Beer on the Wall - Elmhurst 105 North York Street

Sour - Smoothie / Pastry, 5.3% // Orange, Tangerine, Lemonade & Lime

Sour - Fruited Berliner Weisse, ?% // Fruited Sour conditioned on over 1,000lbs of Blackberry Raspberry and Blueberry.

Sour - Smoothie / Pastry, 5.3% // Smoothie style sour ale with pineapple, papaya, and passion fruit.

Sour - Fruited Berliner Weisse, 5.3% // Cherry & Watermelon

Pilsner - Czech / Bohemian, 5.3%

Red Ale - Irish, 5.5% // Brewed with a mix of kilned malts and roasted barley to give this style of beer the color for which it's named. There’s a light malty aroma of caramel and toffee. Toasty and biscuit notes are followed by a light bitterness and dry finish.  The name gives a nod to the famous Temple Bar Pub in Dublin. A one-of-a-kind St Patrick's Day Brew!  Art History's Collaboration Beer with Chuck's Wood Fired Pizza in Geneva, IL. 55 pounds of Golden Promise Malt is roasted with hickory wood in the pizza oven.  The bag of roasted malt is mashed in with the rest of the malts on brew day.

Lager - Vienna, 4.7% // Brewed with classic German malts. The beer is deep amber in color with a pronounced malt sweetness with toasty and biscuit malt flavors. The beer finishes clean and dry with a lingering malt sweetness.

Lager - Munich Dunkel, 5.5% // Chestnut brown Munich Dunkel with the aroma of warm pumpernickel bread & a hearty dose of light molasses flavor. Sweetness balanced with the trio of Tettnanger, Mittelfruh and Hersbrucker hops for a fresh hop character

Cider - Other Fruit, 6.5%

IPA - Imperial / Double New England / Hazy, 7.2% // Commit to raw authenticity. Rhythmic intonation of verdant gooseberry, sunlit passionfruit, and an ethereal haze of white wine and crushed tropical blossoms.

IPA - New England / Hazy, 6.6% // A pure, unpretentious vessel for expression. Melodic interplay of mango and papaya with harmonics of citrus. A grounded, resonant bassline of earthy pine.

IPA - Imperial / Double New England / Hazy, 7.5% // Formerly Experimental Series EXPT: 004. Double Dry Hopped New England Double IPA with Riwaka + Motueka + Citra + Maui Nelson Hop Kief.

IPA - American, 6.7% // ILL-IPA, first brewed by DESTIHL in 2018 is a traditional IPA that delivers a victorious hop blend, providing citrus & tropical notes, balanced bitterness and backbone for steadfast marching for dear old Illini! Each sip offers fresh, hoppy aroma & flavor, making it the perfect way to unwind and celebrate your Illinois Loyalty! Raise a toast and Hail Alma Mater! Oskee Wow Wow!! DESTIHL Brewery is a Proud Partner of ICON and Fighting Illini Athletics

Sour - Smoothie / Pastry, 6.4% // This new Slang is such a bangin’ breakfast bevvy you might accidentally pour it into a bowl and try to eat it with a spoon. Raspberry Cinnamon Toast Crunch is fully loaded with raspberry, strawberry, plum, lactose and... is... is that Cinnamon Toast Crunch cereal!? You bet it is. *CONTAINS LACTOSE

Sour - Fruited Berliner Weisse, 6.5% // Heavily-fruited Berliner Weisse with pureed fruit added after fermentation.

Stout - Imperial / Double Pastry, 10% // Imperial pastry stout brewed with chocolate, coconut & caramel.

Cider - Other Fruit, 6.1% // Hard apple cider blended with stone-fruit and cherry, with the finish of sweet cherry and a hint of berry. Designed and blended by The Vibes Beer/Cider Project. The project is a multi-tiered project focused on providing education, networking opportunities, and support for those in craft beer that identify as women, non-binary, or transgendered. This cider blending session included 40 participants from breweries and shops across Chicagoland and Milwaukee area.

Pale Ale - English, 5.0% // DBA is regarded as an iconic California craft beer, and as an enduring tribute to traditional cask-fermented English ales. Always malty, never bitter. A smooth mid palate with ribbons of caramel, English toffee and toasted oak.

Non-Alcoholic, 10mg Delta-9 THC // Creamy vanilla ice cream meets classic American Root Beer. It will bring you back in time as you enjoy our double dose of THC and the nostalgia of the ice cream parlor. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Porter - English, 6.0% // A beer style steeped in lore & tradition, our robust porter is made of a rich flavorful blend of English Crystal & roast malts hung on a backbone of Simpsons Golden Promise. Hops stay out of the way allowing the malt complexity to shine. Loads of coffee, chocolate & dark caramel meld throughout the flavor & aroma. Smooth with a medium body, Porter finishes semi-dry. A simple pleasure left over from bygone years.

Pale Ale - XPA (Extra Pale), 4.5%

Pilsner - Other, 5.2% // A woman's collaborative beer and a vibrant Pilsner with coastal leanings celebrates the spirit of support and camaraderie of the women, non-binary, trans, and women-identifying members of our craft community, the tight-knit bond between Midwestern breweries. Crisp as a salt-kissed breeze and clear as the mountain stream, this beer lands sharp with a punch of citrus and pine, a bold nod to the hop forward early days of craft beer where the West Coast reigned supreme. As each sip fades into a clean, bitter hush-like the last light sinking into the lakes- it leaves behind the refreshing reminder of community and the shared passions that fuel the heart of this industry.

Non-Alcoholic, 5mg Delta-9 THC, 10mg CBD // Meet award-winning Blueberry—the ultimate adventure buddy. Small but mighty, it’s packed with antioxidants and pure good energy. Whether you’re off to the beach or a chill hangout with friends, Blueberry will spread positivity and boost your mood with every sip. Real fruit, real fun, and just 20 calories. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

IPA - Imperial / Double New England / Hazy, 8.5% // Citra, Mosaic, Simcoe & Galaxy-hopped Double India Pale Ale. Brewed in celebration of ten years of Hop Butcher brewing beer!

IPA - Imperial / Double New England / Hazy, 7.5% // Peacharine & Simcoe-hopped Double India Pale Ale

IPA - American, 7.0% // Citra, Motueka & Motueka SubZero Hop Kief-hopped India Pale Ale

IPA - Imperial / Double New England / Hazy, 7.5% // Citra, Eclipse & Sabro-hopped Double India Pale Ale

Pale Ale - New England / Hazy, 5.8% // Simcoe & Quantum Simcoe-hopped American Pale Ale..

IPA - New England / Hazy, 6.5% // Citra & Zumo-Hopped India Pale Ale

Lager - Other, 5.0% // A golden, malt-forward lager brewed with Lubelski hops from Poland.

Non-Alcoholic, 10mg Delta-9 THC // Blueberry & Lemon, infused with Chaga Contains THC: THC derived from hemp plants containing less than 0.3% THC.

IPA - Imperial / Double New England / Hazy, 9.0% // This colossally hazy IPA has big juicy grapefruit bursts with hints of orange sherbet and ripe stone fruit flavors, all balanced by a touch of resinous terps from our pals at Abstrax.

Hard Seltzer, 4.2% // Hibiscus met Lime and now they’re #couplegoals. Floral, tangy and kissed with pomegranate, this combo is so gd good, you’ll want to crush another (and another, and another). Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // It takes two to mango. Bright, juicy mango and the subtle sweetness of pear team up for a full-on taste of the tropics so you can sip back, relax and soak in the good life. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // Meet the dream team. Pineapple and Hibiscus couple up for a light, refreshing take on island vibes. A hint of tart. A smidge of sweet. A touch of floral. Hello paradise. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // A match made in heaven. Juicy peach and light aromatic white tea come together in this subtly sweet, refreshing charmer. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Non-Alcoholic, 10mg Delta-9 THC // Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Lager - Other, 9.0% // Eisbock Lager - 9% - Our newest collaboration with Piece, is a standard beer (or bock) that is put under freezing temps to allow all the water to freeze, and the remaining liquid is now concentrated in alcohol and removed from the ice to create the eisbock. A beer unlike any other was the only logical step in our ever escalating collabs with our buddies at Piece. The result is a formidable bock with great mouthfeel, and rich malty sweetness followed by waves of dark fruits.

Pale Ale - American, 5.3% // Fruity and resinous low-cohumulone dry hopped APA with Galena, Simcoe, Amarillo, Hallertau Blanc, and Kazbek. Light body and easy to drink.

IPA - American, 6.8% // Double Dry-Hopped IPA w/Citra Incognito, Citra Hyperboost, Nelson Sauvin, Motueka, Strata & Nectaron Hops

IPA - American, 7.5% // Dry-Hopped West Coast-Style IPA w/ Citra Incognito, Simcoe, Simcoe Cryo, Anchovy, and Zumo Hops

Red Ale - Irish, 5.5% // A true to style Irish Red Ale with a pleasant malty sweetness. Sláinte!

Lager - IPL (India Pale Lager), 4.9% // India Pale Lager with Citra, Lotus & Nectaron hops.

Stout - Imperial / Double, 14.0% // Collab with our friends from 450 North Brewing. Imperial Stout conditioned on Raspberries.

IPA - New England / Hazy, 6.1% // Hazy New England IPA loaded with Falconers Flight, Citra & Simcoe hops. Full bodied and the juicy mouthfeel will give you a burst of sunshine on cloudy and hazy game days.

IPA - New England / Hazy, 6.8% // Triple dry hopped with Idaho 7, Azacca and El Dorado.​This hazy beer boasts tropical orchard flavors with a sweet orange malt hue and a citrus finish.

Cream Ale, 4.2% // As one of the first styles of beer actually conceived in the United States, our cream ale is designed to make America’s pastime proud using only American produced malt and corn with classical American hops (Cascade and Willamette). We even use American water (sorry Fiji). No matter what local team you cheer for, this is a perfect accompaniment to the game.

Belgian Tripel, 8.5% // A bright, but strong Belgian Style Tripel with a heavy dose of Sorachi Ace hops brewed with the Chouffe yeast strain producing spicy yeast esters paired with a mandarin orange hop profile.

Pale Ale - New England / Hazy, 5.5% // Manilita, Galaxy, & Citra hopped hazy Pale Ale.

Bock - Hell / Maibock / Lentebock, 7.0% // Brewed with 100% German malts and hopped with noble hops Tettnang, Hallertau Mittelfrüher, & Saaz. First brewed in early 2017 to commemorate the Cubs World Series win and the end of the Billy Goat curse.

Cider - Traditional / Apfelwein, 6.0% // Original Sin is a critically acclaimed cider launched in 1996. From day one we’ve been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Hard Seltzer, 5.0% // This new spin on everyone's favorite smoothie-style hard seltzer brings EVEN MORE tropical vibes to the already tropical bevvy - introducing, Passion Fruit R&R. Creamy coconut, ripe pineapple, and the unique sour and lightly sweet flavors of passion fruit give total beach vacation vibes - no airfare required.

IPA - Imperial / Double New England / Hazy, 7.8% // A new hop for us, Krush, paired perfectly with citra and cashmere. zesty citrus, ripe peach, and juicy melon on a a beautiful dense, yellow hazy base.

Pale Ale - Other, 5.1% // Cold Pale Ale with Hallertau Mittelfruh and HBC 1134. Brewed in celebration of International Women's Day with a portion of proceeds to benefit Chicago Women In Trades.

IPA - Triple, 11.0% // New England Style Triple IPA hopped with Citra, Galaxy, and Cashmere hops.

IPA - Imperial / Double New England / Hazy, 8% // Silt is a New England-Style Double IPA brewed with boatloads of Galaxy and Citra hops. Notes of peach, citrus, and tropical fruit. This is the DIPA we always dreamed of brewing.

Kölsch / Kolsch, 5.0%

Extra Special / Strong Bitter, 5.0% // Can This ESB was brewed with classic strains of English malt, hops, and yeast. It features notes of biscuits, toffee, citrus, and spice on a gentle frame. Pair it with a session of fellowship and good cheer!

IPA - New England / Hazy, 7.2% // Galaxy, Citra, Mosaic, and El Dorado create impressions of candied citrus, passionfruit, honeydew, and ripe berries on a rich, silky body.

Rauchbier, 6.7% // Smoked bock lager collaboration with Chicago Culinary Kitchen. This beer is rich with cherrywood smoke, caramel, and campfire vibes - portion of the malt was hand-smoked in CCK's Kitchen!

Kellerbier / Zwickelbier, 4.7%

IPA - New England / Hazy, 7.4% // Over the years, we have received requests from puppy lovers to name a beer after man's and woman's best friend. Well, here it is: Sloppy Kisser! If you have a dog, you know exactly what we mean. The pooch featured on this label is Ezra, our Swissie (or Greater Swiss Mountain Dog). She's as strong and obstinate as they come, and extremely affectionate...when she wants to be. Her howl is contagiously laughable. Cheers to all who have a dog that brings them happiness and love! The beer is hazy, featuring Mosaic hops and the "Conan" yeast strain. What results is a peach, guava, and papaya hop bomb! Just a friendly puppy reminder: Beer and hops are harmful to dogs so no pal beer, but please feel free to take pics of your beer with your pup and tag us on your social media outlet of choice.

Stout - Irish Dry, 4.7% // Our dry stout is low alcohol, dark, roasty, and bitter. The coffee flavors are balanced with the addition of caramel malts.

