Cassia
Appetizers
- Chilled Vietnamese "Sunbathing Prawns"$26.00
Fresno chilies, garlic, Vietnamese hot sauce
- Kaya Toast$14.00Out of stock
Coconut jam, butter, slow cooked egg
- Crawfish Toast$19.00
Sesame seed, lime leaf, sweet chili sauce, cilantro
- Cold Sesame Noodles$22.00
Edamame, cucumbers, crushed walnut (choice of spicy or not) Add blue crab for $10
Clay Oven Breads & Spreads
- Koda Farms Chickpea Curry$26.00
Coconut milk and cilantro served with housemade clay-oven bread (customizations and substitutions are not available)
- Singaporean Chili Crab$29.00
Blue crab, egg, sesame served with housemade clay-oven bread (customizations and substitutions are not available)
- Scallion Clay Oven Bread$18.00
Scallion-garlic butter served with housemade clay-oven bread (customizations and substitutions are not available)
- Clay Oven Bread$9.00
Salads
Rice & Noodles
- Spicy Minced Duck Dan Dan Noodles$29.00
Sesame-leek sauce, roasted chile oil, pickled mustard greens, scallions, cilantro
- Laksa$30.00
Rice noodles, spicy coconut-seafood soup
- Kon Loh Mee$27.00
Egg noodles, Chinese broccoli, ground pork, pork belly char siu
- Vegetarian Kon Loh Mee$25.00
Egg noodles, Chinese broccoli
- Vegetable Fried Rice$22.00
Broccoli, corn, lettuce, scallions
- Jasmine Rice$4.00
Mains
- Whole Grilled Sea Bass$48.00
Turmeric, dill, lime
- Beef Rendang$43.00
Coconut curry, sambal, kaffir lime, peanuts, Jasmine rice
- Hainanese Chicken Confit$39.00
Chicken leg confit, duck fat fried rice, ginger-scallion sauce, chili-lime sauce, sweet soy
- Grilled Creekstone Farms Steak Frites$45.00
8oz Hanger steak, Phú Quoc Island peppercorn sauce, shallot butter, French fries
- Grilled Spicy Lamb Frites$60.00
Porterhouse cut, cumin shoestring fries, Sichuan chili oil, scallion yogurt
- Mapo Tofu$30.00Out of stock
Meiji tofu, wood ear mushroom, cauliflower, Sichuan peppercorn, served with jasmine rice
Grilled Spicy Lamb Frites
Porterhouse cut, cumin shoestring fries, Sichuan chili oil, scallion yogurt
Vegetables
Kids Menu
Dessert
N/A Beverages
Beer
- Singha Beer$10.00
330ml bottle of Singha lager made from 100% malt and barley with Saaz hops and brewed with Thai spring water.
- Master Gao Puffed Rice Pale Ale$15.00
330ml Puffed Rice Pale Ale, unfiltered and unpasteurized. The whole grain puffed rice gives a malty character balanced with the same hops profile as an IPA.
- Master Gao Baby Jasmine Tea Lager$15.00
330ml light lager can brewed with Jasmine Tea produced in Guangxi province. The tea is a very delicate accent to the beer.
- Ugly Half TOASTea Lager$15.00
330ml bottle of malty, Assam infused lager.
- Ugly Half Hazy IPA$15.00
330ml bottle of "Through the Mist" Hazy IPA, a New England style Hazy IPA.
- Taiwan Head Brewers Pomelo Belgian Witbier$15.00
330ml bottle of Taiwan Pomelo Belgian Witbier.
Wines
- Can of Sparkling Riesling$12.00
250ml Can of Maker Sparkling Riesling from Ser Winery in Cienega Valley, CA. Organically & dry farmed riesling and made by a female winemaker.
- Can of Crisp White Wine$12.00
250ml can of Verdelho (a crisp, lemon and aromatic white wine) from Wander-must Wines by Gianna Fugazi. Sustainably farmed from a single vineyard in Lodi, CA.
- Can of Orange Wine$12.00
250ml can of skin-contact natural Vermentino from Terah Wine Co. Biodynamically farmed and made by a woman and LGBTQ winemaker.
- Can of Light & Fresh Red Wine$12.00
250ml can of carbonic Sangiovese from Terah Wine Co. Biodynamically farmed, natural wine made by a woman & LGBTQ owned winery.