Skip to Main content
Every Day is Mardis Gras!
  • Cajun Queen

    Cajun Queen
Banner image

Cajun Queen

DINNER
DRINKS

Featured Items

  • Étouffée 3 Way

    Chicken, Shrimp, and Crawfish in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $26.95
  • Diane 3 Way

    Chicken, Shrimp, & Crawfish with our classic Diane which includes: mushrooms, garlic, butter, green onions, parsley, and our Queen Magic Spices all sautéed together. Served over rice, Diane is moderately-spiced.

    $26.95
  • Cajun Pasta

    Our Specialty Cajun Pasta features: Blackened Chicken, Mushrooms, Andouille Sausage, Artichokes, Roasted Red Peppers, and Tri-Colored Cheese Tortellini in a Tomato Romano Cheese Cream Sauce

    $31.00

DINNER

Appetizers

  • Small BBQ Shrimp

    New Orleans BBQ shrimp (SMALL Order is approximately 5, depending on size) are sautéed to perfection in: butter, garlic, beer, and a variety of Cajun spices.

    $13.95
  • Large BBQ Shrimp

    New Orleans BBQ shrimp (LARGE Order is approximately 10, depending on size) are sautéed to perfection in: butter, garlic, beer, and a variety of Cajun spices.

    $19.95
  • Cajun Fried Oysters -Half Order

    Our Cajun Fried Oysters (Half Order is approximately 5 oysters, depending on size) are plump, delicious, and breaded/fried to perfection - served with our tomato remoulade sauce for dipping.

    $15.95
  • Cajun Fried Oysters -Full Order

    Our Cajun Fried Oysters (FULL Order is approximately 10 oysters, depending on size) are plump, delicious, and breaded/fried to perfection - served with our tomato remoulade sauce for dipping.

    $22.95
  • Crawfish Scampi Appetizer

    Crawfish Tails sautéed with: Garlic, White Wine, Scallions, Parsley, and our own “Bayou Blend” Spices.

    $16.95
  • Cajun Popcorn

    Crawfish tails lightly breaded and flash-fried so they stay juicy and flavorful, served with our house made sherry remoulade.

    $16.95
  • Fried Green Tomatoes

    House-made Fried Green Tomatoes are breaded and fried to perfection - served with our tomato remoulade over a bed of baby lettuces, this appetizer is perfect for sharing.

    $12.95
  • Fried Pickles

    Hand-battered Pickle slices fried crispy and served with a side of Creole Tartar Sauce.

    $10.00
  • Small Shrimp Anisette

    $13.95
  • Beignets

    $10.95
    OUT OF STOCK

Second Course

  • Cup of Crawfish Étouffée

    Crawfish in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $16.95
  • 1/2 Order Washday Blues

    Red Beans & Rice topped with Grilled Andouille Sausage. Half the size of our full Entrée - the perfect size for a hearty second course.

    $12.95
  • Cup Seafood Gumbo

    Our gumbo is a classic Cajun-Creole creation made with Fresh Vegetables, Filé spices, Shrimp & Crabmeat. One Cup.

    $5.95
  • Bowl Seafood Gumbo

    Our gumbo is a classic Cajun-Creole creation made with Fresh Vegetables, Filé spices, Shrimp & Crabmeat. One Bowl.

    $7.95
  • House Salad

    Crisp Mixed-Greens topped with Shredded Purple Cabbage, Cucumber, and Carrots. Served with your choice of dressing.

    $4.00
  • Ceasar Salad Dinner

    Traditional Caesar with Romaine Lettuce and Croutons dressed with Lemon Juice, Olive Oil, Egg, Worcestershire Sauce, Anchovies, Garlic, Dijon mustard, Parmesan Cheese, and Black Pepper. Available with: Chicken, Fried Oysters, Salmon, Shrimp, or Crawfish Photo: Caesar Salad with Blackened Chicken

    $9.99
  • App Special

    $15.95

Entrées

  • Chicken Creole

    Chicken with our Creole sauce featuring a classic tomato-base that is lightly seasoned and includes: simmered peppers, onions, and celery known as the Cajun trinity. Creole dishes are served over rice.

    $22.95
  • Chicken Diane

    Chicken with our classic Diane which includes: mushrooms, garlic, butter, green onions, parsley, and our Queen Magic Spices all sautéed together. Served over rice, Diane is moderately-spiced.

