Cork Wine Bar
Dinner
Snacks
Cheese & Charcuterie
Veggies
Plates
Beef Burger
Cheddar, roasted tomato, balsamic onions, brioche bun
Clam Vongole
Little gem, grapefruit, lime vinaigrette, balsamic, candied almonds
Calamari
Anchovies
Duck Confit
Concord grape reduction, duck-fat potatoes
Fried Chicken
Grilled Berber Chicken
Lentils, mirepoix, Berber spice, cilantro
Grilled Hanger Steak
Maitake mushrooms, roasted sunchoke puree, fermented soy vinaigrette, mizuna
Market Grilled Cheese Sandwich
Chef's selection of artisanal cheese, tomato onion jam on bread furst bread
Seasonal Flatbread
Butternut squash puree, mushrooms, shallots, burrata
Grilled Octopus
Desserts
Cork Market
Gift Baskets
$50 Gift Basket
Let us select the perfect gift basket for friends, dads, grad, and just about anyone! $50 Baskets include one bottle of wine, cheese, charcuterie, chocolate, and more!
$100 Gift Basket
Let us select the perfect gift basket for friends, dads, grad, and just about anyone! $100 Baskets include 2 bottles of wine, cheese, charcuterie, crackers, chocolate, and more!
$150 Gift Basket
Let us select the perfect gift basket for friends, dads, grad, and just about anyone! $150 Baskets include 3 bottles of wine, cheese, charcuterie, crackers, chocolate, and much more!
Wine Packs
Mixed Case - 6 bottles
Mixed Case - 12 bottles
Red, Red Wine 3-Pack
Italia Variety 3-Pack
A lovely trilogy of Italian wines from the Veneto, Friuli, and Umbria. These wines are perfect for every occasion, or no occasion at all! Includes: Scacciadiavoli Brut Rose Via Alpina Pinot Grigio Ca' La Bionda Valpolicella
Zesty White Wine 3-Pack
This trio may include the following: Sauvignon Blanc Gruner Veltliner Verdejo Pinot Grigio Greek White
Treat Yourself Variety 3-Pack
A set of three show stopping wines perfect to treat yourself or others!
French Rose 3-Pack
A selection of Rosés from across France. Crisp, dry and perfect for the summer!
French Tour 3-Pack
A tour of France in your glass. Explore French regions as we choose from our diverse selection of French wines. 3-Pack includes: 1 French Sparkling 1 French White 1 French Red
White Wine
Abbazia di Novacella Kerner
GRAPE: Kerner REGION: Alto Adige Pale straw yellow with green hues. Red apple and peach on the nose with a touch of mango. Ripe and full, with bold minerality on the palate, its richness cut by crisp acidity. Hints of pineapple and Amalfi lemon come through as the wine breathes. Organic.
Alain Gautheron Chablis Cuveé Émeraude
GRAPE: Chardonnay REGION: Burgundy Bright and fresh, with notes of citrus and intense minerality. It carries classic Chablis characteristics, displaying good salinity and a persistent finish. Organic.
Ameztoi White - BIN 94
GRAPE: Hondarrabi Zuri REGION: Basque Light and crisp with a small amount of carbonation. Lime and briny sea notes combine on the palate for a bright, refreshing wine. Sustainably produced."
Antonelli San Marco Trebbiano Spoletino Umbria Trebium
GRAPE: Trebbiano REGION: Umbria An intense and persistent nose that is fruity and floral. Notes of almond and hawthorn blossom, citrus and tropical fruit with a slightly spicy finish. It is structured and very tasty. There’s great structure and harmonizing acidity. Certified Organic.
Aulo Bianco Toscana
GRAPES: Clairette, Vermentino, Riesling, Chardonnay REGION: Tuscany A beautiful straw-color in the glass, with clear Chardonnay aromas. On the palate, the wine is fresh, elegant and linear. Sustainable.
Bagnol Cassis Blanc - BIN 69
Grapes: Marsanne, Clairette Blanc, Ugni Blanc Region: Provence (Cassis) Aromas of pear and quince on the nose. The palate shows beautiful minerality, acidity and salinity to pair with seafood. Organic production.
Barthod Bourgogne Blanc Graviers
GRAPE: Chardonnay REGION: Burgundy From young vines thriving in stony soils. This wine presents aromas of poached pear and lemon. The palate features flavors of orchard fruit and lively acidity. It's beautifully balanced, layered, and boasts a long, luxurious finish. Enjoy this wine now or cellar until 2028.
Bergerie Anjou Blanc
GRAPE: Chenin Blanc REGION: Loire Valley This white from Anjou presents a fresh and vibrant profile with notes of citrus, apple, and white flowers, accompanied by a lively acidity. Certified Organic.
