Cantina Mamma Lucia

French fries are deep-fried until golden brown, then sprinkled with seasoning and served with ketchup.

French fries are deep-fried until golden brown, then sprinkled with seasoning and served with ketchup.

Our calamari is made from the body of squid (and sometimes the tentacles) that is cut into rings, breaded, and deep fried.

It is cheese coated in seasoned breadcrumbs, then deep fried until golden brown and crispy.

Cheese-filled ravioli fried to perfection and served with dipping sauce on the side.

Our calamari is made from the body of squid (and sometimes the tentacles) that is cut into rings, breaded, and deep fried.

Fresh mozzarella, basil and sliced tomatoes with extra virgin olive oil.

Butterfly shrimp fried to perfection and served with dipping sauce on the side.

House-battered eggplant, ricotta, sauteed spinach, shredded asiago, house-made tomato sauce.

Fresh salmon fillet, wilted baby spinach, lemon, capers, white wine, hand crushed tomatoes.

Toasted slices of house-baked bread topped with chopped tomatoes, garlic, and kalamata olives, sprinkled with fresh basil, feta cheese, and extra virgin olive oil.

Buffalo/BBQ/OldBay/plain wings are served with celery sticks and with a choice of ranch or blue cheese dressing.

Buffalo/BBQ/OldBay/plain wings are served with celery sticks and with a choice of ranch or blue cheese dressing.

Buffalo/BBQ/OldBay/plain wings are served with celery sticks and with a choice of ranch or blue cheese dressing.

Golden brown breaded mushrooms served with homemade tomato sauce for dipping.

Zucchini, broccoli, and carrots in a light butter sauce.

Hand rolled, all beef, meatballs in tomato sauce.

Sweet Italian sausage links in tomato sauce.

Romaine lettuce, house-made croutons, and our special caesar dressing.

Romaine lettuce, house-made croutons, and our special caesar dressing.

Crisp iceberg lettuce, tomatoes, cucumbers, olives, green peppers & pepperoncini peppers with house Italian dressing.

Crisp iceberg lettuce, tomatoes, cucumbers, olives, green peppers & pepperoncini peppers with house Italian dressing.

Crisp iceberg lettuce, cherry tomatoes, cucumbers, feta cheese, greek olives, green peppers & pepperoncini peppers with house Italian dressing.

Crisp iceberg lettuce, cherry tomatoes, cucumbers, feta cheese, greek olives, green peppers & pepperoncini peppers with house Italian dressing.

A layer of Italian cold cuts sliced into pin wheels over a bed of lettuce with olives and tomatoes served with house Italian dressing.

Mixed greens, sliced almonds, feta cheese, garlic toast points, and white balsamic dressing.

Our fresh caesar salad with strips of fresh grilled chicken breast.

Mixed greens, tomatoes, shallots, shredded asiago, croutons, and white balsamic dressing.

8-oz Angus short rib/beef brisket blend, provolone, caramelized onions, roasted garlic aioli, bacon, brioche roll.

House-roasted, hand-carved turkey breast, lettuce, tomato, bacon, avocado, chipotle mayo, wheat berry bread.

Grilled zucchini, eggplant, red and yellow peppers, roasted portabello, fresh mozzarella, roasted garlic aioli, wheat berry bread.

Sauteed chicken breast served in a creamy, cheesy sauce over fettuccine noodles.

Sautéed chicken breast pieces with broccoli and penne pasta in olive oil and garlic sauce.

Sautéed chicken breast pieces with mushrooms and penne pasta in a marsala wine and tomato cream sauce.

Fresh chunks of chicken breast with green peppers, onions & mushrooms in marinara with fresh grated imported cheese.

Sautéed breast of chicken with mushrooms, peas, crab meat, and fettuccine in alfredo sauce.

Sautéed breast of chicken in a sherry wine sauce with roasted peppers and artichoke hearts served with fettuccine.

Grilled chicken breast with carrots, zucchini, yellow squash, cauliflower, peas, and mushrooms in a marsala wine sauce served with penne pasta.

