Cedar Creek Catering 350 West State Street

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices! This Cedar Creek creation features our housemade caramelized red onion and fig jam, layered with ricotta and blue or goat cheese (based on availability) and a balsamic reduction drizzle!

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. This Cedar Creek creation features Danish blue cheese, fresh mozzarella, provolone, and ricotta, topped with cracked black pepper, oregano, and EVOO.

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. Our classic tomato pie features FRESH hand-crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO.

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. Our classic Upside Down pie features provolone cheese and a sauce of FRESH hand-crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO.

Our generously sized jumbo chicken wings are dusted in our signature dry rub, then grilled AND roasted until tender! Your order will be *pre-tossed* in our Chipotle BBQ Sauce - made with ketchup, mustard, apple cider vinegar, molasses, Worcestershire sauce, onions, chipotles, and brown sugar! You can also add a full-size bottle of our BBQ sauce, 5-oz jar of our Spicy Pepper Creek Fire sauce, or our Signature Dry Rub blend to your order!

Hold the sauce! Every order of our jumbo roasted chicken wings is rubbed with Chef CJ's specially balanced blend of paprika, cayenne, onion, garlic, thyme, oregano, kosher salt and pepper and then charred and roasted! Enjoy them as is! You can also add a full-size bottle of our BBQ sauce, 5-oz jar of our Spicy Pepper Creek Fire sauce, or a container of our Signature Dry Rub blend to your order!

Our generously sized jumbo chicken wings are dusted in our signature dry rub, then char-grilled AND roasted until tender! Your order will be *pre-tossed* with some good ole' fashioned Louisiana-style hot sauce! You can also add a full-size bottle of our BBQ sauce, 5-oz jar of our Spicy Pepper Creek Fire sauce, or a container of our Signature Dry Rub blend to your order!

Bringin' the sweet and the heat! Your wings will come *pre-tossed* in our best-selling, small-batch Creek Fire Sauce (made with jalapenos, habaneros, apple cider vinegar, sugar, and pectin)! Our generously sized jumbo chicken wings are dusted in our signature dry rub, then char-grilled AND roasted until tender! You can also add a full-size bottle of our BBQ sauce, 5-oz jar of our Spicy Pepper Creek Fire sauce, or a container of our Signature Dry Rub blend to your order!

Our generously sized jumbo chicken wings are dusted in our signature dry rub, then char-grilled AND roasted until tender. Your order will come *pre-tossed* in our housemade sweet-n-sticky soy sauce with sesame seeds! You can also add a full-size bottle of our BBQ sauce, 5-oz jar of our Spicy Pepper Creek Fire sauce, or a container of our Signature Dry Rub blend to your order!

Seasoned with our own signature dry rub and slow-roasted for over 12 hours, our brisket is TASTY and TENDER! Purchase a jar of our best-selling, small-batch Creek Fire Sauce (made with jalapenos, habaneros, apple cider vinegar, sugar, and pectin) or a bottle of our Chipotle BBQ Sauce (made with ketchup, mustard, apple cider vinegar, molasses, Worcestershire sauce, onions, chipotles, and brown sugar) to level up your experience!

Save $5 when you order a pie and wings combo! Our upside down pie features provolone cheese and a sauce of FRESH crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO. Homemade sourdough crust. 12"x17" half sheet with 8 generous slices + 20 wings.

Save $5 when you order a pie and wings combo! Our homemade sourdough crust features Danish blue cheese, fresh mozzarella, provolone, and ricotta. Topped with cracked black pepper, oregano, and EVOO. 12"x17" half sheet with 8 generous slices + 20 wings.

Save $5 when you order a pie and wings combo! Our homemade sourdough crust features our housemade caramelized red onion and fig jam, layered with ricotta and blue or goat cheese (based on availability) and topped with a balsamic reduction! 12"x17" half sheet with 8 generous slices + 20 wings.

Save $5 when you order a pie and wings combo! Our homemade sourdough crust features FRESH crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO . 12"x17" half sheet with 8 generous slices + 20 wings.

Our Caramel Apple Cheesecake bars start with a homemade shortbread crust and thick cheesecake layer that gets topped with fresh diced cinnamon apples and a sweet streusel!