Mead - Session / Short, 6.0% // Session Mead with Concord Grape & Peanut

Mead - Session / Short, 5.1% //Smoothie style Dreamsicle mead with Coconut

IPA - American, 6.0% // whitemiata is the 6% IPA version of our beloved Citra/Galaxy DIPA whiteferrari. The luxuriously soft mouthfeel and beautiful integration of two of our fave hops all together in a more crushable ABV.

Pale Ale - New England / Hazy, 5.8% // This double dry hopped pale ale showcases the Citra hop for a well balanced beer that is delicate in body with a mild bitterness in the finish. Ferocious aromas of citrus and mango give a refreshing taste that is bright with just enough bite!

IPA - Imperial / Double, 7.9%

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Pilsner - Czech / Bohemian, 5.3%

Wheat Beer - Witbier / Blanche, 5.2% // Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Lager - Pale, 5% // A simple, relaxed Mexican-style lager brewed with flaked maize, noble hops, and a strain of yeast known to ferment a myriad of brews from our friends to the south. A classic spicy nose with a hint of corn mimics driving past your local tortilleria with the windows down.

Lager - Vienna, 4.7% // Brewed with classic German malts. The beer is deep amber in color with a pronounced malt sweetness with toasty and biscuit malt flavors. The beer finishes clean and dry with a lingering malt sweetness.

Lager - American, 4.6% // Easy drinking, low ABV, American Lager. Horizontally lagered and naturally carbonated through the Kräusening process - adding a small amount of vigorously fermenting lager beer to a larger amount of lager beer that has just finished fermenting. Brewing process used by German brewers centuries ago. American 2 and 6 row malt and corn. Akoya hops.

Lager - Munich Dunkel, 5.5% // Chestnut brown Munich Dunkel with the aroma of warm pumpernickel bread & a hearty dose of light molasses flavor. Sweetness balanced with the trio of Tettnanger, Mittelfruh and Hersbrucker hops for a fresh hop character

Lager - Helles, 4.8% // Horizonte Azul "Blue Horizon"- (Mexican Style Lager) ABV: 4.8% IBU: 10 Inspired by ultra clean lagers south of the border we always strive to challenge ourselves to create different styles from around the world. Horizonte Azul uses yeast from one of the world's most traditional Cervecerias. We use only traditional pilsner malt, a touch of vienna malt with a huge backbone of flaked corn to give us an authentic Mexican lager feel. Immensely drinkable this is a beer everyone can enjoy year round. Notes: Light, easy drinking, mild bread, touch of honey, clean

Wheat Beer - Witbier, 5.4% // Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

American Light Lager, 4.2% // THE SILVER BULLET Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Lager - American Light, 4.2% // Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Lager - Mexican, 4.5% // Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.

Wheat Beer - Hefeweizen, 4.8% // Easy to drink with a lingering, pleasant aftertaste. A rich, yolky-orange wheat beer, featuring the aroma of clove and fruit in perfect balance; refreshing on a warm day, with a hint of mandarin-orange-like acidity; huge effervescent head. Thick lasting foam that leaves an attractive lacing after every sip.

Lager - Helles, 4% // Refreshing, medium-bodied, with an aroma of grain and the pleasant floral and citrus of Saphir hops.

Rauchbier, 5.3% // Our version of the Bamberg classic. Dark with reddish tones and an off-white head with a rocky foam standing above the rim of the glass; as you bring it to your nose, you feel like you are eating a chocolate bar in a smokehouse, full and rich with generous hopping to balance the flavor of beechwood smoked malt.

Kvass, 2.8% // Ale brewed with multigrain bread, honey and cardamom. Alive inside! Keep cold!

Lager - American Light, 4.0% // Classic Light Beer. Small Batch Brewed. 95 calories. 3g Carbs. Light beer the way it used to be made. Small batches, premium ingredients. Cool refreshing beer.

Schwarzbier, 5.0% // Don’t let the dark color fool you, our traditional German-style Schwarzbier is deceivingly light, with a subtle malt and roast presence. To us, we’d gladly drink this beer year round, but there is something about the warmth in the roasty chocolate flavors that pairs perfectly with snowy weather.

Lager - Helles, 5.2% // Our flagship beer is the epitome of a lager. It is the beer you can enjoy everyday no matter the occasion. Whether you’re celebrating a victory of your favorite sports team, or throwing back a couple with friends or coworkers, this beer is unobtrusive. It is the cold, crisp, light, yet flavorful accompaniment to life. Just enough malt and noble hop flavor to subconsciously remind you how enjoyable it is after every sip, while not distracting you from making unforgettable memories. This is the style our Goldfinger ancestors would have brewed and certainly would have enjoyed.

Wheat Beer - Hefeweizen, 5.5% // Our unfiltered Hacker-Pschorr Weissbier is naturally cloudy, full-flavoured and uniquely refreshing. The history of Munich's Hacker-Pschorr goes all the way back to 1417 and even plays a leading role in the foundation of Oktoberfest, when Prince Ludwig I of Bavaria asked them to brew a special beer for his Wedding in 1810.

Lager - American, 4.64% // Old Style is a beer that revives the crisp rich freshness of a classic Pilsner: light in color and body, medium in aroma and bitterness, full flavored with a delicate aftertaste.

Pilsner - Other, 5.2% // A woman's collaborative beer and a vibrant Pilsner with coastal leanings celebrates the spirit of support and camaraderie of the women, non-binary, trans, and women-identifying members of our craft community, the tight-knit bond between Midwestern breweries. Crisp as a salt-kissed breeze and clear as the mountain stream, this beer lands sharp with a punch of citrus and pine, a bold nod to the hop forward early days of craft beer where the West Coast reigned supreme. As each sip fades into a clean, bitter hush-like the last light sinking into the lakes- it leaves behind the refreshing reminder of community and the shared passions that fuel the heart of this industry.

Lager - Helles, 4.7%, 8oz

Lager - Other, 5.0% // A golden, malt-forward lager brewed with Lubelski hops from Poland.

Pilsner - German, 4.8%, 16.9oz // A pearl of nature. Situated in beautiful natural surroundings, the pure Felsquellwasser® (mountain spring water) provides the essence of purity that is captured in the unmistakable taste adventure that Krombacher Pils brings us. The taste of our beer is quite decisively characterised by the water it is brewed with.With Krombacher Pils you enjoy a distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer with an alcohol content of 4.8 %. Our modern production processes enhance the traditional recipe whilst complimenting the natural products that have been used for generations to create the unique brew that is Krombacher Pils."Every 10th Pils consumed in Germany comes from Krombach. In Germany each second 60 glasses (0,2l) of Krombacher Pils are enjoyed."

Wheat Beer - Fruited, 4.4%

Lager - Other, 9.0% // Eisbock Lager - 9% - Our newest collaboration with Piece, is a standard beer (or bock) that is put under freezing temps to allow all the water to freeze, and the remaining liquid is now concentrated in alcohol and removed from the ice to create the eisbock. A beer unlike any other was the only logical step in our ever escalating collabs with our buddies at Piece. The result is a formidable bock with great mouthfeel, and rich malty sweetness followed by waves of dark fruits.

Wheat Beer - American Pale Wheat, 5.4% // Jungle Boogie is an American Wheat beer with just enough complex malt character to balance the hops and fruity rooibos tea flavors.

Lager - American, 4.6% // Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

The Champagne Of Beers, 4.6% // Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

American Light Lager, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof?

Lager - American Light, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Belgian Blonde, 6.0% // Belgian Christmas Ale with mulling spices

Lager - American, 4.1%

Lager - IPL (India Pale Lager), 4.9% // India Pale Lager with Citra, Lotus & Nectaron hops.

Cream Ale, 4.2% // As one of the first styles of beer actually conceived in the United States, our cream ale is designed to make America’s pastime proud using only American produced malt and corn with classical American hops (Cascade and Willamette). We even use American water (sorry Fiji). No matter what local team you cheer for, this is a perfect accompaniment to the game.

Lager - American, 4.8% // This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Pilsner - Czech, 4.4% // In 1842, at our brewery in Plzeň, brewer Josef Groll introduced the world to the first golden ‘pilsner’ lager, and changed beer forever. His invention soon became the most popular style of beer on the planet. We’ve brewed Pilsner Urquell in the same brewery using the same recipe for over 175 years. Today, we still insist on using traditional methods, like triple decoction and parallel brewing in wooden lagering barrels. It takes longer but means we never compromise on our taste. Pilsner Urquell’s signature flavour balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma. In every sip of Pilsner Urquell you’ll notice a refreshing crispness from natural carbonation, then subtle caramel tones and a clean finish with a pleasing hoppy bitterness.

Lager - American, 4.7% // BACK TO BACK GABF MEDALS. 2019 GABF Gold Medal & 2020 GABF Bronze Medal. Our American Lager is brewed with 6 row and 2 row malted barley, midwestern corn, and clear Land of Lincoln water. Simplicity is the peak of civilization. That's that. Stay learned. Do some lite thinking.

Lager - American, 4.9% // Cold Time is a clean, flavorful Premium Lager brewed for the moment we can reward ourselves with an ice-cold beer. Made with pure water from the Great Lakes, Midwest two-row barley, Mexican lager yeast, and a touch of German hops before it's brewed low & slow, then mellowed in our tanks for four weeks. Cheers to quality time, spent with quality people, over a quality beer. Take back your time!

Lager - American, 5.4% // Pilsner, wheat, oat, and a kiss of Munich malt make this rustic lager glow. Loral in the dry hop shines with bright notes of hayfields, lemon, and tea. Drink it fresh - it was never meant to last!

Kölsch / Kolsch, 5.0%

Kellerbier / Zwickelbier, 4.7%

Lager - American, 4.6% // Brewed in the USA since 1849, Schlitz defines timeless taste. Crisp and light with a faint sweetness, the beer that made Milwaukee famous is finished with a prime blend of Cascade, Mt. Hood and Williamette hops. This refreshing icon is for those who appreciate heritage and premium craftsmanship.

Pilsner - Other, 5% // Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste.

Shandy / Radler, 2.0% // Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher. 100% natural ingredient and brewed with alpine water from Mt. Untersberg.

Shandy / Radler, 2% // NB: Sold with 2% and 2.5% ABV - please do not post an edit request asking to change it from one to the other. Best Stiegl-Goldbräu blended with lemonade made with real lemon juice results in a sparkling, invigorating taste that appeals to women and men alike. Its delicate hints of citrus and fresh aroma are the reason why this naturally cloudy Radler is one of Austria's most popular beverages.

Kellerbier / Zwickelbier, 5.2%

Lager - American, 4.5% // A clean and refreshing lager.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Pilsner - German, 4.9% // Trumer Pils is an exquisite pilsner brewed with dedication to craftmanship that is signature of its proven heritage. Trumer Pils’ aromatic nose, vigorous carbonation, and dry finish will satisfy the most demanding palate.

Pilsner - Other, 4.8% // German Style Pilsner. It's a light, crisp, and refreshing beer flavored beer. However, don't be fooled, it's got an amazing bright taste, and is great when you just want to keep it simple. Une Année / Une Annee - Pils

Lager - American Pre-Prohibition, 5.2% // In 1902, Walter Bruhn, the son of German immigrants, created a recipe for a new pilsener beer named Champagne Velvet. Over the next 50 years it grew to become one of Indiana’s most popular beers, a go-to for many of our grandparents and great-grandparents. It was “The Beer with the Million Dollar Flavor,” which wasn’t just marketing fluff; it was actually insured with a $1 million policy. Industrial consolidation took down this regional favorite and the recipe went missing for many years until a fan rescued the hand-written recipe from deep in a trademark portfolio. Upland reformulated the recipe using that scrap of paper and proudly brings this Midwestern legend back to life.

Wheat Beer - Hefeweizen, 5.4% // Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Lager - Helles, 4.8% // The Weihenstephan Helles was first introduced on the market in May 2020 - a mild, quaffable beer with a subtle hop bouquet. Over a year was taken preparing the beer to perfection – with numerous tastings, fine-tuning and expert opinions.

Lager - Other, 5.2% // Unfiltered Lager dry hopped with Lórien Yes, we know that in some parts of the country it’s called a first date. But also, we did break out the good napkins and you didn’t even recognize that and that hurt, so maybe we both have a lot to think about.

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

IPA - New England / Hazy, 6% // 2018 GABF Gold Medal Winner - Juicy/Hazy IPA. New England-style juice bomb. Mosaic and Citra hops and a bit of lactose.

IPA - Imperial / Double New England / Hazy, 7.2% // Commit to raw authenticity. Rhythmic intonation of verdant gooseberry, sunlit passionfruit, and an ethereal haze of white wine and crushed tropical blossoms.

IPA - New England / Hazy, 3.7% // Moderation in true form. Hop loaded mango, peach, melon, and blueberry. It’s all there and more. Post-race perfection.

IPA - New England / Hazy, 6.6% // A pure, unpretentious vessel for expression. Melodic interplay of mango and papaya with harmonics of citrus. A grounded, resonant bassline of earthy pine.

IPA - Imperial / Double New England / Hazy, 7.5% // Formerly Experimental Series EXPT: 004. Double Dry Hopped New England Double IPA with Riwaka + Motueka + Citra + Maui Nelson Hop Kief.

