Carmo Restaurant & Bar
BREAKFAST
- Peruano
White beans, quinoa, sweet potato, avocado, salsa Criolla. (v, veg, GF). vegan sausage not gluten free.
$14.00 - Beiju
Brazil’s iconic tapioca crepes filled with your choice of filling. All versions gluten-free!
$10.00 - Pan con Chicharron
Peru’s amazing sandwich of crispy pork, sweet potatoes, salsa Criolla, aji amarillo sauce. Get it vegan with crispy organic tofu! (v, veg)
$11.00 - Amazonas
Açai, yogurt, banana, cashews, pineapple, raisins. (v, veg, GF)
$10.00 - Salvadoreño
Refried beans, queso fresco or vegan cheese, scrambled eggs (or tofu), plantain, house-made tortilla. (v, veg, GF)
$12.00 - Breakfast Tacos
2 House-made tortillas with slow-smoked pork, vegan meat or beans, avocado, cotija cheese or vegan cheese, salsa fresca. Served with scrambled eggs or tofu. (v, veg, GF)
$10.00 - Red Beans$4.00
- Tortilla$1.00
- Rice$4.00
- Refried Beans$4.00
- Salsa Fresca$1.00
- Slaw$3.00
- chips$1.50
- Misto Quente
Brazil's ham and cheese breakfast sandwich. Get it vegan too! (v, veg)
$10.00 - Americano
Sausage, Egg & Cheese on Ciabatta. (v, veg)
$10.00 - Pork Sausage$5.00
- OUT OF STOCK$12 Strawberry MojitoOUT OF STOCK$14.00
- rice and beans$5.00
CATERING
Salads
- Carmo Salad
Rice, pineapple, avocado, almonds and cashews, raisins, cucumber, green pepper, smoked ham and cilantro tossed with citrus mango vinaigrette. Available with vegan ham too! Served on a bed of organic lettuces.
$60.00+ - Broken Noodle Salad
Rice noodles, bean sprouts and cabbage with tofu, cucumber, peas, carrots, mushrooms, scallions, cilantro & peanuts all tossed with citrus ginger chili vinaigrette
$60.00+ - Burmese Fermented Tea Salad
Myanmar's heritage dish of fermented tea leaves, dried beans and peas, cabbage, chilies, tomatoes, sesame seeds, crispy shallots, and peanuts made with ground dried shrimp or vegan
$70.00+ - Esmeralda Salad
Quinoa, black beans, corn, poblano peppers & cilantro. Tossed with chili coconut lime vinaigrette & topped with toasted pumpkin seeds & cotija cheese. Vegan version served with vegan cheese. Served on a bed of organic lettuces. EatFit NOLA Certified!!
$60.00+ - Gulf Tuna Salad
House smoked local tuna salad, served on organic greens with cucumber, avocado, lettuce, tomato. GF & Eat Fit NOLA certified!!
$75.00+ - Farmers Market Salad
Mixed local organic greens with seasonal ingredients like tomatoes, cucumbers, carrots, red onions, avocado Vinaigrette choices: balsamic, dijon or mango. EatFit NOLA Certified with balsamic or mango.
$55.00+
Soups
Hot Appetizers
Raw/Cold Starters
Entrees
- Rico - 1/2 Pan
Grilled Plantain topped with melted cheese, zesty smoked-n-pulled pork, avocado, salsa fresca & our tangy sweet "Rico" sauce. Served with organic greens drizzled with mango vinaigrette.
$75.00+ - Daily Curry - 1/2 Pan
Our featured vegetable curry served with house-made roti and chutneys. Optionally add chicken, tofu or shrimp.
$65.00+ - Daily Rice & Beans - 1/2 Pan
Our featured rice and beans, add sausage or vegan sausage.
$45.00+ - Peruano - 1/2 Pan
White beans, quinoa, sweet potato, avocado, salsa Criolla
$65.00+
Baked Goods/ Pies/ Cakes
BAKED GOODS
- Pao De Queijo
(veg, GF)
$5.00 - Vegan Pao de Queijo
(v, veg, GF)
$5.00 - Chocolate Kahlua Cake
v
$7.00 - Passionfruit Mousse$5.00
- V Chocolate Torte
(v, veg, GF)
$8.00 - Chocolate Mousse$8.00
- Walnut Cake
(v, veg, GF)
$5.00 - Basque Cheesecake$7.00
- Honey Cake$8.00
- OUT OF STOCKChocolate Honey Cake W dulce de lecheOUT OF STOCK$7.00
- V GF Coconut Ice Cream$3.50
- GF Choco Meringue$11.00
- V Cake & PF Moose (GF)$8.00
- strawberry pie$11.00
- chocolate cashwes tart$9.00
- lemon bar and cheesecake duo$8.00