Catch Me Sushi
Popular Items
DE1-MISO SOUP 8OZ

SR-26 GEISHA ROLL
IN: SOY PAPER, SCALLOP MASAGO, AVACADO, CUCUMBER. OUT: TUNA, SPICY MAYO, GREEN ONIONS, CHILI OIL AND PONZU.

SR5-CRUNCH EEL BLUE CRAB
In: DEEP-FRIED FRESH WATER EEL AVOCADO AND CUCUMBER Out: OVEN BAKED BLUE CRAB SERVED WITH HOUSE SPECIAL TRUFFLE EEL SAUCE
A-APPETIZER

A1-AGEDASHI TOFU (4PCS)
Deep fried Tofu with Potato Starch Served with warm tempura sauce

A2-ASSORTED TEMPURA (6PCS)
2 Shrimp 1 Carrot 1 Onion 1 Mushroom 1 Asparagus Served with Warm Tempura Sauce (MAY CHANGE)

A3-BAKED MUSSEL (5PCS)
Baked Green Mussel with Mayo Smelt roe and green onion on top. Hinted with House Ponzu sauce and Eel Sauce with mozzarella cheese.

A4-CRISPY RICE WITH SPICY TUNA (4PCS)
Crispy Rice with Spicy Tuna sliced avocado topped with smelt roe and green onion served with House Eel sauce.

A5-EDAMAME
Steamed Soybean (SALTED)

A6-GARLIC CHILI EDAMAME
Steamed Soybean Sauteed with Garlic soy sauce and Japanese Chile

A7-GYOZA (6PCS)
Deep fried Pork Dumpling

A8-JALAPENO POPPERS (4PCS)
Deep fried Jalapeno cream cheese and spicy tuna. Topped with Green Onion and Smelt roe. Served w/ Eel sauce and Spicy Mayo

A10-SHRIMPTEMPURA (4PCS)
Deep fried shrimp served with warm tempura sauce.

A11-SOFTSHELL CRAB APPETIZER
Deep-fried Soft shell crab served with warm tempura sauce.

A12-SQUID LEGS
Deep fried squid legs served with house special spicy mayo

A13-TAKO BALL 5PCS (OCTOPUS)
Deep fried Octopus ball served with spicy mayo and eel sauce. Topped with fish flakes

A16-TRUFFLE FRIES
Seasoned French Fries with truffle oil, truffle salt and parmesan cheese
B-BEVERAGES
B1-COKE
B2-DIETCOKE
B3-DrPEPPER
B4-GREEN TEA
B5-ICED GREEN TEA
B6-PINKLEMON
B7-SODA WATER
B8-SPRITE
B9-PANNA WATER
B10-S.PELLE SPARKLING WATER
B11-PERRIER SPARKLING WATER

B12-SNAP KIWI STRAWBERRY

B13-SNAP APPLE

B14-SNAP MANGO MAD

B15-VOSS

B16-APPLE JUICE

B17-ORANGE JUICE

B18-RED BULL
BW-BEER & WINE
CC-CHEF'S CHOICE
CR-CUT ROLLS

CR1-AVOCADO ROLL 8PC
In: FRESH AVOCADO

CR2-CALIFORNIA ROLL 8PC
In: IMITAION CRAB AVOCADO AND CUCUMBER

CR3-CUCUMBER 6PC
In: CUCUMBER

CR4-EEL AVO 8PC
In: OVEN BACKED EEL AND AVOCADO ROLL SERVED WITH EEL SAUCE

CR5-PHILADELPHIA ROLL 8PC
In: SALMON AVOCADO AND CREAM CHEESE

CR6-SCALLOP MASAGO ROLL 8PC
In: BAY SCALLOP CREAMY MAYO SMELT ROE AND GREEN ONION

CR7-SPICY ALBACORE 8PC
In: SEASONED SPICY ALBACORE WITH CUCUMBER

CR8-SPICY SALMON ROLL 8PC
In: SEASONED SPICY SALMON WITH CUCUMBER

CR9-SPICY SHRIMP AND CRAB 8PC
In: SPICY SHRIMP AND CRAB WITH CUCUMBER

CR10-SPICY TUNA
In: SEASONED SPICY TUNA WITH CUCUMBER

CR11-TUNA ROLL 6PC
In: TUNA

CR12-VEGETABLE ROLL 5PC
In: MARINATED YELLOW RADISH AVOCADO GOBO CUCUMBER AND ASPARAGUS

CR13-YELLOWTAIL SCALLION 8PC
In: SEASONED YELLOWTAIL WITH CUCUMBER (SCALLION)