IPA - Imperial / Double New England / Hazy, 8.2% // 5th Anniversary Double Dry Hopped New England Double IPA with Citra + Citra Incognito + Citra Cryo. 8.2% ABV.

IPA - Other, 6.5% // We brunched with these total tuna cans over at Young Blood Beer Co. and we came up with this brand new IPA that we think is pretty great. Boo Caught Me Sleepin’ was brewed with Pilsner, Chit, Spelt and Flaked Oats and hopped with Mosaic, Mosaic Cryo and Idaho 7. It features notes of apricot, candied grapefruit, cantaloupe, honeydew and lychee, and is perfect for sippin’ while sitting on the side of a highway, no matter how big of a bullying load of beef ya are. So cute.

IPA - Imperial / Double, 8% // Big drippy mango leads right out of the gate with complimentary flavors of pineapple custard, cantaloupe, and creamy tropical sorbet finish.

IPA - Triple, 9.0% // Come on and squeeze the lime. The prophecy of the Phantasm waka voyage awaits. Citra, Mosaic, Wai'iti, Moteuka, and Nelson Sauvin hops. Brewed with Phantasm powder.

IPA - Imperial / Double New England / Hazy, 8.5% // Citra, Mosaic, Simcoe & Galaxy-hopped Double India Pale Ale. Brewed in celebration of ten years of Hop Butcher brewing beer!

IPA - Imperial / Double New England / Hazy, 7.5% // Peacharine & Simcoe-hopped Double India Pale Ale

IPA - New England / Hazy, 6.5% // Strata & Nectaron-hopped India Pale Ale

IPA - Imperial / Double New England / Hazy, 7.5% // Citra, El Dorado & Belma-hopped Double India Pale Ale

IPA - Triple New England / Hazy, 10.5% // Peacharine-hopped Triple India Pale Ale

IPA - Imperial / Double New England / Hazy, 7.5% // Citra, Eclipse & Sabro-hopped Double India Pale Ale

Pale Ale - New England / Hazy, 5.8% // Simcoe & Quantum Simcoe-hopped American Pale Ale..

IPA - New England / Hazy, 6.5% // Citra & Zumo-Hopped India Pale Ale

IPA - New England / Hazy, 6.0% // We’ve built a lower gravity version of our Astronaut Juice DIPA with the same hop schedule - Mosaic, Mandarina Bavaria, Amarillo & Pacifica - and the same late-hop strategy so you can enjoy its tangerine flavor even on your longer orbits through outer space.

IPA - Imperial / Double New England / Hazy, 9.0% // This colossally hazy IPA has big juicy grapefruit bursts with hints of orange sherbet and ripe stone fruit flavors, all balanced by a touch of resinous terps from our pals at Abstrax.

IPA - Imperial / Double New England / Hazy, 9.0% // This colossally hazy IPA has big juicy grapefruit bursts with hints of orange sherbet and ripe stone fruit flavors, all balanced by a touch of resinous terps from our pals at Abstrax.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - Imperial / Double New England / Hazy, 10.0% // Son of Juice just got super sized! We took our hazy baby and practically doubled everything. It's busting at the seams with juicy notes of citrus, pineapple, and mango!

IPA - Imperial / Double New England / Hazy, 8.0% // Nestled on a bed of extra pale Maris Otter malt sits a fresh and juicy cut of 2024 Galaxy hops. And these hops are sick! Galaxy is back on top of the food chain! A slightly drier Northeast body allow the explosive hops to standout the way they should, with insane notes of pineapple, peach, and guava, with little hits of berry and white grapes.

IPA - Milkshake, 7.25% // Milkshake India Pale Ale with Citra Hops, Vanilla, and Orange Peel

IPA - Imperial / Double New England / Hazy, 8.5% // Double Dry-Hopped New England-Style Double IPA with Mosaic Hops

IPA - Imperial / Double Milkshake, 8% // Milkshake-style DIPA loaded with a colossal amount of juicy ripe blueberries, vanilla, and milk sugar.

IPA - New England / Hazy, 6.1% // Hazy New England IPA loaded with Falconers Flight, Citra & Simcoe hops. Full bodied and the juicy mouthfeel will give you a burst of sunshine on cloudy and hazy game days.

IPA - New England / Hazy, 6.8% // Triple dry hopped with Idaho 7, Azacca and El Dorado.​This hazy beer boasts tropical orchard flavors with a sweet orange malt hue and a citrus finish.

IPA - New England / Hazy, 6.9% // Citra & Mosaic hopped hazy IPA. 2019 GABF Hazy IPA Gold Medal Winner.

Pale Ale - New England / Hazy, 5.5% // Manilita, Galaxy, & Citra hopped hazy Pale Ale.

IPA - New England / Hazy, 7.7% // A hazy IPA featuring Calypso hops, offering vibrant tropical fruit, citrus, and subtle orchard fruit notes. A treasure of the award-winning "Boots" series, this brew is an adventurous take on flavor.

IPA - Imperial / Double New England / Hazy, 7.7% // We paired Wai-iti, one of New Zealand's most exciting hop varieties, up with some old friends Citra and Motueka, and the flavor profile on this beer is incredible. Notes of peach, apricot, red apple and lime sit upon a lush base.

IPA - Imperial / Double New England / Hazy, 7.8% // A new hop for us, Krush, paired perfectly with citra and cashmere. zesty citrus, ripe peach, and juicy melon on a a beautiful dense, yellow hazy base.

IPA - New England / Hazy, 6.5% // Pixel Density is now Pixel - our flagship hazy IPA with 100% citra hops for notes of lime peel, passion fruit, and pulpy grapefruit.

IPA - Imperial / Double, 10.0%, 19.2oz // Jump into the extreme, fruit-forward flavors of X-Hero. Juicy Rush IPA showcases an intense surge of candied orange and juicy peach flavor that guides the high gravity through the haze, toward a smooth, easy landing.

IPA - Triple, 11.0% // New England Style Triple IPA hopped with Citra, Galaxy, and Cashmere hops.

IPA - Triple New England / Hazy, 10.0% // Triple Hazy IPA brewed with Mosaic, Vic Secret, Cashmere, and El Dorado hops. A cosmic display of flavor and aroma that reached epic proportions.

IPA - Imperial / Double New England / Hazy, 8% // Silt is a New England-Style Double IPA brewed with boatloads of Galaxy and Citra hops. Notes of peach, citrus, and tropical fruit. This is the DIPA we always dreamed of brewing.

IPA - New England / Hazy, 7.2% // Galaxy, Citra, Mosaic, and El Dorado create impressions of candied citrus, passionfruit, honeydew, and ripe berries on a rich, silky body.

IPA - New England / Hazy, 7.5% // Juicy IPA with Citra, Simcoe, and Vic Secret.

IPA - New England / Hazy, 7.4% // Over the years, we have received requests from puppy lovers to name a beer after man's and woman's best friend. Well, here it is: Sloppy Kisser! If you have a dog, you know exactly what we mean. The pooch featured on this label is Ezra, our Swissie (or Greater Swiss Mountain Dog). She's as strong and obstinate as they come, and extremely affectionate...when she wants to be. Her howl is contagiously laughable. Cheers to all who have a dog that brings them happiness and love! The beer is hazy, featuring Mosaic hops and the "Conan" yeast strain. What results is a peach, guava, and papaya hop bomb! Just a friendly puppy reminder: Beer and hops are harmful to dogs so no pal beer, but please feel free to take pics of your beer with your pup and tag us on your social media outlet of choice.

IPA - Imperial / Double New England / Hazy, 9.0% // Juicy DIPA featuring NZ Superdelic hops and utilizing "dip hopping" for the first time with Mosaic dynaboost. Collaboration with Trophy Brewing.

IPA - American, 6.0% // whitemiata is the 6% IPA version of our beloved Citra/Galaxy DIPA whiteferrari. The luxuriously soft mouthfeel and beautiful integration of two of our fave hops all together in a more crushable ABV.

Pale Ale - New England / Hazy, 5.8% // This double dry hopped pale ale showcases the Citra hop for a well balanced beer that is delicate in body with a mild bitterness in the finish. Ferocious aromas of citrus and mango give a refreshing taste that is bright with just enough bite!

Pale Ale - American, 5.8% // Flagship Citra-hopped pale ale that is medium in body with a mild bitterness in the finish. Ferocious hop aromas of citrus and mango; bright with a bite. Hints of passionfruit too.

IPA - Imperial / Double, 7.9%

Pale Ale - Belgian, 5.8% // Bohemian Pilsner, Vienna Malt and Simcoe Hops make for an easy drinking Belgian Style Pale Ale. Dry hopped with whole cone UK Fuggles.

IPA - American, 7% // Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

IPA - American, 6.7% // ILL-IPA, first brewed by DESTIHL in 2018 is a traditional IPA that delivers a victorious hop blend, providing citrus & tropical notes, balanced bitterness and backbone for steadfast marching for dear old Illini! Each sip offers fresh, hoppy aroma & flavor, making it the perfect way to unwind and celebrate your Illinois Loyalty! Raise a toast and Hail Alma Mater! Oskee Wow Wow!! DESTIHL Brewery is a Proud Partner of ICON and Fighting Illini Athletics

Pale Ale - English, 5.0% // DBA is regarded as an iconic California craft beer, and as an enduring tribute to traditional cask-fermented English ales. Always malty, never bitter. A smooth mid palate with ribbons of caramel, English toffee and toasted oak.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Pale Ale - XPA (Extra Pale), 4.5%

IPA - American, 6.0% // We’re excited to flip the calendar with an ultra clean IPA fermented with lager yeast that pulls tons of aroma out of Citra + Mosaic. Catty blueberry, fleshy grapefruit, dank grass & a pleasant dab of funk fully engage your senses start to finish. Big refreshment flows easy through its medium body & moderate abv turn after turn. Slow Melt pours brilliantly clear with a golden glow to brighten the grey gloom ahead.

IPA - American, 6.6% // Originally brewed under the name Daly Double. This beer is a tribute to a friend that passed away. Space was his nickname as a young man and this beer will be a regular offering at our brewery only; our way of keeping him a regular. 6.6% ABV.

IPA - American, 6.7% // For 2025, we’re introducing the Vallejo Family of IPAs with three distinct beers that explore Southern Hemisphere hop variations of this classic West Coast recipe. It’s Vallejo all year long. First up, Sunrise Vallejo arrives featuring New Zealand hops that elevate this clear, crisp IPA with aromas of sweet melon, berry and dried pine, warming your senses against winter’s cold, dark grip. HOPS: Nelson Sauvin, Mosaic, Krush (HBC 586) MALT: Pilsner, 2-row APPEARANCE: Bright gold

IPA - American, 7.0% // HBC-1019 & HBC-586-hopped India Pale Ale

IPA - American, 7.0% // Citra, Motueka & Motueka SubZero Hop Kief-hopped India Pale Ale

IPA - American, 7.0% // Mosaic & Krush-hopped India Pale Ale

Pale Ale - American, 6.0% // Citra & Eclipse-hopped American Pale Ale

IPA - American, 7.0%, 500ml // Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

IPA - American, 6.5%, 500ml // Brewed primarily with local Blue Ox Malthouse malt, and Mosaic, El Dorado, and Sabro hops, we are excited to bring you Wolfe’s Neck IPA. Throughout its history, the Freeport, Maine area known as Wolfe's Neck has been a diverse ecosystem including organic farmland, white pine and hemlock forests, and a salt marsh estuary. A gift to the people of Maine and its visitors from the Smith family, Wolfe's Neck reminds us of the importance of protecting land for future generations to experience and enjoy. Wolfe’s Neck IPA is brewed in honor of this special place. We hope you’ll enjoy it as much as we do!

Pale Ale - American, 5.3% // Fruity and resinous low-cohumulone dry hopped APA with Galena, Simcoe, Amarillo, Hallertau Blanc, and Kazbek. Light body and easy to drink.

IPA - Imperial / Double New England / Hazy, 8.0% // Double Dry-Hopped Double IPA with Nelson Sauvin, Mosaic, and Citra hops

IPA - American, 8.5% // Double Dry-Hopped West Coast-Style Double IPA w/Mosaic, Mosaic Cryo, Mosaic Incognito, Idaho 7 & Nectaron Hops

IPA - American, 6.8% // Double Dry-Hopped IPA w/Citra Incognito, Citra Hyperboost, Nelson Sauvin, Motueka, Strata & Nectaron Hops

IPA - American, 7.5% // Dry-Hopped West Coast-Style IPA w/ Citra Incognito, Simcoe, Simcoe Cryo, Anchovy, and Zumo Hops

IPA - American, 6.5% // A West Coast IPA brewed with Falconers Flight 7C’s , Citra and Mosaic hops!

IPA - Imperial / Double, 8.0% // Ninja Vs. Unicorn celebrates the epic battle between two of the biggest hop-heads of lore. Brewed with over five pounds of hops per barrel, this unfiltered double IPA is sure to please the most discerning hop lover. Whether you're rooting for the mythical horned horse or the deadly assassin of the east, we hope you'll enjoy Ninja Vs. Unicorn.

Pale Ale - Other, 5.1% // Cold Pale Ale with Hallertau Mittelfruh and HBC 1134. Brewed in celebration of International Women's Day with a portion of proceeds to benefit Chicago Women In Trades.

