Call for soup of the Day

Smooth Chicken and Mushroom Pate, and Pork Rillette

Seasonal Fruit and Chef's Selection of Cheese

Smoked Maine Salmon, Onion, Egg, Capers, and Horseradish Dill Suace

Garlic Sherry Shrimp

Choice of Fish: Salmon, Atlantic Cod or Local Catch (+$); Blackened or Grilled. Choice of Sauce: Basil Pecan Pesto, Mango Vinagrette or Wild Mushroom Sauce. Served with a House Salad (Sweet Tomato Vinagrette), Vegetable Medley and Charlie's Potatoes.

Two Crepes Stuffed with Chicken, Mushrooms, Spinach, Béchamel, Topped with Swiss Cheese. Served with House Salad (Sweet Tomato Vinaigrette)

Seared and Sliced Breast of Duck with Raspberry Demi. Served with House Salad (Sweet Tomato Vinagrette), Scalloped Potatoes and Vegetable Medley.

Made in the Bourguignonne Fashion. Served over Charlie's Potatoes with a House Salad (Sweet Tomato Vinagrette)

Two Fried Galettes of Fish with Housemade Remoulade Sauce. Served with House Salad (Sweet Tomato Vinagrette), Scalloped Potatoes and Vegetable Medley

Chef's Daily Creation in Puff Pastry. Served with Fresh Fruit and Fries.

Turkey, Crisp Bacon, Avocado, Cheese, Tomatoes, Egg and Essie's Sweet Tomato Vinigrette

Turkey, Cripsy Bacon, Avocado, Cheese, Tomatoes, Egg and Essie's Sweet Tomato Vinigrette

Mixed Greens, Tomatoes, Cucumber, Carrots and Parmesan. Topped with Grilled or Blackened Salmon or Atlantic Cod

Handpeeled Local Shrimp Tossed in a Sour Cream Curry Dressing Served with Avocado & Mango Chutney

Chunks of White Chicken, Dried Cranberries, Apples, Celery and Pecans. Served Over a Bed of Greens

Two Fried Fish Galettes of Fish Served Over Mixed Greens with Tomatoes, Eggs, Cucumber and Herb Vinaigrette

Mixed Greens with Goat Cheese, Cranberries, Praline Pecans and Herb Vinigrette. Add Salmon or Breast of Duck (+$)

Filet Mignon Burger Grilled and Served on a Potato Roll with Boursin Cheese Spread. Served with Fresh Fruit & Fries

Chunks of White Chicken, Dried Cranberries, Apples, Celery and Pecans. Served on a Potato Roll with Fresh Fruit and Fries

Handpeeled Local Shrimp Tossed in a Sour Cream Curry Dressing with Avocado & Mango Chutney Served on a Potato Roll with Fresh Fruit & Fries

Fish Cake with Housemade Remoulade Sauce. Served on a Potato Roll with Fresh Fruit and Fries

Choice of Grilled or Blackened Salmon, Atlantic Cod or Local Catch. Served on a Potato Roll with Fresh Fruit and French Fries

Gluten Free

Gluten Free

Gluten Free

Gluten Free

Layered Scalloped potatoes, onion, and nutmeg. Contains Dairy. Gluten FreeServes 4-6

Served with Fresh Fruit or Fries

Served with Fresh Fruit or Fries

Filleted into Batons and Served with Fresh Fruit

Fresh Basil, garlic, parmesan, pecans, and EVOO. Gluten Free

Tangy blend of Mango and White Wine Vinegar. Perfect for grilled or blackened proteins. Gluten Free

Mix of mushrooms, cream, and demi glace

Champagne Vinegar and Herbes de Provence, Garlic, Shallots, and Olive Oil

Tomato, Pepper, Sugar, and Apple Cider Vinegar

Chunks of white chicken, dried cranberries, apples, celery & pecans.

Two crepes stuffed with chicken, mushrooms, spinach, béchamel, & topped with swiss cheese. Served with a house salad

Layered Scalloped potatoes, onion, and nutmeg. Contains Dairy. Gluten FreeServes 4-6

Serves 4-6

Baguette bread baked with a warm blend of spices, pecans, and sweet raisins. Includes 8 oz each of creme anglaise and whip cream for serving.

Gluten Free. Chocolate and Espresso creates a smooth Chocolate Pate when sliced. Includes 8 oz each of creme anglaise and whip cream for serving.