Fire roasted roma tomatoes, tomatillos, garlic, onion, cascabel chiles + a bag of totopos. *Make it Grande! (12 oz) + 2 bags totopos.

Our creamy blend of fresh avocados, tomatillos, citrus + a bag of totopos.

Fire roasted tomatillos, onion, garlic, spices, complete this tasty chunky salsa + a bag of totopos.

Our signature creamy habanero salsa + a bag of totopos. (contains dairy)

Freshly chopped roma tomato, onion, cilantro, jalapeño, citrus, seasoning + a bag of totopos.

Hass avocados, roma tomato, onion, cilantro, lime + a bag of totopos.

Hass avocados, roma tomato, onion, cilantro, lime. 12 oz container + 2 bags of totopos.

Our house cheese blend, chopped red bell pepper, onions, topped with cilantro + a bag of totopos.

Seasoned vegan refried beans, finished with cotija cheese, pico de gallo + a bag of totopos.

A flight of cascabel, verde, habanero salsas + totopos.

Crispy Brussels sprouts tossed in Garlic aioli, goat cheese, red pepper flakes, citrus.

Crisp flour tortilla rolled with melted cheese & your choice of filling (3 pieces). Finished with jalapeño crema, pico de gallo.

Our most popular dips! Fresh guacamole, creamy queso, seasoned reefried black beans + totopos.

Crisp red potatoes, twice cooked, tossed with cotija cheese, parsley, centro seasoning, hint of morita spice, citrus, vegan whipped garlic on the side.

Tender cuts of marinated & charbroiled flank steak, served with seasoned & charred broccoli florets.

12 oz of our house queso + 4 lb bag of Totopos

10" flour tortilla, melted Monterey jack cheese.

Juicy, flavor-packed crispy chicken wings, finished with chopped parsley, served with ancho ranch on the side. choose your style: scratch - well balanced picoso- tossed in our house hot sauce

Crispy french green beans sautéed in a savory sauce made from chile morita, homemade syrup, garlic. Topped with roasted pepita seeds, black sesame.

12” flour tortilla, black beans, lime-cilantro rice, guacamole, jalapeño crema, cheese, onions, red bell peppers, habanero crema on the side.

Crispy totopos (chips) layered with black beans, melted monterey jack, pico de gallo, cauliflower florets, fried jalapeños. Finished with fresh guacamole & jalapeño crema. Note: Gluten-free by ingredient but cauliflower florets, jalapeños, sweet potato, chips are fried in shared oil.

Premium Angus beef barbacoa, melted cheese, cilantro, chopped red onion centered between two large flour tortillas. Consomme (beef stock au jus) avocado-salsa, lime on the side.

Your choice of filling wrapped in two corn tortillas, covered with habanero crema or poblano sauce (vegan-mild). Garnished with hibiscus pickled onion, local micro greens. Note: Sweet potato/cauliflower option is fried in common oil.

Chopped romaine, black beans, lime-cilantro rice, guacamole, roasted pepita seeds, grilled corn, tomato, pickled red onion, cotija, radish. Note: Sweet potato/cauliflower option is fried in common oil.

Crisp, flame roasted, blue corn tortilla, seasoned refried black beans, Oaxacan cheese, baked adobo-cauliflower, brussels sprout-cabbage medley. Cherry tomatoes, avocado, cascabel salsa, radish, local micro greens. Note: Sweet potato/cauliflower option is fried in common oil.

A fresh blend of romaine and arugula topped with tender sweet potato, crisp apple, red onion, goat cheese, pistachios and crispy quinoa. Finished with fresh dill and a bright hibiscus vinaigrette on the side. Note: Sweet potato is fried in common oil.

Butter sauteed shrimp, coconut-tamarind achiote marinade, smoky chipotle, citrus cabbage slaw, lime-cilantro rice.

Fire roasted roma tomato-chipotle broth, tortilla crisps, shredded chicken, jack cheese, avocado, Mexican crema, cilantro, chile guajillo strips.

Fire roasted roma tomato-chipotle broth, corn tortilla crisps, cilantro, chile guajillo strips. *Vegan lentil soup contains roasted corn, black beans, avocado.

Fire roasted roma tomato-chipotle broth, tortilla crisps, shredded chicken, jack cheese, avocado, Mexican crema, cilantro, chile guajillo strips.

Fire roasted roma tomato-chipotle broth, tortilla crisps, cilantro, chile guajillo strips. *Vegan lentil soup contains roasted corn, black beans, avocado.

Large flour tortilla melted Oaxacan cheese, black beans, sautéed onions, zucchini, portobello mushroom. Finished with Mexican crema, pepita seeds, cilantro, fresno pepper, crispy spaghetti squash. * Please note cannot remove mushroom from quesadilla as it is mixed together*

Strips of grilled chicken breast, red cabbage & bell pepper, cilantro, cotija, radish, chipotle-cashew dressing, flour tortilla. *Sub corn tortilla for GF.

Slow braised pork shoulder, cilantro, chopped red onion, cotija, radish, cascabel salsa, organic corn tortilla. Gluten-free.

Roasted broccoli & cauliflower florets, toasted almond, pickled onion, cashew-chipotle dressing (vegan) , flour tortilla. Add red pepper flake. Sub corn tortilla for gluten-free.

Premium Angus beef, slow-braised with guajillo chile adobo & Dos Equis cerveza. Chopped red onion, cilantro, melted cheese crust, avocado salsa, organic corn tortilla.

