BrewRiver Creole Kitchen Eastern Avenue
Featured Items
DRINKS
Bottle and Can Beer
- abita mardi gras boch$5.00
- Athletic Lite$5.00
- Ciderboys Strawberry Magic$6.00
- OUT OF STOCKCrabbies Ginger BeerOUT OF STOCK$6.00
- Downeast Brewing$6.00
- Heineken N/A$6.00
- Left Hand Milk Stout$7.00
- Laganitas N/A$7.00
- OUT OF STOCKMiller High LifeOUT OF STOCK$6.00
- OUT OF STOCKSan PelligrinoOUT OF STOCK$4.50
- Third Eye German Pretzel$7.00
Brunch Booze
Cordials/Liqueurs/Appertif's
- OUT OF STOCKAmaretto DiSarronoOUT OF STOCK$10.00
- Aperol (served on the rocks or neat)$9.00
- BAILEYS$10.00
- CAMPARI$9.00
- OUT OF STOCKCantera NegraOUT OF STOCK$9.00
- CHAMBORD$10.00
- DRAMBUIE$10.00
- Fernet Branca$10.00
- FRANGELICO$9.00
- GALLIANO$10.00
- GRAND MARNIER$12.00
- KAHLUA$9.00
- OUT OF STOCKLICOR 43OUT OF STOCK$9.00
- LILLET BLANC$10.00
- PIMMS$9.00
- SAMBUCA$10.00
- ST GEORGE COFFEE LIQUEUR$10.00
- ST. GERMAIN$10.00
- OUT OF STOCKTUACAOUT OF STOCK$10.00
Draft Beer
- OUT OF STOCKAbita Amber aleOUT OF STOCK$7.00
- Great Lakes Dortmunder$8.00
- Abita Purple haze$7.00
- Goose Island 312$8.00
- Bells Oberon$8.00
- Braxton Amber$8.00
- Sam Adams Summer Ale$8.00
- Hacker Pschorr Lager$8.00
- Great Lakes Elliot ness amber$8.00
- OUT OF STOCKirish aleOUT OF STOCK$9.00
- Lambic$11.00
- Guiness$8.00
- Listerman - Nutcase$8.00
- Madtree Psychopathy$8.00
- Third Eye PA$7.00
- Rothaus Pilsner$8.00
- PBR$6.00
- Scottish Ale$8.00
- OUT OF STOCKMad tree psychopathyOUT OF STOCK$7.00
- OUT OF STOCKSonder Kato Coffee KolschOUT OF STOCK$7.00
- Taster $6 Fo 7 Drafts$4.00
- Taster of $8 to $10 drafts$4.00
- Rothaus pilsner$8.00
- Abita Root Beer$5.00
Happy Hour Martinis
N/A Beverages
- Arnold Palmer$5.00
- Barq's Root Beer Bottle$4.50
- Chicory Coffee$4.00
- Chocolate Milk$3.50
- COFFEE$4.00
- Coke$3.25
- CRANBERRY JUICE$4.50
- Diet Coke$3.25
- GINGERALE$3.25
- Grapefruit Juice$4.50
- Hot Chocolate$4.00
- HOT TEA$4.00
- ICE TEA$3.25
- LEMONADE$3.25
- MILK$3.50
- Orange Juice$4.50
- OUT OF STOCKPineapple JuiceOUT OF STOCK$4.50
- Pineapple Juice$4.50
- Rootbeer$3.25
- Roy Rodgers$4.50
- SHIRLEY TEMPLE$4.50
- Soda Water$2.50
- SPRITE$3.25
- Grapefruit Radtler$10.00
- Pellig!rino$4.50
- Tap Water
- Tonic Water$3.25
Specialty Cocktails
- Amaretto Sour$10.00
- Aperol Spritz$12.00
- Bloody Marie$12.00
- Bloody Mary$12.00
- Bootlegger$12.00
- Chicory Martini$12.00
- Conti St. Contessa$13.00
- Corpse Reviver No. 2$13.00
- Delta Queen$11.00
- Happy Hour Gin Martini$3.00
- Happy Hour Vodka Martini$3.00
- HURRICANE$12.00
- I left My Heart In Nola
Oyo honey vanilla Pineapple juice Fresh lime juice Simple syrup Marsh heart garnish
$11.00 - KING CAKE MARTINI$12.00
- Lemon Ginger Mule$11.00
- N\A Grapefruit rattler$10.00
- NA Mystic Muse$6.00
- Negroni$12.00
- Negroni Spagliato$12.00
- Phony Negroni$12.00
- Pimm's Cup$10.00
- OUT OF STOCKRW Delta QueenOUT OF STOCK$12.00
- Rye Old Fashioned$12.00
- Sassy Fiona$11.00
- SAZERAC$12.00
- Secondline Smash$10.00
- Southern Gentleman$12.00
- Storyville Manhattan$12.00
- Top Shelf Margarita$12.00
- OUT OF STOCKUncles Old FashionedOUT OF STOCK$12.00
- Vieux Carr'e$12.00
Rye Old Fashioned
