Chicken + Whiskey - Ballpark

Pulled rotisserie chicken, flour tortilla, guasacaca, arroz chaufa, Pepper Jack cheese, ají amarillo mayonnaise, salsa criolla, Iceberg lettuce, sweet corn, and yucca fries.

Dusting of Tajin (chili, lime and salt seasoning). Vegetarian.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

Jim Beam Bourbon, lil' sugar, Angostura bitters, orange zest *Serves 4 cocktails* *Must Be 21 or Older to order* *Must have food item with Drink Order*

Witbier / 5.2% ABV / ME

American Lager / 4% ABV / DC

New England IPA / 5.5% ABV / DC

Mexican Lager / 4.6% ABV / MEX

Mexican Lager / 4.5% ABV / MEX

Hard Seltzer / 4.7% ABV / WI

Hard Seltzer / 4.7% ABV / WI

Hard Seltzer / 4.7% ABV / WI

Hard Seltzer / 4.7% ABV / WI

Hard Cider / 8% ABV / MI

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 2 sides. Gluten friendly.

South American rotisserie chicken brined for 12 hours and slow cooked over wood charcoal to 185 degrees. Served with housemade inti picante and aji amarillo sauce and choice of 4 sides. Gluten friendly.

2 South American rotisserie chickens brined for 12 hours + slow cooked over wood charcoal to 185° F. Served with 4 large sides, 4 doughnut churros, and 4 sodas (coke or diet coke).

Steamed basmati rice. Gluten friendly. Vegetarian.

Steamed basmati rice with soy sauce, rice vinegar, green onion, cilantro, bacon and sesame seeds. Gluten friendly.

Slow cooked with fresh cilantro, cumin, and sofrito (onions, red bell pepper and garlic leeks). Gluten friendly. Vegetarian.

Red cabbage, white cabbage, carrots and Caribbean pineapple dressing. Gluten friendly. Vegetarian.

Pulled and slow cooked rotisserie chicken mixed with house made cilantro mojo sauce (vinegar, olive oil, onions and cilantro). Gluten friendly.

House made dusted with Tajin. Gluten friendly. Vegetarian.

Fresh avocado, red onion, chopped cilantro, red bell pepper, lime juice, salt and black pepper. Served with green plantain chips.

Elbow noodles, creamy three-cheese blend sauce

Oven roasted tomatoes, corn, red onion, cilantro, tajin and cilantro lime vinaigrette. Gluten friendly. Vegetarian.

Fresh bell peppers, jalapenos, tomatoes, onions, garlic, sofrito, smoked oil, seasonal vegetables and salsa criolla. Vegetarian.

Gluten free, vegetarian. Deep fried served with chancaca, raw sugar can syrup.

Dusting of Tajin (chili, lime and salt seasoning). Vegetarian.

Braised beef, flour tortilla, guasacaca, arroz chaufa, Pepper Jack cheese, ají amarillo mayonnaise, salsa criolla, Iceberg lettuce, sweet corn, and yucca fries.

Pulled rotisserie chicken, flour tortilla, guasacaca, arroz chaufa, Pepper Jack cheese, ají amarillo mayonnaise, salsa criolla, Iceberg lettuce, sweet corn, and yucca fries.

Braised beef, plantains, avocado, Pepper Jack cheese, ají amarillo

Stewed black beans, feta cheese, sweet plantains, aji amarillo mayonnaise, jalapeños

Flour tortilla, black bean miso hummus, fresh cut avocado, lettuce, grape tomatoes, fresh cut jalapeño, fried sweet plantain, sour cream and feta cheese. VEGETARIAN

Arepa (deep fried corn flour dough), stuffed with pulled rotisserie chicken, smoked Gouda, Jalapenos and Fried Plantains.

Pulled pollo a la brasa mixed with smoked Gouda, fresh corn kernels and spices. Stuffed in a nacho cheese crusted flour tortilla and deep fried.

Braised beef, flour tortilla, sweet plantains, sour cream, Feta cheese crumbles, Iceberg lettuce, and salsa criolla.

Pulled rotisserie chicken, flour tortilla, sweet plantains, sour cream, Feta cheese crumbles, Iceberg lettuce, and salsa criolla.

Jalapeno Cheddar Roll, Panko Breaded Chicken, Lettuce, Tomatoes, Aji Amarillo, Greek Yogurt Mustard, Bacon

Crispy chicharrones, smoked gouda, inti sauce, sweet plantain butter, pickled vegetables, cilantro

Lettuce, crispy chicken tenders, corn, cherry tomatoes, bacon, pepper jack cheese, fried yuca croutons, cilantro, cream avocado vinaigrette (sub white/dark meat or mojo)

Braised beef, plantains, avocado, black beans, choice of arroz finished with ají amarillo sauce OR greens with avocado vinaigrette

Elbow noodles, creamy three cheese blend sauce, pulled mojo chicken, crispy bacon, diced sweet plantains, shaved red onion, jalapeño sweet corn, finished with fresh cilantro and inti sauce

Gluten free. Chicken stock, pulled rotisserie chicken, guasacaca, corn, and chopped cilantro.

Panko-breaded chicken strips lightly fried and tossed in our 6-spice seasoning.

5 crispy chicken wings with dry Tajin rub (chili, lime, salt seasoning) with your choice of Inti Picante or BBQ sauce. Served with Aji Amarillo dipping sauce, cilantro, and lime.

Cinnamon sugar dusting, dulce de leche sauce, 3 per order

Soaked fluffy cake, pineapple compote, whipped cream, toasted coconut

Choose up to two empanadas for $8 and add more for $3.50 each!

Choose between the three different flavors for a total of 12 empanadas!