Brocard Chablis 1er Cru Cote de Lechet
GRAPE: Chardonnay REGION: Burgundy This Chablis is exemplary of the region. Expect crisp acidity, flavors of green apple, citrus, and a distinct mineral undertone, culminating in a long and refreshing finish. Certified Organic & Biodynamic.
Brovia Roero Arneis - BIN 77
Grapes: Arneis Region: Piedmont Citrus notes of grapefruit and lemon predominate, but more reminiscent of the zest than the fruit. A soft mid-palate cleans up nicely with smokey acidity. Organic farming.
Capolino Perlingieri Preta Falanghina
GRAPE: Falanghina REGION: Campania Ripe fruit with typical acidity of Falanghina but with complexity and structure. White fruits, apple, and Mediterranean shrubs, well balanced by notes of cedar, bergamot and a touch of salinity. Organic.
Ceraudo Petelia
GRAPES: Greco, Mantonico REGION: Calabria Emanating with ripe fruit, toasted hazelnut, and a hint of honey, this wine culminates in a slightly sweet and spicy finish. The palate experience is soft and rounded, marked by well-balanced flavors and persistent acidity. Organic.
Crabitey, Graves Blanc
GRAPES: Sauvignon Blanc, Sémillon REGION: Bordeaux Its nose is fine and complex - even lemony with a pomelo aroma. Complex in the mouth, with nice volume and light, refreshing acidity. A long finish, with light woody and citrus fruit aromas. Sustainable."GRAPES: Sauvignon Blanc, Sémillon REGION: Bordeaux Its nose is fine and complex - even lemony with a pomelo aroma. Complex in the mouth, with nice volume and light, refreshing acidity. A long finish, with light woody and citrus fruit aromas.
Soucherie Anjou Blanc
Grape: Chenin Blanc Region: Loire Lovely honey-lemon nose with slate driven minerality. Excellent, finessed flavors of citrus, honey, and apples with ample acidity. Raised in all stainless to preserve freshness. Organic.
Colutta Pinot Grigio
Grapes: Pinot Grigio Region: Friuli-Venezie (Colli Orientali) Aromas of lime, saffron, and a hint of acacia and pineapple. Apricot and lemon cream flavors. Extremely vibrant, crisp with high acidity and excellent mouthfeel.
Cos Sicilia Rami - BIN 381
GRAPES: Insolia, Grecanico Dorato REGION: Sicily Pale, straw-yellow color. Aromas of citrus fruit and mineral hints on the nose. The wine has excellent depth of flavor, thanks to 7-10 days of skin contact, and is well balanced with good acidity and a pleasant finish. Biodynamic.
Cune Monopole Clasico
GRAPES: Viura, Palomino REGION: Rioja Bright straw yellow with hints of green. Fine citrus and floral aromas, some grapefruit and orange blossom. Fine and elegant on the palate with ripe citrus and mango and a balanced acidity, creating a long fresh, appealing finish.
Dal Maso Gambellara Ca' Fischele - BIN 198
Grape: Garganega Region: Veneto Fresh, floral citrus and melon aromas with hints of almond. Unoaked, dry, and medium-bodied with crisp acidity. Organic production.
David Reynaud Viognier
Di Lenardo Father's Eyes Chardonnay
Grapes: Chardonnay Region: Veneto Smoky oak notes combine with hints of hazelnut and apple pie spice. A touch of lemon on the palate gives great freshness and brightness. A great alternative to California.
Didier Dagueneau Pouilly-Fumé Pur Sang
Grapes: Sauvignon Blanc Region: Loire Chiseled, with a pure beam of gooseberry, white asparagus and white peach flavors inlaid with light talc, chamomile and mineral accents. Biodynamic, Organic.
Didier Dagueneau Silex Pouilly Fumé
Grapes: Sauvignon Blanc Region: Loire Elegant texture with flavors of green apples, pears, and an ash laced minerality. Nuanced and elegant spice with floral notes on the wonderfully balanced finish.
Billard Pere et Fils Saint-Romain Blanc
Montbourgeau L'Etoile Cuvée Spéciale - BIN 57
Huet Vouvray Moelleux Le Haut-Lieu - BIN 73
Perrault-Jadaud, Vouvray Sec Les Grives Soûles
GRAPE: Chenin Blanc REGION: Vouvray, Loire Valley Grive Soule impresses with its aromatic character. It presents a beautiful combination of floral notes, ripe orchard fruits, and a touch of honey, creating a luscious and balanced experience. Organic.
Early Mountain Vineyards Petit Manseng
GRAPE: Petit Manseng REGION: Virginia The nose leads with aromas of grilled pineapple, preserved lemon, and caramelized apples. The palate is rich and opulent with flavors of tropical fruit, honey, and pastry with balanced acidity. Sustainable.
