Chatterbox Pleasantville

Romaine and iceberg lettuce, red onion, cherry tomatoes and gaetta olives. Served with traditional house dressing.

Romaine Lettuce topped with shaved parmigiano-reggiano cheese and croutons. Served with house-made caesar dressing.

Fresh blueberries and strawberries, served with dried figs and goat cheese on a bed of mixed greens. Topped with a house-made raspberry vinaigrette and balsamic demi-glaze drizzle.

Avocado, pistachios, craisins, gorgonzola cheese, glazed walnuts and shaved parmigiano-reggiano cheese served on a bed of mixed greens. Served with a house-made champagne vinaigrette.

Radicchio, endive and arugala topped with red onion and served with our house dressing.

Served on a bed of tomatoes and prosciutto di parma with a home-made crostini and mixed roasted peppers. Topped with olive oil and a balsamic demi-glaze drizzle.

Traditional cheese pie on a red sauce base.

Fresh tomatoes (Option: Italian style), basil and mozzarella cheese on a bed of tomato sauce.

Traditional cheese pie with a vodka base.

Traditional cheese pie topped with chicken cutlet and... extra cheese!

Chopped lettuce, onion and tomato tossed in a house dressing and served on a red sauce base.

Traditional cheese pie topped with pepperoni, crumbled sausage proscuitto di parma and meatballs. Please note: Our meatballs are NOT gluten free.

Chicken, hot and sweet peppers and crumbled sausage doused in homemade scarpriello sauce and served on a thin crust base.

A local favorite, this pizza is exactly what it sounds like! Trust us, you'll love it.

Chunks of chicken breast tossed in buffalo sauce and served on our thin crust base. Topped with mozzerella cheese and choice of ranch or blue cheese.

Fresh figs, pancetta, goat cheese and arugala on a pesto base. Drizzled with homemade truffle honey.

Traditional cheese pie topped with sausage and broccoli rabe.

Thin-crust and melted mozzarella base topped with chopped jumbo shrimp and bacon crumbles. Finished in a roasted garlic amaretto sauce.

Classic shrimp scampi dish served on our thin crust, buon appetito!

Chopped baby clams and mozzarella cheese on our thin crust pizza with your choice of sauce.

Fresh arugala, proscuitto di parma and ricotta on a white base.

Fresh ricotta, mozzarella and parmigiano-reggiano cheese. Topped with sauteed spinach and mushrooms and drizzled with truffle oil. Served on a white base.

Traditional cheese pizza topped with broccoli, roasted red peppers, mushrooms and onions on a red sauce base.

Traditional cheese pie topped with broccoli, sausage and sun-dried tomatoes.

(2) Baked clams, (1) eggplant ala pisa, (1) stuffed mushroom, (2) shrimp oreganata, (3) baby artichokes and (1) stuffed pepper in a scampi sauce.

Served traditionally with marinara sauce on the side or tossed in arabiatta sauce, your choice!

Served traditionally with olive oil and balsamic vinegar or tossed in arabiatta sauce, your choice!

Grilled octopus served on a bed of arugala, gaetta olives, cilantro, red onion and cherry tomatoes.

(7) Chopped, breaded and served in a scampi base.

Fresh PEI mussels plated with your choice of sauce.

Layers of fresh mozzarella, tomato and basil topped with olive oil and drizzled in a balsamic demi-glaze.

(4) Homemade meatballs smothered in ricotta and topped in Nonna's homemade tomato sauce with a sprinkle of parmigiano-reggiano cheese.

(4) Homemade meatballs topped with scarpariello sauce.

Layers of fried eggplant and melted, fresh mozzarella cheese in your choice of sauce.

Whole artichoke stuffed with mixed capers, anchovies, gaetta olives, basil, bread crumbs, garlic and parmigiano-reggiano cheese in a garlic and oil base.

Chunks of ahi tuna, red onion, tri-color peppers, cilantro and avacado topped with lime juice and sesame oil.

Chopped jumbo shrimp, served chilled with red onion, tri-color peppers, cilantro and avacado topped with lime juice and sesame oil.

Tossed in garlic and oil.

Breaded and tossed in garlic and oil.

Served traditionally.

Traditional garlic bread topped with sauteed spinach, tomato and melted cheese. Finished with bacon crumbles.

Chicken cutlet, fresh mozzarella, roasted red peppers drizzled with balsamic glaze and served on a wedge. Choice of sliced potatoes, french fries or a side salad.

Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese. Served on a wedge with your choice of sliced potatoes, french fries or side salad.

Breaded chicken cutlet topped with vodka sauce and melted mozzarella cheese. Served on a wedge with your choice of sliced potatoes, french fries or side salad.

Breaded Eggplant topped with marinara sauce and melted mozzarella cheese. Served on a wedge with your choice of sliced potatoes, french fries or side salad.

Chicken cutlet, broccoli rabe and fresh mozzarella on a wedge with your choice of slice potatoes, french fries or side salad.

Homemade meatballs topped with marinara sauce and melted mozzarella cheese. Served on a wedge with your choice of sliced potatoes, french fries or side salad.

Meatballs Enrico, on a wedge! Choice of sliced potatoes, french fries or side salad.

Fried Eggplant, Procuito, Melted Mozzarella, Balsamic Glaze

Sausage, peppers and onions smothered in your choice of sauce and served on a wedge. Choice of sliced potatoes, french fries or house salad.

Tuna salad, celery, red onion and mayo served on a wedge. Choice of slice potatoes, french fries or side salad.

