Chaat Bhavan Dublin

Traditional soft whole wheat bread, an evergreen classic.

Soft, clay oven-baked naan brushed with butter and topped with garlic and herbs, baked to perfection.

Traditional leavened bread baked in a clay oven, light and fluffy with butter.

Crunchy Punjabi-style shortcrust pastry with peas and potatoes and fresh pounded spices.

Crispy Yukon potatoes, beet, and sago, served with zesty chutneys.

A crispy, golden delight inspired by the nostalgic train journeys of India.

A Bombay favorite with spiced potato vada, chutneys and crunchy bits in a soft bun, topped with red masala!

Melted cheese, chillis, and secret spices on toasted bread, a simple yet satisfying delight.

Spiced potato patty with chutneys

Patty, crisp lettuce, and tangy sauces in a soft bun, paired with your choice of drink: (tea, chaas or soda).

A classic Gujarati snack with spiced potato, chutney pomegranate, peanuts, and sev in a soft bun!

South Indian medley with chilli, nuts, and date, chutney for an irresistible twist on a classic dish.

Crunchy spinach leaves, tangy chutneys, and creamy yogurt create a crispy, refreshing delight!

Crispy puffed puris filled with spiced potatoes, sprouts, onions, chickpeas served with spicy mint water and tamarind chutney for a flavorful burst!

A tangy, crunchy blend of puffed rice, onions, potato, chana, sprouts, sev, chutneys, and spices —bursting with bold flavors!

A tangy, crunchy blend of puffed rice, onions, potato, chana, sprouts, tomato, cucumber, sev, chutneys, and spices —bursting with bold flavors!

A healthy twist on classic bhel with sprouts, onions, and sev for a crunchy, fresh bite!

Crispy wafers with creamy yogurt, tangy chutneys, and spices-an irresistible street snack

Crispy wafers topped with potatoes, chickpeas, sprouts, onions, chutneys, and sev for a flavorful, crunchy bite.

Crispy wafers topped with potatoes, chickpeas, sprouts, onions, chutneys, yogurt and sev for a flavorful, crunchy bite.

A crispy, edible bowl filled with chaat magic— every bite is a mix of sweet, tangy, and spicy goodness.

White lentil dumpling and crispy wafers layered with potato, sev, onion, chutney, yogurt, chickpeas, and chutney

A crunchy base with fresh veggies, zesty masala, and tangy chutneys— a perfect light snack!

Crispy, flavorful deep-fried mixed veg fritters perfect for a tasty snack or appetizer!

Crispy, flavorful deep-fried paneer fritters perfect for a tasty snack or appetizer!

Crispy, flavorful deep-fried spicy chilli fritters perfect for a tasty snack or appetizer!

Lightly spiced crispy okra that's incredibly addictive— one bite and you'll keep munching!

Golden-fried potato patties with hearty chickpeas and tangy chutneys-pure comfort food!

Crispy potato patties swimming in a flavorful ragada gravy—an explosion of flavors on your plate.

Crunchy triangular shortcrust pastry topped with tangy chutneys and crunchy sev.

Buttered pillowy soft pav served with a flavorful ragada gravy—an explosion of flavors on your plate.

Creamy paneer goodness served with pillowy soft pavs --this one's all about indulgence.

A fusion of pasta tossed in Chaat Bhavan sauces, Indian flavors, and fresh herbs!

Crunchy noodles with bell peppers, carrots, cabbage, and spring onions in tangy, savory sauces!

Stir-Fried Noodles tossed with fresh veggies, soy sauce and spices in a flavorful Indo-Chinese classic.

Crave-worthy noodles tossed with shredded vegetables and in a thrilling green chili sauce.

Crispy veg dumplings in a savory, tangy Indo-Chinese sauce, bursting with bold flavors.

Crispy cauliflower bites tossed in a tangy and spicy sauce that's simply irresistible.

Golden- fried potato patty with tangy chutneys.

Choice of any two snacks from below and papad with choice of soda, tea or chaas (dahi papdi chaat / pani poori / bhel poori / dahi bateta sev poori / sev poori / hara bhara bhel / sprouts bhel)

Two vegetables, 1 plain paratha or 2 rotis, dal, rice, raita, papad and 2 desserts of the day with your choice of drink (tea, chaas or soda).

Bhel, two vegetables, 1 plain paratha or 2 rotis, kadhi, rice, raita, papad and 2 desserts of the day with your choice of drink (tea, chaas or soda).

Tandoor-grilled paneer tikka, fresh veggies, and smoky flavors wrapped in a soft naan.

Zesty paneer chunks tucked in a soft paratha (choice of plain or spinach) and soda, chaas or tea .

Flavorful scrambled paneer tucked in a soft paratha (choice of plain or spinach) served with soda, chaas or tea.