Wine
- OUT OF STOCKGls Brothers Drake Battle AxeOUT OF STOCK$12.00
- OUT OF STOCKBtl Brothers Drake Battle AxeOUT OF STOCK$45.00
- Btl Ammunition Pinot$58.00
- Btl Bon Anno Cabernet$62.00
- Btl Bonterra Organic Cabernet$52.00
- Btl Cono Sur Pinot Noir$42.00
- Btl Finca San Martin Rioja$54.00
- Btl La Pinxa Del Barri Grenache$42.00
- Btl La Posta Tinto$42.00
- Corkage Fee$15.00
- Bon Anno Cabernet$16.00
- OUT OF STOCKfiction Red BlendOUT OF STOCK$11.00
- Finca San Martin Rioja$14.00
- Gls Ammunition Pinot$15.00
- Gls Bonterra Organic Cabernet Sauvignon$14.00
- Gls Conosur Pinot Noir$11.00
- OUT OF STOCKGls Old Vine ZinOUT OF STOCK$11.00
- OUT OF STOCKGls Sketchbook Cabernet SauvingnonOUT OF STOCK$11.50
- La Posta Tinto$11.00
- Bull By The Horns Cab$22.00
- Campuget Syrah$24.00
- Campuget Viognier$20.00
- Chateau Saint Andre Saint Emilion$28.00
- Clos Saron Home Vineyard$68.00
- Clos Saron Kind of Blue$48.00
- Clos Saron Taken From Granite$82.00
- Clos Saron Tickled Pink$51.00
- Corkage Fee$15.00
- Domain Drouhin Dundee Hills Pinot Noir$45.00
- Domain Du Terme Gigondas$33.00
- Dusted Valley Stained Tooth Syrah$40.00
- Erggelet Bros Carignane$33.00
- Erggelet Bros Malvasia Bianca$25.00
- Erggelet Bros Mataro$33.00
- Folk Machine Parts and Labor Red Blend$19.00
- High on The Hog Red Wine$22.00
- Joseph Drouhin Cote de Beaune$58.00
- Kind Stranger Alter$20.00
- Little Frances Merlot$24.00
- Little Frances Semillion$24.00
- Paco & Lola Albarino$22.00
- Raft Merlot$30.00
- Raft Wines Grist Syrah$38.00
- Raft Wines Reed Syrah$30.00
- Raft Wines Sangiovese$25.00
- Row Eleven Santa Maria Pinot Noir$35.00
- Row Eleven The Riddler Pinot Blend$26.00
- Scar of The Sea California Hard Cider$12.00
- Scar of The Sea Chardonnay$48.00
- Scar of The Sea Co-ferment Cider$15.00
- Scar of The Sea Lopez Zinfandel$29.00
- Submission Pino Noir$24.00
- Whole Shebang Red Blend$17.00
- flyin solo$16.00
- fillodonna$20.00
- BTL Chehelam Rose$46.00
- OUT OF STOCKBTL Domaine Dupeuble Pere et Fils Beaujolais RoseOUT OF STOCK$46.00
- GLS Chehelam Rose$12.00
- Revel Black Sheep Rose (From Tank, Glass Only)$10.00
- Blt Wycliff Brut$30.00
- Btl Ca Furlan Prosecco$42.00
- BTL FAIRE LA FETTE CREMANT$46.00
- Btl Raventós Blanc de Blancs$64.00
- Btl Scarpetta Sparkling Rose$42.00
- Gls Ca Furlan Prosecco$11.00
- GLS FAIRE LA FETTE CREMANT$12.00
- Gls Maschio Prosecco Brut$10.00
- OUT OF STOCKGLS QVE ProseccoOUT OF STOCK$10.00
- GLS RAVENTÓS BLANC DE BLANC$16.00
- GLS SCARPETTA SPRKLIN ROSÉ$11.00
- Wycliff Brut$8.00
- Btl Bonterra Organic Chardonnay$52.00
- Btl Chateau Lamoth De Haux Sauv Blac$42.00
- Btl Domaine Henri Poiron Muscadet$42.00
- Btl Dreyer Reserve Chardonnay$50.00
- Btl Monchhof Riesling$50.00
- Btl Scarpetta Pinot Grigio$42.00
- Btl Seifried Nelson Sauv Blanc$50.00
- Corkage Fee$15.00
- Btl House of Brown Chardonnay$50.00
- Btl Weingut Bründlmayer Grüner Veltliner$46.00
- Gls Bonterra Organic Chardonnay$14.00
- Gls Chateau Lamothe Bordeaux/Sauv Blanc$11.00
- Gls Domaine Henri Poiron Muscadet$10.00
- Gls House of Brown Chardonnay$13.00
- Gls Monchhof Riesling$13.00
- Gls Scarpetta Pinot Grigio$11.00
