Capital Ale House Midlothian

Spicy BBQ sauce, crispy bacon, Gouda cheese, lettuce, tomato, fried shoestring onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Beef, lettuce, tomato, onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Virginia beef, lettuce, tomato, onions, American cheese. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Help us reduce waste by using your own utensils at home or only choosing what you need. Thank you.

Served with sweet Bavarian mustard.

Housemade corn tortilla chips layered with black beans, cheddar & jack cheeses, finished with our hoouse pico de gallo, chive sour cream and a side of verde sauce. Choice of blackened steak, pulled Cuban pork or chicken confit.

Served with Belgian-style flavored mayonnaises including lemon-cayenne, roasted garlic, pesto.

Fried calamari, roasted red pepper coulis, cilantro aioli.

Crunchy house breaded pickles served with jalapeno ranch.

German Landjager sausage, chefs choice of artisanal cheese, served with Bavarian mustard.

House-made, fresh potatoes fried with Zwyczajna, a smoked Polish sausage, and tossed in a seasoning that features spicy Hungarian paprika. Served with creamy beer cheese for dipping.

Our Belgian style fries topped with bacon, cheddar, roasted corn pico de gallo, ancho chipotle sauce and chive sour cream.

Polish stuffed and fried dumplings topped with beer-braised onions, bacon, provolone cheese, and chive sour cream. Choice of Potato and Onion, Potato and Jalapeno, or Spinach and Cheese.

Our signature Bavarian pretzel served with mustard, German landjager sausage, and chef's choice of artisanal cheese. Add Beer Cheese for $2

Shrimp, baby spinach, Parmesan cream sauce, pretzel bread.

Served with Spicy Barbecue Sauce.

Your choice of: Sichuan Hot & Numbing, Barbecue, Thai Chili, Mexicali, Hot Buffalo, House Dry Rub, Old Bay or Peach BBQ

Your choice of: Sichuan Hot & Numbing, Barbecue, Thai Chili, Mexicali, Hot Buffalo, House Dry Rub, Old Bay or Peach BBQ

Your choice of: Sichuan Hot & Numbing, Barbecue, Thai Chili, Mexicali, Hot Buffalo, House Dry Rub, Old Bay or Peach BBQ

Smoked turkey, bacon, ham, provolone cheese, Amercan cheese, tomato, lettuce, bacon aioli on Vienna white toast.

Roast pork, ham, Gruyere, dill pickles, yellow mustard, lemon cayenne mayo, hoagie roll.

House made and shaved blackend roast, provolone cheese, horseradish sauce, on French baquette, au jus. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Crispy fried chicken with pickles, lettuce, tomato and mayo, then drizzled with local hot honey.

Grilled chicken breast, bacon aioli, slow roasted tomatoes, avocado and green leaf lettuce on a brioche bun.

If you have your own utensils at home, help us keep waste out of the landfill!

The Richmond classic! Melted Gruyere cheese, on top of sauerkraut, on top of a Usinger’s knackwurst, on top of a half-pound of pastrami, and sandwiched between fresh, grilled, Jewish rye bread with hot mustard.

Smoked Polish Zwyczajna sausage, beer- braised onions, Polish honey-horseradish mustard, smoked gouda cheese, baguette with Hungarian potatoes.

Beef, lettuce, tomato, onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Virginia beef, lettuce, tomato, onions, American cheese. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Cajun seasoned burger, crispy bacon, gorgonzola, lettuce, tomatoes, onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

CAH original black bean burger, lettuce, tomato, onion, burger bun.

Grilled beef patty, caramelized onions, sautéed mushrooms, gruyere cheese, horseradish sauce, au jus. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Spicy BBQ sauce, crispy bacon, Gouda cheese, lettuce, tomato, fried shoestring onions. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

If you have your own utensils at home, help us keep waste out of the landfill!

Grilled Vietnamese-style chicken atop sesame-ginger chopped greens and vegetables.

Beets, fresh baby spinach, thinly sliced radishes, goat cheese, shallot vinaigrette.

Romaine drizzled with Caesar dressing, Parmesan cheese,shaved hardboiled egg, garlic toast point,

Fresh greens, tomatoes, cucumber, matchstick carrots, shredded red cabbage.

Blackened steak, spinach, gorgonzola cheese, tomatoes, pickled onions, blue cheese dressing. Served with garlic toast. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Made in house from fresh chicken, cannellini beans, fresh jalapeños, and a blend of spices.

Crisp greens, diced egg, diced ham, grilled chicken, tomatoes, blue cheese crumbles and avocado.

Made in house from fresh chicken, cannellini beans, fresh jalapeños, and a blend of spices.

Mixed greens, grilled chicken,tossed in our Mexicali wings sauce, pickled onions, diced tomatoes, Mexican corn salsa, jalapenos, dusted in grated Cojita cheese, jalapeno ranch dressing.

If you have your own utensils at home, help us keep waste out of the landfill!

Romaine drizzled with Caesar dressing, Parmesan cheese, shaved hardboiled egg, garlic toast point.

Fresh greens, tomatoes, cucumber, matchstick carrots, shredded red cabbage.

Farfalle pasta sauteed with olive oil, garlic and broccolini tossed in shaved parmesan.

