The Brass Tap Palm Coast FL #054

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Aged cheddar cheese, pepper jack cheese, pickled red onion & fresh jalapeños on toasted brioche bread with sweet heat BBQ (1520 CAL.)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1210 CAL.)

Check out this energy drink.

This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.

This N/A beer features lots of hoppy goodness.

This N/A Golden ale is also gluten friendly, featuring fewer than 5 parts per million.

This slick mead features mild honey with well intricated chocolate and cherries and the back end warms with chipotle.

Sweet meets heat in this complex and unique mead. Great as an after-dinner or dessert drink.

Toasted bourbon notes and rich, sweet honey are followed by subtle hints of vanilla and a smooth, yet warming finish.

Check out this canned cocktail!

This spiked cocktail is bright and fruity.

This is a great beverage to drink while your friends are hanging out at the bar, and you know they'll need you to drive them home. Get it?

Aged in peach brandy barrels this complex ale features oak vanilla peach black tea brown sugar and pie crust notes.

Brooklyn Brown uses pale crystal chocolate and black malts to attain a complex creamy texture. It is more heavily hopped than its British forbears.

Extremely light beer, due to its heavy use of adjucts.

This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavor, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt.

Clean earthy and spiced for the season this lovely Cider is sure to please.

Apples melons mint and lime all combine in this bright and vibrant cider.

Imagine the fresh-squeezed ice-cold lemonade of those childhood front-yard stands....Just spiked for the grown-ups. Until it�s possible to can summer this is what it tastes like.

With tastes of kiwi pear and watermelon from the dragon fruit paired with tropical sweet hints of pineapple papaya mango blood orange and guava from the passion fruit these unique fruits intermingle and create a complex flavor that makes this Sour pure magic.

Extremely light beer, due to the heavy use of flavor and body reducing adjuncts.

Super light with citrus.

This fantastic little puckering beer features oak aging on Colorado peaches.

Packed with tropical fruit notes, this soured ale is another great installment into the series.

Citrus Squall brings strong gusts of citrusy hop and grapefruit aromas counterbalanced by a downpouring of bright and tart grapefruit flavor and a blue agave nectar sweetness.

World Wide Stout is one of the world's strongest dark beers. It is brewed using six different yeast strains over seven months and aged.

One of your humble narrator's favorites, this brew features wonderfully luscious peanut butter.

This blended stout is sure to please if the name sounds good.

Check out this big and rich coconut chocolate and caramel Brown Ale.

Brewed with oft serve cacao nibs and peppermint this interesting stout is sure to please.

This wheat beer is refreshing and fruity.

This version of the famous and popular and delicious Imperial Stout features rich coffee notes and luscious chocolate.

Malty and sweet, this is an apt stepping stone to authentic craft beer.

Rollin down the street. . .

This version of the classic cocktail by the classic duo is awesome fo-shizzle.

This refreshing and classic combination is put together by another classic combination. Check this one out while you enjoy the Olympics.

Check out this new N/A version of the always-popular Mango Cart!

The beer starts in freshly emptied barrels that once held Angel�s Envy Kentucky straight bourbon. After aging in those for a year the beer was transferred to a second set of Ruby Port wine barrels where it patiently matured for another year. By replicating Angel Envy's finishing process we refined and amplified the flavors of cherry spice and cocoa within this aged stout. Bourbon County Angel�s Envy Cask Finish Stout is a testament to our legacy as the originators of bourbon barrel-aged stout.

At the time when we first released this beer the brewery hadn�t experimented with bananas much. However Quinn had a good feeling that the fruit along with almond and cassia bark would be perfect ingredients in a bourbon barrel-aged imperial stout � indeed he was right. Sure to bring a bit of flair to your palate this decadent pour is well-balanced with deep caramelization aromas of fresh baked banana bread and warm notes of cinnamon and almond.

This version of the famous annual release is rich, massive, warming and packed with coffee goodness.

Aged for two years in extraordinary Eagle Rare 10-year-old barrels each sip is a culmination of our passion intricately woven together with the nuanced flavors imparted by these remarkable barrels. Eagle Rare Reserve is an incredibly complex and boldly rich stout that celebrates the essence of American brewing at its finest.

This iteration of the famous and anticipated barrel aged stout features welcomed additions of jammy figs.

A rich and deeply complex brew, Gulden Draak has few rivals. Lucious notes of black cherries, figs and plums dance in an elegant ballet, the stage being set by a beautiful velvety texture.

Check out this spiked cocktail!

Check out this spiked cocktail!