CR14-SALMON SKIN 5PCS
In: SALMON SKIN GOBO CUCUMBER AND AVO

CR15-SPIDER ROLL 5PCS
In: SOFTSHELL CRAB GOBO CUCUMBER AND AVOCADO
Soy Paper Add
Add Avocado
Add Cucumber
CT-CATERING
SILVER PACKAGE
SR14 Salmon Fusion 8pc SR9 Fresh Garden Roll SR4 caterpillar roll. 8pc SR13 rainbow roll 8pc SR7 Dynamite Roll 8pc SR16 Volcano roll 8pc SR5 Crunch EEL Blue crab. 5pc SR12 Popcorn Shrimp. 5pc
GOLD PACKAGE
SR2 Baked Salmon. 8pc SR3 Cajun Roll. 8pc SR11 lemon tail 8pc SR19 Mexicali Roll. 8pc SR15 Shrimp All Out. 8pc SR7 Dragon Roll 8pc SR18 CMS ROLL 8pc NI1 Albacore sushi 2pc NI13 Salmon Sushi 2pc NI21 Tuna Sushi 2pc NI22 Yellowtail Sushi. 2pc N1 Halibut Sushi 2 pc
PLATINUM PACKAGE
SR17 Baked Lobster Roll SR1 albacore lover. 8pc SR2 Baked Salmon. 8pc SR7 Dynamite Roll 8pc SR11 lemon tail 8pc SR18 CMS ROLL 8pc NI11 Red Snapper NI3 Black Snapper NI2 Amber Jack W Shisho NI8 King Salmon NI23 Snow Crab SA1 Albacore Sashimi W/ Crunch Onions SA13 Yellowtail Sashimi SA Tuna Sashimi
HR-HAND ROLL
HR1-AVOCADO
In: Avocado (SOY)
HR2-BAKED BLUE CRAB
In: Baked Blue crab with crunch onion served with Truffle eel sauce (SOY)
HR3-CALIFORNIA
In: Imitation crab cucumber and avocado (SOY)
HR4-CUCUMBER
In: Cucumber (SOY)
HR5-EEL AVO
In: Baked eel and avocado served with house eel sauce (SOY)
HR6-NEGI TORO
In: Seasoned Tuna belly with scallion (SOY)
HR7-PHILADELPHIA
In: Salmon avocado and cream cheese (SOY)
HR8-SCALLOP MASAGO
In: Seasoned bay scallop with smelt roe (SOY)
HR9-SPICY ALBACORE
In: Spicy albacore with cucumber (SOY)
HR10-SPICY SALMON
In: Spicy salmon with cucumber (SOY)
HR11-SPICY SHRIMP AND CRAB
In: Spicy shrimp and crab with cucumber (SOY)
HR12-SPICY TUNA
In: Spicy tuna with cucumber (SOY)
HR13-TUNA
In: TUNA (SOY)
HR14-VEGETABLE
In: Cucumber avocado gobo yellow radish asparagus (SOY)
HR15-YELLOWTAIL SCALLION
In: Seasoned yellowtail with scallion (SOY)
HR16-SALMON SKIN
In: Salmon Skin Pickled Gobo Cucumber (SOY)
MP-MARKET PRICED
NEW MENU ADDED

NI23-SNOW CRAB
SNOW CRAB SERVED WITH TRUFFLE BUTTER AND HINT OF PINK SALT

NI24-SQUID
SEARED SQUID SUSHI SERVED WITH SHISO LEAF TOPPED WITH YUZU KOSHO PONZU AND G.ONION

SR-19 T.T (MEXI CALI) ROLL
IN: FRESH SERRANO PEPPER SHRIMP TEMPURA AND AVOCADO OUT: (S) SHRIMP AND CRAB DEEP FRIED JALAPENO SERVED WITH SPICY MAYO AND SRIRACHA