Sautéed breast of chicken topped with fresh spinach and melted mozzarella in a white wine and butter sauce served with spaghetti.

Sautéed chicken breast in a spicy marinara sauce served with penne pasta.

Sautéed breast of chicken egg battered and sautéed in a white wine sauce with lemon and served with Ziti Napoletana.

Sautéed breast of chicken topped with roasted peppers in a marsala cream sauce with spaghetti.

Crispy chicken cutlet served with penne pasta in a gorgonzola cream sauce with spinach and sundried tomatoes.

Sautéed chicken breast topped with artichoke hearts, chopped asparagus, fresh cherry tomatoes, and mozzarella in a sherry wine sauce with penne noodles.

Sautéd chicken breast topped with fresh mozzarella, sliced tomatoes, roasted peppers, and basil in a white wine sauce with a touch of marinara.

Strips of chicken breast and sauteed mushrooms in an extra fine marsala wine sauce.

Sautéed breast of chicken with mushrooms, roasted peppers, and penne pasta in a marsala cream sauce.

Fresh chunks of chicken breast with penne noodles and fresh grated cheese in our homemade marinara sauce.

Fresh breaded cutlet with melted mozzarella served with spaghetti in a tomato sauce.

Sautéed breast of chicken with capers and lemon in a white wine sauce served with spaghetti.

Sautéed breast of chicken in marinara sauce served with spaghetti.

Sautéed breast of chicken with sliced apples and penne pasta in a parmesan cream sauce.

Sautéed breast of chicken with broccoli in alfredo sauce over fettuccine.

Sautéed breast of chicken with roasted peppers and crab in a butter and wine sauce with melted cheese served with linguini.

Sautéed breast of chicken with roasted peppers in a white wine sauce with lemon served with linguini.

Sautéed chicken breast pieces with penne pasta in a tomato and cream sauce.

Sautéed breast of chicken with prosciutto and melted mozzarella in a white wine sauce served with ziti napoletana on the side.

Sautéed breast of chicken in butter, lemon, and garlic sauce served with linguini.

Sautéed breast of chicken with prosciutto and melted mozzarella in a light marinara sauce served with spaghetti.

Sautéed chicken breast topped with eggplant and melted mozzarella in a white wine sauce served with a side of spaghetti.

Chicken breast, broccoli & sun-dried tomatoes tossed with penne pasta in a spicy garlic & olive oil sauce.

Italian style potato dumplings baked with mozzarella cheese, tomato sauce and ricotta.

Jumbo meat stuffed ravioli baked with mozzarella cheese and tomato sauce.

Jumbo ravioli baked with mozzarella cheese and tomato sauce.

Jumbo pasta shells stuffed with ricotta cheese and baked with mozzarella and tomato sauce.

Penne noodles tossed with ricotta cheese, baked with mozzarella and tomato sauce.

Cheese-filled tortellini pasta in a tomato & cream sauce.

With tomato sauce & spaghetti.

Sauteed chicken and sausage with spinach, mushrooms, and farfalle in a sherry cream sauce.

Egg noodles in a fresh basil, cream, and parmesan cheese sauce.

Homemade alfredo sauce with egg noodles. You can also add chicken, broccoli, or shrimp.

Egg noodles with fresh asparagus and prosciutto in a tomato and cream.

Fresh jumbo shrimp, scallops, and crab in a cream sauce over fettuccine.

Egg noodles with broccoli and mushrooms in a parmesan cream sauce.

Layers of pasta, cheese and meat topped with our homemade tomato sauce and mozzarella cheese.

Fresh mussels and crabmeat with cherry tomatoes and fresh basil in a garlic and white wine sauce over linguini.

Penne pasta tossed with fresh mozzarella and sun-dried tomatoes in marinara sauce.

Penne pasta with fresh spinach and ricotta cheese tossed in a light butter and tomato sauce.

Wide noodles tossed with ground veal and bacon in a rose sauce.

Ziti in our spicy, fresh basil, marinara sauce.

Penne pasta tossed with broccoli, carrots, and zucchini, in a fresh pesto garlic, and olive oil.