Check out this spiked cocktail!

Check out this spiked cocktail!

Check out this spiked hard seltzer!

With its alcoholic content of around 5.5% volume and its spicy taste, its a refreshing beer that suits all kinds of occasion. A beer in the traditional Munich style!

A well-fruited and juicy cider perfect for relaxing during the day or in the heat.

An IPA-inspired refreshment that's zero-alcohol, zero-carbohydrate, and zero-calorie.

This rich stout has been aged for 18 months in bourbon maple syrup barrels.

Check out this N/A offering!

Check out this N/A offering!

Check this one out!

Well, it is what it is.

The high percentage of corn in the grainbill of this brew contributes to its minimal impact.

Light and easy drinking.

Tynt Meadow is mahogany-colored with a subtle warm red hue and a lasting beige head. Its aroma carries hints of dark chocolate licorice and rich fruit flavors. The beer is full-bodied gently balancing the taste of dark chocolate pepper and fig. It leaves a warm and dry finish on the palate.

Check out this spiked iced tea.

Bold bright and fruity this addition to the Voodoo Ranger line is sure to please.

This big bright fruit punch DIPA is sure to please. Another flavorful installment in the Voodoo Ranger series.

This bright and fruity addition to the Voodoo Ranger lineup features big tropical fruits and a clean finish.

Three separate mashes and a year-long stay in Kentucky bourbon barrels amplify the flavor notes of Dragon's Milk - chocolate roasted malt vanilla and oak - in a way that still allows for balance and refinement to shine through.

This light brew is an option for our celiac friends.

This always sought after release is rich warming and nearly impossible to kill.

Check out this fruity spiked seltzer!

Check out this fruity hard seltzer!

Check out this clean and fruity seltzer.

Check out this clean and fruity seltzer!

Check out this clean and fruity seltzer!

Check out this fruity and spiked seltzer!

Check out this fruity hard seltzer!

Check out this fruity hard seltzer!

Clean and perfect for all our sober friends and DDs.

In contrast to all the others, the Orval Trappist brewery makes only one beer for the general public. It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process.

Smooth and crisp this little lager is easy going and clean.

Scottish style ale brewed with copious amounts of crystal and chocolate malts, a dash of beechwood-smoked malts with flavors of caramel, chocolate and lightly roasted malt. Complex and rich, it finishes with smokiness that calls to mind a fine single malt scotch.

Apples and sherry are on the palate with sweet and tart notes.

Nut Brown Ale is relatively dry with a rich amber-brown color and nutty flavour derived exclusively from small amounts of dark malt. Brown ales are a specialty of northern England. Fermented in stone Yorkshire squares.

Brewed with well water, the gently roasted organic cocoa extract impart a delicious, smooth and creamy character, with inviting deep flavors and a delightful finish - this is a marriage of satisfying stout and luxurious chocolate.

Strawberries offer a soft and subtle flavor, making the character of this fruit beer sophisticated and refined. The smooth malt and aromatic strawberry flavors merge together in an elegant fashion, with the fresh flavors of ripe strawberries shining through.

This easy-drinking and bright IPA is absolutely packed with big and juicy fruit goodness.

A throwback soda style, this honey and vanilla laced beverage is fire brewed to bring out unique flavors.

This fire-brewed soda is a wonderful accompaniment to any food.

This masterfully crafted ale represents everything wonderful about the style. Rich flavors of plum, cherry, figs, licorice and brown sugar are composed in a velvety mouthfeel.

Stella is a light and easy-drinking beer, well balanced with bready malts and floral hops. A touch of sweetness on the back end.

Check out this spiked iced tea!

Check it out!

Check out this spiked iced tea!

Check out this spiked iced tea!

Check out this spiked seltzer!

Check out this spiked seltzer!

Check out this spiked seltzer!

Fruity and zippy!

Here it is!

Another delicious and vibrant seltzer offering. Be sure to visit FL and bring your tourism dollars!!!$$$

Check out this spiked seltzer!

Check out this spiked seltzer!

Check out this spiked seltzer!

Galaxy Idaho 7 Madarina Bavaria and El Dorado are all well-used in this bright and juicy with hop goodness but only moderate bitterness.

Check out this canned cocktail!

A double bock beer that has what it takes. Not just for lovers of strong beer. With a malty aroma and great taste, Korbinian is a true beer specialty. Drinks a lot smoother than the ABV would indicate.

Dark caramel and toffee notes interact with fruity notes of figs and raisins and spices of nutmeg and cinnamon.

