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Bounty Hunter - Napa
Sandwiches
Smoked Beef Brisket Sandwich
Our Oak-smoked, thinly sliced, ten hour Brisket
Pulled Pork Sandwich
Best in the Valley! House-rub-seasoned & southern-pride smoked
The Reuben Sandwich
C.A.B. Pastrami sandwich On toasted marble rye with Sonoma brine sauerkraut, gruyere cheese, and Housemade Saloon Sauce
The Bounty Burger
One of the best Burgers in town! Topped with white cheddar, sliced red onion, B&B pickles, and Saloon Sauce
The Beyond Burger
Beer Can Chicken Stacker Sandwich
The chicken sandwich war is over with this one! Our pulled Beer can chicken tossed in a White Alabama Q sauce, coleslaw, B&B Pickles, and Red Onions
Smoked French Dip Sandwich
Thinly sliced House-smoked Prime rib with Gruyere Cheese, caramlized onions, horseradish, and housemade au jus.
Signature Items
BBQ Bowl
Your choice of BBQ served over a bed of coleslaw, red onions, and B&B pickles
The Beer Can Chicken
As seen on Man vs Food! Our Cajun-spiced whole free-range bird perched up on a Tecate beer can, ready to carve!
Smokin St. Louis Rib Plate
Half rack of our award winningoak-smoked pork ribs, served with coleslaw & kettle chips
Full Rack of St. Louis Ribs
Our award-winning, wine country, "Low & Slow" pork ribs, served A la carte
Smokin BBQ Platter
A feast of pulled pork, smoked Beef Brisket & a half rack of ribs, plus your choice of Coleslaw or Kettle Chips
Wine Bar Snacks
Marinated Olives
A medley of olives, herbs, candied pecans & smoked almonds for a little crunch.
House-Smoked Wings
Jumbo house smoked wings served with a side of moutherwatering Garlic Buffalo Sauce & Bleu cheese sauce
Southern Style Pimento Cheese Dip
Classic southern three cheese dip with roasted piquito peppers, served with crustinis.
House Smoked Salmon
House-smoked Atlatic Salmon served with toast points & remoulade
Cheese & Charcuterie
A rotating selectionof three cheese & two cured meats, served with classic garnishes
Bleu Cheese Chips
A bowl of Kettle Chips smothered in a BH Bleu Cheese bechamel, topped with crumbles
Grilled Artichoke
Rubbed in Brown Butter, seasoned with Salt and Pepper. Served with a side of Garlic Aoili
Soup & Salads
Soup of the Day (Cup)
Chef's daily creation using fresh seasonal ingredients
Seasonal Market Salad
Mixed Greens, seasonal fruit, candied pecans, goat cheese & balsamic dressing
Caesar Salad
Crisp romaine, shaved parmigano-reggiano, and sourdough crisps served with rich and creamy house made caesar dressing
Grilled Shrimp Louie Salad
Freshly grilled cajun shrimp on iceberg lettuce, egg, avaocado, toy box tomatoes, jicama, and topped with our Saloon Sauce
Wedge Salad
Iceberg Lettuce, topped with Bacon, toy-box tomatoes, crispy onions, Bleu cheese crumbles, and topped with Bleu Cheese dressing
Soup of the Day (Bowl)
Sides
Side of Kettle Chips
Side of Coleslaw
Side of Potato Salad
Side of Half Sour Pickles
Side of B&B Pickles
Side of BH Cornbread
Side of BH Mac & Cheese
Side of Rancho Gordo BBQ Beans
Small Market Salad
Small Caesar Salad
Seasonal Vegetables
Side of Beer Can Chicken
Side of Brisket
Side of Pulled Pork
Bun
Side of Jalapenos
Side of Bleu Cheese Dressing
Side of Bleu Cheese Crumbles
Side of Cripsy Onions
Side of Carmelized Onions
Side of Bacon
Side of Avocado
Side of Pimento Cheese
Side of Sauerkraut
Side of Honey Comb
Side of Shrimp
Side of French Dip Meat
Side of Grilled Artichoke
Dessert
S'mores Pie
Gram Cracker crust with a Dark chocolate, milk chocolate and Nutella Ganche, topped with house made marshmellow(roasted)
Mini Lemon Pie
Gramcracker and crushed pecan crust topped with whip cream
Peaches N' Cream Shortcake
Lemon poppy seed scone topped with fresh strawberries, whip creams, and starwberry sauce drizzle