FRENCH BREAD BRUSHED WITH GARLIC BUTTER AND TOPPED WITH MOZZARELLA CHEESE, BLEU CHEESE, SCALLIONS, AND TOMATOES.

BEER-BATTERED AND DEEP-FRIED. SERVED WITH RANCH DRESSING.

WISCONSIN DEEP FRIED CHEESE CURDS, SERVED WITH CHIPOLTE AIOLI

A LOCAL FAVORITE! MADE WITH SURIMI CRAB. SERVED CHILLED WITH BREADSTICKS AND FRESH VEGGIES.

A HOUSE SPECIALTY! WARM, CREAMY SEAFOOD DIP SERVED IN A BREAD BOWL WITH TORTILLA CHIPS.

COCONUT SHRIMP WITH STRAWBERRY YOGURT SAUCE, OUR UNIQUE BEACH BREAD AND CHILLED CRAB DIP SERVED WITH A BREAD STICK AND FRESH VEGETABLES.

THREE TOSTADAS TOPPED WITH SLOW-ROASTED JERK PULLED PORK, FRESCO CHEESE AND MANGO SALSA

CHOICE OF TINGA CHICKEN, TACO MEAT OR JERK PORK OVER TORTILLA CHIPS. TOPPED WITH NACHO CHEESE SAUCE, BLACK OLIVES, TOMATOES, SCALLIONS, JALAPEÑOS AND SHREDDED CHEDDAR AND MONTEREY JACK CHEESE. SERVED WITH SALSA AND SOUR CREAM.

TRADITIONAL CHEESE CURDS, JALAPENO CHEESE CURDS, MOZZARELLA STICKS AND BACON BROCCOLI CHEDDAR BITES.

CAVATAPPI NOODLES TOSSED IN A RICH, GOUDA CHEESE BLEND AND TOPPED WITH BBQ SAUCE, SLOW ROASTED JERK PORK AND BREAD CRUMBS. SERVED WITH A BREADSTICK

SLOW ROASTED JERK CHICKEN ON THE BONE PAIRED WITH SLOW-ROASTED JERK PULLED PORK AND A JERK WHITE FISH FILET. SERVED WITH JERK SAUCE, MANGO SALSA, JASMINE RICE AND CHOICE OF SIDE.

SHRIMP SAUTÉED IN RUM SAUCE. SERVED ON A BED OF PEPPERS, ONIONS, AND PINEAPPLES WITH JASMINE RICE AND CHOICE OF SIDE.

CREAMY ALFRED SAUCE WITH A CHICKEN BREAST SERVED WITH A BREADSTICK

BREADED AND DEEP-FRIED SHRIMP GARNISHED WITH COCONUT AND SERVED WITH HOMEMADE STRAWBERRY YOGURT SAUCE, JASMINE RICE AND CHOICE OF SIDE.

CHOICE OF FRIED GATOR, WHITE FISH OR LIGHTLY BREADED SHRIMP STUFFED INTO THREE TORTILLAS WITH CHIPOTLE COLESLAW. SERVED WITH JASMINE RICE AND CHOICE OF SIDE.

SLOW ROASTED JERK CHICKEN ON THE BONE OR SLOW ROASTED JERK PULLED PORK. SERVED WITH JERK SAUCE, MANGO SALSA, JASMINE RICE AND CHOICE OF SIDE. CAN’T DECIDE BETWEEN THE TWO? TRY A COMBINATION OF JERK CHICKEN AND JERK PORK!

ISLAND WHITE FISH LIGHTLY BREADED AND PAN-FRIED. TOPPED WITH JERK SAUCE AND SERVED WITH JASMINE RICE, JERK SAUCE AND CHOICE OF SIDES

JERK PULLED PORK TOSSED IN ALFREDO SAUCE AND SERVED OVER A BED OF FETTUCCINE NOODLES WITH A BREADSTICK.

SEAFOOD MIXTURE WITH LOBSTER AND CRAB TOSSED IN A CREAMY CHEESE BLEND. SERVED OVER A BED OF MACARONI NOODLES TOPPED WITH BREADCRUMBS AND A BREADSTICK.

8 OZ. ROCK LOBSTER TAIL. SERVED WITH JASMINE RICE AND CHOICE OF SIDE

GRILLED MAHI MAHI. SERVED WITH JASMINE RICE AND CHOICE OF SIDE. TRY IT BLACKENED $1.99 | ADD DEL MAR $2.99

A JUICY, CENTER-CUT USDA CHOICE RIBEYE P CHAR-GRILLED TO YOUR LIKING. SERVED WITH JASMINE RICE AND CHOICE OF SIDE.

GRILLED CHICKEN TOPPED WITH RUM SAUCE, PEPPERS, ONIONS, AND PINEAPPLES. SERVED WITH JASMINE RICE AND CHOICE OF SIDE.

SAUTEED SHRIMP LIGHTLY SEASONED WITH JERK SEASONING. SERVED WITH JASMINE RICE AND CHOICE OF SIDE.