IPA - Cold, 8% // Double Cold IPA w/ Mosaic, Citra & Simcoe Hops

IPA - American, 6.7% // Our flagship IPA is supremely aromatic, crisp, and drinkable. This iconic ale features a blend of Warrior, Chinook, Centennial, and Amarillo to create a crisp clean bitterness and imparts massive floral and citrus aromas. An American hop assault for all the ambivalent warriors who get the girl in the end. “Look, I ain't in this for your revolution, and I'm not in it for you, Princess.”

IPA - Imperial / Double, 7.5% // This collab with our buds at Hop Butcher is a West Coast Double IPA featuring Mosaic, Strata, Peacharine, and Nelson Sauvin hops. Named for our mutual love of sports radio, this IPA's hops are well mixed, but never over produced.

Pale Ale - American, 5.6% // Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Pale Ale - American, 6.5% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.5% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.2% //This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.2% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Stout - Oatmeal, 6.0% // Indulge in our Oatmeal Stout with Vanilla, a robust and satisfying brew with a 6% ABV. This dark, velvety stout offers a sensory journey through roasty and coffee-like aromas and flavors, perfectly complemented by the subtle sweetness of vanilla. A rich, full-bodied experience that's sure to please your palate.

Red Ale - Irish, 5.5% // Brewed with a mix of kilned malts and roasted barley to give this style of beer the color for which it's named. There’s a light malty aroma of caramel and toffee. Toasty and biscuit notes are followed by a light bitterness and dry finish.  The name gives a nod to the famous Temple Bar Pub in Dublin. A one-of-a-kind St Patrick's Day Brew!  Art History's Collaboration Beer with Chuck's Wood Fired Pizza in Geneva, IL. 55 pounds of Golden Promise Malt is roasted with hickory wood in the pizza oven.  The bag of roasted malt is mashed in with the rest of the malts on brew day.

Stout - Imperial / Double Coffee, 11.7% // A bourbon barrel aged imperial stout with local @emyjscoffeehouse Emy J's coffee, whole vanilla beans, and cinnamon. The flavor profile of this wonderful beer boasts a lush mouthfeel, with just the right amount of creamy spice character to meld with the rich malt and barrel-aged profile.

Barleywine - English, 12.5%, 22oz // Barleywine aged 3+ years in Blanton’s Barrels. Released 2024

Stout - Imperial / Double, 10.0%, 22oz

Stout - Imperial / Double Pastry, 10% // Imperial pastry stout brewed with chocolate, coconut & caramel.

Strong Ale - American, 12.7% // XXVIII is a rich blend that features caramel and bourbon aromas, with hints of speculoos and dark cherry. The smooth mouthfeel delivers caramel cookie flavors, enhanced by vanilla and oaky spice from rye barrels. This super-blend showcases our barrel aging expertise and collaboration with our winemaker friends.

Stout - Russian Imperial, 14.1% // Parabola is always a beast of a beer, with intense flavors of black cherry, dark chocolate, vanilla and roast coffee—yet each annual release also bears its own subtle imprint. For this latest edition, we aged the beer for a year in 12-year Elijah Craig and 11-year Henry McKenna barrels. These coveted bourbon vessels imparted signature notes of charred oak, nougat, espresso and cinnamon, taking the Parabola experience to new heights.

Porter - Baltic, 7.3% // This beer drinks like the liquid form of a dark chocolate bar. Packed with roasted and chocolate flavors that give way for subtle notes of dark cherries, plums, and prunes. The beer finishes with a spicy hop character with enough bitterness to dry the mouth, encouraging sip after sip.

Bock - Doppelbock, 7.8% // The Munich monks invented the Doppelbock to sustain them during lengthy fasts, particularly during lent. This beer has a nice rich malty sweetness, deep flavors of molasses, caramel, and dark fruit finish with an earthy mineral quality. Often referred to as “liquid bread.” We brewed ours in honor of the legend of the Wawel Castle in Krakow, Poland. Keyword: Zlotonator

Porter - English, 6.0% // A beer style steeped in lore & tradition, our robust porter is made of a rich flavorful blend of English Crystal & roast malts hung on a backbone of Simpsons Golden Promise. Hops stay out of the way allowing the malt complexity to shine. Loads of coffee, chocolate & dark caramel meld throughout the flavor & aroma. Smooth with a medium body, Porter finishes semi-dry. A simple pleasure left over from bygone years.

Stout - Irish Dry, 4.2% // Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Lager - Munich Dunkel, 5.0%

Stout - Imperial / Double, 10.5% // Peanut Butter Imperial Stout Brewed With Chocolate

Stout - Imperial / Double Pastry, 8.0% // The rich, decadent character of this gourmet cake stout will fill your senses with friendly, familiar flavors and aromas of yesteryear. Take a trip back in time, and enjoy all the memories that our Peanut Butter Hazelnut Caramel Chocolate Cake Stout will invoke.

All beers were aged in Buffalo, Trace, Heaven Hill, and Willet Rye Barrels. // Beers included are: Ash - Collab with Brewing Projekt, 29-month Barrel-Aged Double American Stout, 14% // Conditioned on Wisconsin maple syrup, Madagascar vanilla beans, & Mexican, Chinese, and Sri Lankan cinnamon. Elm - Collab with Forager, 33-month Barrel-Aged English Barleywine, 14% // Conditioned on Organic golden figs & Ecuadorian vanilla beans. Oak - Collab with Fair State, 29-month Barrel-Aged American Double Stout, 14% // Blended to showcase rich, roasted layers of coffee, chocolate, caramel, charred oak, bourbon, and roasted nuts. Cedar - Collab with Barrel Theory, 33-month Barrel-Aged English Barleywine, 14% // Coaxed out complex layers of dried dark fruit, caramel, fresh leather, warming spices, figgy pudding, oak char, cocoa powder, and demerara sugar from this mahogany liquid.

Porter - Baltic, 9.5% // A high-gravity Baltic-style porter brewed with the finest European malted barley, a variety of roasted malts, oats, and finished in the kettle with brown sugar for added depth and fermentability. We cold ferment and lager this for optimum crispness and clarity. This Baltic Porter has a silky mouthfeel and big roasty chocolate notes. It's complex and rich and a perfect sipper for the colder season.

Stout - Other, 6.4% // With Thanksgiving’s passing officially heralding the season in which Jollyness is allowed, we dosed a strong English stout with peppermint and chocolate to deliver on all your holiday peppermint bark needs. Made with cacao nibs-no milk or lactose used.

Stout - Imperial / Double, 15.4%, 500ml // Blend of Barrel-Aged Imperial Stouts picked by A.J. Maka Distro. The blend: 1) Wheated Stout Aged for 30 Months in a Weller Full Proof Wheated Bourbon Barrel 2) Triple Mash Imperial Stout Aged for 39 Months in an Ezra Brooks Kentucky Straight Bourbon Whiskey Barrel

Red Ale - Irish, 5.5% // A true to style Irish Red Ale with a pleasant malty sweetness. Sláinte!

Stout - Imperial / Double, 14.0% // Collab with our friends from 450 North Brewing. Imperial Stout conditioned on Raspberries.

Bock - Hell / Maibock / Lentebock, 7.0% // Brewed with 100% German malts and hopped with noble hops Tettnang, Hallertau Mittelfrüher, & Saaz. First brewed in early 2017 to commemorate the Cubs World Series win and the end of the Billy Goat curse.

Porter - Baltic, 6.2% // Brewed with high-quality floor-malted Bohemian Dark, Munich, and chocolate malt and hopped with noble hop Tettnang.

Stout - Imperial / Double, 10.5% // (2024) Imperial Stout with ancho chile peppers, cacao nibs, cinnamon sticks and vanilla beans. 10.5% ABV.

Bock - Doppelbock, 6.9% // Traditional German Style Lager

Stout - Imperial / Double Oatmeal, 14.8% // Witness the firepower of this fully operational Barrel-Aged Imperial Oatmeal Stout. Brewed with English specialty malts and the addition of flaked and malted oats to create a rich, chocolaty profile and silky mouthfeel that cloaks its considerable strength. The American oak barrels continue to build layers of complexity, reminiscent of vanilla, toasted coconut and caramel candy after aging this dark menace a full 12 months.

Stout - Imperial / Double Oatmeal, 14.8% // A prolonged repose in bourbon-soaked American oak barrels adorns a dark chocolate profile with notes of toasted coconut and vanilla. A rich, supple texture belies the unholy power of our Imperial Oatmeal Stout.

Rye Wine, 15% // Singular in heft and layered with symphonic grace. Lofty notes of maple, brown sugar, and candied pecan suggest sweetness before a dry, rye-forward terminus.

Extra Special / Strong Bitter, 5.0% // Can This ESB was brewed with classic strains of English malt, hops, and yeast. It features notes of biscuits, toffee, citrus, and spice on a gentle frame. Pair it with a session of fellowship and good cheer!

Rauchbier, 6.7% // Smoked bock lager collaboration with Chicago Culinary Kitchen. This beer is rich with cherrywood smoke, caramel, and campfire vibes - portion of the malt was hand-smoked in CCK's Kitchen!

Rauchbier, 5.1% // Bamberg’s speciality, a dark, bottom fermented smoked beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the 14th century brewery tavern.

Dark Ale, 5.5% // Like a hefeweizen took a turn down a dark alley, this Dunkel Weiss-style wheat beer takes the hints of banana and clove of this classically hazy, lusciously bodied German style and adds a twist of dank citrus from American hops.

Stout - Irish Dry, 4.7% // Our dry stout is low alcohol, dark, roasty, and bitter. The coffee flavors are balanced with the addition of caramel malts.

Pumpkin / Yam Beer, 8.6% // Warlock is dark and mysterious: flavors of pumpkin pie laced with coffee and dark chocolate meld together into something magical. Reignite your senses with Warlock's huge roasted malt character and smooth-as-velvet mouthfeel.

Porter - Other, 6.8% // Scout Badge is a Porter brewed with chocolate, caramel, and coconut.

Porter - American, 6.0% // Alpha King's festive cousin. A big American Xmas Porter brewed with English chocolate malt, Mexican sugar and, of course, tons of strange American hops.

Barleywine - American, 14.6% // Our Pillar of Beasts Barleywine, brewed with salted Caramel and vanilla, then aged for 12 months in bourbon barrels with toasted coconut added.

Stout - Imperial / Double, 13.0% // Barrel-aged imperial stout with vanilla beans added

Stout - Imperial / Double, 13.2%, 375ml // Tasting Notes: Rich Dark Chocolate – Vanilla – Depths of Hell *Silver Medal Award Winner - US Open Beer Championship 2023* We invite you to the gates of Werk Force. Aged for 15 months in Weller wheated bourbon barrels the latest variant of our Sleepy Bear series is a chocolate bomb. We decided to spice things up a bit and added fresh estate grown Ghost, Carolina Reaper and Death Spiral peppers. The end result is a perfect harmony of decadent chocolate with a touch of heat and smooth vanilla that make you come back for more. A great balance of notes between the layers of flavor hell-town. Welcome to the world of Hell Bear!

Wheat Beer - Witbier / Blanche, 5.4% // Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Belgian Tripel, 8.4% // Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley. The name Tripel karmeliet thus refers both to its origin and its in-bottle refermentation. From many trial brews of multigrain tripels carried out at our brewery in the 90s, it appears that the particular historic combination of the 3 kinds of grain still remains the ideal blend.

Belgian Strong Golden Ale, 8.5% // The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste results from triple fermentation and the use of three different yeast strains. Sweet, biscuit malt backbone, supported by pleasant warmth and spice, finishes well rounded, floral, and dry. Color and Sight: Pale blond, the fine and regular sparkle creates a nice, stable foam head. Scent: Slightly malty, heavy touch of alcohol, spicy. Taste: A good shot of alcohol ignites in the mouth, as it were, which really warms the tongue and palate. The taste is also characterized by its roundness. The finish is strong, long and dry bitter.

Blonde / Golden Ale - Other, 4.8% // Our light and refreshing blonde ale. Brewed with honey malt to add some golden-hued sweetness and a loving touch of German Saphir hops for a hint of citrus and spice.

Belgian Blonde, 6.0% // Belgian Christmas Ale with mulling spices

Belgian Tripel, 8.5% // A bright, but strong Belgian Style Tripel with a heavy dose of Sorachi Ace hops brewed with the Chouffe yeast strain producing spicy yeast esters paired with a mandarin orange hop profile.

Belgian Quadrupel 10.0% // The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.

Lambic - Framboise, 6.8% ABV bottling date: 29/01/2020 • 37,5cl For this Frambozenlambik, we macerated raspberries from Ferme Framboos for four months on jonge lambik at a fruit intensity of 382 grams of raspberries per litre of lambik. Lighter in colour due to the applied maceration technique, the raspberry characteristics in aroma and taste of this Frambozenlambik present themselves while opening up. We let this Frambozenlambik rest for almost 18 months before releasing it. 100% 3 Fonteinen brewed lambik.

Farmhouse Ale - Saison, 7% // For Enigmatic Taxa, we brewed with well water, Texas malted barley from Blacklands, Abbey malt, Biscuit malt, Carafoam, and Zythos, Cascade, and Simcoe hops. We took advantage of the cool winter night air in February and chilled the wort in our coolship. While the wort chilled in the coolship, it steeped with fresh grapefruit zest and juice. The next morning, we racked the wort from the coolship to a foudre with the yeast cake from a batch of Ol’ Oi still inside it. We didn’t add oxygen to the fermentation. After fermenting in the foudre for about two months, we moved the beer to a stainless steel tank and dry hopped it with more Cascade and Simcoe and an experimental hop called “X17” from The Oregon Hophouse.