Penne noodles tossed with artichoke hearts, calamata olives, fresh spinach, broccoli, cherry tomatoes, and mushrooms in a white wine, garlic sauce with a touch of marinara sauce.

Ziti in our spicy vodka cream sauce.

Penne pasta tossed with fresh sliced zucchini in marinara sauce with fresh grated imported cheese.

Jumbo cheese stuffed ravioli with mushrooms and peas in a sherry cream sauce.

Jumbo cheese ravioli in a tomato cream rose sauce.

Portobello, shiitake, button mushrooms with sun-dried tomatoes in a marsala wine cream sauce.

Portobello, shiitake, button mushrooms with sun-dried tomatoes in a marsala wine cream sauce.

Fresh sliced eggplant stuffed with ricotta cheese then baked with mozzarella cheese and tomato sauce served with spaghetti.

Fresh spinach, broccoli, mushrooms, artichoke hearts, kalamata olives, and fresh tomatoes in a wine sauce over linguini.

Meat stuffed tortellini in a creamy alfredo sauce.

Cheese stuffed tortellini in a fresh basil, cream, and parmesan cheese sauce.

Penne pasta tossed with Shiitake, portabella, and button mushrooms with sun-dried tomatoes and farfalle in a tomato & cream sauce with marsala wine.

Fresh sliced eggplant with tomato sauce, penne pasta, and fresh ricotta salata.

Fresh calamari in a garlic, white wine, and lemon sauce over linguini.

Fresh calamari in marinara sauce over linguini.

Fresh lump crabmeat in a creamy alfredo sauce served with linguini.

Fresh lump crabmeat in a spicy marinara sauce served with linguini.

Sautéed fresh jumbo shrimp with broccoli, mushrooms, and sun-dried tomatoes in a basil cream sauce over fettuccine.

Fresh jumbo shrimp and sea scallops with penne pasta in a tomato and cream sauce.

Fresh mussels, clams and jumbo shrimp in marinara sauce over linguini.

Fresh mussels, calamari, and jumbo shrimp in marinara sauce over linguini.

Fresh clams, Calamari and jumbo shrimp in marinara sauce over linguini.

Fresh clams and jumbo shrimp in marinara sauce over linguini.

Fresh clams, mussels, calamari, and jumbo shrimp in marinara sauce over a bed of linguini.

Fresh mussels in a garlic, white wine, and lemon sauce over linguini.

Fresh mussels in marinara sauce served over linguini.

Fresh fillet baked with capers in a white wine sauce with lemon and a touch of marinara served with Ziti Napoletana.

Egg battered fresh fillet and sautéed in a white wine sauce with lemon served with Ziti Napoletana (Or) Vegetables.

Fresh salmon fillet baked with capers in a white wine sauce with lemon and a touch of marinara served with Ziti Napoletana (Or) Vegetables.

Fresh salmon pieces with onions, green peppers, mushrooms, and penne pasta in a light marinara sauce.

Fresh salmon fillet sautéed with green peppers, onions, mushrooms, and fresh tomatoes in a white wine sauce served with spaghetti.

Smoked salmon with onions and capers in Alfredo sauce and bowtie pasta.

Fresh pieces of smoked salmon tossed with farfalle in a tomato and cream sauce.

Fresh baked salmon fillet topped with a chopped tomato, basil, and garlic sauce served with linguini.

Fresh salmon pieces with diced tomatoes, red peppers, peas, and spring onions in a brandy cream sauce with farfalle.

Fresh jumbo shrimp and scallops with peas, roasted peppers, and mushrooms in a Marsala wine sauce over linguini.

Sautéed fresh jumbo shrimp and lump crabmeat in alfredo sauce over fettuccine.

Fresh shrimp in homemade alfredo sauce with penne pasta.

Fresh shrimp with mushrooms, green peppers, and onions in marinara sauce with penne noodles.

Sautéed fresh jumbo shrimp with roasted peppers and mushrooms in a tomato and cream sauce over fettuccine.

