Cafe Istanbul Easton 3983 WORTH AVE

Choose any two half portions of kebabs, except lamb chops. Served with rice pilaf and vegetables.

Half portions of chicken shish kebab, gyro, lamb shish kebab and adana kebab. Served with rice pilaf and vegetables. Serves 2 people.

Cubes of chicken marinated in our special house sauce and chargrilled over open flame. Gluten Free.

Small - Serves up to one to three people. Large - Serves up to three to five people. Combination of Hummus, Ezme, Babaganush, Eggplant w/ Tomato Sauce, Stuffed Grape Leaves, Pilaki, Labne and Tabuli.

Pureed chickpeas with a hint of garlic, tahini, fresh lemon juice and olive oil.

Finely chopped tomatoes, onions, walnuts and hot peppers mixed in olive oil and herbs.

Smoked eggplant puree flavored with tahini, olive oil, sour cream and garlic.

Grape leaves stuffed with rice, onion, currant and flavorful herbs and seasoning. Gluten Free.

Cracked wheat tossed with tomato's, sweet onions, fresh peppers and parsley. Dressed with olive oil and lemon juice.

Cubes of lightly fried eggplant combined with fresh red peppers, onions, and garlic in our homemade tomato sauce. Gluten Free.

Pinto beans with carrots, green peppers and diced potatoes, seasoned with a light tomato and olive oil sauce. Gluten Free.

A large side of our freshly made yogurt seasoned with minced cucumbers, dill, and a touch of garlic. (Tzatziki) Gluten Free.

Thickened homemade yogurt with fresh dill, mint, garlic and walnut. Gluten Free.

Fried rings of baby calamari lightly breaded with flour and served with tarter sauce.

Croquette of chickpeas flavored with garlic, parsley and sesame. Served with tahini sauce.

Hot flaky phyllo pastries filled with feta cheese, fresh dill, and parsely.

Cubes of tender calf liver sauteed with assorted herbs and spices. Served with sweet red onions, tomatoes and topped with sumac.

Mixture of zucchini, dill, flour, egg, carrot and seasoned with spices. Served with homemade yogurt.

Red lentils combined with pureed potatoes, celery, carrots and onions.

Diced chicken in broth carrots, mushrooms, celery, potatoes and garlic,

Fresh assorted field greens, tomatoes , crumbled feta cheese, tossed with olive oil and fresh lemon juice. Gluten Free.

Diced Roma tomatoes, cucumbers, red onions, and parsley tossed with red vinegar, lemon juice, and olive oil. Gluten Free.

Fresh seasonal lettuce with tomatoes, cucumber, carrots, red onions, olives and feta cheese. Dressed with olive oil and fresh lemon juice.

Fresh arugula salad with dried cranberries, walnuts and crumbled feta cheese. Dressed with olive oil and lemon juice

Choose any two half portions of kebabs, except lamb chops. Served with rice pilaf and vegetables.

Tender cubes of lamb marinated in our special house sauce and chargrilled over open flame. Gluten Free.

Patties of freshly ground beef and lamb lightly seasoned and chargrilled over open flame.

Hand carved marinated ground lamb and beef, grilled on a large vertical rotisserie. Gluten Free.

Seasoned ground lamb flavored with crushed red peppers. Chargrilled on flat skewers over open flame. Gluten Free.

Seasoned ground chicken flavored with crushed red peppers and chargrilled on flat skewers over open flame. Gluten Free.

Cubes of chicken marinated in our special house sauce and chargrilled over open flame. Gluten Free.

Tender cubes of tenderloin marinated in our special house sauce and chargrilled over open flame. Gluten Free.

Delicately marinated and chargrilled lamb chops topped with oregano leaves.

Half portions of chicken shish kebab, gyro, lamb shish kebab and adana kebab. Served with rice pilaf and vegetables. Serves 2 people.

Mixture of kebabs, serves up to 4 to 5 people. Included with rice pilaf and vegetables.

Sliced of gyro kebab over garlic toasted bread served with yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

All Kebabs with Yogurt are served over garlic toasted bread, our homemade yogurt and tomato sauce.