A rich, creamy tomato soup kissed with Indian spices for a bold twist on a timeless classic.

A warm, comforting blend of squash, coconut, turmeric, and herbs.

A light and fluffy medley of sago pearls tossed with peanuts, curry leaves, and gentle spices.

Rice and lentils cooked together with Indian spices

A flavorful mash-up of spiced veggies served with buttery buns, a street food classic.

Golden-fried fluffy bread paired with cozy, spiced potatoes-it's love at first bite.

Golden-fried fluffy fenugreek infusion bread paired with cozy, spiced potatoes-it's love at first bite.

Fluffy, puffed bread meets a rich, spiced chickpea curry-North India's favorite indulgence!

Fluffy, puffed whole wheat bread meets a rich, spiced chickpea curry.

Warm flatbreads paired with a hearty, traditional Punjabi mustard-spinach curry.

Tandoor-baked, stuffed flatbread paired with tangy chickpea curry— it's Amritsar's most delicious export!

Traditional Indian curry made with chickpea flour and yogurt, served with rice

Fragrant basmati rice layered with spiced veggies and a touch of saffron—it's biryani, the royal way.

Basmati rice tossed with fresh veggies and a kick of Chaat Bhavan spices.

A refreshing mix of crisp lettuce, cucumbers, tomatoes, onions and shredded cabbage. A light and healthy option to complement any meal.

Dark coloured chickpea curry served street style with leavened Paneer stuffed puffed fried bread

A wholesome curry of red beans in a flavorful tomato-based gravy served with rice.

Indian mouth freshener made with betel leaves wrapped around a flavorful mix of fennel seeds, rose petal preserves (gulkand), coconut, and aromatic spices. A perfect way to end your meal with a burst of refreshing sweetness.

Potatoes cooked with royal cumin, ginger, garlic and Indian spices

Potatoes and fresh spinach cooked together with spices

Eggplant and potatoes cooked together with ginger, garlic, tomato and Indian spices

Cauliflower cooked with potatoes, peas, and spices

Tender potatoes and cauliflower tossed in fragrant spices for a soothing homestyle classic.

Soft veggie dumplings crafted for perfection in an orange gravy.

Soft vegetable dumplings simmered in a luscious velvety white gravy.

A treasure of Hyderabad, baby eggplants cooked in a tangy peanut-sesame curry.

Soft paneer cubes cooked in rich orange gravy and Chaat Bhavan Spices.

Homemade paneer cubes in a velvety white gravy.

Savory soya chunks simmered in a luscious tomato gravy.

Irresistible tofu cubes cooked to perfection in a bold tomato gravy.

Paneer and bell peppers simmered in a rich and creamy tomato-based gravy.

Paneer cubes and spices cooked in chaat bhavan signature sauce

Fresh spinach cooked with soft paneer and earthy spices— a Punjabi delight.

Paneer and green peas cooked in a spiced gravy a perfect blend of texture and flavor

Fresh okra stir-fried with onions, tomatoes, and aromatic spices.

Stuffed potatoes bathed in a creamy, aromatic gravy—a rich and royal indulgence.

Mixed vegetables in a mildly spiced creamy sauce—a delicious medley of textures and tastes.

Fresh vegetables sautéed with spices for a vibrant and refreshing flavor.

Delicately spiced roasted eggplant infused with bold spices and aromatic herbs for a rich, flavorful dish.

A wholesome curry of red beans in a flavorful tomato-based gravy.

Yellow lentils tempered with cumin, garlic, and onions—a simple yet flavorful classic.

Luxurious black lentil delight with a hint of traditional spices for a rustic flavor.

Traditional Indian yellow lentil soup cooked with chaat bhavan special spices

Garbanzo beans cooked with onions, tomatoes and chaat bhavan special spices

Garbanzo beans cooked with fresh spinach, herbs, and spices

Home-made cheese cooked with bell pepper, onion, ginger, garlic, and herbs

Chickpea flour and yogurt based traditional Indian curry with mix veg fritters

A classic North Indian dish made with tender potatoes and fresh fenugreek leaves, sautéed with aromatic spices.

A traditional Punjabi dish made with a blend of fresh leafy greens, mustard greens, spinach, slow-cooked with aromatic spices and a touch of butter or ghee.

A delicious and spicy North Indian dish made with crumbled paneer sautéed with onions, tomatoes, peas and aromatic spices.

A comforting North Indian curry made with tender potatoes and green peas simmered in a rich, spiced tomato-based gravy.

A simple yet flavorful dish featuring tender potatoes cooked in a tangy tomato-based gravy with aromatic spices.

Slow-cooked aromatic chickpea curry with a blend of traditional spices, tomatoes, and onions, this dish delivers a deep, smoky flavor.

