Bounty Hunter - Napa

A feast of pulled pork, smoked Beef Brisket & a half rack of ribs, plus your choice of Coleslaw or Kettle Chips

The chicken sandwich war is over with this one! Our pulled Beer can chicken tossed in a White Alabama Q sauce, coleslaw, B&B Pickles, and Red Onions

Best in the Valley! House-rub-seasoned & southern-pride smoked

A trio of sliders - Chicken stacker, Beef Brisket and a Pulled Pork Slider. Served with your choice of kettle chips or coleslaw

Our Oak-smoked, thinly sliced, ten hour slow cooked beef brisket

Thinly sliced House-smoked Prime rib with Gruyere Cheese, caramlized onions, horseradish, and housemade au jus.

C.A.B. Pastrami sandwich On toasted marble rye with Sonoma brine sauerkraut, gruyere cheese, and Housemade Saloon Sauce

two corn tortillas loaded with succulent, flame-grilled shrimp, topped with vibrant corn salsa, creamy avocado crema, and a roasted corn and red pepper medley. Served with Kettle chips

Roasted Egg Plant, Portobello Mushrooms, Red and Green Bell Peppers, Fresh Mozzarella Cheese, with Chefs Signature chimichurri Aioli on a Brioche Bun

One of the best Burgers in town! Topped with white cheddar, sliced red onion, B&B pickles, and Saloon Sauce

Your choice of BBQ served over a bed of coleslaw, red onions, and B&B pickles

Our award-winning, wine country, "Low & Slow" pork ribs, served A la carte

Our Signature Beer Can Chicken served with a Side of Macaroni and Cheese

A feast of pulled pork, smoked Beef Brisket & a half rack of ribs, plus your choice of Coleslaw or Kettle Chips

Half rack of our award winningoak-smoked pork ribs, served with coleslaw & kettle chips

As seen on Man vs Food! Our Cajun-spiced whole free-range bird perched up on a Tecate beer can, ready to carve!

Jumbo house smoked wings served with a side of moutherwatering Garlic Buffalo Sauce & Bleu cheese sauce

Classic southern three cheese dip with roasted piquito peppers, served with crustinis.

House-smoked Atlatic Salmon served with toast points & remoulade

Crisp romaine, shaved parmigano-reggiano, and sourdough crisps served with rich and creamy house made caesar dressing

Freshly grilled cajun shrimp on iceberg lettuce, egg, avaocado, toy box tomatoes, jicama, and topped with our Saloon Sauce

Mixed Greens, seasonal fruit, candied pecans, goat cheese & balsamic dressing

Iceberg Lettuce, topped with Bacon, toy-box tomatoes, crispy onions, Bleu cheese crumbles, and topped with Bleu Cheese dressing

Gram Cracker crust with a Dark chocolate, milk chocolate and Nutella Ganche, topped with house made marshmellow(roasted)