Brown Sugar by the Sea 75 Water Street
Featured Items
- Pad Thai(D)
A popular Thai noodle dish. Rice noodles stir-fried with egg, scallions, tamarind sauce, beansprouts and ground peanuts
- Plar Mango Salad (with Salmon)$19.00
Grilled salmon on top of julienned strips of mango, with a spicy lime dressing on a bed of greens
- Paradise Garden(D)$17.00
Red Curry and coconut milk with zucchini, bamboo shoots, summer squash, eggplant, cauliflower, snow peas, broccoli, carrots, green beans and green and red peppers, and basil
Lunch Menu
Appetizers
- Appetizer Platter$22.00
2 - chicken satay, 3 - Ollie's favorite spring rolls, 3 - Crispy Veggie Spring rolls, 3 - crab rangoon
- Veggie Fresh Rolls$11.00
- Shrimp Fresh Rolls$11.00
Shredded carrots, cucumber, lettuce, vermicelli and basil leaves wrapped in a rice wrapper and served with peanut sauce and sweet chili sauce
- Chicken Fresh Rolls$11.00
Fresh rolls filled with marinated chicken, mint, shredded carrot and mixed greens. Served with peanut sauce and sweet chili sauce
- Veggie Curry Puffs$12.00
Homemade pastries filled with potatoes, carrots, shitake mushroomscorn, onions, green peas and curry powder.
- Veggie Spring Rolls$11.00
Crispy spring rolls filled with chopped cabbage, taro root, celery, shredded carrots, and shitake mushrooms, served with sweet chili sauce
- Ollie's Favorite Spring Rolls$11.00
Crispy spring rolls filled with chicken, shredded carrots, celery, tarot roots and glass noodles, served with sweet chili sauce
- Crab Rangoon$12.00
Homemade wontons filled with cream cheese, crab meat and chopped onion, served with sweet chili sauce
- Beef Satay$16.00
- Chicken Satay$13.00
Grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber rice vinegar sweet sauce
- Shumai$12.00
Steamed or fried dumplings, filled with shrimp and vegetables. Served with a mustard aioli.
- Crispy Chive Cakes$12.00
Vegetarian crispy dumplngs served with a ginger soy dressing
- Tofu Triangles$11.00
Golden fried tofu, served with sweet chili sauce topped with crushed peanuts
- Scallion Pancakes$11.00
Crispy vegetarian scallion pancakes, serevd with house ginger soy sauce
- Chicken Wings( Mild Spicy)$14.00
Crispy wings served wih sweet chili sauce
- Gyoza$13.00
Steamed or fried, served with ginger soy sauce
- Na-Taing$14.00
Ground chicken simmered in coconut milk and garlic, and topped with crushed peanuts and scallions. Served with cripsy rice cakes for dipping.
- Nua Prik Thai Nahm Jim$16.00
Grilled marinated beef sirloin tips served with a traditional spicy and tangy chili sauce
- Jumbo Griled Shrimp$12.00
Six marinated shrimp on skewers, served with a traditional spicy chili sauce
- Golden Triangle$11.00
- Poh Pia Tod$12.00
- Same Time
Salads and Soups
- Brown Sugar Salad$14.00
Grilled tumeric chicken, fried tofu, croutons, hard boiled egg, on a bed of greens with peanut sauce dressing
- Plar Mango Salad (with Salmon)$16.00
Grilled salmon on top of julienned strips of mango, with a spicy lime dressing on a bed of greens
- Spicy Mango Salad with Shrimp$16.00
Grilled shrimp on top of julienned strips of mango, with a spicy lime dressing and served on a bed of greens
- Yum Salad Beef$16.00
Grilled beef tossed in a spicy lime dressing and served over a bed of mint leaves, red onions, cucumbers, scallions and cilantro
- Yum Salad Shrimp$16.00
Grilled shrimp tossed in a spicy lime dressing and served over a bed of mint leaves, red onions, cucumbers, scallions and cilantro
- Tom Yum$6.00
Classic Thai hot and sour soup herb-based soup with lemon grass, kaffir lime leaves, chilis, cherry tomatoes, mushrooms and lime jiuce
- Tom Kha$6.00
A tangy sweet and sour coconut based soup seasoned with Thai herbs, lime juice, kaffir lime, lemongrass, babycorn and mushrooms
Noodles and Rice
- Pad Thai
A popular Thai noodle dish. Rice noodles stir-fried with egg, scallions, tamarind sauce, beansprouts and ground peanuts
- Pad Thai Country Style
A traditional, slightly spicy version of pad thai.
