Brauhaus Schmitz

our signature German pretzel with Obatzda

German meatballs, braised in Hefeweizen cream sauce

potato pancakes, sour cream, applesauce

Chicken wings, hot sauce, celery, blue cheese

European white asparagus wrapped in Speck, with a poached egg, olive oil

beef and potato stew, paprika

assortment of meats, cheeses, and accoutrements. Served with bread and pork cracklins

German flatbread of the month

Assortment of smoked, cured, and pickled fish. Served with bread and seasonal accoutrements

Corn salad, cabbage salad, beet salad, carrot salad, potato salad, bean salad, greens

sampler of our sausages, potato salad, sauerkraut

all 6 of our sausages, potato salad, sauerkraut

breaded cutlet, lemon, parsley, fries, side salad

Breaded cutlet, traditional Grüne Soβe made with seven herbs

Breaded cutlet smoked paprika sauce

Breaded Pork or Chicken cutlet, bacon-mushroom gravy. Fries and Haus Salad

crispy pork shank, dunkel lager jus, spätzle, sauerkraut

German style pasta dumplings, dunkel lager, mozzarella, Emmenthaler, seasonal vegetables

German beef roulade stuffed with bacon, pickle and mustard, creamy red wine sauce, spatzle, braised red cabbage

smoked half chicekn, garlic jus, potatoes, kohlrabi

Smoke pork chop, sauerkraut, roasted potatoes, pork jus

Baked salmon fillet, sautéed market vegetables, Sauce Remoulade

Side of the fresh herb green sauce

apple strudel, vanilla sauce

Farmer’s Cheescake, seasonal compote

Layered marble cake with morello cherries, vanilla cream and chocolate