Our Bavarian-style sourdough soft pretzel nuggets WOW every crowd! Our in-house artisan baker creates a bread dough with locally-milled flour from Castle Valley Mill (Doylestown, PA), then uses an authentic German baking method to produce salty, savory soft pretzels with a shiny, deep brown crust! Our small party tray is perfect for 8-10 people!

Our Bavarian-style sourdough soft pretzel nuggets WOW every crowd! Our in-house artisan baker creates a bread dough with locally-milled flour from Castle Valley Mill (Doylestown, PA), then uses an authentic German baking method to produce salty, savory soft pretzels with a shiny, deep brown crust! Our large party tray is perfect for 20-25 people!

Bringin' the sweet and the heat, our best-selling, small-batch Spicy Pepper Creek Fire is made with jalapenos, habaneros, apple cider vinegar, sugar, and pectin! This balanced blend of simple ingredients is BOOMING with flavor and possibilities! Short on ingredients and big on versatility—it’s a sauce, spread, dip, relish, and jelly for anything your culinary creativity can come up with! Comes in a 5-oz. reusable glass jar.

Our small-batch Chipotle BBQ Sauce is made with ketchup, mustard, apple cider vinegar, molasses, Worcestershire sauce, onions, chipotles, and brown sugar. It's a definite MUST with our Jumbo Roasted Chicken Wings and Slow-Roasted Beef Brisket. It'll become a smoky, spicy staple for your at-home grilling too! Comes bottled in a reusable 8-oz glass jar.

Creek's Dry Rub is the original house blend Chef CJ created to blast our chicken wings and brisket with flavor before cooking! The paprika, cayenne, onion, garlic, thyme, oregano, kosher salt and pepper are perfect for both white and dark meats! Comes packaged in a recyclable container.

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices! This Cedar Creek creation features our housemade caramelized red onion and fig jam, layered with ricotta and blue or goat cheese (based on availability) and a balsamic reduction drizzle!

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. This Cedar Creek creation features Danish blue cheese, fresh mozzarella, provolone, and ricotta, topped with cracked black pepper, oregano, and EVOO.

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. Our classic tomato pie features FRESH hand-crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO.

All of our pies start with our original rustic-style sourdough crust that can best be described as a cross between focaccia and Sicilian pizza crusts with a nice crisp crunch! They're all made 12"x17" half-sheet size and offer 8 generous slices. Our classic Upside Down pie features provolone cheese and a sauce of FRESH hand-crushed San Marzano tomatoes simmered with fresh garlic, salt, pepper, and EVOO.

Seasoned with our own signature dry rub and slow-roasted for over 12 hours, our brisket is TASTY and TENDER! Purchase a jar of our best-selling, small-batch Creek Fire Sauce (made with jalapenos, habaneros, apple cider vinegar, sugar, and pectin) or a bottle of our Chipotle BBQ Sauce (made with ketchup, mustard, apple cider vinegar, molasses, Worcestershire sauce, onions, chipotles, and brown sugar) to level up your experience!

Bringin' the sweet and the heat, our best-selling, small-batch Spicy Pepper Creek Fire is made with jalapenos, habaneros, apple cider vinegar, sugar, and pectin! This balanced blend of simple ingredients is BOOMING with flavor and possibilities! Short on ingredients and big on versatility—it’s a sauce, spread, dip, relish, and jelly for anything your culinary creativity can come up with! Comes in a 5-oz. reusable glass jar.

Our small-batch Chipotle BBQ Sauce is made with ketchup, mustard, apple cider vinegar, molasses, Worcestershire sauce, onions, chipotles, and brown sugar. It's a definite MUST with our Jumbo Roasted Chicken Wings and Slow-Roasted Beef Brisket. It'll become a smoky, spicy staple for your at-home grilling too! Comes bottled in a reusable 8-oz glass jar.

Creek's Dry Rub is the original house blend Chef CJ created to blast our chicken wings and brisket with flavor before cooking! The paprika, cayenne, onion, garlic, thyme, oregano, kosher salt and pepper are perfect for both white and dark meats! Comes packaged in a recyclable container.