- Pad See Ew
Flat rice noodles, broccoli, sliced carrots and egg, stir-fried in a savory sauce
- Drunken Noodles
Flat rice noodles, onions, green beans, red peppers, basil leaves and hot peppers, stir-fried in a spicy special sauce
- Kua Gai
Flat rice noodles, chopped scallions, cilantro, egg and garlic, stir-fried with soy sauce and white pepper
- Pineapple Fried Rice
Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green beans, raisins and curry powder
- Basil Fried Rice
Spicy Fried Rice with fresh basil, red onions and peppers.
Brown Sugar Specialty Noodles and Rice
- Annika's Spicy Noodle Soup
A fragrant bowl of spicy noodle soup with chilis,lime jiuce and mushrooms, topped wth scallions, cilantro and ground peanuts
- Khao Soi
Steamed egg noodles in yellow curry sauce, topped with crispy egg noodles, scallions, crispy garlic and cilantro
- Mango Fried Rice
Fried Rice with egg ,fresh chunks of mango, chicken, shrimp, shredded ginger, onions and carrots, topped with roasted almonds, scallions and cilantro
- Street Fried Rice
A traditional fried rice with chicken and shrimp, egg, chinese broccoli, onion and tomatoes
Entrees
- Prik Khing
Traditional Prik Khing chili paste stir fried with green beans, bell peppers, basil and Kaffir lime leaves
- Ginger Stir Fry
Shredded fresh ginger, onions, mushrooms, peppers and scallions in soy sauce
- Garlic Stir Fry
Stir fry with carrots, garlic, mushrooms and topped with black pepper, cilantro, scallions and crispy garlic
- Spicy Roasted Eggplant Saute
Roasted eggplant, peppers, green beans and basil, stir-fried in a spicy sauce
- Basil
Chili Sauce with green beans, mushrooms, green and red peppers, onions and sweet basil leaves
- Tamarind Stir Fry
Pineapple, fresh ginger, onions, green and red peppers, sauteed in a tangy tamarind sauce
- Rama Garden
Simple medley of steamed vegetables, served with our special house peanut sauce
- Broccoli with Garlic Sauce
Stir-fried broccoi with garlic, mushrooms and carrots
- Massaman Curry
Massaman curry and coconut milk, potatoes, sliced carrots and onions, topeed with roasted peanuts
- Red Curry
Red curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, carrots and sweet basil leaves
- Green Curry
Green curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, zucchini, green peas and sweet basil leaves
- Yellow Curry
Yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple, carrots and red peppers
- Panang Curry
Panang curry and coconut milk with green and red peppers, snow peas, green beans, carrots and basil. Topped with kaffir lime leaves
- Jungle Curry
Spicy curry of Nothern Thailand prepared with no coconut milk, and stir-fried with fresh ginger, eggplant, green beans, basil and baby corn.
- Mango Curry
Fresh mango simmered in yellow curry, with cherry tomatoes, green and red peppers, onions and summer squash
- Cashew Nuts
Lightly spicy saute of pineapple, onions, mushrroms, scallions and red and green peppers, topped with roasted cashew nuts
- Gaprow
Minced meat sauteed in chili sauce, with green beans, mushrooms, green and red peppers, red onions and basil
On the Run (LUNCH ONLY)
Veggie and Vegan
- Vegetable Pad Thai$15.00
- Vegetable Pad Thai Country Style$15.00
- Vegetable Fried Rice$14.00
Fried rice with an assortment of fresh vegetabes, egg and white rice (available vegan)
- Tofu Stir Fry$14.00
Sauteed fried tofu, shitake mushrooms, and Chinese broccoli
- Paradise Garden$14.00
Red Curry and coconut milk with zucchini, bamboo shoots, summer squash, eggplant, cauliflower, snow peas, broccoli, carrots, green beans and green and red peppers, and basil
- Stir-Fried Bok Choy$14.00
Bok choy stir-fried with soy sauce and garlic, tofu and topped with crispy garlic
- Mixed Stir-Fried Veggies$14.00
Medley of vegetables and basil, stir-fried in a soy and garlic sauce
- Tofu Goodness$14.00
Fried tofu stir-fried with mushrooms, snow peas, beansprouts and scallions
Sides
Drinks
Dinner Menu
Appetizers
- Appetizer Platter$22.00
2 - chicken satay, 3 - Ollie's favorite spring rolls, 3 - Crispy Veggie Spring rolls, 3 - crab rangoon
- Veggie Fresh Rolls$11.00
- Shrimp Fresh Rolls$11.00Out of stock
Shredded carrots, cucumber, lettuce, vermicelli and basil leaves wrapped in a rice wrapper and served with peanut sauce and sweet chili sauce
- Chicken Fresh Rolls$11.00Out of stock
Fresh rolls filled with marinated chicken, mint, shredded carrot and mixed greens. Served with peanut sauce and sweet chili sauce
- Crab Rangoon$12.00
Homemade wontons filled with cream cheese, crab meat and chopped onion, served with sweet chili sauce
- Veggie Curry Puffs$12.00
Homemade pastries filled with potatoes, carrots, shitake mushroomscorn, onions, green peas and curry powder.