Chicken, lettuce, tomatoes, red onions, and buffalo sauce choice of ranch/blue cheese.

Chicken, avocado, colby jack cheese, lettuce, tomatoes, ranch dressing

Grilled eggplant, yellow squash, mushrooms, onions and fresh mozzarella

Grilled cajun chicken, avocado, bacon black beans, lettuce, tomato, chipotle mayo

Build your own burger. Comes with lettuce, tomato and raw onion. Choice of sliced potatoes, french fries or side salad.

8oz Burger topped with avocado, bacon, yellow American cheese, lettuce, tomato and onion. Topped with an onion ring and cooked to your liking. Served on a brioche bun. Choice of sliced potatoes, french fries or side salad.

Wild-caught tuna steak cooked to your liking. Topped with roasted peppers, lettuce and tomato with a chipotle mayo sauce on a brioche bun. Choice of sliced potatoes, french fries or side salad.

Cavatelli served with chopped broccoli rabe and sausage in a garlic and oil base.

Whole wheat penne topped with escarole, beans and crumbled sausage.

Linguini topped with whole clams in your choice of sauce.

Linguini topped with sauteed calamari in your choice of sauce.

Linguini topped with sauteed calamari and jumbo shrimp in your choice of sauce.

Angel hair topped with slices of fried chicken cutlet in a vodka sauce base. Finished with a burrata.

Angel hair topped with julienned mixed vegetables in your choice of sauce.

Served traditionally. Our homemade vodka sauce does not contain bacon or pancetta*.

Rigatoni topped with chopped, sauteed spinach and eggplant, carmelized onions and fresh mozzarella chunks in your choice of sauce.

(2) Pieces of hand-rolled pork braciole over rigatoni in our homemade marinara sauce.

Celery, carrot, garlic and prime ground beef topped with red wine and a touch of cream. Served over homemade papparadelle.

Hand-layered ground beef, lasagna, ricotta and melted mozzerella cheese. Topped with marinara sauce.

Topped with marinara sauce.

A mixture of eggs, bacon, onions and pamigiano-reggiano cheese in a white wine base.

Fettucini tossed in our creamy alfredo sauce.

Fried Chicken cutlet smothered in marinara sauce and fresh, melted mozzarella cheese. Served with your choice of pasta in marinara sauce.

Fried Chicken cutlet smothered in vodka sauce and fresh, melted mozzarella cheese. Served with your choice of pasta in vodka sauce.

Sliced Eggplant smothered in marinara sauce and fresh, melted mozzarella cheese. Served with your choice of pasta in marinara sauce.

Pounded chicken, floured and sauteed in a lemon white wine sauce. Served with your choice of pasta on the side.

Filet of Sole, floured and sauteed in a lemon white wine sauce. Served with your choice of pasta on the side.

(6) Breaded jumbo shrimp served over your choice of pasta topped with marinara sauce and fresh, melted mozzarella cheese.

(6) Jumbo shrimp served over your choice of pasta topped in our signature scampi sauce.

(6) Floured jumbo shrimp served over your choice of pasta topped in our signature lemon white wine sauce.

(6) Breaded jumbo shrimp served over your choice of pasta topped in our signature scampi sauce.

Your choice of bone-in or boneless chicken served with sausage, sliced potatoes and hot and sweet peppers in our signature scarpriello sauce.

Pounded chicken with a parmesan crust in a lemon white wine sauce. Served with mashed potatoes and spinach.

Grilled chicken served on a bed of broccoli rabe and topped with long hot peppers. Garlic and oil base.

Breaded chicken rollantini stuffed with crumbled sausage, chopped broccoli rabe and melted mozzarella cheese in a marsala sauce base. Served with a side of mashed potatoes.

Fried chicken cutlet topped with fresh slices of mozzarella cheese and mixed peppers with a balsamic demi-glaze drizzle.

Fried chicken cutlet topped with a tomato and red onion bruschetta. Finished with chunks of fresh mozzarella and a a balsamic demi-glaze drizzle.

Breaded and baked chicken cutlet topped with escarole and beans.

Our signature marsala dish, with a twist! Pounded chicken topped with mushrooms served on a bed of homemade mushroom risotto. Topped with marsala sauce.

A mixture of bone-in chicken, mushrooms, onions and marinara sauce. Topped with sliced potatoes.

(4) Homemade, hand-cut dough, deep fried served plain with powdered sugar or with your choice of stuffing.

Thin pizza crust topped with nutella, sliced strawberries and powdered sugar.

Belgian waffle served with vanilla ice cream and chocolate sauce.

Homemade. Served traditionally.

Homemade. Served traditionally.

Homemade melted chocolate inside and chocolate cake outside. Topped with vanilla ice cream.

Ricotta base. Served traditionally.

Homemade. Served traditionally.

Cooked to perfection and served on a bed of sauteed broccoli rabe.

Filet of sole stuffed with fresh crab meat, baby shrimp and scallops. Served on a bed of broccoli rabe and topped with our scampi sauce.

Wild-caught tuna, cooked to your liking. Served with homemade cous cous and a side of mango salsa.

Mussels, whole clams, jumbo shrimp, scallops and risotto. Served in an acorn squash and topped with a brandy cream sauce.

Lamb chops crusted in breadcrumbs. Broiled and served in a roasted garlic amaretto sauce. Side of mashed potatoes and bok choy.

Pounded bone-in veal; crusted in parmesan cheese and topped with lemon, white wine sauce.