Fresh breaded jumbo shrimp baked with mozzarella cheese and tomato sauce served over spaghetti.

Sautéed fresh jumbo shrimp and sliced zucchini in a spicy marinara sauce served with penne pasta.

Fresh shrimp in homemade tomato and cream sauce with penne noodles.

Sliced mild Italian sausage with green peppers and onions in marinara sauce served with spaghetti.

Sliced mild Italian sausage sautéed with broccoli and sundried tomatoes tossed with penne pasta in spicy garlic and olive oil.

Sliced mild Italian sausage tossed with penne pasta in marinara sauce.

Fresh sliced mild Italian sausage tossed with penne pasta in creamy Alfredo sauce.

Fresh sliced mild Italian sausage with diced plum tomatoes, mushrooms, sage, and rosemary in a light marinara sauce tossed with penne pasta.

Fresh tender veal medallions with mushrooms in a marsala wine sauce infused with lemon and orange juice served with Ziti Napoletana.

Fresh tender veal medallions in a sherry wine sauce with roasted peppers and artichoke hearts served with fettuccine.

Fresh tender veal medallions egg battered and sautéed in a white wine sauce with lemon served with ziti napoletana.

Fresh tender veal medallions topped with asparagus, fresh tomatoes, and mozzarella in a sherry wine sauce served with fettuccine.

Fresh veal scaloppine in marsala wine sauce.

Fresh tender veal medallions with artichoke hearts in a tasty cream sauce served with fettuccine.

Fresh tender veal medallions with roasted peppers and mushrooms in a marsala cream sauce tossed with penne pasta.

Freshly floured veal medallions in a lemon wine sauce with capers.

Fresh tender veal medallions with mushrooms in a tasty cream sauce served with fettuccine.

Fresh floured tender veal medallions with sauteed broccoli in a tasty cream sauce served over fettuccine.

Fresh tender veal medallions with prosciutto and melted mozzarella in a white wine sauce served with ziti napoletana on the side.

Fresh tender veal medallions in marinara sauce served over spaghetti.

Fresh tender veal medallions with prosciutto, eggplant, and melted mozzarella in a light marinara sauce served with spaghetti.

Hand-tossed fresh dough pizza with roasted peppers, mushrooms, and artichoke hearts.

Hand-tossed fresh dough pizza with tomato sauce, fresh basil, mozzarella, and sliced tomatoes.

Hand-tossed fresh dough pizza with sausage, pepperoni, ham, ground beef and bacon.

Hand-tossed fresh dough pizza with chopped steak and onions.

Hand-tossed fresh dough pizza with Black olives, mushrooms, onions, green peppers, and sliced tomatoes.

Hand-tossed fresh dough pizza with roasted peppers, mushrooms, and artichoke hearts.

Hand-tossed fresh dough pizza with tomato sauce, fresh basil, mozzarella, and sliced tomatoes.

Hand-tossed fresh dough pizza with sausage, pepperoni, ham, ground beef and bacon.

Hand-tossed fresh dough pizza with chopped steak and onions.

Hand-tossed fresh dough pizza with Black olives, mushrooms, onions, green peppers, and sliced tomatoes.

Hand-tossed fresh dough pizza with roasted peppers, mushrooms, and artichoke hearts.

Hand-tossed fresh dough pizza with tomato sauce, fresh basil, mozzarella, and sliced tomatoes.

Hand-tossed fresh dough pizza with sausage, pepperoni, ham, ground beef and bacon.

Hand-tossed fresh dough pizza with chopped steak and onions.

Hand-tossed fresh dough pizza with Black olives, mushrooms, onions, green peppers, and sliced tomatoes.

Pepperoni and sausage with ricotta & mozzarella.

Mushrooms, pepperoni, sausage, black olives, ham & mozzarella.

Italian sausage, green & red peppers, onions & mozzarella cheese.

sauteed spinach with ricotta & mozzarella.

Sweetened ricotta cheese with chocolate strips stuffed in a light pastry shell.

Sweetened ricotta cheese with chocolate strips stuffed in a light pastry shell.