Bulla - Tampa DO NOT USE
Family Meals
- ARROZ CALDOSO - FAMILY$55.00
Valencia style rice, shrimp, chicken, calamari, red sofrito, saffron. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- PAELLA DE CARNE - FAMILY$55.00
Valencia style rice, bistro steak, piquillo confit, pimientos de padrón, asparagus, red sofrito. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- PAELLA DE POLLO - FAMILY$48.00
Valencia style rice, chicken, artichoke hearts, Cremini mushrooms, green peas, red sofrito, saffron. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- PAELLA MIXTA - FAMILY$65.00
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron. Served with a garden salad and bravas. (Serves 4 - 5)
- PAELLA VEGETARIANA - FAMILY$40.00
Valencia style rice, Portobello mushrooms, asparagus, carrots, artichoke confit, green peas, kale, red sofrito, saffron. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- CHICKEN AL CHILINDRÓN - FAMILY$50.00
Pan seared chicken, Serrano ham, red pepper stew, steamed rice. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- SALMON - FAMILY$60.00
Baby spinach, chickpeas, lemon cream. Served with a garden salad and patatas bravas. (Serves 4 - 5)
- CHEF'S BOARD - FAMILY$48.00
Tetilla Cheese, Manchego Cheese, Serrano Ham, Chorizo, candied walnuts, marinated olives
- HAM CROQUETTES - FAMILY$24.00
24 Serrano Ham croquettes, fig jelly
- POTATO TORTILLA - FAMILY$24.00
Traditional Spanish omelet, caramelized onions, garlic aioli.
- CHURROS - FAMILY$20.00
Traditional fried dough, dulce de leche (serving size: 25 pieces)
Dinner Menu
CURED MEATS & CHEESES
- SERRANO HAM$7.00
Fermin serrano ham, aged 15 months. Served with crostini
- PALETA IBÉRICA DE BELLOTA$16.00
Acorn-fed 100% Ibérico Ham. Served with crostini.
- COPPA$7.00
Marinated and cured pork collar, pimentón, garlic, and sea salt. Served with crostini
- CHORIZO$7.00
Traditional Spanish mildy spicy pork sausage, served with crostini
- LOMO IBÉRICO$7.00
Cured Iberian pork loin. Served with crostini.
- SALCHICHÓN$7.00
Sausage cured with black pepper, garlic, and herbs. Served with crostini.
- IDIAZÁBAL$7.00
Firm sheep's milk and lightly smoked from the Basque country, served with caramelized walnuts, quince jam and crostini
- TETILLA$7.00
Semi soft cow's milk and mild buttery flavor. Served with caramelized walnuts, quince jam and crostini.
- MAHÓN$7.00
Firm cow's milk from the Island on Menorca. lemony, salty, and tangy flavor. Served with caramelized walnuts, quince jam and crostini.
- MANCHEGO$7.00
Sheep's milk, nutty, sweet, tangy flavor, and aged six months. Served with caramelized walnuts, quince jam and crostini.
- MURCIA AL VINO$7.00
Goat cheese from murcia, vino tinto cured rind, sweet, and smooth flavor. Served with caramelized walnuts, quince jam and crostini.
PARA EMPEZAR - APPETIZERS (Dinner)
- CHEF’S BOARD$23.00
Tetilla cheese, Manchego cheese, Serrano ham, Chorizo, marinated olives, caramelized walnuts, quince jam, crostini
- PAN CON TOMATE$7.00
Toasted crispy ethereal bread brushed with fresh tomato.
- HOUSE MARINATED OLIVES$5.00
Marinated olives with thyme, orange peel and garlic
- KALE CAESAR$9.00
Serrano-caesar dressing, Manchego cheese, homemade croutons
- MEDITERRANEAN SALAD$9.00
Tomatoes, cucumber, chickpeas, olives, red onions, homemade croutons, fresh squeezed lemon, EVOO, oregano
- CHORIZO STUFFED DATES$11.00
Medjool dates, house made chorizo, Manchego, wrapped in bacon, arugula salad
- MARGHERITA FLATBREAD$10.00
Crispy flatbread, Spanish tomato sauce, roma tomatoes, grated Mozzarella cheese, oregano
- FRIED ARTICHOKES$8.00
Artichoke hearts, lemon, mint aioli
- CHICKEN CROQUETTES$9.50
Chicken croquettes, aioli
- GRILLED OCTOPUS$18.00
Grilled octopus, corn purée, salsa criolla, cracked pepper
- PATATAS BRAVAS$7.50
Crispy potato cubes, spicy brava sauce, aioli.
