Romaine lettuce, tomato, cucumber, carrot, onion Balsamic vinaigrette

Romaine lettuce, croutons, parmesan cheese, Caesar dressing

Garden greens, roasted Beets, walnuts, green apple, goat cheese, topped with a Maple balsamic dressing

Tempura fried cauliflower tossed in General Tso sauce, served on a bed of rice with sweety drop peppers, sesame seeds and scallions

Crisy chicken tenders served with French fries

Bread Shed warm pretzels served with honey mustard OR upgrade to cheese sauce!

crispy wontons with diced ahi tuna marinated ponzu, topped with a sriracha aioli, sesame seeds and scallions

Fried wings (10)

Flour tortilla, monterey jack cheese, served with pico de gallo, sour cream, scallions

Tortilla chips, monterey jack cheese, tomatoe, black beans, bacon bits, jalapeno, pico de gallo, sour cream, scallions

Basket of French fries

(2) smash patties, VT cheddar, bacon, lettuce, tomato, caramelized onions served on a potato bun with a side of fries

Crispy fried chicken, chopped romaine lettuce, shaved parmesan tossed in Ceasar dressing served with a side of fries

Golden fried Haddock, served with a side of coleslaw, tartar sauce, lemon and a side of french fries

Herb crusted baked haddock, topped with seasoned breadcrumbs, lemon herb compound butter served with seasonal vegetables and rice

Lightly breaded fried chicken cutlet topped with hot honey, coleslaw, pickles served on a potato bun and a side of fries

Seasonal vegetables served on top of linguini with a pesto cream sauce, cherry tomatoes and topped with shaved parmesan and scallions

Thinly sliced corned beef, sauerkraut, Swiss cheese, 1000 island dressing served on Rye bread and a side of fries

Classic Tuna salad, VT cheddar cheese, tomato served on grilled sourdough with a side of French fries.

Thin sliced oven roasted turkey, VT cheddar, sliced apples, bacon, cranberry aioli served on grilled sourdough and with a side of fries

Lightly breaded and fried chicken cutlet, served with a pomodoro sauce, melted provolone on top of linguini

Shaved steak with onions, peppers, mushrooms, topped with VT Cheddar cheese served on a hoagie roll with fries

Pasta with butter

pasta tossed in marinara sauce