A delectable slider served on a toasted bun with a side of golden French fries.

Sesame-crusted seared ahi tuna served with seaweed salad, wasabi, pickled ginger and topped with chipotle mayo.

Six golden-fried coconut shrimp served with a sweet and tangy dipping sauce.

Tender calamari, lightly battered and fried until golden, served with marinara sauce.

Four crispy chicken tenders served with golden French fries and your choice of dipping sauce.

A whole sweet onion, hand-battered and fried until golden and crispy, served with our signature dipping sauce.

Tender mussels simmered in a savory white wine garlic sauce and served with warm garlic bread.

One pound of peel-and-eat shrimp served hot or cold and tossed in Old Bay seasoning. Served hot or cold.

1/2 pound of peel-and-eat shrimp served hot or cold and tossed in Old Bay seasoning.

Crispy tortilla chips piled high with melted cheese and served with salsa, jalapeños and sour cream. Add beef, chicken or pulled pork for $4.00.

Tender cod strips, grilled, fried or blackened and served with our dipping sauce.

Crispy potato skins loaded with melted cheese and bacon, then topped with scallions and served with sour cream.

Lightly battered pickle chips fried until golden and crispy, served with ranch for dipping.

Fresh zucchini slices, lightly battered and fried until golden and crispy, served with ranch for dipping.

Golden-fried mozzarella sticks filled with warm, melted cheese and served with marinara sauce.

A warm, jumbo salted pretzel served with melted cheese and spicy mustard for dipping.

Crispy jalapeño poppers filled with creamy cheese and served with ranch for dipping.

Crispy battered shrimp tossed in our creamy, sweet and spicy Bang Balloonin’ sauce.

Six crispy chicken wings tossed in your choice of sauce and served with celery and ranch or blue cheese.

Twelve crispy chicken wings tossed in your choice of sauce and served with celery and ranch or blue cheese.

A grilled flour tortilla filled with melted cheese, bell peppers, roasted corn and black beans, served with sour cream and salsa. Add chicken, beef, pulled pork or shrimp.

Golden-fried crab balls made with tender crabmeat and served with remoulade sauce for dipping.

Tender corned beef served with slow-cooked cabbage, potatoes and carrots. (Check to see if offered during this time of year).

Savory ground beef and vegetables simmered in a rich gravy, topped with creamy mashed potatoes and baked until golden. (Check to see if served at this time of year).

Cream chowder loaded with delicious items.

A cup of hearty homemade chili with ground beef, beans and tomatoes, simmered with savory spices.

A bowl of hearty homemade chili with ground beef, beans and tomatoes, simmered with savory spices.

Our daily soup selection, served hot. Ask about today’s offering.

Our daily soup selection, served hot. Ask about today’s offering.

Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese and crunchy croutons.

Fresh mixed greens topped with tomatoes, cucumbers, carrots and onions, served with your choice of dressing.

A refreshing mix of crisp greens, juicy oranges, sweet strawberries and cheese, finished with a tangy balsamic vinaigrette.

Seasoned beef or chicken served over crisp lettuce with black beans, roasted corn, shredded cheese and pico de gallo in a crunchy tortilla bowl, with sour cream and salsa.

Fresh garden greens topped with ham, turkey, bacon, Swiss cheese, shredded cheddar, tomatoes, cucumbers and a hard-boiled egg, served with your choice of dressing.

A cup of our soup of the day paired with a fresh side salad and your choice of dressing.

A cup of our soup of the day paired with half a sandwich.

A juicy half-pound Angus beef burger served on a toasted bun with lettuce and tomato. Add cheese or bacon to make it your own.

A blackened beef patty topped with crumbled blue cheese, served on a toasted bun.

Crispy bacon, fresh lettuce and sliced tomato served on toasted bread with mayonnaise.

Sliced ham and roasted pork layered with Swiss cheese, pickles and mustard, then pressed until warm and crispy.

Tender pulled pork tossed in barbecue sauce and piled high on a toasted bun. Add cheese or coleslaw to make it your own.

Tender corned beef piled high with sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye bread.

Melted cheese grilled between slices of golden, buttery bread. Add tomato or bacon.

Breaded pork tenderloin fried until golden and crispy, served on a toasted bun with lettuce and tomato.

A tender grouper fillet served on a toasted bun with crisp lettuce and fresh tomato.

Sliced ham with crisp lettuce and fresh tomato on your choice of bread, served toasted or untoasted.

Sliced turkey with crisp lettuce and fresh tomato on your choice of bread, served toasted or untoasted.

Three sliders with your choice of juicy beef or tender pulled pork, served on toasted buns with a side of golden French fries.

Grilled chicken topped with fresh mozzarella, sliced tomato, basil and a drizzle of balsamic glaze, served on a toasted bun.

A plant-based burger patty served on a bun with crisp lettuce and fresh tomato.

Grouper topped with melted Swiss cheese, sauerkraut and Thousand Island dressing, served on grilled rye bread.

A beef patty topped with smoky BBQ sauce and crispy onion straws, served on a toasted bun.

A golden-brown crab cake served on a toasted bun with lettuce and tomato.

Crispy fried shrimp piled onto a hoagie roll with shredded lettuce and fresh tomato.

Breaded chicken topped with marinara sauce and melted mozzarella cheese, served on a toasted sub roll.

Italian sausage topped with sautéed peppers and onions, served on a toasted sub roll.

Creamy chicken salad served with crisp lettuce and fresh tomato on your choice of bread.

A juicy beef patty topped with melted Swiss cheese and grilled onions, served on grilled rye bread.

Grilled chicken with sautéed peppers and onions, topped with melted provolone cheese on a toasted hoagie roll.

Thinly sliced steak with sautéed peppers and onions, topped with melted provolone cheese on a toasted hoagie roll.

Eight crispy coconut-crusted shrimp, fried until golden brown and served with your choice of sides.

One Maryland-style crab cake, seasoned and cooked until golden brown, served with your choice of sides.

Two Maryland-style crab cakes, seasoned and cooked until golden brown, served with your choice of sides.

A half rack of tender baby back ribs coated in BBQ sauce, served with your choice of sides.

A full rack of tender baby back ribs coated in BBQ sauce, served with your choice of sides.

Breaded chicken topped with marinara sauce and melted mozzarella cheese, served over pasta.

Seasoned lamb chops cooked to your liking, served with your choice of sides.

Tender chicken coated in a crunchy pecan crust, served with your choice of sides.

A 12 oz. ribeye steak, seasoned and cooked to your liking, served with your choice of sides.

A tender filet mignon, seasoned and cooked to your liking, served with your choice of sides.

A creamy, tart key lime filling in a graham cracker crust.

Rich, moist chocolate cake layered with creamy chocolate frosting.