- Veggie Spring Rolls$11.00
Crispy spring rolls filled with chopped cabbage, taro root, celery, shredded carrots, and shitake mushrooms, served with sweet chili sauce
- Ollie's Favorite Spring Rolls$11.00
Crispy spring rolls filled with chicken, shredded carrots, celery, tarot roots and glass noodles, served with sweet chili sauce
- Beef Satay$16.00
- Chicken Satay$13.00
Grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber rice vinegar sweet sauce
- Shumai$12.00
Steamed or fried dumplings, filled with shrimp and vegetables. Served with a mustard aioli.
- Crispy Chive Cakes$12.00
Vegetarian crispy dumplngs served with a ginger soy dressing
- Tofu Triangles$11.00
Golden fried tofu, served with sweet chili sauce topped with crushed peanuts
- Scallion Pancakes$11.00
Crispy vegetarian scallion pancakes, serevd with house ginger soy sauce
- Chicken Wings$14.00
Crispy wings served wih sweet chili sauce
- Gyoza$13.00
Steamed or fried, served with ginger soy sauce
- Na-Taing$14.00
Ground chicken simmered in coconut milk and garlic, and topped with crushed peanuts and scallions. Served with cripsy rice cakes for dipping.
- Jumbo Griled Shrimp$12.00
Six marinated shrimp on skewers, served with a traditional spicy chili sauce
- Nua Prik Thai Nahm Jim$16.00
Grilled marinated beef sirloin tips served with a traditional spicy and tangy chili sauce
- Golden Triangle$11.00
- Same Time
- Shrimp Crispy Spring Roll$11.00
- Poh-pia-Tod$11.00
- Pork Crispy Roll$11.00
- Shrimp Tempura$13.00
Salads and Soups
- Brown Sugar Salad`$16.00
Grilled tumeric chicken, fried tofu, croutons, hard boiled egg, on a bed of greens with peanut sauce dressing
- Plar Mango Salad (with Salmon)$19.00
Grilled salmon on top of julienned strips of mango, with a spicy lime dressing on a bed of greens
- Spicy Mango Salad with Shrimp$18.00
Grilled shrimp on top of julienned strips of mango, with a spicy lime dressing and served on a bed of greens
- Yum Salad Beef(D)$18.00
Grilled beef tossed in a spicy lime dressing and served over a bed of mint leaves, red onions, cucumbers, scallions and cilantro
- Yum Salad Shrimp(D)$18.00
Grilled shrimp tossed in a spicy lime dressing and served over a bed of mint leaves, red onions, cucumbers, scallions and cilantro
- Tom Yum$6.00
Classic Thai hot and sour soup herb-based soup with lemon grass, kaffir lime leaves, chilis, cherry tomatoes, mushrooms and lime jiuce
- Tom Kha$6.00
A tangy sweet and sour coconut based soup seasoned with Thai herbs, lime juice, kaffir lime, lemongrass, babycorn and mushrooms
- Som Tum$17.00
- Laab
Noodles and Rice
- Pad Thai(D)
A popular Thai noodle dish. Rice noodles stir-fried with egg, scallions, tamarind sauce, beansprouts and ground peanuts
- Pad Thai Country Style(D)
A traditional, slightly spicy version of pad thai.
- Pad See Ew(D)
Flat rice noodles, broccoli, sliced carrots and egg, stir-fried in a savory sauce
- Drunken Noodles(D)
Flat rice noodles, onions, green beans, red peppers, basil leaves and hot peppers, stir-fried in a spicy special sauce
- Kua Gai(D)
Flat rice noodles, chopped scallions, cilantro, egg and garlic, stir-fried with soy sauce and white pepper
- Pineapple Fried Rice(D)
Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green beans, raisins and curry powder
- Basil Fried Rice(D)
Spicy Fried Rice with fresh basil, red onions and peppers.