SR18-CMS (Catch Me Sushi) ROLL
IN: DEEP FRIED WHITE FISH ASPARAGUS AVOCADO WRAPPED WITH SOY PAPER OUT: SEARED HALIBUT YUZU YUZU KOSHO PONZU AND ARARE (RICE BALL)

SR-23 SOS LOS ROLL
in: baked salmon and crab meat top: baked lobster and Salmon roe served w/yuzu mayo sauce NO RICE
A-17 YELLOWTAIL COLLAR
A-18 SALMON COLLAR
NI-SUSHI

NI1-ALBACORE-SUSHI
ALBACORE SUSHI WITH HOUSE SPECIAL ALBACORE SAUCE GREEN ONION

NI2-AMBER JACK W/ SHISO-SUSHI
AMBERJACK SUSHI WITH SHISO LEAF SERVED WITH YUZU AND LAVA SALT

NI3-BLACK SNAPPER
BLACK SNAPPER SERVED WITH HOUSE PONZU SAUCE AND SCALLION

NI5-GOLDEN EYE SNAPPER
GOLDEN EYE SNAPPER SEARED WITH OLIVE OIL SERVED WITH PINK SALT

NI6-HALIBUT-SUSHI
HALIBUT SUSHI SERVED WITH YUZU AND YUZU KOSHO

NI7-JAPANESE SCALLOP-SUSHI
SEARED JAPANESE SCALLOP SERVED WITH YUZU AND KIZAMI WASABI

NI8-KING SALMON
KING SALMON SUSHI SERVED WITH TRUFFLE OIL YUZU KOSHO AND LAVA SALT

NI9-MACKEREL (SHIME SABA)-SUSHI
HOUSE MARINATED MACKEREL SERVED WITH HOUSE PONZU SAUCE GROUND GINGER AND SCALLION

NI10-OCTOPUS-SUSHI
OCTOPUS SUSHI SERVED WITH RED YUZU KOSHO

NI11-RED SNAPPER-SUSHI
RED SNAPPER SUSHI SERVED WITH CRUSHED TRUFFLE HOUSE PONZU SAUCE AND SCALLION

NI12-SALMON ROE-SUSHI
SALMON ROE SERVED WITH SCALLION

NI13-SALMON-SUSHI
SCOTTISH SALMON

NI14-SHRIMP-SUSHI
HOUSE MARINATED SHRIMP

NI15-SMELT ROE-SUSHI
SMELT FISH ROE

NI16-SPANISH MACKEREL-SUSHI
SPANISH MACKEREL SUSHI SERVED WITH HOUSE PONZU SAUCE GROUND GINGER AND SCALLION

NI17-STRIPED JACK
STRIPED JACK SERVED WITH HOUSE PONZU SAUCE AND SCALLION

NI18-TAMAGO-SUSHI
HOUSE MADE SWEETNED EGG

NI19-TORO-SUSHI
SPAIN BLUE-FIN TUNA BELLY SERVED WITH TUBE WASABI

NI20-TRUFFLE BASS-SUSHI
STRIPED BASS SERVED WITH TRUFFLE OIL AND SEASALT

NI21-TUNA-SUSHI
BIG FIN TUNA

NI22-YELLOWTAIL-SUSHI
YELLOWTAIL

NI24-SQUID
SEARED SQUID SUSHI SERVED WITH SHISO LEAF TOPPED WITH YUZU KOSHO PONZU AND G.ONION
PK-POKE

CB1-BTS Bowl
Included: Poke Sauce and Spicy Mayo Based with Brown Rice (6oz) Fresh Tuna (6oz) (Tomato, Sesame Oil, Cucumber, Onion, Crunch Batter, Masago, Avocado, Crunch Onion, Seaweed, Seaweed seasoning, Radish sprouts, Beets, and seaweed salad)