Brined and grilled chicken breast, fresh mozzarella, tomato basil pesto, and a drizzle of balsamic reduction. Served with asparagus and Parmesan poletnta cake.

Crispy breaded chicken cutlets, sauerkraut, German mashed potatoes, mushroom gravy on the side.

Chicken, andouille sausage, jumbo shrimp, creamy Creole alfredo, fresh baby spinach, cavatappi pasta.

Hardywood Pilsner beer-battered Alaskan cod with French fries, jalapeno speckled slaw and brown ale tartar sauce.

Beer-brasied, fork tender pork knuckle served with Au-jus, mashed potatoes and broccolini .

Cavatappi pasta in a creamy cheese sauce, topped with toasted bread crumbs and garlic toast.

Crispy breaded pork loin cutlets, sauerkraut, German mashed potatoes, mushroom gravy on the side.

If you have your own utensils at home, help us keep waste out of the landfill!

14 oz grilled NY strip with choice of garlic blue cheese butter OR peppercorn-tarragon butter. Served with vegetables and Yukon mashed potatoes. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

8 oz grilled seasoned sirloin with choice of garlic blue cheese butter OR peppercorn-tarragon butter. Served with vegetables and Yukon mashed potatoes. *Items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have a medical conditon.

Creamy cheese sauce, bacon with a pulled pork, corn pico de gallo, finished with spicy BBQ sauce.

Fresh, Faroe Island salmon crusted with candied walnuts and finished with a whiskey-marmalade glaze. Served with Yukon mashed potatoes and herb-roasted tri-color carrots.

Char-grilled Polish Zwyczajna, Usinger's bratwurst and knackwurst sausages. Served with German mashed potatoes, sauerkraut, and Bavarian mustard, Polish mustard,and Berliner-style curry ketchup.

A hearty Polish hunter's stew with wild boar, venison, bacon, smoked sausage, sauerkraut, and cabbage, slow-cooked to perfection. Served with crusty bread.

Garlic and pepper seasoned beef, braised to fork-tender in a rich mushroom, beef, sour cream, and red wine gravy. Served over Pappardelle pasta with crusty baguette.

Marinara, fresh mozzarella, house-roasted tomatoes, fresh basil, and olive oil drizzle.

White sauce, feta, Parmesan, Italian chicken, fresh basil, pickled red onion, and a tomato-basil pesto drizzle.

Marinara, mozzarella, pepperoni, Italian sausage, house-roasted tomatoes and fresh basil.

Seasoned Mahi, crisp cilantro lime slaw, mango salsa, ancho chipotle sauce, corn tortillas, side of roasted corn and bean salad or fries.

Marinated cuban pulled pork, crisp cilantro lime slaw, pickle slice drizzled with lemon-cayenne aioli, corn tortillas, side of roasted corn and bean salad or fries.

Gulf shrimp, crisp cilantro lime slaw, mango salsa, Sweet Thai chili sauce, corn tortillas, side of roasted corn bean salad or fries.

Sugar powdered beignets served with himemade praline caramel sauce.

Six layers of incredibly moist carrot cake sandwiched with smooth cream cheese icing all studded with pecans and shards of fresh toasted coconut.

A light textured brownie topped with caramel, brownie cubes, toasted pecans, Oreo cookie crumbs and premium vanilla ice cream.

Flourless chocolate torte with raspberry coulis and whipped cream garnish.

Warm fudge brownie made with a blend of gluten free flours and Honduran chocolate. Topped with vanilla ice cream, chopped pecans, and caramel sauce.

Mounds of fresh, crisp organic apples, saucy, with cinnamon apple cider and loaded with crunchy crumbs. Finished with premium vanilla ice cream and caramel sauce.

Creamy key lime pie with whipped topping, anchored with caramel drizzle and topped with shaved almonds.

Five fried blueberry pierogi served with green apple vodka-infused whipped cream.

A 2.25 lb pail of Prop and Peller Sweet Bavarian Mustard. Made in Germany.

“In a world of boring flavors, this is the revolution” Rich, bold and with 78% tomatoes in every bottle and zero high fructose corn syrup, this is the new household staple. 78 Red has created a thicker, more flavorful ketchup to please even the toughest of ketchup critics!

“Spice up your world.” This is Ketchup reinvented for those who love a little spice in their life! Rich, bold and with 78% tomatoes in every bottle, this is the new household staple. 78 Red has created a thicker, more flavorful ketchup to please even the toughest of ketchup critics!

Cool and refreshing Belle Isle Honey Habenero moonshine with fresh basil over iced lemonade. Sweet and nice with a little bit of spice.

The ultimate Bloody Mary with vodka, a strip of bacon, and dill pickle.

Sparkling wine infused with peach puree.

Jose Cuervo tequila, peach schnapps, citrus sour and peach puree.

Sobieski vodka, Southern Comfort, Disaronno with orange and pineapple juices with a touch of grenadine.

Seaonal Moscow mule features Deep Eddy Ruby Red Vodka, splash of citrus sour with mango puree and finished with Goslings Ginger Beer.

Our signature magrarita infused with house-made sangria.

Strawberries and mint added to Barcardi rum and club soda.