- Lo-mein Kee Mow
- Lo-Mein Stir-Fry
Brown Sugar Specialty Noodles and Rice
- Annika's Spicy Noodle Soup(D)
A fragrant bowl of spicy noodle soup with chilis, lime juice and mushrooms, topped with scallions, cilantro and ground peanuts
- Khao Soi(D)
Steamed egg noodles in yellow curry sauce, topped with crispy egg noodles, scallions, crispy garlic and cilantro
- Mango Fried Rice(D)
Fried Rice with fresh chunks of mango, chicken, shrimp, shredded ginger, onions and carrots, topped with roasted almonds, scallions and cilantro
- Street Fried Rice(D)
A traditional fried rice with chicken and shrimp, egg, chinese broccoli, onion and tomatoes
Entrees
- Ginger Stir Fry(D)
Shredded fresh ginger, onions, mushrooms, peppers and scallions in soy sauce
- Garlic Stir Fry(D)
Stir fry with carrots, garlic, mushrooms and topped with black pepper, cilantro, scallions and crispy garlic
- Tamarind Stir Fry(D)
Pineapple, fresh ginger, onions, green and red peppers, sauteed in a tangy tamarind sauce
- Cashew Nuts(D)
Lightly spicy saute of pineapple, onions, mushrroms, scallions and red and green peppers, topped with roasted cashew nuts
- Spicy Roasted Eggplant Saute(D)
Roasted eggplant, peppers, green beans and basil, stir-fried in a spicy sauce
- Broccoli with Garlic Sauce(D)
Stir-fried broccoi with garlic, mushrooms and carrots
- Prik Khing(D)
Traditional Prik Khing chili paste stir fried with green beans, bell peppers, basil and Kaffir lime leaves
- Basil(D)
Chili Sauce with green beans, mushrooms, green and red peppers, onions and sweet basil leaves
- Rama Garden(D)
Simple medley of steamed vegetables, served with our special house peanut sauce
- Massaman Curry(D)
Massaman curry and coconut milk, potatoes, sliced carrots and onions, topeed with roasted peanuts
- Red Curry(D)
Red curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, carrots and sweet basil leaves
- Green Curry(D)
Green curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, zucchini, green peas and sweet basil leaves
- Yellow Curry(D)
Yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple, carrots and red peppers
- Panang Curry(D)
Panang curry and coconut milk with green and red peppers, snow peas, green beans, carrots and basil. Topped with kaffir lime leaves
- Jungle Curry(D)
Spicy curry of Nothern Thailand prepared with no coconut milk, and stir-fried with fresh ginger, eggplant, green beans, basil and baby corn.
- Mango Curry(D)
Fresh mango simmered in yellow curry, with cherry tomatoes, green and red peppers, onions and summer squash
- Gaprow(D)
Minced meat sauteed in chili sauce, with green beans, mushrooms, green and red peppers, red onions and basil
- Fisherman's Madness(D)$28.00
- Duck Choo Chee(D)$33.00
- Salmon Choo Chee(D)$28.00
- Crispy Tamarind Duck(D)$33.00
- Green Ocean Salmon(D)$28.00
- Three Taste Salmon(D)$28.00
Mango Curry(D)
Fresh mango simmered in yellow curry, with cherry tomatoes, green and red peppers, onions and summer squash
Veggie and Vegan
- Vegetable Pad Thai(D)$18.00
- Vegetable Pad Thai Country Style(D)$18.00
- Vegetable Fried Rice(D)$16.00
Fried rice with an assortment of fresh vegetabes, egg and white rice (available vegan)
- Tofu Stir Fry(D)$19.00
Sauteed fried tofu, shitake mushrooms, and Chinese broccoli
- Paradise Garden(D)$17.00
Red Curry and coconut milk with zucchini, bamboo shoots, summer squash, eggplant, cauliflower, snow peas, broccoli, carrots, green beans and green and red peppers, and basil
- Stir-Fried Bok Choy(D)$19.00
Bok choy stir-fried with soy sauce and garlic, tofu and topped with crispy garlic
- Mixed Stir-Fried Veggies(D)$17.00
Medley of vegetables and basil, stir-fried in a soy and garlic sauce
- Tofu Goodness(D)$18.00
Fried tofu stir-fried with mushrooms, snow peas, beansprouts and scallions