Elena Walch Gewürztraminer
GRAPE: Gewürztraminer REGION: Alto Adige Classic in the bouquet, intensely aromatic with notes of rose petals, flowers, and spices. The wine is rich in finesse on the palate, with fresh fullness, harmonic elegance, and a long finish. Sustainable.
Ercole Bianco
GRAPES: Cortese, Chardonnay, Sauvignon Blanc REGION: Piedmont A refreshing and crisp white with notes of citrus, tropical fruits, and a lively acidity. It is an excellent choice for those seeking a vibrant and easy-drinking white.
Ermengaud Faugeres Blanc
GRAPES: Roussanne, Marsanne, Vermentino, Grenache Blanc REGION: Languedoc The lively, crisp wine is a shimmering gold hue. Medium-bodied with flavors of melon, citrus blossom, and floral notes. It strikes a perfect equilibrium between richness, fruitiness, and refreshing vibrancy. Sustainable.
Ermes Pavese Blanc de Morgex et de la Salle - BIN 324
Grape: Prié blanc Region: Vallée d'Aoste A stunning wine from the highest vineyard site in Europe, with annual production of about 12,000 bottles. Austere, racy and mineral driven white wine with vivacity and length. Organic."
Ferrando Erbaluce Caluso Passito Vigneto Cariola
Ferrando Erbaluce di Caluso La Torrazza - BIN 68
Grapes: Erbaluce Region: Piedmont Beautiful, fragrant aromas and flavors of white fruit, almond, citrus, and an underlying minerality. Bright and crisp with excellent acidity. Organic production.
Fritz Windisch Eiswein
GRAPE: Silvaner REGION: Rheinhessen There is a racy, stone fruit character, and represent the typical character of wines from this growing region. Average age of vines we have is about 20 years. Complex and balanced.
Fritz Windisch, Riesling Auslese
GRAPE: Riesling REGION: Rheinhessen A true expression of Riesling, with notes of exotic fruit, white flowers and peach rings. There’s a backbone of balancing acidity that plays off the fruit driven sweetness within this refined Riesling.
Garciarévalo Finca Tresolmos
GRAPE: Verdejo REGION: Rueda This textural white spends 6 months on the lees and is bursting with vibrant flavors of citrus, green apple, and toast. A fleshy white with a full body and good mineral presence on the finish. Organic.
Garnier et Fils Petit Chablis
GRAPE: Chardonnay REGION: Burgundy Bright golden finery leads the way into an explosion of spring flower aromas. Generously juicy, indulge in this rich, ripe, yellow fruit that finishes with notes of pomelo zest. Organic.
Gramona Penedès Gessamí
GRAPE: Muscat, Sauvignon Blanc, Gewürztraminer REGION: Penedès Sauvignon Blanc provides vibrant acidity and fresh herbs. Lovely aromatics of white flowers and jasmine from the Gewürztraminer and multiple varieties of Muscat. Organic with some biodynamics.
Granbazan Albarino Ambar
GRAPE: Albariño REGION: Rías Baixas An amazingly complex, fresh, and clear wine. Notes of apple blossom, fresh apricot, persimmon, sea salt, blanched almond, fresh honeydew, and a refreshingly bitter suggestion of quinine. Vegan.
Heidi Schröck Gelber Muskateller
GRAPE: Muskateller REGION: Burgenland Notes of green apple, papaya, pineapple, white flowers, peppermint and flint dominate this rich, extracted and exotic delight. A salty minerality leads to a lingering finish. Vegan.
Hild Elbling Sekt
Hild Elbling Trocken
GRAPE: Elbling REGION: Mosel This extremely fun, off-dry white shows notes of yellow apple, apricot and some peach on the palate. Creamy mouthfeel with good acidity. Great with Indian or Thai cuisine. Organic.
Huards Pure
GRAPES: Sauvignon Blanc, Chardonnay REGION: Loire Valley The epitome of purity, precision, and elegance. The wine matures gracefully on its fine lees tank before bottling. A portion of the wine undergoes malolactic fermentation, enhancing its texture and bestowing it with a delightful character. Certified Organic & Biodynamic.
Huards Romo Romorantin
GRAPE: Romorantin REGION: Loire A lovely wine that’s laced with minerals, citrus fruits, and a touch of honey. Strength and subtle softness balance each other on the palate. Persistent on the finish. Organic. Biodynamic.
Inama Soave Classico Vin Soave
GRAPE: Garganega REGION: Veneto Rich herbal notes fill the nose as it jumps from the glass. The palate shows ample fruit (golden delicious apple) alongside salty minerals on the finish that pleasantly lingers. Organic.
