Our ultimate classic, half grilled Sourdough layered with 3 cheese, served with traditional Murrayhill salad and a cup of soup.

Fresh strawberries, roasted beets, oranges, goat cheese, candied walnuts all tossed with our delicious citrus vinaigrette.

Traditional Caesar salad with croutons, Parmesan cheese and lemons, you might ask, is there anything special? Well, our Caesar dressing is fantastic!

Arcadian mixed greens with bacon, blue cheese, tomatoes, boiled egg, avocado, tossed with balsamic vinaigrette and served with fresh grilled chicken.

The traditional CMH salad is mixed with Arcadian mix, grapes, grilled pears, delicious candied hazelnuts and with a touch of blue cheese crumbles, tossed with balsamic vinaigrette.

Grilled and sustainable Coho salmon on top of spinach salad mixed with grilled pears, candied hazelnuts, goat cheese, pickled red onions and tossed with warm Champagne bacon vinaigrette.

Arcadian mixed greens with avocado, black beans, fresh corn, pepperjack cheese, tomatoes, tortilla strips tossed with chipotle ranch dressing and served with fresh grilled chicken drizzled with BBQ sauce.

cucumber, red onions, corn, cherry tomatoes, carrots, green apple, cilantro, poppy seed dressing

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Fresh pulled pork with cole slaw, pickles and pickled onions, on a brioche bun. Served with French fries.

Fresh grilled chicken with blackening spices, swiss cheese, roasted red peppers, avocado Arcadian mixed greens and pesto herb aioli all on a brioche bun. Served with French fries.

Our ravioli is filled with blue cheese and cooked with brown sage butter, toped with candied hazelnuts, gorgonzola cheese, Arcadian mixed greens and balsamic reduction.

Thin sliced corned beef, sauerkraut, Swiss & 1000 island dressing on grilled rye, served with fries

Roasted turkey sliced thin with Applewood bacon, avocado spread, Arcadian mixed greens, tomatoes and pesto herb aioli on wheat bread. Served with pickles and French Fries.

our café style stack with pesto aioli, canadian bacon, fried egg, pickled red onion & crispy shoestring potato, served with fries

Canadian ham slices with cheddar, swiss and provolone cheese on a Sourdough bread and served with pickles and French fries.

Blackened cod with pickled cabbage, spicy mayo, pickled onions and avocado, with a side of lime, red salsa & pico de Gallo. (tempura battered cod available after 3PM)

Burger? Can't go wrong with this one! It is a half pound Angus beef with cheddar cheese, tomatoes, onions and Arcadian mixed greens with 1000 Island dressing on a brioche bun. Served with French fries and pickles.

Rotating Crumble cake served with vanilla ice cream, finished with chocolate and caramel drizzle.

This dessert is a chocolate explosion! Served warm with a blast of chocolate melted inside, with praline strawberries and chocolate sauce.

Cheesecake varies throughout the year, usually served with fresh fruits, crushed praline.

Tillamook vanilla ice cream topped with Caffe D'arte espresso.

Our traditional Apple pie, served warm with caramel sauce and a scoop of a delicious Tillamook Vanilla ice cream.

Our vanilla custard topped with sugar and caramelized to a crisp layer, topped with whip cream and fresh fruits.