Buen Dia Coffee 570 higuera st suite 190

Iced americano topped with our house made cold foam

Enjoy the perfect balance of golden, flaky exterior and soft, melt-in-your-mouth layers of buttery goodness with our signature croissant. Whether paired with your morning coffee or enjoyed as a sweet afternoon treat, this classic pastry promises a moment of pure delight in every bite.

A hot or shaken espresso made with our Abuela's favorite instant coffee and house-made spice blend

A very small, concentrated coffee. We use our Early Bird espresso blend in all our drinks which can be substituted with Night Owl (single-origin Chiapas).

Our traditional macchiato, a double shot of espresso with a dollop of steamed milk.

A double shot of espresso with equal parts steamed milk.

A double shot of espresso with 6 ounces of steamed milk.

A double shot of espresso with 10 ounces of steamed milk. Can be hot or iced.

A double shot of espresso with 10 ounces of hot water. Can be hot or iced.

Batch brew coffee using our single origin medium roast Peru, 12 ounce default but can be 8 ounce.

A 12 ounce single cup of coffee manually brewed. We use a single origin bean that will rotate seasonally.

Iced coffee that is steeped overnight using our Early Bird Espresso Blend.

Iced americano topped with our house made cold foam

Our take on a mocha

Latte topped with our house made chocolate mousse

A hot or shaken espresso made with our Abuela's favorite instant coffee and house-made spice blend

Iced coffee mocktail with cold brew, brown sugar, bitters, orange peel and maraschino cherry garnish.

A traditional Mexican sweetbread, the perfect pair to a delicious cup of coffee! This iconic pastry features a delicate, pillowy interior wrapped in a lightly sweet, crunchy topping that’s as beautiful as it is delicious.

A traditional Mexican sweetbread, the perfect pair to a delicious cup of coffee! This iconic pastry features a delicate, pillowy interior wrapped in a lightly sweet, crunchy topping that’s as beautiful as it is delicious.

Enjoy the perfect balance of golden, flaky exterior and soft, melt-in-your-mouth layers of buttery goodness with our signature croissant. Whether paired with your morning coffee or enjoyed as a sweet afternoon treat, this classic pastry promises a moment of pure delight in every bite.

Our take on a Mexican-style donut, a delightful twist on the traditional treat. Light and airy with a hint of cinnamon and vanilla, it's coated in a sweet sugar topping that adds just the right amount of sweetness. Perfectly paired with a cup of rich coffee, this donut offers a comforting taste of tradition in every bite.

Our Early Bird Signature Espresso Blend is one of our favs, and the perfect brew to get you up and ready to fly through your morning! It is a medium roast that combines beans from Quillabamba, Peru and Ocotepeque, Honduras, with notes of toasted grains, cocoa nibs, and a splash of black currant. The beans are roasted locally in Harmony Valley California by expert roasters, and sealed fresh for the best taste ensuring every cup is rich, aromatic, and full of flavor. Perfect for any brew method!