A pleasantly dry beer, this Tripel has emphasis on spices and light fruity flavors. A wonderful representation of the style.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

This interesting Trappist ale is dark for a Tripel, but features ripe fruits, dried fruits and yeasty spices.

Single Estate crafted Lunazul® Blanco Tequila, Triple Sec, fresh lemon & lime juices, organic agave nectar

Tito’s® Handmade Vodka, house-made simple syrup raspberry liqueur, fresh lemon juice, served up with a sugared rim

Tito’s® Handmade Vodka, crafted from Owen’s Ginger Beer+Lime for a refreshing, natural bite

Served with Utah sauce

Served with cowboy sauce

Served with buttermilk ranch

Garlic butter, topped with poppy seeds, sesame seeds, dried onion & garlic with white queso (870 CAL.)

Garlic butter, topped with pepper jack cheese & fresh jalapeño slices with white queso (960 CAL.)

Aged cheddar cheese, whole milk mozzarella, pasta, panko breadcrumbs topped with white queso, pulled pork & Sweet BBQ sauce (1070 CAL.)

Aged cheddar cheese, whole milk mozzarella, pasta, panko breadcrumbs & Poblano sauce (720 CAL.)

10 hand-breaded tempura beer-battered & tossed in sauce (1140 CAL.)

Fresh baked pieces with white queso & spicy brown mustard (1030 CAL.)

Pepper jack cheese, sweet heat BBQ, pickled red onion, fresh jalapeños, romaine lettuce & sour cream (850 CAL.)

Baked & tossed in garlic butter with fire roasted red peppers (490 CAL.)

Lightly breaded & fried with side of buttermilk ranch (1120 CAL.)

Avocado, lime, fresh jalapeños, onion & cilantro (630 CAL.)

Tomatoes, onions, fresh jalapeños, green chilies & lime (370 CAL.)

Creamy white cheddar cheese, ground green chilies, onion, garlic & fresh jalapeños (680 CAL.

Salsa, house-made guacamole & white queso (630 CAL.)

Crinkle-cut fries, white queso cheese, sour cream, chopped bacon & scallions (1130 CAL.)

Crinkle-cut fries, white queso cheese, sour cream, chopped bacon & scallions (1130 CAL.)

Roasted cauliflower, Buffalo sauce, Nashville Hot seasoning, scallions & Buffalo ranch (450 CAL.)

Queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa

USDA Choice Cut Sirloin, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1375 CAL.)

Korean BBQ Pork, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa (1475 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

6 hand-breaded, beer-battered with choice of dipping sauce

Seasoned Impossible™ burger crumbles, onion & cilantro, fire roasted red peppers, Cotija & queso cheeses

Poblano sauce, Cotija cheese, onion cilantro, fresh jalapeños & pickled red onions. Served with chips & salsa (735 - 815 CAL.)

Onion cilantro, fire roasted red peppers, Cotija & queso cheeses. Served with chips & salsa (545 - 625 CAL.)

Pickled red onion, onion cilantro, Cotija cheese, cowboy sauce & fresh jalapeños. Served with chips & salsa (895 - 975 CAL.)

6 hand-breaded, beer-battered with choice of dipping sauce

BBQ sauce with coleslaw & crinkle-cut fries (1300 CAL.)

Malt vinegar aioli with coleslaw & crinkle-cut fries (1430 CAL.)

Cocktail sauce with coleslaw & crinkle-cut fries (1135 CAL.)

Aged cheddar cheese, romaine lettuce, pickle & mayo on a butter brioche bun (1320 CAL.)

Aged cheddar cheese, Applewood bacon, tomato, lettuce, mayo in a flour tortilla with ranch dressing (1590 CAL.)

Hand-breaded, beer-battered chicken breast, Korean BBQ sauce, spicy mayo, coleslaw, pickled red onions, fresh jalapeños & onion cilantro on a butter brioche bun

Aged cheddar cheese, pepper jack cheese, pickled red onion & fresh jalapeños on toasted brioche bread with sweet heat BBQ (1520 CAL.)

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1210 CAL.)

House-made guacamole, aged cheddar cheese, Applewood bacon, coleslaw, pickled red onions, hotcha sriracha on a butter brioche bun (1590 CAL.)

Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws & sweet heat BBQ sauce on a butter brioche bun served with crinkle-cut fries (1470 CAL.)

Plant-based patty, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1030 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (640 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (750 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (760 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (310 - 870 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (460 - 1020 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (430 - 990 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (450 - 1010 CAL.)

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(960 CAL.)