CB2-BLACKPINK
Included: Poke Sauce and Spicy Mayo Based with Brown Rice (6oz) Fresh Scottish Salmon (6oz) (Tomato, Sesame Oil, Cucumber, Onion, Crunch Batter, Masago, Avocado, Crunch Onion, Seaweed, Seaweed seasoning, Radish sprouts, Beets, and seaweed salad)

CB3-K-POP Bowl
Included: ChoJang Sauce (Vinegared Korean Pepper Paste) Based with Salad Side of Brown Rice or Steamed Rice (8oz) Assorted Fish (6oz) (Sesame Oil, Cucumber, Onion, Masago, Avocado, Crunch Onion, Seaweed, Seaweed seasoning, Radish sprouts, Beets, and seaweed salad)
RT-DESSERT
RT1-GREEN TEA ICE CREAM
GREEN TEA ICE CREAM SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND NUT CRUST
RT2-TEMPURA GREEN TEA ICE CREAM
DEEP FRIED GREEN TEA ICE CREAM W/POUND CAKE SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND NUT CRUST
RT3-TEMPURA BANANA
DEEP FRIED BANANA SERVED WITH WHIPPED CREAM CHOCO, CARAMEL SYRUP AND ALMOND CRUST
SA-SASHIMI/CARPACCIO

SA1-ALBACORE SASHIMI W/CRUNCH ONION
ALBACORE SASHIMI SERVED WITH CRUNCH ONION SERVED WITH HOUSE SPECIAL ALBACORE SAUCE

SA2-AMBER JACK SASHIMI
AMBER JACK SASHIMI SERVED WITH SHISO LEAF YUZU AND SEASALT

SA3-HALIBUT SASHIMI
HALIBUT SASHIMI SERVED WITH YUZU AND YUZU KOSHO

SA4-MACKEREL CARPACCIO
MACKEREL SASHIMI CILANTRO MICRO GREEN SERVED WITH PONZU SAUCE AND MUSTARD DRESSING

SA5-PEPPER SEARED SALMON CARPACCIO
PEPPERED SEARED SALMON SASHIMI WITH AVOCADO SERVED WITH HOUSE TRUFFLE EEL SAUCE

SA6-RED SNAPPER SASHIMI
RED SNAPPER SASHIMI SERVED WITH CRUSHED TRUFFLE HOUSE PONZU SAUCE AND SCALLION ON TOP

SA7-SALMON BLUE CRAB W/TRUFFLE OIL
SALMON BLUE CRAB WITH SLICED AVOCADO SERVED WITH TRUFFLE OIL AND LAVA SALT

SA8-SALMON SASHIMI
FRESH SCOTTISH SALMON

SA9-SESAME SEARED TUNA CARPACCIO
SESAME SEARED TUNA SASHIMI WITH SLICED AVOCADO SERVED WITH TRUFFLE EEL SAUCE

SA10-TORO SASHIMI
SPAIN BLUE FIN TUNA BELLY

SA11-TRUFFLE BASS SASHIMI
STRIPED BASS SASHIMI SERVED WITH TRUFFLE OIL AND SEASALT

SA12-TUNA SASHIMI
BIG EYE TUNA

SA13-YELLOWTAIL SASHIMI
YELLOWTAIL SASHIMI WITH SLICED JALAPENO SERVED WITH HALF PONZU AND YUZU W/HINT OF SRIRACHA

SA14-KING SALMON SASHIMI
KING SALMON SERVED WITH YUZU KOSHO LAVA SALT AND TRUFFLE OIL
SK-SAKE

SK3-NIGORI SHO
Unfiltered Sake

SK4-SAYURI
The creamy sake passes through a mesh and it is coarsely filtered. It has a refreshing aroma, natural sweetness and smooth after taste.

SK5-KARATAMBA
Ozeki karatamba is the masterpiece of the tamba toji (brewmaster)

SK6-HAKUTSURU
This sake offers a full and fruity aroma, with a light texture and a rich taste. One of the highest quality sakes available.