    $22.95
  • Chicken Étouffée

    Chicken in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $22.95
  • Shrimp Scampi

    Plump, favorful Shrimp sautéed with: Butter, Garlic, Scallions and Parsley. Served with Rice and Steamed Broccoli.

    $23.95
  • Shrimp and Grits

    Blackened Shrimp served with Stone-Ground Creamy Grits, Creole Sauce, and Andouille Sausage.

    $26.95
  • New Orleans BBQ Shrimp

    Plump, Flavorful Shrimp Sautéed with Butter, Garlic, Beer, and a Variety of Cajun/Creole Spices. Served Over Rice.

    $23.95
  • Shrimp Creole

    Shrimp with our Creole sauce featuring a classic tomato-base that is lightly seasoned and includes: simmered peppers, onions, and celery known as the Cajun trinity. Creole dishes are served over rice.

    $23.95
  • Shrimp Diane

    Shrimp with our classic Diane which includes: mushrooms, garlic, butter, green onions, parsley, and our Queen Magic Spices all sautéed together. Served over rice, Diane is moderately-spiced.

    $23.95
  • Shrimp Étouffée

    Shrimp in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $23.95
  • Crawfish Scampi Entrée

    Crawfish Tails sautéed with Garlic, White Wine, Scallions, Parsley, and Our Own “Bayou Blend” Spices. Served over Rice.

    $23.95
  • 14 Oz Pork Chop

    Our 14 oz French-cut pork chop is fire-grilled to your desired temperature and basted with a delicious Southwestern BBQ sauce. It is served with Cajun-spiced roasted potatoes and crisp steamed broccoli.

    $32.95
  • Wash Day Blues

    A heaping bowl of Red Beans & Rice topped with Grilled Andouille Sausage.

    $22.95
  • Crawfish Creole

    Crawfish with our Creole sauce featuring a classic tomato-base that is lightly seasoned and includes: simmered peppers, onions, and celery known as the Cajun trinity. Creole dishes are served over rice.

    $24.95
  • Crawfish Diane

    Crawfish with our classic Diane which includes: mushrooms, garlic, butter, green onions, parsley, and our Queen Magic Spices all sautéed together. Served over rice, Diane is moderately-spiced.

    $24.95
  • Crawfish Étouffée

    Crawfish in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $24.95
  • Creole 3 Way

    Chicken, Shrimp, & Crawfish with our Creole sauce featuring a classic tomato-base that is lightly seasoned and includes: simmered peppers, onions, and celery known as the Cajun trinity. Creole dishes are served over rice.

    $26.95
  • Diane 3 Way

    Chicken, Shrimp, & Crawfish with our classic Diane which includes: mushrooms, garlic, butter, green onions, parsley, and our Queen Magic Spices all sautéed together. Served over rice, Diane is moderately-spiced.

    $26.95
  • Étouffée 3 Way

    Chicken, Shrimp, and Crawfish in our Étouffée, featuring a dark, highly-seasoned roux-based sauce with: simmered peppers, onions, and celery – known as the Cajun trinity. Served over rice, Étouffée is hot and spicy!

    $26.95
  • Vegetable Plate

    $22.95

Specialty Items

  • Salmon

    Wild-Caught Atlantic Salmon, Blackened or Grilled to perfection, topped with your choice of: Crawfish sautéed with Artichokes, Sun-Dried Tomatoes, and Scallions in a White Wine, Lemon Butter Sauce served over Rice OR Shrimp sautéed with Tasso Ham, Roasted Red Peppers, Spinach, and Shiitake Mushrooms Served over Garlic Mashed Potatoes.

    $27.00
  • Mahi Mahi

    Mahi-Mahi Blackened or Grilled to perfection, topped with your choice of: Crawfish sautéed with Artichokes, Sun-Dried Tomatoes, and Scallions in a White Wine, Lemon Butter Sauce served over Rice OR Shrimp sautéed with Tasso Ham, Roasted Red Peppers, Spinach, and Shiitake Mushrooms Served over Garlic Mashed Potatoes.

    $26.00
  • Tilapia

    Tilapia Blackened or Grilled to perfection, topped with your choice of: Crawfish sautéed with Artichokes, Sun-Dried Tomatoes, and Scallions in a White Wine, Lemon Butter Sauce served over Rice OR Shrimp sautéed with Tasso Ham, Roasted Red Peppers, Spinach, and Shiitake Mushrooms Served over Garlic Mashed Potatoes.