Farmhouse Ale - Saison, 6.5% // When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Wild Ale - American, 6.0%, 250ml // Gator Time is a puncheon aged wild ale with cherries.

Farmhouse Ale - Saison, 6.5% // Saison Dupont is a world classic beer and the yardstick for one of Belgium’s most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. Incredibly compatible with food!

Farmhouse Ale - Grisette, 4.5%, 500ml // Blend of Grisettes brewed with Sugar Creek Malt, Michigan Hops, & aged whole cone Illinois Hops. Refermented with Osmanthus Oolong Tea, Lemon Peel, & conditioned with Illinois Wildflower Honey.

Sour - Smoothie / Pastry, 5.3% // Orange, Tangerine, Lemonade & Lime

Sour - Fruited Berliner Weisse, ?% // Fruited Sour conditioned on over 1,000lbs of Blackberry Raspberry and Blueberry.

Sour - Smoothie / Pastry, 5.3% // Smoothie style sour ale with pineapple, papaya, and passion fruit.

Sour - Fruited Berliner Weisse, 5.3% // Cherry & Watermelon

Sour - Fruited, 6.0% // Blueberry and blood orange sour ale with marshmallow fluff.

Sour - Smoothie / Pastry, 6.4% // This new Slang is such a bangin’ breakfast bevvy you might accidentally pour it into a bowl and try to eat it with a spoon. Raspberry Cinnamon Toast Crunch is fully loaded with raspberry, strawberry, plum, lactose and... is... is that Cinnamon Toast Crunch cereal!? You bet it is. *CONTAINS LACTOSE

We’re not exactly known for restraint, but we suppressed all of our dark urges to make things super weird and developed a new line of lightly fruited sours. The Party Pack gives you a variety of awesomeness with Blue Razz, POG, and a rotating flavor! // This mix pack includes a total of 6 cans with 3 different flavors: - 2x Blue Razz - 2x Passionfruit Orange Guava - 2x Strawberry Lemonade.

Sour - Fruited, 5.8% // Smol is our new line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but insanely tasty and refreshing. This Smol was blasted with just the perfect amount of blueberry and raspberry and it's tasting juuuuuuust right!

Sour - Fruited, 5.7% // We’re not exactly known for restraint, but we suppressed all of our dark urges to make things super weird and developed a brand spankin’ new line of lightly fruited sours. SMOL Lil’ Fruited Sours still pack a ton of flavor, but they aren’t nearly as thick or pulpy as some of our other beers. Just the right amount of fruit for a delicious and refreshingly light potion. The first SMOL is a tropical banger of Passionfruit, Orange, and Guava. And NO LACTOSE.

Sour - Fruited, 5.8% // As you might remember, Smol is our line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but still insanely tasty and refreshing. This Smol was blasted with just the perfect amount of strawberry, lemon & lemonade mix and it’s just absurdly tasty!

Sour - Fruited Berliner Weisse, 6.5% // Heavily-fruited Berliner Weisse with pureed fruit added after fermentation.

Sour - Fruited Berliner Weisse, 8.0% // Berliner-style weisse beer with oranges and vanilla added after fermentation.

Sour - Fruited, 7.0% // A scrumptious fruited-sour ale with cherry, vanilla, granola, and milk sugar...just like grandma used to brew.

Blonde / Golden Ale - Other, 4.0% // A nostalgic pop inspired ale!

Sour - Other Gose, 4.8% // You know what we love as much as beer? Margaritas… and tacos. But we make beer, so we decided to add lime juice to our Gose beer, lending a bright, citric acid character to the existing lactic acid, creating a beer with complex tartness. The wheat body is accented by a hefty dose of pink Himalayan salt to pair perfectly with tequila... and tacos.

Farmhouse Ale - Saison, 6.9% ABV Barrel-aged tart saison ale with tangerine Cara Cara orange, and orange peel Tart, citrusy, wild, fruity— if these words are speaking to your soul, this is the beer for you. Wild Grove is bright, tart, and bursting with citrus flavor thanks to the addition of fresh tangerines and oranges, plus orange peel for some extra zest. After letting it rest in oak barrels to gain funky complexity, we dry hopped with Mandarina Bavaria hops, known for their distinctive tangerine and citrus notes.

Gluten-Free, 5.5% // American IPAs are known for their citrusy hop punch, but we cranked up the juice on this one! Brewed with grapefruit and a mysterious hop code named “Experimental Grapefruit”, this IPA is a serious citrus bomb. Lively and bright, bracingly bitter, and eminently refreshing, you’ll wish it grew on trees!

Gluten-Free Blonde, 4.5% // Easy drinking, crisp ale, with a Pilsner-like finish. The aromas of melon & sweet rice shine alongside Perle hops.

Sorghum / Millet Beer, 6% // Made from gluten-free ingredients - millet, sorghum, rice and buckwheat, no wheat or barley - it is fermented with a classic strain of Belgian ale yeast. Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.

Lager - American Light, 3.5%

Cider - Traditional / Apfelwein, 8.0% // With a bubbly visual profile that glistens and gleams like starlight and an 8% ABV, Cosmic Crisp® is sure to take you on an interstellar cider experience. Made with a resplendent blend of fresh-pressed Cosmic Crisp® and Northwest apples, this cider shines like starlight while bright, fruit-forward aromatics collide with a high-acid profile for a truly heavenly experience.

Cider - Other Fruit, 6.9%, 19.2oz // Bright and sunny, Pristine Peach touches the peaks of your tastebuds with its cheerful flavor. The smooth subtle flavor of peach combined with snappy apricot are a great compliment to the touch of sweet honey.

Cider - Other Fruit, 8% // Ride into Class V galactic superwaves with this rad raspberry rendition of Cosmic Crisp®. Crafted with Northwest raspberries, cranberries, and Cosmic Crisp® apples, this celestial sipper will have you ripping the whitewaters of the milky way!

Cider - Other Fruit, 6.5% // A lively cider crafted with fresh-pressed apples, tart Montmorency cherries, and juicy strawberries with a hint of hibiscus. Fruity, floral, and full of cheer.

Cider - Other Fruit, 6.5% // Fruity & Quenching, Strawberade packs the best of the West into every sip. Juicy West Coast strawberries and tangy, California Meyer Lemons blend perfectly to make a pink lemonade cider that will have you living your zest life!

Cider - Other Fruit, 6.5% // A semi-sweet cider infused with fresh raspberries and lemons, Fleeting Youth is a vibrant and fruit-forward cider that will make you long for simpler times.

Cider - Other Fruit, 6.9% // Candy corn cider

Cider - Other Fruit, 8.0% // Imperial Three Berry

Cider - Other Fruit, 6.5%

Cider - Other Fruit, 6.5% // Strawberry, Blackberry + Raspberry. Jam Packed, Berry Refreshing.

Cider - Other Fruit, 6.1% // Hard apple cider blended with stone-fruit and cherry, with the finish of sweet cherry and a hint of berry. Designed and blended by The Vibes Beer/Cider Project. The project is a multi-tiered project focused on providing education, networking opportunities, and support for those in craft beer that identify as women, non-binary, or transgendered. This cider blending session included 40 participants from breweries and shops across Chicagoland and Milwaukee area.

Cider - Traditional / Apfelwein, 6.0% // JK'S Organic Scrumpy is slowly fermented from organic apples and natural yeast. The apples are 100% grown in our Michigan orchard. The same orchard has been in our family for over 150 years. This cider saved our farm during the Great Depression. We now produce it legally so you can appreciate it too. There will be slight variations from batch to batch, just as nature makes no two apples alike! Enjoy our authentic Estate bottled American Farmhouse Scrumpy cider with its fresh, juicy apple aroma and crisp, clean finish.

Cider - Other Fruit, 4.5%

Cider - Other Fruit, 6.5% // A tropical and refreshing cider, bursting with the juicy and sweet flavors of ripe pineapples, perfect for a sunny day. Gluten free, made with Midwest apples

Cider - Other Fruit, 6.5% // made with ripe strawberries and tangy rhubarb delivering a harmonious balance of sweetness and tartness

Cider - Traditional, 6.0% // Black Widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.

Cider - Traditional / Apfelwein, 6.0% // Original Sin is a critically acclaimed cider launched in 1996. From day one we’ve been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Cider - Other Fruit, 4.5% // Made from the purest Swedish spring water, Rekorderlig Strawberry-Lime Hard Cider is best served over ice with a squeeze of lime and a sprig of fresh mint for a crisp, cool and refreshing experience.

Cider - Other Fruit, 4.5% // Made from the purest Swedish spring water, Rekorderlig Premium Wild Berries Cider is best served over ice for a crisp, cool and refreshing experience.

Cider - Other Fruit, 5.2% // Juicy blackberries and bright blueberries mingle with a hint of sweet french lavender and tangy, fresh-pressed PNW apples. At a sparkling 5.2%, its flavor profile is fruited and semi-sweet making this a crushable year-round cider.

Mead - Session / Short, 6.0% // Session Mead with Concord Grape & Peanut

Mead - Session / Short, 6% // Watermelon Lemonade carbonated session mead.

Mead - Session / Short, 5.1% //Smoothie style Dreamsicle mead with Coconut

Cider - Sweet, 4.5% // Unfiltered hard cider reminiscent of classic farmstand fresh apple cider pressed and sold at harvest. Blend of 100% high-quality, fresh pressed, locally sourced apples. It’s crisp, refreshing, with a savory balance of tart and sweet.

Cider - Traditional / Apfelwein, 6.5% // Full-flavored, crisp and refreshing with just the right amount of carbonation. Its award-winning flavor comes from apples grown just steps from our winery.

Cider - Traditional / Apfelwein, 6.5% // We start with farm-fresh Apple Hard Cider, then use a special family recipe and mix in Michigan Cherry Juice. This carbonated blush brings together Michigan’s best tastes.

Cider - Traditional / Apfelwein, 5% // Our cider is brewed with Washington apples and is easy drinking thanks to an excellent balance between sweetness and acidity.

Hard Seltzer, 6.0%

Hard Seltzer, 6% // Raspberry Lemonade Bomb is sure to quench your thirst with all the tart berry sweetness of your favorite summertime drink!

Hard Seltzer, 6.0%

Hard Seltzer, 5.0% // Hard seltzer with Cranberry, Lemon, and Lime

Hard Seltzer, 4.2% // Hibiscus met Lime and now they’re #couplegoals. Floral, tangy and kissed with pomegranate, this combo is so gd good, you’ll want to crush another (and another, and another). Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // It takes two to mango. Bright, juicy mango and the subtle sweetness of pear team up for a full-on taste of the tropics so you can sip back, relax and soak in the good life. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // Meet the dream team. Pineapple and Hibiscus couple up for a light, refreshing take on island vibes. A hint of tart. A smidge of sweet. A touch of floral. Hello paradise. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // A match made in heaven. Juicy peach and light aromatic white tea come together in this subtly sweet, refreshing charmer. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 5.0% // Lemonade inspired hard seltzer.

Hard Seltzer, 5.0% // Strawberry Lemonade inspired hard seltzer.

Hard Seltzer, 6% // 2023 BTI Gold Medal Winner We created our unique twist on a lemon shake-up with a house made hard seltzer and pureed lemons for a throwback to warm weather and county fairs.

Hard Seltzer, 5.0% // This new spin on everyone's favorite smoothie-style hard seltzer brings EVEN MORE tropical vibes to the already tropical bevvy - introducing, Passion Fruit R&R. Creamy coconut, ripe pineapple, and the unique sour and lightly sweet flavors of passion fruit give total beach vacation vibes - no airfare required.

Hard Seltzer, 5% // Waves Hard Seltzer is back with a summer twist: Strawberry Lemonade! Real Strawberry and Lemon create a whirlwind of flavor in this light, refreshing beverage. Gluten free.

Hard Seltzer, 5% // Hard Seltzer made with real watermelon purée. Grain free, gluten free. No added sugar.

Hard Seltzer, 5.0%

Hard Seltzer, 5.0% // This liquid vacation is packed with real pineapple puree, mango juice, and a touch of passionfruit for a thirst-quenching ticket to tropical paradise in every sip! Hardly another hard seltzer.

Hard Seltzer, 5.0% // Prickly pear and guava hard seltzer.

Hard Seltzer, 5% // Hard seltzer with real strawberry and kiwi fruit

Hard Seltzer, 5.0% // Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.

Hard Seltzer, 5% // Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.

Hard Seltzer, 5% // Hard seltzer with a twist of fresh Mango flavor. Enjoy pure refreshment with this sweet, summer fruit flavor year-round.

