whipped lardo, salt, herbs
"zeppoles", chive, old bay, cocktail sauce, remoulade, gremolata
bacon, preserved lemon aioli, parmesan
lettuce, croutons, parmesan, black pepper, anchovy dressing
bibb, gorgonzola, crispy prosciutto, tomato jam, cured yolk, dressing
tomato agrodolce, fontina, fry sauce, egg bun, fries, garlic aioli