Chiflez

Chaulafan rice sauteed with shrimp, chicken and beef.

Ecuadorian Shrimp Ceviche

Crispy thick fried green plantain chips with fresh guacamole

Thin crispy green plantain chips with fresh guacamole

Green plantains fried and stuffed with sauteed steak and cheese.

Skirt steak sauteed with Pisco, tomato, onions and veal stock. Served over steak cut fries and white rice.

Fried marinated steak sauteed with tomato & onions served with rice, fries and a fried egg.

Grilled Tripe served with golden potatoes and avocado salad

Marinated grilled steak served with rice, beans, plantain, egg and avocado.

Marinated grilled steak served with rice,beans, sweet plantain, fried egg and pork crackling & avocado.

Marinated grilled steak served with rice, skin on fries, egg & sweet plantain.

Grilled chicken breast served with rice, beans, plantains, salad & avocado

Chaulafan rice sauteed with shrimp, chicken and beef.

Chaufa rice sauteed with chicken and steak served with skin cut fries

Chuafa rice sauteed with shrimp, mussels, clams and calamari

Ecuaadorian ceviche served with shrimp, octopus & calamari

Ecuadorian Shrimp Ceviche

octopus, shrimp, mussels, clams sauteed with rice, served with plantain and avocado

Butterfly cut trout pan fried served with rice, avocado salad & green plantains

Fish fillet served with rice, green plantain and rice.

Seafood Picada, fish fillets, calamari, mussels, shrimp, cassava & green plantains

Steak Picada served with skirt steak, grilled ribs, chorizo, grilled chicken breast, fries & sweet plantain

Grilled sliced ribs served with soft rice & skin on fries.

Peruvian seasoned calamari, jumbro shrimp, green oysters and fish. Served with fried cassava & salsa criolla.

grilled skirt steak served with rice, fries and beans