SK7-KIKUSUI
Delicate with clean aromatics and rich smooth, rooted and articulated in elegance.
SK8-SOJU
Korean Soju. It’s taste is comparable to vodka, though after slight sweeter due to sugars added in the manufacturing process.

SK9-KIKUSUI (L)
Delicate with clean aromatics and rich smooth, rooted and articulated in elegance.

SK10-ONIGOROSHI
From Kyoto prefecture, incredibly famous traditional sake with a smooth and dry taste; immensely popular amongst the young crowd.
SK13-KUBOTA JUNMAIDAI
SK14-KUBATA MANJU
SK15-IICHIKO SOJU ON THE ROCKS
SK15-IICHIKO SOJU BOTTLE
SR-SPECIALTY ROLLS

SR-25 AKHBER ROLL
IN: SOY PAPER, SPICY TUNA, AVOCADO. OUT: YELLOWTAIL, LEMON SLICE, JALAPENO, SIRACA, cilantro, YUZU, PONZU, AND CHILI OIL.

SR1-ALBACORE LOVER
In: SEASONED SPICY ALBACORE WITH CUCUMBER Out: FRESH ALBACORE WITH CRUNCH ONION SERVED WITH HOUSE SPECIAL ALBACORE SAUCE

SR17-BAKED LOBSTER ROLL
In: BAKED CALIFORNIA ROLL Out: BAKED LOBSTER MIXED WITH LANGOSTINO SERVED WITH HOUSE SPECIAL LOBSTER SAUCE 5OZ LOBSTER/LANGO MIX 2SPOONS OF LOBSTER SAUCE (BAKED MAYO ON TOP)

SR2-BAKED SALMON
In: IMITATION CRAB AVOCADO AND CREAM CHEESE Out: BAKED SALMON W/BAKED MAYO SERVED WITH EEL SAUCE

SR3-CAJUN
In: SHRIMP TEMPURA SPICY TUNA WITH CUCUMBER Out: FRESH ALBACORE WITH CRUNCH ONION SERVED WITH MICRO GREEN AND HOUSE SPECIAL ALBACORE SAUCE

SR4-CATEPILLAR
In: OVEN BAKED FRESH WATER EEL WITH CUCUMBER Out: AVOCADO SERVED WITH HOUSE EEL SAUCE

SR5-CRUNCH EEL BLUE CRAB
In: DEEP-FRIED FRESH WATER EEL AVOCADO AND CUCUMBER Out: OVEN BAKED BLUE CRAB SERVED WITH HOUSE SPECIAL TRUFFLE EEL SAUCE

SR6-CRUNCH ROLL
In: IMITATION CRAB SHRIMP TEMPURA AVOCADO AND CUCUMBER Out: CRUNCH TEMPURA BATTER SERVED WITH HOUSE EEL SAUCE

SR7-DRAGON ROLL
In: CALIFORNIA ROLL Out: OVEN BAKED FRESH WATER EEL WITH SLICED AVOCADO SERVED WITH HOUSE SPECIAL EEL SAUCE

SR8-DYNAMITE ROLL
In: CALIFORNIA Out: DYNAMITE MIX (SCALLOP ONION MUSHROOM SMELT ROE GREEN ONION) EEL SAUCE

SR-21 FANCY ROLL
IN: SHRIMP TEMPURA IMITAION CRAB CUCUMBER AND AVOCADO OUT: FRESH TUNA WITH: MUSTARD DRESSING SAUCE (WRAPPED IN SOY PAPER NO RICE)
SR27- FIRE ROLL

SR9-FRESH GARDEN ROLL
GOBO AVOCADO CUCUMBER ASPARAGUS WHOLE ROLL IS WRAPPED WITH VINEGAR MARINATED RADISH (NO RICE)

SR-26 GEISHA ROLL
IN: SOY PAPER, SCALLOP MASAGO, AVACADO, CUCUMBER. OUT: TUNA, SPICY MAYO, GREEN ONIONS, CHILI OIL AND PONZU.