    $23.00
  • Cajun Pasta

    Our Specialty Cajun Pasta features: Blackened Chicken, Mushrooms, Andouille Sausage, Artichokes, Roasted Red Peppers, and Tri-Colored Cheese Tortellini in a Tomato Romano Cheese Cream Sauce

    $31.00
  • Bacon Wrapped Filet

    $55.00

Blackened Selections

  • Ribeye Steak 16oz

    Flavorful 16oz Ribeye is coated with our Special Spice mixture and seared rapidly to seal in the Juices! Served with Garlic Mashed Potatoes and Steamed Broccoli. Specialty toppings available for an additional charge.

    $42.95
  • Blackened Catfish

    Our Farm-Raised Blackened Catfish is coated with our Special Spice mixture and seared rapidly to seal in the Juices! Served with Garlic Mashed Potatoes and Steamed Broccoli. Specialty toppings available for an additional charge.

    $22.95
  • Blackened Chicken

    Our Moist Blackened Chicken Breast is coated with our Special Spice mixture and seared rapidly to seal in the Juices! Served with Garlic Mashed Potatoes and Steamed Broccoli. Specialty toppings available for an additional charge.

    $22.95
  • Blackened Pork Tenderloin

    The Queen's Blackened Pork Tenderloin is legendary. Topped with Chorizo Black Bean Sauce, Chipotle Chili Cream, Fried Plantains, and Pineapple Salsa. The tenderloin is coated with our Special Spice mixture and seared rapidly to seal in the Juices!

    $29.95
  • Bayou Platter

    A house favorite, our Bayou Platter features Catfish & Chicken coated with our Special Spice mixture and seared rapidly to seal in the Juices! Served over Red Beans & Rice. Specialty toppings available for an additional charge.

    $28.95

Fresh Fried Selections

  • New Orleans Platter

    Catfish, Shrimp, Scallops, Oysters, Red Beans & Rice. Daily Catch AND/OR Specialty toppings available for an additional charge.

    $30.95
  • Fried Oysters

    Plump, delicious Oysters fried to crispy perfection and served with Steamed Broccoli and your choice of: Garlic Mashed Potatoes OR Coleslaw.

    $26.95
  • Fried Shrimp

    Fresh, flavorful Shrimp fried to crispy perfection and served with Steamed Broccoli and your choice of: Garlic Mashed Potatoes OR Coleslaw.

    $24.95
  • Fried Half and Half

    Oysters & Shrimp fried to crispy perfection and served with Steamed Broccoli and your choice of: Garlic Mashed Potatoes OR Coleslaw.

    $26.95
  • Fried Catfish

    Farm-raised Salt & Pepper Catfish fried to crispy perfection and served with Steamed Broccoli and your choice of: Garlic Mashed Potatoes OR Coleslaw.

    $24.95

Side Dishes

  • Andouille Sausage

    $5.95
  • Garlic Mashed Potatoes

    $4.00
  • Grits

    $6.00
  • Red Beans and Rice

    $6.00
  • Steamed Broccoli

    $3.00
  • Fried Plantains

    $5.00
  • French Fries

    $5.00
  • Cole Slaw

    $5.00
  • Side Rice

    $2.00
  • Bread

    $2.50
  • Mush Diane Top

    $3.00
  • Shrimp Top

    $5.00
  • Craw Top

    $5.00

Little Gators

  • Kids Chicken

    A hand-battered Fried Chicken Breast served with French Fries

    $6.95
  • Kids Shrimp

    A mound of hand-battered and fried Shrimp served with French Fries

    $6.95
  • Kid Catfish

    A hand-battered Catfish Filet served with French Fries.

    $6.95

Desserts

  • Pecan Pie

    $7.95
  • Oreo Cheesecake

    $8.95
  • Key Lime Pie

    $7.95
  • Cookie Pie

    $7.95
  • Bread Pudding

    $7.95

DRINKS

N/A Beverages

  • Coke

    $3.50
  • Diet Coke

    $3.50
  • Sprite

    $3.50
  • Ginger Ale

    $3.50
  • Ice Tea

    $3.50
  • Virgin Hurricane

    $6.00
  • Grapefruit Juice

    $3.50
  • Pineapple Juice

    $3.50
  • Cranberry Juice

    $3.50
  • Mocktail

    $5.00
  • Shirley Temple

    $3.50

Cajun Queen Location and Ordering Hours

(704) 377-9017
1800 E 7th St, Charlotte, NC 28204
Closed • Opens Friday at 5PM
This site is powered byToast logo
  • Terms of Service
  • |Privacy Statement
  • |CA Privacy Statement
  • |