A rich and creamy North Indian delicacy made with soft paneer cubes cooked in a luscious gravy of fresh fenugreek leaves, cream, and aromatic spices.

Chaat Bhavan's Chef special dry vegetable of the day.

Chaat Bhavan's Chef special curry of the day.

Chaat Bhavan's Chef special lentil of the day.

Soft paneer cubes marinated in Cajun spices and flamed in the tandoor for a sizzling, flavorful bite.

Soya chunks marinated in creamy malai and grilled to pure perfection in the tandoor.

Whole wheat bread stuffed with spiced mashed potatoes and herbs, cooked until golden and flavorful.

Traditional leavened bread baked in a clay oven, light and fluffy with butter.

Soft, clay oven-baked naan brushed with butter and topped with garlic and herbs, baked to perfection.

Whole wheat bread filled with spiced cauliflower and herbs, pan-cooked for a crisp, flavorful finish.

A wholesome bread filled with a mix of spiced vegetables, offering a nutritious and flavorful choice.

Flaky, layered tandoor-grilled whole wheat bread cooked to a crisp.

Maize flour flatbread cooked on the pan, a classic Punjabi bread.

A crunchy base with fresh veggies, zesty masala, and tangy chutneys— a perfect light snack!

Whole wheat bread pan-cooked with fenugreek leaves and mild spices.

Deep-fried puffed bread with fenugreek leaves, offering a subtle and aromatic taste.

A hearty bread stuffed with grated radish and gentle spices, pan-cooked for a balanced taste.

Clay-oven bread filled with freshly chopped onions.

Clay-oven bread filled with homemade paneer.

Leavened bread stuffed with tangy, pickled cauliflower, baked in a clay oven for bold flavor.

Whole wheat bread filled with homemade paneer, onions, and spices, pan-cooked to perfection.

A simple, pan-cooked whole wheat bread that complements any dish.

Traditional leavened bread baked in a clay oven, light and fluffy.

Light, fluffy, deep-fried Indian bread with a golden, crisp exterior and soft, airy texture.

Clay-oven bread filled with spiced potatoes.

Refreshing yogurt mixed with carrots, cucumber, mint, and mild spices, a cooling side dish.

Steamed, aromatic, cumin-scented basmati rice, light and fluffy, ideal for pairing with curries.

Traditional soft whole wheat bread, an evergreen classic.

Traditional soft whole wheat bread, an evergreen classic.

Soft whole wheat bread filled with fresh spinach and aromatic spices, pan-cooked to perfection.

Deep-fried puffed bread with spinach blend, offering a subtle and aromatic taste.

Whole wheat bread baked in a clay oven for an authentic, rustic flavor.

A deep-fried, fluffy Indian bread with a crisp golden exterior and a soft, airy texture.

A smooth and creamy yogurt made from fresh, high-quality whole milk.

Soft, fluffy Indian bread roll.

A crispy, thin Indian wafer made from lentil flour and seasoned with spices. Perfect as a crunchy snack or appetizer.

A fragrant rice dish made with basmati rice, tender green peas, and a blend of aromatic spices.

A crispy, savory chaat with spiced lentils and crunchy pakwan.

Spicy, buttery street-style sandwich.

Crispy, cheesy bites perfect for a delightful crunch.

Crispy garlic & cheese naan wrapped around your choice of Paneer Tikka Masala, or Channa Paneer topped with crunchy veggies and spices.

Rich, creamy curry with a fragrant naan.

Soft, stuffed kulcha oozing with cheesy goodness.

Hearty stuffed parantha with a flavorful filling.

A rich, warm cake with a molten chocolate center, served with ice cream and fruits.

Frothy, whipped coffee with a velvety finish.

Rosemary Fragrant Buttery Naan.

Indian rice pudding with milk, cardamom, almond, and saffron

Indian-style rich and creamy ice cream

Melt-in-your-mouth fried cheese dumplings soaked in rose-flavored sugar syrup

Indian-style rich and creamy ice cream topping with rose-flavored vermicelli

Rose-flavored milk with ice cream, vermicelli, and nuts

3 pieces. Miniature poached cottage cheese dumplings soaked in sweetened saffron-flavored reduced milk

Shredded carrots pudding mixed with nuts and dried fruits

Yellow lentil pudding mixed with nuts and dry fruits

Chocolate cake with a soft chocolaty molten center served with a scoop of vanilla ice cream

Traditional Indian tea made with milk, cardamon, and Indian herbs

A refreshing Indian street drink

Ginger and cardamom flavored steamed milk with coffee

Cumin flavored spiced buttermilk

Classic yogurt drink

Classic yogurt drink made with ratnagiri mangoes

Classic yogurt drink flavored with mango

Chilled milk flavored with almond, saffron, and nuts

20 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

10 pieces

20 pieces

20 pieces