SR-22 JESSICA ALBA ROLL
IN: SPICY TUNA SHRIMP TEMPURA AVO OUT: SEASONED ALBACORE AND DEEP-FRIED FRESH WATER EEL SERVED WITH EEL SAUCE AND YUZU HONEY MAYO

SR10-JUDO ROLL
In: THREE KINDS OF SASHIMI (TUNA, SALMON, ALBACORE) IMITATION CRAB AVOCADO AND ASPARAGUS WRAPPED WITH SOY PAPER (TOPPED WITH BLACK TOBIKO AND SALMON ROE) SERVED WITH PONZU SAUCE

SR11-LEMONTAIL ROLL
In: SPICY TUNA WITH CUCUMBER Out: YELLOWTAIL SERVED WITH HALF PONZU HALF YUZU LEMONTAIL SAUCE

SR12-POPCORN SHRIMP AND SPICY TUNA (5PC)
In: SPICY TUNA WITH CUCUMBER WRAPPED IN SOY PAPER Out: POPCORN SHRIMP COATED WITH SPICY MAYO AND PONZU POPCORN SAUCE

SR13-RAINBOW ROLL
In: CALIFORNIA Out: TUNA SALMON ALBACORE WHITE FISH AND SHRIMP

SR14-SALMON FUSION
In: SEASONED SPICY SALMON W/ CUCUMBER AND AVOCADO Out: FRESH SALMON MICRO GREEN W/HINT OF SRIRACHA SERVED WITH HOUSE PONZU SAUCE

SR15-SHRIMP ALL OUT
In: SHRIMP TEMPURA SPICY SHRIMP AND CRAB WITH CUCUMBER Out: FRESH SHRIMP AND SLICED AVOCADO SERVED WITH SPICY MAYO AND EEL SAUCE
SR-23 SOS LOS ROLL

SR-24 THE FANTACY ROLL
IN: MILD SPICY YELLOWTAIL, AVOCADO. OUT: PEPPER SEARED SALMON, BLACK TRUFFLE SAUCE, CREAMY SAUCE.

SR-19 T.T (MEXI CALI) ROLL
IN: FRESH SERRANO PEPPER SHRIMP TEMPURA AND AVOCADO OUT: (S) SHRIMP AND CRAB DEEP FRIED JALAPENO SERVED WITH SPICY MAYO AND SRIRACHA

SR-20 VEGETARIAN ROLL
SOY PAPER SUSHI RICE FRIED TOFU AVOCADO OUTSIDE SAUTEED MUSHROOMS

SR16-VOLCANO ROLL
In: BAKED CALIFORNIA ROLL Out: BAKED SALMON TOPPED WITH BAKED SPICY TUNA SERVED WITH EEL SAUCE
SS-SAUCE

SS1-EEL SAUCE
Sweet eel sauce

SS2-KIZAMI WASABI
Japanese Kizami wasabi: Wasabi stem

SS3-PONZU
House made Ponzu sauce Delicious!

SS4-SESAME SEED
Sesame Seed

SS5-SPICY MAYO
House made sweet spicy mayo

SS6-SRIRACHA
Sriracha: What explanation do you need

SS7-TRUFFLE EEL
Eel sauce mixed with truffle oil. Gentle truffle with sweet eel sauce is Delicious!

SS8-YUZU
Japanese lemon Citrus. Makes your mouth all watery

SS9-YUZU HONEY MAYO
Yuzu Citrus mixed with Honey and our favorite mayo. It is so well balanced

SS10-SAMBAL
Sambal

SS11-ALBACORE SAUCE
House made albacore sauce just for albacore
VG-SALAD

VG1-CUCUMBER SALAD WITH OCTOPUS
House marinated cucumber served with shredded octopus.

VG2-POKE SALAD

VG3-SEAWEED SALAD
House seaweed salad

VG4-HOUSE SALAD
Lettuce Romaine Shredded Carrot Cucumber Baby Tomato Served with Home-made Salad Dressing

VG5-SALMON SKIN SALAD
Salmon Skin on Top of House Salad W/AVO (Dressing on the side Ponzu Sauce)

VG6-MAYO TUNA SALAD
8oz Mayo Tuna on Top of House Salad W/AVO

VG7-SASHIMI SALAD
6oz Sashimi on Top of House Salad W AVO