Non-Alcoholic, 2.5mg Delta-9 THC, 5mg CBD // A fresh take on a classic cocktail, the Floral Modern Mule is a nod to the copper cup cocktail. With flavors of ginger beer, Kentucky bourbon, lime and mint, this drink is sure to please. A non-alcoholic beverage with less calories than a light beer. This bubbly social experience will leave you feeling great. Whether you are drinking one or a few, these Modern Mules will help you ditch the hangover without ditching your social life. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 2.5mg Delta-9 THC, 5mg CBD // You'll feel like you're Salsa dancing in Cuba when you taste our Floral THC Mojito. A refreshing handcrafted cannabis cocktail with fizzy notes of calamansi lime, Cuban cane sugar, mint leaves, Caribbean rum. With no hangover, all-natural ingredients, and less calories than most light beers, Floral's Mojito is your next non-alcoholic staple cocktail. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Creamy vanilla ice cream meets classic American Root Beer. It will bring you back in time as you enjoy our double dose of THC and the nostalgia of the ice cream parlor. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Bursting with a sweet-tart berry flavor, Raspberry hits all the right notes with a hint of honeysuckle. It’s like singing loud with the windows down. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 10mg CBD // Meet award-winning Blueberry—the ultimate adventure buddy. Small but mighty, it’s packed with antioxidants and pure good energy. Whether you’re off to the beach or a chill hangout with friends, Blueberry will spread positivity and boost your mood with every sip. Real fruit, real fun, and just 20 calories. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Enjoy the refreshing mix of effervescence, Grapefruit, Lemon, Lavender, and soothing Chamomile. Our divine advice? Imbibe this delicious elixir now. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Local Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD, 8oz // A sparkling lemon-lime beverage infused with 10mg THC and CBD. With a cozy dose of THC and CBD, Choom is all about elevation and settling in at cruising altitude. real juice — 3 calories — non-alcoholic Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD, 8oz // With a cozy dose of THC and CBD, Solar Choom is all about the zesty uplift. Take flight to somewhere sunny and tropical. Whether you're mingling at a party, relaxing with friends, or hanging solo, let Solar Choom take you on a vibrant journey. Made with real fruit juice and Hopewell's house mineral water. Tropical - citrusy - electric Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Blueberry & Lemon, infused with Chaga Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Tangerine, Blood Orange, Calamansi Lime, Coconut infused with Ashwagandha Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Tangerine, Blood Orange, Calamansi Lime infused with Rhodiola Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Dude, elevate your day with a DRO Kush Berry seltzer. This sweet nectar is dripping with mixed berry magic, like a jammy, jam session for your taste buds. With 5mg of THC in every can, you’ll be floating in no time. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 30mg CBD // Enjoy a citrus fruit blend of Orange, Grapefruit, Lemon and Limes with a light hopping of Citra Hops. The Citrus Party Marz Elixir is made with orange peel, lemon peel, citra hops, tumeric, 30 MG water soluble nano-emulsified hemp, with no sugar added.

Non-Alcoholic, 15mg Delta-9 THC // What’s better than a classic mix of black tea and lemonade? Why, it’s black tea and lemonade with 15 MG of our hemp-derived SPICE! And it’s sweetened with only natural cane sugar. Grab a can of our brand new Half and Half and hit the virtual inks – or wherever adventure takes you! Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Adult soda blue razz Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Savor the lush Elderberry Pom, where pomegranate and elderberries unite with a gentle 5mg THC blend for a delightfully balanced and sophisticated sipper. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Embark on a tropical taste adventure with Pacific Island Punch, bursting with citrus, tropical and ripe stone-fruit flavors and a 10mg THC infusion. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // WYNK Black Cherry Fizz is a refreshing seltzer infused with a tasty tang of ripe black cherries and, of course, a WYNK of THC and CBD. With its perfectly balanced ratio of THC:CBD, you can expect a light, bubbly buzz in 10-15 minutes. And the black cherry on top? Zero calories, zero sugar, and zero alcohol so you can hang tonight or any night without the dreaded hangover tomorrow. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // WYNK Tangerine is a tangy citrus burst paired with a delicate sweetness to uplift your spirits. With WYNK’s perfectly balanced ratio of THC:CBD, you can expect a light, bubbly buzz in 10-15 minutes. And unlike an island getaway with friends, WYNK has zero calories, zero sugar, and zero alcohol so you can hang tonight or any night without the dreaded alcohol hangover tomorrow. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic Beer - IPA, 0.5% // Our Free Wave Hazy IPA is meant for the open road. Whether you’re cruising the Pacific Coast Highway in a convertible or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.

Non-Alcoholic Beer, 0.4% // The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.

Non-Alcoholic Beer - Lager, 0.5% // Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.

Non-Alcoholic Beer - Lager // Our delightfully crisp Mexican-style Lager is crafted with sea salt and lime. The carefully selected Motueka hops have a unique flavor and aroma of tropical lime, making this one citrusy brew. Created for the high summer, this beer is our sunshine in a can! Crafted with Electrolytes and Lime

Non-Alcoholic Beer - IPA, 0.5% // We founded this company with the sole mission of creating genuine craft beers, that were also non-alcoholic. Our non-alcoholic Hazy IPA is that mission in spades. Honeyed amber in color, it has a strong hop-forward aroma with hints of resinous pine and grapefruit. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish. Finally, a non-alcoholic craft beer for real craft beer drinkers.

Non-Alcoholic Beer - Other, 0.5% //The complement to the Hazy had to be easy-drinking, approachable, and low calorie, yet full of flavor and authenticity. We used a combination of Cologne and Pilsner malts and Hallertau Traditional hops to create a refreshingly complex Kolsch-style ale. Its sturdy caramel malt flavor is perfectly balanced by the citrusy hops, leaving a bright and crisp finish. The quintessential embodiment of "ALL DAY. EVERY DAY."

Non-Alcoholic Beer - IPA, 0.5% // Our non-alcoholic West Coast IPA is a tribute to our back yard and its rich history of making damn good beers. Its Cascade hops are an ode to the beers that started the IPA revolution. The rich malt backbone provides ample structure for the grapefruit Cascade notes to shine. Drink up, get out there.

Non-Alcoholic Beer - Wheat Beer // At under 0.5% alcohol by volume with 80 calories, Blue Moon Non-Alcoholic Belgian White is light and refreshing, and brewed with the same Valencia orange peel and coriander as its flagship beer.

Non-Alcoholic - IPA, 0.5% // This super-refreshing IPA, infused with the essence of blood orange, pops with the sweet and tart goodness of fresh citrus. Citra hops also contribute to the amazing fruit and floral aromas with citrus in the finish. Ingredients: water, malted barley, hops, yeast

Non-Alcoholic Beer - IPA, 0.5% // All the Double IPA flavor and bitter finish without the alcohol

Non-Alcoholic Beer - Other // With notes of fresh, light, floral

Sip on the stars with our bubbly, non-alcoholic prosecco (now called Dry Secco). At Gruvi, we start with hand picked and blended wine grapes to create our amazing version of champagne. Our wine is semi-dry, with floral and tart endnotes. Each serving is 0.0% alcohol, 10 ounces and boasts only 50 calories. Did we mention it’s completely free of gluten and sulfates? Cheers to that! Enjoy out of the bottle, or create your own mocktail! We enjoy the prosecco in a mimosa, or we add a few dashes of elderflower bitters and some lemon juice for a tart herbal tonic. Let us know what your favorite recipe creation is, we love hearing how versatile Grüvi can be! Best Enjoyed With: celebration toasts, baby showers, early-morning brunch Recommended Pairings: charcuterie boards, creamy pasta, crispy french fries Ingredients: carbonated spring water, white wine grapes, natural flavors, citric acid

Our Sangria has won a Gold Medal at the International Wine and Spirits Competition 23 with a score of 95 pts, its recognized as one of the best non-alc wines globally. It also has 2 silver medals at IWSC the International Alcohol-Free Awards. The perfect combination of fruit and spice, our take on the beloved Spanish sparkling bev is delicious and familiar without being overly sweet. As is the Grüvi, weve improved upon our latest batch #3, adding more flavors and aromas that are lost in the alcohol-removal, this bev is now less than 0.5% abv wine.This limited edition Sangria has bright notes of blood orange, red currant and blueberry, which are balanced with a warm touch of cinnamon and clove.When you crack open your first can, try to spend a little extra time sippin’ — pay attention to the unique balance of flavors and the way the wine feels in your mouth.

Non-Alcoholic Beer - Porter / Stout, 0.5% // To create Guinness 0.0, the St James’s Gate brewers start by brewing Guinness exactly as they always have, using the same natural ingredients; water, barley, hops and yeast; before gently removing the alcohol through a cold filtration method. The cold filtration process allows the alcohol to be filtered out without presenting thermal stress to the beer, protecting the integrity of its taste and character. The brewers then carefully blend and balance the flavours to ensure the distinctive flavour profile and taste characteristics of Guinness. The resulting product is a stout that is unmistakably Guinness, just without the alcohol, featuring the same dark, ruby red liquid and creamy head, hints of chocolate and coffee.

Less than 0.5% // California // Aromas of apples and stone fruit, with more subtle notes of honey. Tastes of lemon, crisp pear, and lighter notes of brioche or almond pastry. Bubbles are small and tight, giving the wine a pleasant, carbonated lift. Enjoy chilled.

Non-Alcoholic Beer - IPA, 0.5% // The juicy flavorscape in non-alcoholic Trail Pass Hazy IPA bursts with Mosaic and El Dorado hops. For all its fruity character, dank notes also dial up the complexity of this smooth and balanced hazy.

Non Alcoholic Mezcal Negroni, 0%

Non-alcoholic with nuanced juniper, citrus, and floral notes, the St. Agrestis Phony Negroni® drinks with the same bitterness drinkers of the classic cocktail expect, sans alcohol. We’ve also added carbonation to help mimic the bite that alcohol typically provides. Enjoy chilled straight from the bottle or over ice with an orange twist. Or for a bubbly, low ABV option, top with Prosecco for a Negroni Sbagliato.

Non-Alcoholic Australian Sparkling Ale, 0.5%

Non-Alcoholic Beer - Porter / Stout, 0.5%

2020 // 13% // Grapes: 50% Sumoll, 50% Garnatxa // Can Sumoi // Intense aromas of wild fruits and Mediterranean forest herbs lead to a fine, light, and elegant palate full of fruity flavors that linger on the long finish.

2022 // 12.5% // Grapes: Montepulciano // Abruzzo, Italy // Benefitting from the dual influences of both the sea and mountains, the wine is well-structured, rich in phenols, and a lively aromatic representation of the Montepulciano. This is a light-bodied and easy-drinking wine with light tannins and good acidity.

2023 // 14% // Grapes: 100% Pinot Noir // Willamette Valley, OR // Bursting with fresh blackberry and plum aromas, our Willamette Valley Pinot Noir gains earth and herb nuances with time. Ripe red plums and red cherries command the smooth palate, accented by a dash of herbs. A drying finish full of dark fruit rounds out this easy-drinking Pacific Northwest red.

2022 // 13% // Grapes: Malbec // Mendoza, Argentina // Indulge in the Cepas 'From The Vine' Malbec, a true embodiment of the Uco Valley's terroir in Mendoza. The wine, a rich tapestry of deep purple hues, is a masterclass in elegance. Revel in the symphony of red berries, where plums, cherries, and raisins take center stage, complemented by the wine's well-rounded nature and perfectly ripe tannins.

12.5% // 2022 // Grapes: 100% Syrah // France // Francois Villard's Syrah "l'Appel des Sereines" is a compelling and expressive wine from the Rhône Valley, showcasing the depth and complexity of Syrah. With notes of dark berries, violets, and spices, this wine has a rich palate, smooth tannins, and a lingering finish, making it an excellent match for grilled meats, robust stews, or aged cheeses.

2022 // 13.5% // Grapes: Cabernet Sauvignon // California // Aged in American oak, shows massively rich flavors of blackberries and cassis. This full-bodied wine shows a lush mouthfeel, balance, and complexity. The ripe, sweet tannins and a touch of toasted oak complete the gentle finish.

2019 // 14.5% // Grapes: 75% Grenache Noir, 20% Syrah, & 5% Mourvèdre // Provence, France // A spicy, complex red wine that's made from a blend of local red grapes that are 20 years old and planted in limestone and blue marl soils. After hand-harvesting, the grapes are co-fermented and then aged in old barrels for a year before bottling without the addition of any sulphur.

2021 // 13% // Grapes: Blaufrankisch // Old Mission Peninsula, Michigan // The nose is driven by ripe, fresh blueberry and black cherry fruit, the edges are savory here with sweet herbs and a sprinkling of black pepper. Balance is the name of the game on the medium-bodied palate, where ripe sweet blueberry and cherry fruit flavors mingle with more spice and just a little bit of summer herb. With a low oak footprint and acidity providing the framework rather tannins, this is a wine that seems meant for young drinking that should also age and develop nicely for at least a few years.

2022 // Grapes: Cabernet Franc // Loire Valley, France // "Ange" is named after Nicolas Reau's son. This juicy Caberent Franc hails from Anjoy, produced from a single vineyard that represents the youngest Cabernet Franc of the estate. The tannins are very delicate, with a palate showing fresh red fruits and vegetal notes. This is an easy-drinking red that can be chilled.

2022 // 13% // Grapes: Pinot Noir // Willamette Valley, OR // Bright red fruits include cranberry, pomegranate and currant. A nice balance comes from a touch of spice and notes of brown sugar. Great with game birds, duck, pork tenderloin or grilled salmon.

2022 // 13.5% // Grapes: Primitivo// Puglia, Italy // A wine with a depth red color; a warm nose that reveals intense aromas of plums, red fruit, spicy notes, vanilla, coffee, and cocoa. On the palate, it is warm and round, full body and tannins are soft and velvety. This exquisite wine pairs exceptionally well with grilled or roasted red meats, as well as seasoned cheeses.