Succulent jumbo shrimp, skewered and grilled with a garlic sauce. Served with rice and a mixed green salad.

Jumbo shrimp baked with baby spinach and cream sauce, topped with mozzarella cheese and severed with rice.

Grilled fresh fillet of salmon, served with a mixed green salad and with rice. Gluten Free.

Tilapia baked in homemade sauce of mushrooms, zucchini, bell peppers, garlic, onion, parsley and dill. Served with a mixed green salad and rice. Gluten Free.

Jumbo shrimp sauteed with garlic, red and green peppers, mushroom cream sauce. Served with rice. Gluten Free.

Bronzini grilled over an open flame, served with rice and mixed green salad. Gluten Free.

Marinated cubes of swordfish chargrilled on bamboo skewers over an open flame, served with mixed green salad and rice. Gluten Free.

Fresh okra cooked with onions and garlic in fresh tomato sauce and served with rice pilaf. Gluten Free.

Assorted fresh garden vegetables cooked in fresh tomato sauce and served with rice pilaf. Gluten Free.

Grilled sweet peppers, eggplant, zucchini, tomatoes, mushrooms and sweet onions. Served with rice pilaf and choice of tomato sauce or yogurt. Gluten Free.

Layers of eggplant, potato, carrot, zucchini, red and green pepper, onion topped with bechamel sauce. Finished with mozzarella cheese, oven baked and dressed with tomato sauce. Served with rice pilaf.

Oven-roasted eggplant stuffed with seasoned ground beef, ground lamb, chopped tomatoes, green peppers and herbs. Served with rice pilaf. Gluten Free.

Oven baked tender minced beef and lamb layered between slices of eggplant and topped with a bechamel sauce. Finished with mozzarella cheese, tomato sauce and server with rice pilaf.

Mashed smoked eggplant puree topped with thinly sliced doner and fresh tomato sauce.

Mashed smoked eggplant puree topped with grilled chicken and fresh tomato sauce.

Cabbage leaves stuffed with rice, herbs, ground lamb and beef topped with fresh tomato sauce and yogurt.

Mashed smoked eggplant topped with marinated lamb and served with tomato sauce.

Cubes of chicken sauteed with tomatoes, mushrooms, onions and peppers cooked with our signature tomato sauce. Served with rice pilaf. Gluten Free.

Cubes of lamb sauteed with tomatoes, mushrooms, onions, bell peppers and special herbs cooked with our signature tomato sauce. Served with rice pilaf.

Cubes of beef sautéed with tomatoes, onions, garlic, red and green peppers. Served with rice pilaf.

Fresh okra cooked with vegetables and tender cubes of lamb (or chicken) in a fresh tomato base. Served with rice pilaf.

Assorted fresh vegetables cooked with tender cubes of lamb (or chicken) in a fresh tomato sauce and served with rice pilaf.

Lamb sauteed with garlic, onions, mushrooms, peppers, tomatoes and special herbs served with rice pilaf.

Three pieces of thin crust dough topped with ground lamb chopped garden vegetables.

Homemade flat bread topped with feta cheese, mozzarella and fresh tomatoes.

Homemade flat bread stuffed with mozzarella, onions, tomatoes and ground lamb.

Homemade flat bread topped with mozzarella and gyro meat.

Homemade flat bread topped with mozzarella, tomatoes and fresh spinach.

Homemade flat bread topped with mozzarella, tomatoes, mushrooms and grilled chicken.

Homemade flat bread topped with mozzarella and Turkish Dried beef sausage.

A traditional Turkish dessert. Sheets of phyllo dough stuffed with crushed pistachios.

Our homemade recipe for a classic rice pudding dessert topped with cinnamon.

Our homemade almond pudding topped with almonds and cream.

Shredded phyllo dough stuffed with sweet goat cheese. Baked when ordered.

Served on a bed of french fries.

Served on a bed of french fries.

Freshly sliced cucumbers and carrots.

Baby lamb shank delicately seasoned, wrapped with eggplant and baked in its own juice. Served with potatoes, carrots, celery, and rice pilaf.

Yogurt Beverage