A BLEND OF LOBSTER, SHRIMP, AND SURIMI CRAB TOSSED IN ALFREDO SAUCE AND SERVED OVER A BED OF FETTUCCINE NOODLES WITH A BREADSTICK.

CHAR-GRILLED STEAK PATTY SMOTHERED WITH BLEU CHEESE, MUSHROOMS, ONIONS AND JERK SAUCE. SERVED WITH JASMINE RICE AND CHOICE OF SIDE.

CAVATAPPI NOODLES TOSSED IN A RICH, GOUDA CHEESE BLEND AND TOPPED WITH BREADCRUMBS INCLUDES A BREADSTICK.

SEASONAL VEGGIES TOSSED IN A CREAMY ALFREDO SAUCE AND SERVED OVER A BED OF FETTUCCINI NOODLES WITH A BREADSTICK. ADD GRILLED CHICKEN $3.00 | ADD SHRIMP $7.99

FEELING UP TO THE CHALLENGE? THIS BURGER WAS MADE FOR YOU! TWO ANGUS BURGER PATTIES SMOTHERED WITH AMERICAN CHEESE, JERK PULLED PORK, BBQ SAUCE, GRILLED ONION, BACON, LETTUCE AND TOMATOES.

FOUR BREADED CHICKEN STRIPS SERVED WITH A CHOICE OF DIPPING SAUCE AND CHOICE OF SIDE

CHAR-GRILLED CHICKEN BREAST TOPPED WITH PEPPER JACK CHEESE, BACON, LETTUCE, TOMATOES AND ONION. FINISHED WITH A MILD CHIPOTLE PEPPER AIOLI.

AN ISLAND TWIST ON THE TRADITIONAL CHEESEBURGER. CHAR-GRILLED ANGUS BURGER TOPPED WITH PEPPER JACK CHEESE, AVOCADO, LETTUCE, TOMATOES, ONIONS AND DEL MAR.

PAN-FRIED BREADED WHITE FISH TOPPED WITH JERK SAUCE, LETTUCE, TOMATO, PICKLE, AND ONION.

SLOW-ROASTED JERK PULLED PORK WRAPPED WITH SPANISH RICE AND SHREDDED CHEESE

CHOICE OF ANGUS BURGER PATTY OR CHICKEN BREAST SMOTHERED IN JERK SAUCE AND TOPPED WITH PEPPER JACK CHEESE, LETTUCE, TOMATOES, AND ONIONS.

TOO CHICKEN FOR THE CHALLENGE? TRY OUR SMALLER VERSION OF THE BIG JUICY BOBBER BURGER. ANGUS BURGER PATTY TOPPED WITH AMERICAN CHEESE, JERK PULLED PORK, BBQ SAUCE, GRILLED ONION, BACON, LETTUCE AND TOMATOES.

SHAVED PRIME RIB TOPPED WITH SWISS CHEESE, PEPPERS AND ONIONS

BLACK BEAN PATTY TOPPED WITH SWISS CHEESE, LETTUCE, AVOCADO, AND PICO DE GALLO

CHAR-GRILLED STEAK TOPPED WITH SWISS CHEESE AND GRILLED ONIONS.

THIN CRUST PIZZA TOPPED WITH MOZZARELLA CHEESE (SELECT THIS FOR BUILD YOUR OWN)

THIN-CRUST PIZZA TOPPED WITH BBQ SAUCE, MOZZARELLA CHEESE, JERK PULLED PORK, PINEAPPLES AND GRILLED ONIONS

THIN-CRUST PIZZA TOPPED WITH MOZZARELLA CHEESE, SAUSAGE, PEPPERONI, GREEN ONIONS, BLACK OLIVES, ONIONS AND MUSHROOMS

ALFREDO SAUCE, CHICKEN, SPINACH, MUSHROOMS, AND TOMATOES.

KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE $7.99

KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE $7.99

KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE

KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE

KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE

UNCRUSTABLE PEANUT BUTTER AND JELLY KIDS SIDES, CHOICE OF (1) : FRENCH FRIES, JAMMIN FRIES, GARLIC MASHED POTATOES, FRESH VEGGIES, SEASONAL VEGGIES, OR APPLESAUCE

TACO MEAT TOSSED WITH MIXED GREENS, SHREDDED CHEESE, TOMATOES, ONIONS, BLACK OLIVES, AND TORTILLA STRIPS. TOPPED WITH AVOCADO.

TINGA CHICKEN TOSSED WITH MIXED GREENS, SHREDDED CHEESE, TOMATOES, ONIONS, BLACK OLIVES, AND TORTILLA STRIPS. TOPPED WITH AVOCADO.

CHAR-GRILLED CHICKEN BREAST ON A BED OF MIXED GREENS. TOPPED WITH BACON BITS, TOMATOES, ONIONS, RED PEPPERS, PECANS AND TORTILLA STRIPS. TOSSED IN A CREAMY, HOMEMADE RANCH DRESSING.