2022 // 14.1% // Grapes: Pinot Noir // California // Packed with classic Pinot Noir flavors of sweet red fruits - cherry, raspberry, & hibiscus. Rich, fruity, & lush with subtle spice and tea undertones.

2019 // 14.5% // Grapes: 50% Sangioveto, 25% Merlot, & 25% Cabernet Sauvignon// Tuscany, Italy // Aromas of berries, fine with subtle spicy notes, bergamot. Clear and classic definition. Rounded attack, ripe. Accessible and balanced wine, a carefree wine for every day!

2022 // 13.5% // Grapes: Nero d'Avola // Sicily, Italy // The nose reveals intense fruity notes of blackberry and blueberry compote, together with smoky and spicy notes. On the palate, it is extraordinarily round and complete, with a natural and effortless balance of tannin and acidity, structure, and length. Packed with red berry fruit flavors, it is ideal with red meat and tomato-based pasta sauces.

2021 // 15.1% // Grapes: Cabernet Sauvignon // Napa Valley, California // Dark plum in color with exuberant aromas of dark cherry strudel, ripe blackberry, and cocoa nibs. Bold and opulent flavors of boysenberry jam, dark chocolate, and Malabar plum with a hint of clove. This Cabernet Sauvignon is elegant on the palate, with strong acidity and a long, smooth finish accompanied by velvety tannins. Try with creamy tomato pasta with Italian sausage, jerk spareribs with guava-rum sauce, or a juicy portobello mushroom burger with pesto.

2020 // 14.2% // Grapes: 54% Merlot, 34% Cabernet Sauvignon, 12% Syrah // Paso Robles, California // An unconventional blend of the best mother nature offered, Rabble Red Blend features vibrant aromas of dark cherry, violet, blackberry, and plum. On the palate, silky tannins and rich texture. From sustainably grown vineyards in Paso Robles, Rabble Red Blend is a tried-and-true crowd-pleaser, break it out with pepperoni pizza, carne asada tacos, and teriyaki chicken.

2021 // 14% // Grapes: 100% Nebbiolo // Piedmont, Italy // It has a delicate, lasting red fruit aroma filled with Nebbiolo’s classic notes of strawberry and raspberry followed by pleasant savory and earthy notes. This is a velvety wine, blending a full body and rich notes with balance and finesse. The finish is long and graceful.

2020 // California // Grapes: Pinot Noir // Strangeways is a sustainable winery in California working with vineyards, predominantly in Southern Monterey. Alison Crowe is the winemaker, championing the intersection of sustainability and value.

2023 // 12.5% // Grapes: Sauvignon Blanc // Marlborough, New Zealand // This is a classically bright and vibrant Marlborough Sauvignon Blanc. Perfumed with ripe tropical fruits which are also evident on the palate along with citrus flavors and rich minerality. The wine is refreshing and delicious.

2021 // 14% // Grapes: Vermentino // Sardinia, Italy // Hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity. Produced with the Mediterranean table in mind. The wine’s lemony acidity will accent rock lobster or squid but carries enough weight to work with spaghetti topped with bottarga or a bowl of brothy clams and fregola. Vermentino’s herbal flavor can also highlight vegetables such as fava beans or fennel.

2022 // 13% // Grapes: Albariño // Galicia, Spain // Fruit-forward in style, with lots and lots of fresh ripe yellow peaches and apricots on the nose and palate. It's a crisp, dry, gluggable wine, perfect for sipping on its own or paired with fish tacos!

2023 // 12.6% // Grapes: Sauvignon Blanc // Te Muna, New Zealand // This has an appealing supple, fleshy texture to the mango, salted melon, and white peach notes, with a hint of litsea oil and feijoa fruit. Finishes with a touch of dried sage and fresh acidity.

2022 // 12% // Pinot Gris/Grigio //California// Cofident, refined and always memorable, this wine embodies what it means to be debonair. Our Pinot Grigio is known for its breathtaking aromas of citrus fruits, honeysuckle notes combined with a refreshing mouthwatering finish.

2022 // 10.5% // Riesling // Monterey, CA // Medium bodied, slightly sweet & food friendly

2022 // 12.5% // Grapes: Zibibbo // Sicily, Italy // Fresh and crisp profile with flavors of citrus, white peach, and saline notes, representing the unique character of Sicily's terroir and indigenous grape varieties.

2022 // 12.5% // Grapes: Sauvignon Blanc // Bourdeaux, France // Fresh and aromatic on the nose, combines appealing citrus fruit aromas of lemon and grapefruit, with an elegant mineral hint. Direct from the outset, the wine develops into a rich, fresh, and lively palate culminating in a harmonious fruity and persistent finish.

2019 // 13.9% // Grapes: Chardonnay // California //Well-balanced and elegant, this wine has all the beloved elements of a California Chardonnay. A product of meticulous winemaking, Folly of the Beast is our mission to achieve the impossible.

2022 // 13.9% // Chardonnay // California // Shortly after harvest, ribbons of birds swarm acrobatically above Sonoma County and feast on the last of the fallen grapes. At dusk, they settle into the trees that surround the vineyard, and in that moment, the trees sing. This Chardonnay croons intensely beautiful, bright melodic notes of pear, melon with good brightness.

2017 // 11.2% // Grapes: Riesling // Old Mission Peninsula, Michigan // Dry is a very parched word and not particularly well suited to describe a refreshing beverage, but it’s our word and we winemakers defend it like an awkward kid brother on the playground. The point really is to say, “This wine is not sweet.” But dry really is so succinct. Put away the idea of a bitter, stinging, tannin bomb when tasting this wine. The “dryness” is a balance between the dried apple and peach flavors against the spicy acid. It should leave you wanting only another taste.

2022 // 12.8% // Grapes: 100% Sauvignon Blanc // Marlborough, New Zealand // This is a clean, crisp and instantly recognizable Marlborough Sauvignon Blanc. It bounces from the glass with scents and flavors of lime juice and grapefruit, with undercurrents of green bell pepper and tomato leaf.

13.5% // Grapes: Chardonnay // California // Golden straw in color. Big noseful of ripe pear, lychee, hazelnut, citrus zest, and toasty oak. Background hints of petrol and honey. Expressive, full-bodied palate of pear, tropical fruits, and citrus. Finishes long with lingering notes of pear, green apple, and bright acidity.

2023 // 12% // Grapes: 85% Garganega & 15% Trebbiano di Soave // Soave, Italy// Complex and layered on the elegant palate, notes of tart green apple, lemon, pear, and hazelnut are balanced by crisp minerality and hints of citrus zest that add lift and persistence to the long finish.

2023 // 13.5% // Grapes: Chenin Blanc // Western Cape, South Africa // Bright nectarine and stone fruit freshness on the nose. Crisp citrus flavor with tangy lemon vibrance that is matched by more of the nectarine and stonefruit fleshiness in the mouth. Lush layers of nectarine, apricot, white peach, lime, grapefruit & quince finish with bright lemon zest. Pair with spicy sushi or herbed goat cheese with quince paste.

12% // Grapes: Pinot Noir // Cuyo, Argentina // The aromas begin with an elegant floral note followed by red raspberry, cherry, apple aromas. Very friendly, light plush feel to the palate, seamless fresh fruit flavors and soft, supple finish. Definitely a patio party wine to just enjoy, yet can pair up with a strawberry salad w/ goat cheese, poached salmon or seared white fish.

11.5% // Grapes: 85% Glera & 15% International Varieties // Veneto, Italy // Tropical notes of papaya and mango emerge beautifully in the glass, providing a delightful aromatic presence. Additionally, a subtle hint of ginger adds an intriguing complexity to the profile. The taste is creamy and pleasant, perfectly balancing the aromatic notes with a savory flavor.

11.5% // Grapes: 20% Xarel-lo, 40% Macabeu, & 40% Parellada // Catalunya, Spain // Fine n bubbly! From one of the largest vineyard owners in the region of Penedés. Aged for 12 months on the lees. Aromas of green apple and citrus. On the palate, fresh with citruses such as lime and a hint of sweetness.

2022 // 13.1% // Grapes: 90% Chardonnay & 10% Pinot Noir // Willamette Valley, Oregon // Notes of wild strawberry, watermelon rind, and a hint of kiwi

2023 // 13% // Grapes: 95% Grenache & 5% Cinsault // Loire Valley, France // Succulent flavors of tart red cherry and strawberries take on a twist of orange in this truly dry and bright rosé. Delightful rosé wine known for its bright red berry and citrus notes, often with refreshing acidity. It's a versatile choice for pairing with a variety of dishes, from seafood to salads, or as a refreshing aperitif.

2021 // 12.5% // Grapes: 90% Pinot Nero & 10% Nerello Mascalese // Sicily, Italy // A distinctive Sparkling by its color petal pink, a soft burst of fresh citrus. Elegant with its hint of wild strawberry and pomegranate with a good body and a great long finish. Classic Method 36 months on the lees produced with pupitre , dégorgement with by hand.

11.5% // Sparkling Wine // Prosecco, Italy // Lemon-yellow with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricots, and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms, and stone fruits. Fresh citrus and floral notes linger on the finish. It's an ideal aperitif and the perfect choice for celebrations large and small. Not to mention, an excellent partner in sparkling cocktails.

Buffalo Trace Bourbon, 1L

Flor de Cana 7 Gran Reserva is a premium full-bodied rum with no added sugar. This mahogany rum has aromas of toasted coconuts, vanilla and figs, honey and dark chocolate taste with a long and smooth finish. Best enjoyed with sparkling water or sodas. Flor de Caña rums are naturally aged in small white oak bourbon barrels sealed with plantain leaves, creating a unique rum with tropical notes. The fertility of its soil, the volcanic climate to which the barrels are exposed during the aging process and the enriched volcanic water contribute in creating a singularly smooth and rum with rich flavor.

35% // Chicago // It's Malort.

80 Proof // 100% Blue Agave Tequila // Jalisco, Mexico // La Gritona is *awesome* tequila from a female-owned distillery in Jalisco with an annual production of just under 13,000 liters. Head distiller Melly Barajas distills La Gritona with agave that has a maturation age of between 9-10 years, and all of her piñas must originate in the iron-rich red soil of the local Jalisco highlands. These agave plants are cultivated at the height of their sugar production, near the end of the life cycle. They are put into ovens within 24 hours of trimming, Melly’s agave is steam-cooked in two thick-walled earthen ovens for 24 hours and then allowed to rest for another 24 hours before crushing. The collected liquid is naturally fermented in open steel vats at a rate that is dictated by the local air temperature. Once fermentation is completed, we distill our nascent blanco tequila twice. We rest the distilled blanco in reused American whiskey barrels for 8 months before filtering and bottling.

Few gins unfold like Letherbee’s flagship tipple, distilled by hand with a clean yet robust blend of 11 botanicals. Juniper spearheads a mélange of spices, including coriander, cardamom, and cinnamon, while cubeb berries evoke a touch of pepper and a hint of ginger in the finish. Lemon and orange peel lend the dry, balanced concoction a bit of room for keen drinkers to pick up subtle notes of licorice and almond. At 96 proof,Letherbee Gin shines in all contexts, whether sipped straight, louched with a few drops of water until slightly cloudy, or mixed in a cocktail.

35% // New Orleans // Bitters & Soda - the industry standard for hangovers. Also for cocktails, allegedly. Originally a tonic, the zesty Peychaud's Bitters has given drinks and food an honored place in famous gourmet recipes the world over.

80 Proof // 100% Corn Based // Austin, Texas // Exceptionally smooth. Distilled from corn, Tito's offers a taste that leads with smoky notes of roasted grain and black pepper and finishes with a subtle sweetness. Our gluten-free vodka is crafted for spirit connoisseurs and taste tested to make sure you get the best damn juice we have to offer.

UNDERBERG ― THE RHEINBERG HERBAL DIGESTIVE // Selected aromatic herbs from 43 countries are essential to Underberg’s all-natural recipe. Underberg contains only water, alcohol, and herbal extracts. There are no other ingredients, and more specifically, no additives! Underberg is therefore much more than a simple bitter or amaro ― Underberg is unique and inimitable.

Back in February, we took a field trip out to Dekalb to try our share of single barrel options and we landed on Single Barrel #967. A remarkably smooth bourbon with a nice punch in the palate up front that glides into toasted marshmallows & baking spices. With a mash bill of 75% corn, 15% soft red winter wheat, 10% malt, this BiB Bourbon was 100% grown, harvested, mashed, fermented, distilled, aged and bottled at Whiskey Acres. The corn used in this barrel is one of three varietals of yellow dent corn that they have identified superior corn genetics to grow and use for distillation. The exact genetics are one of their few proprietary secrets that they won’t explicitly share. Once distilled, the bourbon was aged in toasted, Char 3 Kelvin Cooperage barrels for 5 years, 226 days.

Tequila Cocktail, 5% ABV

Vodka Seltzer, 7% // Peppermint White Russian with Cutwater Vodka, Coffee Cream Liqueur & Peppermint Flavor

Black Cherry Vodka Seltzer, 4.5% // A juicy burst of flavor that’s a little tangy and a little sweet, always bubbly and bright. Made with real vodka, real fruit juice, and sparkling water. No sugar added, Gluten free!

