CEVICHE PROJECT Silver Lake
Featured Items
- 3 PERUVIAN SCALLOPS ON THE HALF-SHELL
3 of our famous Peruvian scallop shooters with tangerine, pomegranate, Serrano chile, micro-cilantro, lava salt, and extra virgin olive oil
$14.00 - KANPACHI TIRADITO
Hawaiian Kanpachi sashimi, tosazu jelly (gluten), pink radish sprout, avocado mousse, grapefruit, serrano oil, trout roe & 1 tostada
$18.00 - TAI SNAPPER CEVICHE
Tai snapper ceviche with pineapple, jalapeño & ginger leche de tigre, jicama, cucumber, heirloom carrots, micro cilantro, cancha, tostadas
$22.00
TO GO
GIFTS
FOOD TO GO
- GREEN AGUACHILE
Semi cooked shrimp with aguachile made of lime, cilantro & serrano chile. Served with cucumbers, cherry tomato, micro cilantro, serrano oil, orange, watermelon radish & 2 nixtamalized corn tostadas.
$18.00 - MAYAN OCTOPUS TOSTADA KIT
Mayan octopus, shrimp ceviche, tomato, burnt habanero sauce, lime, cilantro, cucumber, avocado mousse, tostada.
$17.00 - "CEVICHELÓN" SHRIMP CEVICHE & MICHELADA COCKTAIL
Tecate Michelada with chile de arbor sauce, shrimp stock together with shrimp marinated in lime with tomato, cucumbers, shallot, and micro-cilantro. Served with 2 tostadas.
$19.00 - HALF DOZEN PREMIUM OYSTERS WITH BESPOKE MIGNONETTE
Premium oysters shucked and served on the half-shell with bespoke mignonette.
$21.00 - CAVIAR SERVICE
1 oz. Ceviche Project sustainable sturgeon caviar served with trout roe, avocado mousse, creme fraiche, and 4 tostadas.
$70.00 - KANPACHI TIRADITO
Hawaiian Kanpachi sashimi, tosazu jelly (gluten), pink radish sprout, avocado mousse, grapefruit, serrano oil, trout roe & 1 tostada
$18.00 - 3 PERUVIAN SCALLOPS ON THE HALF-SHELL
3 of our famous Peruvian scallop shooters with tangerine, pomegranate, Serrano chile, micro-cilantro, lava salt, and extra virgin olive oil
$14.00 - 3 DARK CHOCOLATE PEANUT BUTTER BALLS (vegan/gluten free)$10.00
- RED AGUACHILE
Semi cooked shrimp with aguachile made of lime chile de arbor & fresno chile. Served with cucumbers, micro cilantro, serrano oil, orange, watermelon radish & 2 nixtamalized corn tostadas.
$18.00 - SNOW CRAB CLAWS
4 snow crab claws with chile de arbol sauce and key lime.
$20.00 - KANPACHI AGUACHILE
King kanpachi, honeydew, chile piquin, tangerine, radish, cucumber, tostadas,
$22.00 - TAI SNAPPER CEVICHE
Tai snapper ceviche with pineapple, jalapeño & ginger leche de tigre, jicama, cucumber, heirloom carrots, micro cilantro, cancha, tostadas
$22.00 - YELLOW FIN TUNA TOSTADA
Yellow fin tuna, yuzu, charred onion, orange, celery, micro cilantro, rice caviar
$20.00