- Gls Seifried Nelson Sauv Blanc$13.00
- Gls Stein Riesling$14.00
- Gls Weingut Bründlmayer Grüner Veltliner$12.00
MAIN MENU
SNACKS
- FRIED GREEN TOMATOES$14.00
- CHICKEN & ANDOUILLE GUMBO
We are confident in saying that this is the most authentic Louisiana gumbo this side of the mason dixon line. It takes 12 hours to make this gumbo which starts with a DARK roux. The dark roux component is very important as many northern versions skip this step and make brothy gumbos. All proper gumbo should be made with a roux that is cooked until it is dark brown, not burned but almost there. This gives the gumbo a rich base which is absolutely necessary. We then use our house smoked chicken and locally made churasco sausage as well as okra and the holy trinity (onion, green pepper and celery)
$9.00 - DOUBLE GUMBO$18.00
- GUMBO POUTINE
Our NOLA version of Poutine: Hand cut fries topped with our dark roux gumbo and then topped with cheese curds!
$13.00 - LOUISIANA ALLIGATOR$14.00
- PICKLES
We say whatever fell out of the barrel because these pickles are exactly that, different seasonal vegetables, including daikon, carrots, string beans, cukes, etc. This is Chef Michael's personal recipe and they are spicy. Many asian spices are used to make the brine. Fun Fact: Chef was going to go into the pickle business with these pickles because so many of our friends and family demanded them.
$7.00 - SMOKED GOUDA PIMENTO
Every good southern restaurant has pimento cheese and our's is house-made. Cheddar, house roasted red peppers and smoked gouda are the main ingredients. Served with Sixteen Bricks crostinis.
$10.00 - OUT OF STOCKLamb slidersOUT OF STOCK$14.00
GREENS
- BREWRIVER SALAD
Field greens, tomatoes, Blue Cheese, radish slivers, shallot confit, toasted almonds, balsamic vinaigrette
$10.00 - CAESAR SALAD
2 Romaine hearts with house made caesar dressing, WHITE anchovies, Parmesan cheese and house made parmesan crackers. NOTE: White anchovies are sweeter than standard anchovies
$11.00 - WEDGE SALAD
House cured bacon, tomatoes, Blue Cheese crumbles, house-made Creamy Peppercorn dressing
$10.00
SMALL PLATES
- ALLIGATOR AND WAFFLE$18.00
- OUT OF STOCKCRAWFISH ETOUFFEEOUT OF STOCK$30.00
- OUT OF STOCKCRAWFISH MONICAOUT OF STOCK$30.00
- CREOLE JAMBALAYA$15.00
- ETOUFFEE CHICKEN, SHRIMP & ANDOUILLE$28.00
- ETOUFFEE SHRIMP & ANDOUILLE$22.00
- NEW ORLEANS BBQ SHRIMP & GRITS
Sautéed shrimp, Weisenberger stone ground grits, Worcestershire-spiked butter sauce
$20.00 - PASTA MONICA
Fresh pasta, Gulf Shrimp, Creole cream sauce, basil, Parmesan Vegetarian Option - Add fresh vegetables instead of chicken
- TRUFFLE MAC
White truffle-infused oil, Gruyere, Fontina, Parmesan
$13.00
MAINS
- BUTTERMILK CRISPY CHICKEN ENTREE
pickle brined amish chicken, soaked in buttermilk for 24 hours, local beer batter, local honey drizzle, house made spicy coleslaw and crispy redskin potatoes
$20.00 - FISH N CHIPS
Fresh line caught Cod LOIN (meatier more expensive cut of the fish) house made beer batter, house made kimchee tarter sauce, (kimchee fermented in house), served with hand cut fries
$18.00 - BrewRiver Salad - Side for Jamba T.