Peach Vodka Seltzer, 4.5% // Bursting with fresh-picked, sun-drenched, perfectly ripe flavors. Juicier than an early-2000s tracksuit. Pairs well with porch swing sunsets, cut off shorts, and long days at the lake.

Pineapple Vodka Seltzer, 4.5% // Tastes like escaping to a Tahitian over-ocean cabana. Also perfect for day drinking by any available body of water. Sand between toes not included.

Pineapple Vodka Seltzer, 4.5% // Tastes like escaping to a Tahitian over-ocean cabana. Also perfect for day drinking by any available body of water. Sand between toes not included.

Ready-to-Drink Cocktail, 5.0% // Say hello to the endless beach vacation in a can. A taste of sunshine in every sip. Hard Seltzer made with real tequila, sparkling water, and a splash of orange.

Gin Ready-to-Drink Cocktail, 8.0% // We use a house-made, natural blackberry seltzer, sweetened with cane sugar as the base, and add our award winning Spruce Gin and finish it with a dash of orange bitters. An effortless cocktail with juicy berry notes that amplify the citrus notes in the gin and play perfectly off the bitters.

Iced Tea Seltzer, 5.0% // Black Iced Tea with a Hint of Lemon. Only 100 calories, 2g sugar, 2g carbs and loaded with electrolytes to keep the party going!

Non Alcoholic Mezcal Negroni, 0%

Vodka Ready-to-Drink Seltzer, 4.5% // Surfside Raspberry Tea and Vodka is proudly made with Stateside Vodka from Philadelphia, PA. Each 12oz can has only 100 calories and 3g carbs. Non-carbonated, as hard teas should be!

100 ml // 22% // 44 Proof // Georgia // Roasted Coffee, Vanilla Bean, Rich and Smooth. Good news: you haven’t traveled back to the ‘90s. Better news: the Espresso Martini is back. Ours is strong and smooth, with a hint of vanilla. It boasts a delicious complexity from our coffee pals at Counter Culture. This is a drink that keeps the party going—or starts one from scratch.

100ml // 26% // 52 Proof // Georgia // Fresh sugar cane, mandarin, marzipan, toasted almond. Long relegated to island getaways, the Mai Tai is a drink clouded by unfortunate misconceptions. The refreshing original recipe concocted by Victor Bergeron (AKA: Trader Vic himself) pops like a colorful flower in the crack of a sidewalk, all citrus wallop and tropical, toasted delight. Join us in unleashing this breezy beverage from its beachy confines.

100ml // 26% // 52 Proof // Salted lime with grassy vegetal notes from tequila, a juicy mouthfeel and a finish of fresh orange rind. It’s a drink that needs no introduction. After all, everyone associates something with a margarita, be it the beach, chips and salsa, or “it’s five o’clock somewhere.” Ours sports a simple mix of tequila, lime juice, and orange liqueur. It’s a return to form of sorts, a celebration of the origins of a drink that has traveled far and wide. This proper, post-Prohibition cocktail has landed in the laps of distinguished imbibers for decades—now it’s yours.

Ready-to-Drink Canned Vodka Cocktail, 6.0% // Watermelon, Pomegranate and Guava

Vodka Smoothie Ready-to-Drink Cocktail, 6.0% // Introducing Copacabana Blend, the newest addition to our Punch Out lineup. Packed with real pineapple, sweet cherry, tangy citrus, and vodka, it’s the perfect drink to unwind and let loose. Punch Out Copacabana Blend will transport you to a tropical paradise.

(Navy Blue color shown) Beer on the Wall. Breath 0f the Wild. We know you get your B.o.t.W. abbreviations confused all the time so why not have both! With graphics submitted by one of our favorite customers, this shirt will instantly allow you to hold twice as many arrows, and boosts the flavor of beer by 3 temporary hearts per beer. It's dangerous to go alone, wear this.

Beer on the Wall. Breath of the Wild. We know you get your B.o.t.W. abbreviations confused all the time so why not have both! With graphics submitted by one of our favorite customers, this shirt will instantly allow you to hold twice as many arrows, and boosts the flavor of beer by 3 temporary hearts per beer. It's dangerous to go alone, wear this.

Beer on the Wall Baseball Cap (Grey) Adjustable strapback.

Beer on the Wall Flat Bill Snapback Hat

10oz Rastal Aviero Goblet // This is a stemmed glass that's regal and refining. Its narrow mouth and tall height give it the look of a tulip glass, but its straight sides provide a traditional goblet feel. This is a versatile glass that’s sure to add elegance to any craft beverage experience, and we’ll make sure your logo looks stunning. Made of brilliantly clear European glass.

5oz / 14.8cl

10.1oz / 30cl

16oz Libbey Belgian

Remember the times of slap wrap bracelets? Ahh... to be a youngster running around outside and have a friend come up to you, grab your arm, and slap a bracelet on. Those days may be over, but now there are Slap Koozies! Slap that koozie around your can of beer, cider, hoppy water, or whatever else you are drinking, and keep it cold! Enjoy keeping your can cold and fingers not cold, with a Beer on the Wall Slap Koozies.

Four thousand dreams may decay into indigo dust and still, the voice will say: “Love!” A Love Supreme activates a wave of kinetic energy that unites and inspires the creative consciousness. This elemental substance burns bright in the hearts of all. Balance, sweetness, and body are the pillars forming a voluptuous, chocolatey, and easy-drinking potion. A dreamy spectacle for all and a pleasure for every generation. A Love Supreme is a comfort coffee and a pleasure for palates of all generations. Notes: Cocoa, Walnut, Toffee

Chocolate Coffee in a Can! // At the center of our Coffee Cold galaxy exists the skeleton of perfection, ingeniously overdosed coffee and water. Minimalist, viscous, acid-driven, psychedelegence in a can.

Blended with Jeppson's Malört conditioned coffee, this nipsy daiser bursts with citrus fruit flavors that may leave a racing stripe on your tongue - don't worry, it'll buff out.

Immortal beings, rejoice! Unicorn Blood is a powerful concoction, stylized, and scrutinized to be the best all-Americana espresso we can bestow upon the planet. This cult classic highlights the quality of our partners' exceptional farming practices in Latin America rather than a roast profile. These coffees produce a sweet, syrupy, and lively experience that is worthy of the sacrifice of a mythical beast. This global phenomenon is the perfect expression and introduction to the world of our prized works. Unicorn Blood is full-bodied, with a mouth-encompassing comfort that will have you desire more, shot after shot. Notes: Cherry, Praline, Semi-Sweet Chocolate

Vanilla Coffee in a Can! // Far from the apocalyptic funk of Chocolate City exists the Vanilla Suburbs. Lavish and decadent conduction of coffee, vanilla, and cocoa. This brew will delight with explosive vanilla and cocoa flavors

Allow us to introduce you to the granddaddy of all Pacas. This Pacas, grown on the mountainside of Santa Petrona is a DMC gem. The Pacas family discovered this natural mutation derived from Bourbon genetics and bestowed the family name onto this glorious shrub. This bean perfectly represents why El Salvador is a pioneering country for coffee excellence. This specific lot you will drink is the beginning of it all - one of the first Pacas crops in the history of the world. We have it. That's right, we are among the very, very few who are lucky enough to try this cultivar, at this age, EVER! Country: El Salvador Farm: Santa Petrona Cultivar: Pacas "Viejo" Process: Washed Notes: candied pecan, red apple, and plum

The original Orange Soda was first mixed in 1911 in sun-kissed California. With Boylan Bottling’s take on Orange Soda, you’ll feel like the sun is shining on you with every sip. Our blend of Italian mandarin and tangerine oils is perfectly balanced for a soda that’s not too sweet and full of flavor.

USDA Organic, 35 calories per box

Non-Alcoholic Sparkling Hop Water

Non-Alcoholic Sparkling Hop Water // Splashed with a Citrusy Zing! This'll float your boat any time of day. Zero alcohol, zero cals, zero carbs... with a big splash of hops and a wave of berries and lemons; its crisp, zesty, and hoppily refreshing. Call it Blemony, cus whats in a name? Nothing and everything. Dive in.

Non-Alcoholic Sparkling Hop Water // Splashed with a Tangy Zing! This'll float your boat any time of day. Zero alcohol, zero cals, zero carbs... with a big splash of hops and a wave of blood orange; its crisp, tangy, and hoppily refreshing. Call it Blorange, cus whats in a name? Nothing and everything. Dive in.

Non-Alcoholic Sparkling Hop Water

Non-Alcoholic Sparkling Hop Water, 0% // ZERO alcohol. ZERO sugar. ZERO calories. 100% Throwback flavors with a hoppy twist.⁠

Non-Alcoholic Sparkling Hop Water, 0% // ZERO alcohol. ZERO sugar. ZERO calories. 100% Throwback flavors with a hoppy twist.⁠

Non-Alcoholic Sparkling Hoppy Water, 0% // We set out to create a tasty and refreshing beverage for fans of hop-forward flavor that could be enjoyed at any point throughout the day and be accessible to all – beer drinkers and non-drinkers alike. With our expertise in hop experimentation and crafting award-winning hoppy IPAs and Pale Ales, a hop water just made sense. And so, after test batches in search of the perfect combination of hops, brewing techniques, and ingredients, Super Zero was born. Made with Sabro and Nectaron hop pellets for that big rush of citrusy, refreshing, fresh hop flavor - no oils, extracts, or sweeteners needed.

Topo Chico has always been known for the legend surrounding its origins. Today, it is one of the world's largest and best sparkling mineral water brands, with several flavors and packages sizes to satisfy even the most legendary thirst. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Sprecher fire-brewed craft root beer has the rich, creamy flavor that comes from using pure honey. Our brewing team skillfully combines a host of flavors in our gas-fired brew kettle, then ages it just long enough to achieve peak flavor, a super creamy mouthfeel, and a frothy head. Sprecher Root Beer was rated best in the nation by the New York Times. Try some yourself and see why.

A fire-brewed craft Sprecher Cherry Soda is packed with the flavor of high-quality local ingredients. We blend pure honey and door county cherry juice to create a sparkling pink cherry soda. Our handmade gas-fired brew kettle caramelizes the sugars in this soda to perfection, so each small batch is the best it can be. Enjoy in a chilled mug or straight from the bottle!

Grab an Orange Dream and experience the creamy, citrusy delight of this fire-brewed craft soda. One sip and you'll remember the taste of Orange Dream forever. A Blended and fire-brewed with pure honey, our handcrafted super creamy citrus soft drink is amazingly delicious. We think you'll delight in this dreamy taste experience that's over the moon.

Citrus Splash, a craft soda combining notes of orange, grapefruit, lemon, and lime using real juice. Uniquely fire-brewed to perfection with a blast of caffeine that gives you the energy to splash through your day.

Good Hope Bakery - Gluten Free & Dairy Free Brownie

Good Hope Bakery - Gluten Free Chocolate Chip Cookie

Good Hope Bakery - Gluten Free S'mores Cookie

Good Hope Bakery - Gluten Free Snickerdoodle Cookie

Mini Twist Pretzels with a vinegar-forward aroma with a savory, zesty mustard seed punch balanced with a subtly sweet honey flavor.

Flavored mini twists pretzels with a bold upfront garlic and onion flavors with a slightly sweet, buttery taste along with the nostalgic pretzel flavors and a clean, crisp crunch.

Mini Twist Pretzels with a balanced ranch flavoring throughout

Marz knows great craft beer, so its only natural that they'd know great beer snacks as well. This gluten-free popcorn is made with farm fresh corn and pairs perfectly with warm afternoons and a cold beer! Their Chicago Style popcorn has cheddar-dusted and sweet, caramel-coated popcorn mixed together to create this classic Windy City combo. Each mouthful brings your tastebuds on a journey of sweet, salty, cheesy and buttery flavors.

Marz knows great craft beer, so its only natural that they'd know great beer snacks as well. This gluten-free popcorn is made with farm fresh corn and pairs perfectly with warm afternoons and a cold beer! Who is looking for a flamin’ hot popcorn snack? You are? Well here it is: Hot Corn, their latest and greatest Snack Wave popcorn, is coated with real cheese and delivers the right amount of spicy kick.

Marz knows great craft beer, so its only natural that they'd know great beer snacks as well. This gluten-free popcorn is made with farm fresh corn and pairs perfectly with warm afternoons and a cold beer! Super Cheesy is their all-cheese-all-the-time, gourmet popcorn snack. They coat their premium Super Cheesy popcorn with more cheese per ounce than most corn brands out there. Do the cheese test. Just try it and see how much cheddar cheese dust sticks to your fingers.

Umland's Crunchy Cheese Bites Cheddar is top quality Wisconsin cheddar cheese. The patented process we use to transform it into crunchy, bite sized pieces maximizes the nutritional value and flavor integrity of the cheese.

Umland's Natural Foods Colby-Jack Crunchy Cheese is top quality Wisconsin Cheese. The patented process we use to transform it into crunchy, bite sized pieces maximizes the nutritional value and flavor integrity of the cheese.

Umland's Gouda Crunchy Cheese Bites are top quality Wisconsin Gouda cheese. The patented process we use to transform it into crunchy, bite sized pieces maximizes the nutritional value and flavor integrity of the cheese.

Umland's Pepper Jack Crunchy Cheese Bites are top quality Wisconsin Pepper Jack cheese. The patented process we use to transform it into crunchy, bite sized pieces maximizes the nutritional value and flavor integrity of the cheese.