - OUT OF STOCKMarinated Olives
marinated mixed olives (w/ pits); garlic, citrus, herbs
OUT OF STOCK$8.00 - Breadcraft Focaccia
extra virgin olive oil, balsamic, sea salt
$5.00 - Local Lettuces
strawberry-apple vin, Neuske's bacon, Clemson bleu cheese
$13.00 - Flounder Crudo
nettle gazpacho, mint, toasted pistachio, radish, buttermilk
$15.00 - Trout Mousse
Smoke In Chimney's trout, hydro cucumber, challah, inked tapioca chip, dill
$13.00 - Asparagus
a al plancha, shaved speck ham, lemon-poppy, crouton, greens
$13.00 - Radishes
whipped ricotta, brown butter-bagna cauda, citrus gastrique, bread
$9.00 - Potatoes Aioli
charred garlic scape aioli, harissa sauce, lemon zest, scallions
$9.00 - Mac 'n Cheese
scallion-pesto spatzle, rosemary ham, english pea, parm-cheddar cheese sauce
$14.00 - Maitake Mushroom
grilled, bok choy, carrot, sunchoke, cashew-garlic emulsion, sesame-peanut
$15.00 - NC Burrata Pasta
beet fettuccine, red frills, balsamic reduction, toasted walnut
$24.00 - Cobia
ancho rubbed & grilled, Carolina Gold rice, hydroponic tomato, claytonia greens
- Pork Loin
panko breaded, green goddess-'ranch', citrus-'fried' apples, arugula, onion ash
$28.00 - Beef Skewer
grilled, sweet potato fries, hoisin-fry sauce, bleu cheese powder, spinach
- Bocadillo
focaccia bread, NC rosemary ham, salami, tomato pesto, pickled peppers, oregano, side salad or chips
$17.00 - Extra Aioli$1.00