Sushi Grade Ahi Tuna, tossed in your choice of sauce over either white rice, quinoa or mixed greens.. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Atlantic Salmon, tossed in your choice of sauce over either white rice, quinoa or mixed greens.. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Krab, tossed in your choice of sauce over either white rice, quinoa or mixed greens.. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Deep Fried Coconut Shrimp, tossed in your choice of sauce over either white rice, quinoa or mixed greens.. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Thin sliced steak, tossed in your choice of sauce over either white rice, quinoa or mixed greens. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

House smoked pork, tossed in your choice of sauce over either white rice, quinoa or mixed greens. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Tossed in your choice of sauce over either white rice, quinoa or mixed greens. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

House toasted and seasoned, tossed in your choice of sauce over either white rice, quinoa or mixed greens. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Roasted red beets, tossed in your choice of sauce over either white rice, quinoa or mixed greens.. Served with housemade pickles, red onions, avocado, crispy onion and shredded nori.

Try the world famous Land, Sea and Air Bowl! Flank Steak, Shredded Chicken, Ahi Tuna and Coconut Shrimp. Served with rice, quinoa, mixed greens, krab salad, seaweed salad, spam, your choice of sauce, avocado, house made pickles, red onion, crispy onion, crispy jalapeños, crispy beets, masago and nori.

It's Back! Two four oz patties covered in the only cheese that rhymes with freedom. Sun dried tomatoes, house made pickels and red onion. Served with your choice of side.

House smoked pork or chicken, tossed in Sweet Baby Rays BBQ sauce. Served with your choice of side.

House smoked pork or chicken, tossed in homemade Jerk Spices. Served with your choice of side.

House battered mochiko chicken served with rice and house made mac salad.

Five deep fried chicken fingers with a side of fries.

Starting with our housemade dashi, tofu and green onions.

shredded chicken, rice, green onion, edamame in a mild ramen curry broth.

Elbow macaroni with mayonnaise, celery and carrot. Served cold.

Classic preparation with red onion and sesame seeds.

Mixed greens, sun dried tomato and red onion. Tossed in a housemade vinaigrette.

Krab tossed in mayo, with a kiss of carrot.

Golden Fried Potato. Yummy!

Just like it sounds.

Hawaiian sweet bread pudding - sweet, savory and delicous.

Half Sambal, half Sriracha. All good.

Sweet Baby Rays

Mayo and Miso base blended with avocado.

Mayo and Miso base blended with avocado. Spiced up with our 50/50 blend.

From our good friends in Telluride, Colorado. We think its some of the best hot sauce on the market. Order a full bottle in our retail section.

House made, just a hint of Chinese five spice keeps this sauce from being anything but ordinary.

House made, just a hint of Chinese five spice keeps this sauce from being anything but ordinary. Our 50/50 sauce brings the heat.

Classic Indonesian Chili Paste Based Hot Sauce.

House made Soy Sauce based sauce. Green onion, garlic and ginger make this sauce special.

House made Soy Sauce based sauce. Green onion, garlic and ginger make this sauce special. 50/50 sauce brings the heat.

Gluten Free

Chili garlic hot sauce. It's got the rooster on the label. You know it!

What makes Sriracha better? Just a kiss of honey.

House made over the course of 8 hours. This teriyaki is one for the books.

House made over the course of 8 hours. This teriyaki is one for the books. Spiced with out house 50/50 sauce.

Tossed in a house Sambal sauce and sprinkled with black and white sesame seeds and crispy onions.

Mochicko chicken thighs served with a sweet and spicy sauce.

Two pieces of pan seared spam with homemade teriyaki on a bed of rice then wrapped in nori.

Two steamed buns filled with either or chicken or pork, teriyaki sauce, house relish and sesame seeds. Served with a side of hot sauce.

5 housemade Krab Wontons, seasoned with cream cheese. Served along a side of Mae Ploy dipping sauce.

Five shrimp breaded with panko and coconut served with a side of Mae Ploy. Forest Gump approved!

Appleton Estate rum, dry curaçao, lime and orgeat. The Tiki Classic.

Gin, falernum, lemon, passion fruit and orgeat

House Rum Blend #4, Campari, lime, pineapple and cinnamon. Grown up fruit punch.

Breckenridge Pear Vodka, passion fruit, ginger beer. Basic never tasted so good.

Tequila, Del Magauey Vida Mezcal, Aperol, Orgeat and Lemon make this last kiss to summer easy as the weather starts to cool down.

Breckenridge Bourbon, Falernum, house made coconut tincture, bitters

If Curious George's Old Pal was made with Old Overholt and banana

Breckenridge Spiced Rum combined with our house made buttered rum mix. Perfect for warming up on a cold day.

Hot Chocolate, Myers Rum and banana liquor. This monkey is ready to party.

Buffalo Trace bourbon, lemon and honey. Perfect to warm up with after a long day on the hill.

Our House Chardonnay. Elegant and inviting. A perfect pairing with our fish options.

A fresh start, opening for persistent mineral and fruity notes with a lingering finish on the palate.

Our house cab pairs with any of our red meat options. Feeling frisky? Try it alongside our hamburger.

Primarily Merlot and Petit Verdot. Lighter and jucier than our cab, a perfect pairing for one of our bowls.

Elegant and sophisticated. Bubbles are the correct answer to start or end the day.

Our house Chardonnay is equally at home next to our fresh entrees or with a bubble bath.

A fresh start, opening for persistent mineral and fruity notes with a lingering finish on the palate.

An excellent selection for sharing with friends or taking back to your hotel room.

Primarily Merlot and Petit Verdot. Lighter and jucier than our cab, a perfect pairing for one of our bowls.

Sparkling wine is good any time. Available for dine in or take out.

The nose, open and expressive, delivers aromas of fruit and brioche. Fragrances of peach, white flowers and vanilla pod. The palate is lively, fresh and in total harmony. This is a delicate wine with flavors of fresh fruit and honey.

Half sweet tea, half lemonade this frozen beauty makes every moment a summer afternoon.

A classic rendition of to take you back to the beach.

House made with fresh lemon juice and sugar. We can also add strawberry, passionfruit or pomegranate.