- GRILLED PORK SKEWERS$10.50
"Pintxos" Cumin marinated pork loin, mojo verde, Greek yogurt
- GRILLED CHICKEN SKEWERS$8.50
"Pintxos" Grilled chicken skewers, Greek yogurt, salsa criolla
- SAUTÉED GARLIC SHRIMP$12.00
"Gambas al Ajillo" sautéed in olive and touch of red pepper flakes.
- CRISPY CALAMARI$10.50
Served with homemade tartar sauce
- CHORIZO CHEESE DIP$8.50
Chorizo, Mozzarella cheese, crostini
- MONTADITOS$14.00
Slow braised brisket, tomato marmalade, guindilla peppers, tetilla cheese
- CANNELLONI TAPA$10.00
Catalan Style pork & ground beef, bechamel, mahon cheese, truffle oil
- LENTIL SOUP$8.00
Traditional Spanish soup with chorizo
- TUNA TARTARE$15.00
Ahi tuna, mango, avocado, soy sesame vinaigrette, Sriracha aioli, wonton chips
- POTATO TORTILLA$7.00Out of stock
"Tortilla Española" Traditional Spanish omelet, caramelized onions, garlic aioli.
- ROASTED JALAPEÑO CEVICHE$13.00
Shrimp, fish, roasted jalapeños, fresh lime & orange, plantain chips
- ANDALUSIAN GAZPACHO$6.50
Spanish chilled vegetable soup
- SERRANO HAM CROQUETTES$8.50
Serrano ham croquettes, fig jelly.
- MEATBALLS$10.50
Pork and ground beef meatballs, Manchego cheese, tomato sauce
- GRILLED OCTOPUS SALAD$19.50
Grilled octopus, Roma tomatoes, cucumber, red onions, homemade croutons, fresh squeezed lemon juice, EVOO, oregano
- TOMATILLO HUMMUS$8.50
Tomatillo salsa, jalapeño, fried chickpeas, grilled flatbread slices
- CREAM OF ASPARAGUS$8.50
Manchego cheese, infused oil, mini croutons
- BASQUE FISH STEW$18.00
Shrimp, fish, clams, steamed rice, green peas, paprika oil
- AREPITAS IBERICAS$11.00
Homemade Iberian ham arepas, braised pork, piquillo peppers, Mahon cheese, avocado aioli
- CLAMS WITH PORK BELLY$14.00
White wine, diced tomatoes, basil
PLATOS FUERTES - ENTREES (Dinner)
- GRILLED PORK TENDERLOIN$16.00
Herb marinated grilled pork tenderloin, served on a bed of "Pisto" a Spanish style ratatouille
- SALMON$16.00+
Grilled salmon, baby spinach, chickpeas, lemon cream.
- PAELLA MIXTA$39.00
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron
- CHICKEN PAELLA$25.00
Valencia style rice, chicken, artichoke hearts, cremini mushrooms, green peas, red sofrito, saffron
- ARROZ CALDOSO DINNER$26.00
Valencia style rice, shrimp, calamari, clams, chicken, red sofrito, saffron.
- GRILLED STEAK WITH PANADERAS$24.00
Bistro steak, panadera-style potatoes, piquillo confit, salsa criolla, shishito peppers.
KIDS
- KID CHICKEN CUTLETS$8.00
Served with crispy potatoes or steamed rice
- KID CHEESE FLATBREAD$8.00
Flatbread, tomate frito, Mozzarella cheese
- KID HAMBURGER$11.00
Served with crispy potatoes
- KID GRILLED CHICKEN$8.00
Served with crispy potatoes or steamed rice
- KID MEATBALLS$8.00
Served with crispy potatoes or steamed rice
- KID GRILLED STEAK$10.00
Served with crispy potatoes or steamed rice