Seasoned cauliflower florets & sweet potato, hibiscus pickled onion, beet, cilantro, cashew-chipotle dressing (vegan), organic corn tortilla. Note: Sweet potato/cauliflower option is fried in common oil.

Pan-fried, crispy corn tortilla filled with seasoned Yukon gold potatoes. Topped with cabbage medley, radish, cotija, crema, cilantro & salsa verde on the side. Gluten-free. Sub vegan cheese for vegan.

Charbroiled premium angus beef, guacamole, hibiscus pickled onion, cilantro, flour tortilla. Sub corn tortilla for gluten-free.

Strips of roasted poblano pepper, zucchini, portobello mushroom, fire roasted corn atop our house queso, house-fried onion, cilantro, organic corn tortilla. *Omit fried onions for gluten-free.

Crispy wild caught pacific snapper, marinated & tossed in panko, finished with red cabbage, ancho ranch, habanero-honey, pickled onion, cilantro served on a flour tortilla. *Sub grilled fish & corn tortilla for gluten-free.

Hand-shredded chicken breast braised in chipotle adobo (not spicy) finished with red onion, cilantro, avocado salsa on side. Gluten-free.

A classic, creamy mac n' cheese.

Melted cheeses on a flour tortilla.

Flour tortilla wrapped with refried black beans & melted cheeses.

Crispy totopo, refried black beans, melted cheeses.

Macaroni elbows, butter & salt.

Single taco with grilled chicken or asada on a flour tortilla.

Freshly cut carrots, homemade ancho ranch on the side (not spicy).

Seasoned vegan whole black beans.

Fluffy, vegan jasmine rice.

Marinated & flash-fried jalapeños.

House hot sauce.

Smokey chili crisp house hot sauce.

Mexican sour cream.

2 oz of our dulce de leche mousse.

4 oz of our creamy avocado salsa.

4 oz of our creamy habanero salsa.

Organic yellow corn, made in-house daily.

Seasoned & charred broccoli florets.

Thick cut chips, fried in-house daily.

Seasoned vegan refried black beans finished with cotija & fresh pico de Gallo.

Our house cheese blend, chopped red bell pepper, onions, topped with cilantro.

Hass avocados, roma tomatoes, onion, cilantro. Made fresh daily.

Freshly chopped roma tomatoes, onion, cilantro, citrus. Made fresh daily.

Beef barbacoa au jus.

Freshly chopped roma tomato, red onion, cilantro, lime, spices.

Twice cooked potatoes tossed in our Centro seasoning.

100% Monterey jack cheese shell/crust.

Homemade, blanketed in cinnamon-sugar with homemade dulce de leche mousse (8 pieces).

Layered dessert bar with nuts and chocolate, finished with chopped pistachios and sea salt flakes.

Half gallon of our scratch margarita base made from 100% citrus and home-made simple, just pair with your favorite tequila! Makes approx 12 margaritas (12 oz cup) + ice.

Half gallon of our scratch margarita base infused with hibiscus flower made from 100% citrus and home-made simple, just pair with your favorite tequila! Makes approx 12 margaritas (12 oz cup) + ice.

100% agave pueblo viejo blanco, house citrus. Makes 2-3 margaritas just add ice.

Infused 100% agave pueblo viejo tequila blanco with three different chile peppers, house citrus, spicy-delicious. Makes 3 margaritas, just add ice.

Los vecinos del campo espadin mezcal, house citrus. Makes 3 margaritas, just add ice.

Pueblo viejo blanco infused with hibiscus flower, house citrus. *Makes 3 margaritas just add ice.

100% agave pueblo viejo blanco, house citrus, makes 1-2 margaritas, just add ice.

los vecinos del campo espadin mezcal, house citrus. Makes 1-2 margaritas, just add ice.

infused pueblo viejo tequila blanco with three different chile peppers, house citrus, spicy-delicious. Makes 1-2 margaritas, just add ice.

100% pueblo viejo blanco infused with hibiscus flower, house citrus. Makes 1-2 margaritas, just add ice.

100% tamarind puree, pueblo viejo reposado, house citrus. Makes 1-2 margaritas, just add ice.

house-made 100% rhubarb-rosemary infused syrup, pueblo viejo reposado tequila, house citrus. Makes 1-2 margaritas, just add ice.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Caffe Vita cold brew w/ our homemade oatmilk horchata - vegan.

Made from scratch w/ oat milk-vegan.

15 street taco platter! Beef barbacoa, chicken tinga, pork carnitas, on 4” corn tortillas. Cilantro, onions, limes, avocado & cascabel salsa on the side. Make it veggie: sweet potato/cauliflower+cruciferous tacos finished with cashew-chipotle, pickled red onions, cilantro. **Please allow 30 Min of Prep Time**

32 oz bowl of our house cheese blend, chopped red bell pepper, onions, topped with cilantro plus a large bag of totopos (chips). Serves 10-12 guests.

Our most popular dips! Fresh guacamole, Queso, Black Bean dip topped with pico de gallo & cotija 16 oz containers.+ totopos (chips) . 1 order serves approximately 10-12 guests.

32 oz bowl of our lime-cilantro rice.

32 oz bowl of vegetarian whole black beans.

Catering box of 152 Burritos (12) pieces total, choose 3 proteins, 12 habanero crema cups, large bag of totopos (chips). Serves about 10-12 guests. You can order online and pick up same day! Take out only. **no modifications at this time please** Please allow 30-40 min prep time*

32 oz bowl of our fresh guacamole + a large bag of chips. (Serves 10-12)