- Creole Jambalaya for Jamba Thursday$16.00
PO' BOYS & BURGERS
- DECATUR ST. MUFFALETTA
Salami, Mortadella, Ham, Provolone, house-made olive salad on local bread
$17.00 - FRIED CATFISH PO' BOY$17.00
- FRIED CHICKEN PO' BOY$17.00
- SHRIMP PO' BOY$17.00
- STREETCAR BURGER
local Black Hawk Farms beef, American cheese, shredded Iceberg, red onion, house-made pickles and kimchi tartar, sixteen bricks bun, hand-cut fries Burger served pink or no pink
$16.00
SWEETS
SIDES ALONE
KID'S MENU
R W Second Course
- RW Buttermilk Fried Chicken Poboy
- OUT OF STOCKRW Buttermilk Chicken EntreeOUT OF STOCK
- RW Jambalaya
chicken and andouille sausage, tomatoes, okra, rice
- RW Pasta Monica
fresh pasta, gulf shrimp, creole cream sauce, basil, parmesan and fresh vegetables, shrimp substitute chicken or vegetarian
- RW Streetcar Burger
- OUT OF STOCKRW White Truffle Mac N Cheese (Copy)OUT OF STOCK
R W Dessert Course
R W First Course
New Years Eve Amuse Bouche
New Year's Eve Second Course
New Year's Eve Third Course
New Year's Eve Dessert Course
GIFT CARDS
GIFT CARDS (Copy)
- $25.00 Gift Card
WITH EVERY $100 IN GIFT CARDS, BREWRIVER WILL SEND YOU AN ADDITIONAL $25 VIRTUAL GIFT CARD.
$25.00 - 50.00 Gift Card
WITH EVERY $100 IN GIFT CARDS, BREWRIVER WILL SEND YOU AN ADDITIONAL $25 VIRTUAL GIFT CARD.
$50.00 - 75.00 Gift Card
WITH EVERY $100 IN GIFT CARDS, BREWRIVER WILL SEND YOU AN ADDITIONAL $25 VIRTUAL GIFT CARD.
$75.00 - 100.00 Gift Card
WITH EVERY $100 IN GIFT CARDS, BREWRIVER WILL SEND YOU AN ADDITIONAL $25 VIRTUAL GIFT CARD.
$100.00
UBER /DOORDASH/ GRUBHUB MENU
SNACKS
- CHICKEN & ANDOUILLE GUMBO
We are confident in saying that this is the most authentic Louisiana gumbo this side of the mason dixon line. It takes 12 hours to make this gumbo which starts with a DARK roux. The dark roux component is very important as many northern versions skip this step and make brothy gumbos. All proper gumbo should be made with a roux that is cooked until it is dark brown, not burned but almost there. This gives the gumbo a rich base which is absolutely necessary. We then use our house smoked chicken and locally made churasco sausage as well as okra and the holy trinity (onion, green pepper and celery)
$11.00 - FRIED GREEN TOMATOES$14.00
- GUMBO POUTINE
Our NOLA version of Poutine: Hand cut fries topped with our dark roux gumbo and then topped with cheese curds!
$15.00 - LOUISIANA ALLIGATOR$16.00
- SMOKED GOUDA PIMENTO CHEESE
Every good southern restaurant has pimento cheese and our's is house-made. Cheddar, house roasted red peppers and smoked gouda are the main ingredients. Served with Sixteen Bricks crostinis.
