Carnegie Diner & Cafe Central Park Carnegie

A Hot cup of coffee with a single shot of espresso

2 Shots of espresso. Mixed with cold water. Served over ice. (16oz cup)

served with hash browns, mixed organic salad and choice of bread

toasted seven grains bread, smashed avocado, chopped tomatoes, diced onions, cilantro, poached eggs, house salad

dry aged 8oz. bistro fillet, eggs any style, hash browns and farmer’s market greens.

poached eggs and bacon on an English muffin with Hollandaise sauce, hash browns and farmer’s market greens.

Bagel with egg and cheese

Bagel with bacon, egg and cheese

Croissant with Ham & Cheese

Croissant with Marmalade

Greek yogurt, granola, berries and honey

Muffin

baked in fresh marinara sauce with mint & vegan mozzarella cheese

home made recipe, carrots, celery sticks, chips

ground sirloin steak with beans tricolor tortilla chips & cheddar cheese

served with Sweet Chili Sauce

fresh beer battered cod fish served with hand cut fries

buffalo mozzarella cheese, pesto cherry tomatoes, croutons, extra virgin olive oil, balsamic vinegar and basil

baby spinach, goat cheese, roasted walnuts, diced beets, champagne vinaigrette and balsamic glaze

organic kale, grilled chicken, croutons chopped romaine, Parmesan cheese, cherry tomatoes, Caesar dressing

tomatoes, cucumbers, green peppers, feta cheese, onions, Kalamata olives, capers and Greek salad dressing

seasonal mixed greens, Parmesan cheese, balsamic vinaigrette, fresh sliced strawberries, roasted pecans, roasted beets

chopped organic kale and baby spinach, roasted beets, organic dry figs, blue cheese, hazelnuts, croutons and grilled lime vinaigrette

2 sunny side up eggs, half pound of naval wagyu pastrami & Swiss cheese served on rye bread

half pound of corned beef, served on rye bread

18 Ounces of naval wagyu pastrami served on rye bread

half pound of Corned Beef with Swiss cheese & Russian dressing served on rye bread

double stack organic cheeseburger, American cheese, caramelized onions, tomatoes, lettuce, pickle, chipotle sauce

organic cheeseburger, pepper jack cheese, caramelized onions, avocado, tomatoes, lettuce, pickle, homemade sauce

American Wagyu pastrami, organic beef burger, swiss cheese, caramelized onions, mushrooms, Reuben sauce & handcut fries

fettuccine pasta, pesto sauce, cherry tomatoes, Parmigiano Reggiano

pan-seared filet of Branzino, mashed potatoes, cherry tomatoes, roasted garlic aioli spinach in an olive oil lemon sauce

Dinner feeds 12 to 14 people Turkey Stuffing Sweet potato mash Corn bread

Half pan of Roasted Brussels sprouts topped with bacon and parmesan cheese

Half pan of sweet potato mash

ONE QUARTER OF CRANBERRY SAUCE