Classic butter croissant made with French technique.

Our classic croissant rolled with Valrhona dark chocolate.

Our classic croissant filled with almond cream, topped with sliced almonds, and twice baked.

Classic Croissant filled with Pumpkin Butter and Pepita Cream & topped with Toasted Pepitas.

Croissant dough rolled with orange scented cinnamon sugar.

A Breton cake, reminiscent of a caramelized croissant.

Our croissant dough filled with Spiced Apple filling topped with Cheddar Streusel.

Our savory croissant dough layered with Eggplant, housemade Tomato sauce, Mozzarella & Parsley.

Our savory croissant dough filled with house made Pork Sausage Gravy, topped with Parmesan Streusel and Pickled Local Peppers.

Thick cut Bacon, wrapped in Croissant and brushed with local Maple Syrup.

Gluten-free French style chocolate brownie.

Choose your flavor :

Choose your flavor :

Choose your flavor: Concord Grape & Orange Tartlette: Almond Sucree crust filled with Concord Grape & Orange Curd Cremeux, topped with Toasted Meringue and Concord Grape Jam OR Snickers Mousse Cake : Chocolate Mousse, Salted Caramel, Peanut Crunch, Caramel Cake & Dark Chocolate Ganache

Classic : Vanilla Custard with Chocolate Glaze

Our croissant dough in a pull apart loaf tossed in Cinnamon, Brown Sugar & Orange Zest.

Our Classic Croissant treated like a pretzel prior to baking. Creates that extra crispy Pretzel like exterior topped with Pretzel Salt.

Choose your flavor :

Choose your flavor :

Parlor Coffee based out of Brooklyn, NY - Wallabout Blend