$11.00 - HOUSE PICKLED VEGGIES
We say whatever fell out of the barrel because these pickles are exactly that, different seasonal vegetables, including daikon, carrots, string beans, cukes, etc. This is Chef Michael's personal recipe and they are spicy. Many asian spices are used to make the brine. Fun Fact: Chef was going to go into the pickle business with these pickles because so many of our friends and family demanded them.
$8.00
GREENS
- BREWRIVER SALAD
Field greens, tomatoes, Blue Cheese, radish slivers, shallot confit, toasted almonds, balsamic vinaigrette
$11.50 - CAESAR SALAD
2 Romaine hearts with house made caesar dressing, WHITE anchovies, Parmesan cheese and house made parmesan crackers. NOTE: White anchovies are sweeter than standard anchovies
$12.50 - WEDGE SALAD
LOCALLY SOURCED THICK CUT BACON, TOMATOES, BLUE CHEESE CRUMBLES, HOUSE-MADE CREAMY PEPPERCORN DRESSING
$11.50
SMALL PLATES
- ALLIGATOR AND WAFFLE
Buttermilk brined fried alligator, liege Belgian waffle, maple syrup drizzle
$20.00 - CHICKEN & SAUSAGE JAMBALAYA$18.00
- ETOUFFEE SHRIMP & ANDOUILLE$24.00
- NEW ORLEANS BBQ SHRIMP & GRITS
Sautéed shrimp, Weisenberger stone ground grits, Worcestershire-spiked butter sauce
$20.00 - PASTA MONICA
Our spin on the famous dish that debuted at Jazz Fest decades ago: Pasta, Gulf Shrimp, Creole cream sauce, basil, Parmesan Sub Chicken Vegetarian Option - sub fresh vegetables
- WHITE TRUFFLE MAC & CHEESE
White truffle-infused oil, Gruyere, Fontina, Parmesan with option of added shrimp, chicken, bacon or veg
$14.50
BASKETS
MAINS
- BUTTERMILK CRISPY CHICKEN ENTREE (OTTER)
pickle brined amish chicken, soaked in buttermilk for 24 hours, local beer batter, local honey drizzle, house made spicy coleslaw and crispy redskin potatoes
$20.00 - FISH N CHIPS (OTTER)
Fresh line caught Cod LOIN (meatier more expensive cut of the fish) house made beer batter, house made kimchee tarter sauce, (kimchee fermented in house), served with hand cut fries
$20.00
PO' BOYS & BURGERS
- STREETCAR BURGER (OTTER)$18.00
- FRIED CATFISH PO' BOY (OTTER)$19.00
- FRIED CHICKEN PO' BOY (OTTER)$19.00
- SHRIMP PO' BOY (OTTER)$19.00
- DECATUR ST. MUFFALETTA
Salami, Mortadella, Ham, Provolone, house-made olive salad on local bread
$17.00 - Decatur Street Muffaletta (Copy)
Salami, Mortadella, Ham, Provolone, house-made olive salad on local bread
$14.00 - DECATUR ST. MUFFALETTA$19.00
SIDES ALONE
KID'S MENU
SPECIALTY COCKTAILS CARRY OUT
- Amaretto Sour$10.00
- Aperol Spritz$12.00
- Bloody Marie$12.00
- Bloody Mary$12.00
- Bootlegger$12.00
- N\A Grapefruit rattler$10.00
- Chicory Martini$12.00
- Conti St. Contessa$13.00
- Corpse Reviver No. 2$13.00
- Delta Queen$11.00
- Happy Hour Gin Martini$3.00
- Happy Hour Vodka Martini$3.00
- HURRICANE$12.00
- I left My Heart In Nola
Oyo honey vanilla Pineapple juice Fresh lime juice Simple syrup Marsh heart garnish
$11.00 - Lemon Ginger Mule$11.00
- NA Mystic Muse$6.00
- Negroni$12.00
- Negroni Spagliato$12.00
- Phony Negroni$12.00
- Pimm's Cup$10.00
- Rye Old Fashioned$12.00
- Sassy Fiona$11.00
- SAZERAC$12.00
- Secondline Smash$10.00
- Southern Gentleman$12.00
- Storyville Manhattan$12.00
- Top Shelf Margarita$12.00
- Vieux Carr'e$12.00