Cajun Skillet Cedar Park, TX
Today's Special!!
Signature

Chicken Sausage Gumbo
The classic New Orleans stew is made with the trinity, okra, chicken, and andouille [pork] sausage over rice, with crackers. 20 oz.

Shrimp Etouffee w/Toast
Shrimp dish smothered in rich and flavorful roux sauce made with rich authentic southern flavors served with rice, buttered toast. 20 oz

CATFISH OLIVIA
Two blackened catfish with dirty rice topped with crawfish etouffee.
Red Beans & Rice w/sausage

Cajun Platter
Enjoy a platter full of golden fried catfish[4], plump shrimp[12], and French fries[Large]!! Enough to feed a crowd of four.

Crawfish Etouffee w/Toast
Crawfish dish smothered in rich and flavorful roux sauce made with rich authentic southern flavors served with rice, buttered toast. 20 oz
Cajun Pasta
PoBoy

Shrimp PoBoy
Fried Shrimp on a toasted French Bread, "Dressed" with mayo, lettuce, tomato, pickle, and remoulade sauce. **Please allow extra prep time for this item**

Catfish PoBoy
Fried catfish on a toasted French Bread, "Dressed" with mayo, lettuce, tomato, pickle, and remoulade sauce.

Roast Beef PoBoy
Homemade Roast Beef and Gravy, Dressed with Swiss Cheese, Mayo, and Lettuce on French Bread. *Get ready to get messy!*

Hot Sausage PoBoy
The New Orleans original Patton's Hot Sausage (seasoned beef patties), comes "dressed" with cheese, mayo, lettuce, tomato, pickle on a toasted French bread.

Oyster Poboy (Friday/Saturday)
Fried oysters, toasted French bread, dressed with mayo, lettuce, tomatoes, pickles and remoulade sauce.
Chicken Poboy
French Fry PoBoy

Cajun Philly Cheese
Our Philly Cheesesteak comes on toasted a French bread with thinly sliced steak, Cajun cheese sauce, bell peppers, onions.
Tchoupitoulas
Plates w/Two sides
Shrimp Plate**
(8) Shrimp, with a choice of (2) sides, cocktail sauce, lemon, and a Hawaiian roll.
Catfish Plate**
(2) Catfish, with a choice of (2) sides, tartar sauce, lemon, and a Hawaiian roll.
Tender Plate**
(3) Chicken Tenders, with a choice of (2) sides, dipping sauce [ranch, bbq, or honey mustard], and a Hawaiian roll.
Oyster Plate**
(5) Fried Oysters, with a choice of (2) sides, cocktail sauce, lemon, and a Hawaiian roll.
Plates

Shrimp Plate
(8) Shrimp, with a choice of (1) side, cocktail sauce, lemon, and a Hawaiian roll.

Catfish Plate
Two cornmeal battered catfish fillets (3-5oz avg.), choice of one (1) side.

Tenders Plate
Three buttermilk chicken tenders, (1) side.
Oyster Plate
(5) Oysters, with a choice of (1) side, cocktail sauce, lemon, and a Hawaiian roll.
Kids
Tacos

Bayou Taco
Two flour tortillas filled with Jambalaya, fish strip, Mardi Gras Slaw topped with Remoulade sauce.

Dirty South Taco
Two flour tortillas filled with Dirty Rice, chicken tender, topped with a southern corn gravy.

Blackened SHRIMP-BAYOU Taco
Two tortillas filled with jambalaya, blackened shrimp, topped with slaw.
Sides

Jambalaya
A creole rice dish made with chicken, andouille sausage [pork], tomatoes, other herbs, and spices.

Dirty Rice
A cajun rice dish made with turkey sausage, roux, vegetables, herbs, and spices

Red Beans w/Rice
Slow-cooked Camilla kidney beans, herbs, and spices served over rice.
Gumbo Cup 8oz

Mardi Gras Slaw
Green and red cabbage, red onions, carrots mixed with our homemade sauce.
French Fries
Golden fried potatoes

Hushpuppies
White Rice

Five Cheese Macaroni
Macaroni mixed with a creamy blend of five cheese.
Dessert

Beignets
Homemade French doughnut covered in powdered sugar. 3 count

Peach Raisin Bread Pudding

Blueberry Lemon Bread Pudding

Coconut Almond Bread Pudding
Sweet Custard Bread, baked with coconuts and almonds, topped with a bourbon dessert sauce!