
Brewer's Fork
Beer, Wine & Cider: Must Be Purchased with Food
- Oxbow Luppolo$17.00
Unfiltered dry-hopped pils brewed with European malts and hops. Notes of honeycomb, sweet grain, and citrus zest. 5% ABV Newcastle, ME
- Zero Gravity Duck, Duck, Juice$14.00
- Orval$8.00
Orval beer is a high fermentation beer. The ageing process adds a fruity note, which strikes a subtle balance between the beer’s full-bodied yet complex flavour and bitterness. The beer was first brewed in 1931 and owes its unparalleled taste to the quality of the water, the hops and the yeast used. The brewery has selected very aromatic and unique hop varieties, which hark back to the first brewmaster of Orval, who hailed from Bavaria. The beer’s aromas are very pronounced while maintaining the right level of bitterness thanks to the English method of dry hopping. The various stages of fermentation – combined fermentation with the original yeast and with wild yeast, followed by fermentation in the bottle – mean the beer must age for some time and requires numerous quality controls.
- Rochefort 8$8.00
11.2 oz The Rochefort 8 is a beer to be savoured at your leisure. Not too dense, it goes down easily, quietly sparkling. The alcohol in the finish never lets you forget that this is an authentic degustation beer, one that cannot be hurried along. It is sweet and chocolatey, pleasant but certainly never boring. The same can be said of the alcohol content – it makes itself known, but it never overpowers, leaving plenty of room for all the rich subtlety to be found in a glass of the 8
- Rochefort 10$10.00
11.2 oz Whisky lovers will no doubt appreciate this beers warming glow. This red-brown beer has aromas of roast wheat, fruit (figs, cherries), nuts and dark chocolate. In the mouth you will get a prominent taste of caramel, chocolate, ripe fruits and herbal touches of hops. All of these linger until the finish. Connoisseurs compare this beer with wine, whisky and port.
- 2022 Aragosta Vermentino$25.00
100% Vermentino from Sardegna, Italy. bright, citrusy, crisp, clean and dry.
- 2021 Terredora Falanghina$25.00
100% Falanghina Iripina, Italy fruity, floral, dry
- 2022 Landhaus Mayer Rose$25.00
100% Zweigelt from Austria racy, bright fruit, dry finish.
- 2020 Corzano Chianti$25.00
- 2021 Prana Rioja Tempranillo$25.00Out of stock
100% Tempranillo Rioja, Spain bright red fruit, juicy, minerality and earth
- Aval Cider$8.00
11.2 oz Aval cider combines four types of apples picked exclusively giving it a crisp and citrusy taste, a delightful balance of subtle sweetness and refreshing bitterness.
- Eden Deep Cut Cider Can$8.00
- Eden Imperial 11 Rose Cider$17.00
375 ml Imperial 11° Rosé cider has the body, alcohol level and juiciness of a delicious drier rosé wine. It is made only from apples and red currants. No added sugar, coloring or other flavoring
- Isategi Sagardo Natural Cider$11.00
This cider has a golden-green hue in the glass. Ripe notes of apple on the nose leads to an acidic, malted apple on the palate. The finish is crisp and fresh. Very complex cider with lots of flavoring
- Wolffer Dry Rose Cider$6.00
Dinner Specials
- Tuna Tartare$18.00
buddha’s hand kosho vinaigrette, cucumber, grapes, cilantro
- Soup: Pozole$15.00
- Muhammara$14.00
roasted peppers, walnuts, garlic, pomegranate molasses, sumac, aleppo, served with warm everything seasoned pita
- BF Biscuit$14.00
chive and cheddar biscuits, prosciutto cotto, pickled jalapeno butter
Plates
- Wood-Roasted Beets$15.00
curry labne, baharat vinaigrette, spiced pistachio, mint
- Brussels Sprouts$16.00
roasted brussels, BF caesar, charred breadcrumbs, pecorino, parsley
- Pastured Wagyu Burger$20.00
wagyu beef, wood-roasted onions, bacon jam, american cheese, buttered sesame roll* served with greens
- Burrata$15.00
Robin Koginut purée, pumpkin spiced pepitas, arugula
- Charcuterie Board$25.00
mustards, pickles, etcetera
- Local Cheese Board$21.00
changes daily, accouterments
- Shawarma-Style Chicken Thigh$18.00
turmeric spiced chicken thigh, cabbage, garlicky labne, pickled red onion, cilantro, dill, warm flatbread
- Flatbread Salad$17.00
romaine, spiced VT goat’s milk feta, tomato, radish, cukes, red onion, lemon, evoo, sumac, mint, felix’s sesame flatbread
- House-Made Pickled Vegetables$5.00
- Wood-Roasted Meatballs$14.00
tomato sauce, pecorino, parsley *contains dairy* *contains gluten*
- Wood-Roasted Maine Mussels$18.00
1lb mussels, white wine, tomato, toasted garlic, fermented chilis, Italian herbs, Iggy's toast
- Squash Medley$15.00
roasted squash, pimenton aioli, oregano vinaigrette, fresh herbs
- Side Bread$2.00
Pizza
- Cacio E Pepe$18.00
Mozzarella, pecorino, ricotta, black pepper, olive oil
- Spicy Clam$19.00
local clams, tomato sauce, pecorino, chili flakes, gremolata
- The Forager$18.00
ben’s mushrooms, herby cream sauce, pecorino, basil & arugula
- Freebird$18.00
smoked chicken, pickled collard greens, mozzarella, alabama white sauce, pork cracklins
- Hog Thai'd$18.00
prosciutto cotto, tomato sauce, mozzarella, compressed pineapple, scallion, BF thai sweet chili sauce
- Johnny Appleseed$18.00
BF apple butter, cheddar cheese, BF crispy bacon, chives
- Killa B$18.00
genoa salami, tomato sauce & mozzarella, local hot honey
- Marge$17.00
tomato sauce & mozzarella, basil, cali evoo
- Meatball Pizza$18.00
meatballs, tomato sauce & mozzarella
- The "O.G."$16.00
sliced garlic, fresh oregano leaves, pecorino, tomato sauce, cali evoo
- Plain Cheese$16.00
our marge pizza with no basil or olive oil
- Puerco Rico$18.00
jalapeño-cumin cream, mozzarella, smoked pork, pickled onions, cilantro and cotija
- Rockin' Roni$19.00
red sauce, mozzarella, thick cut pepperonis…classic
- Sausage$18.00
fennel sausage, ricotta, pickled peppers, tomato sauce & mozzarella
- Special Pizza: Hambone Pizza$18.00
confit garlic cream, mozzarella, prosciutto cotto, pecorino, roast tomatoes, chives
- DIY Pizza Ingredient Kit$18.00
Bake Your Own Pizza Kit includes: 2 doughs, tomato sauce, mozzarella, choice of 2 toppings (additional toppings available for purchase) *pizza making instructions included*