J. Hofstatter, Weissburgunder
GRAPE: Pinot Blanc REGION: Alto Adige Elegant and pure, this Pinot Blanc reveals crisp flavors of green apple, pear, and a touch of flowers, accompanied by vibrant acidity and a clean finish. Organic.
Jean Vullien Roussette de Savoie
GRAPE: Altesse REGION: Savoie Pale gold color with green reflections in the glass. Complex with gentle aromas of tropical and crabapple. Balanced and elegant with great length. Try with charcuterie or as an aperitif! Sustainable.
Jean-Claude Thevenet & Fils Mâcon-Pierreclos
GRAPE: Chardonnay REGION: Burgundy Rich, vibrant, complex aromas and flavors of apple, quince, spice, and citrus. An average of 45 years on the vines, this wine really gives you a sense of place with nice minerality and freshness. Organic & biodynamic.
Kiki & Juan Blanco
GRAPES: Macabeo, Sauvignon Blanc REGION: Valencia Bursting with flavors of green apple, pear, green fig, and chamomile. Crisp, dry, and medium-bodied, this fresh white embodies Requena's potential, achieved through organic farming and minimal intervention.
Koster-Wolf Muller-Thurgau
Grape: Müller Thurgau Region: Rheinhessen This fresh white is bright and fruity, with aromas and flavors of ripe apricot and peach. It’s an ideal summer sipper and can be enjoyed in the colder months as well. Sustainable.
La Mesma, Gavi Black Label
GRAPE: Gavi REGION: Piedmont A beautiful, straw-yellow color, with stone fruit aromas, and hints of citrus and meadow flowers. The palate is fresh and balanced, with a pleasant fruity background. Pair with creamy pasta and seafood. Certified Organic.
La Pauline, Sancerre Blanc
GRAPE: Sauvignon Blanc REGION: Loire Valley Floral and white fruit aromas on the nose including citrus and tropical fruit. The expressive mouthfeel showcases intense minerality, a clean and vibrant wine culminating in a crisp finish. Lovely and traditional. Organic conversion in progress.
La Selva Sangiovese Bianco
GRAPE: Sangiovese REGION: Tuscany Immediately pressed off the skins in order to showcase only the flesh of the fruit, without any imposing tannin or even color. The easy-drinking result is unique, clean, and zippy!
Labbé Vin de Savoie Abymes
GRAPE: Jacquère REGION: Savoie Delight in the clean essence of Anjou pears, Meyer lemons, and crème frâiche. The dry profile unfolds with a finish of chalky minerals, a natural companion for shellfish. Amidst this, relish flavors of freshly sliced lemon, green apple, white pear, and the classic minerality of Savoie. Sustainable.
Labranche Laffont, Pacherenc du Vic-Bilh Sec
GRAPES: Gros, Manseng, Petit Manseng REGION: Southwest This dry white is crisp and aromatic with notes of citrus, tropical fruits, and a vibrant minerality. Great weight and texture while remaining aromatic and fresh. Certified Organic.
Larredya Jurançon Sec
GRAPES: Gros Manseng, Petit Manseng, Petit Courbu REGION: Sud Ouest Sweet, aromatic citrus and pipe tobacco nose. Rich confit of lemon and orange oil coat the mouth. Organic. Biodynamic.
Lignier Aligote
GRAPE: Aligoté REGION: Burgundy This is a rare find that is hard to find stateside! It offers a dry and crisp profile, with delightful floral and apricot fruit aromas, making it extremely enjoyable. Certified Organic.
Louis Metaireau Muscadet Black Label
GRAPE: Melon de Bourgogne REGION: Loire Complex aromatics show heavy minerals alongside subtle white flowers. The palate showcases minerality reminiscent of wet stone. Lovely with fish, white meat, and cured meats! Organic.
Lucien Crochet La Croix du Roy Blanc - BIN 56
Grapes: Sauvignon Blanc Region: Loire Lemon, candied lemon rind, apple, pronounced minerality. Amazing mouthfeel with excellent mouthwatering acidity and a rich, remarkably long finish. Organic.
Lyrarakis Dafni
GRAPE: Dafní REGION: Crete Its name derives from the laurel (bay leaf) plant, “Dáfni” in Greek, as the wine resembles these aromas. A wine with a distinctive herbal character, refreshing mouthfeel and intense aromatic aftertaste, in a citrus fruit background.
Lyrarakis Plyto
GRAPE: Plyto REGION: Crete This elegant wine is made from an indigenous varietal that was saved from extinction by the winemakers. Clean, fruity aromas with a delightful mouthfeel and touch of salinity. Balanced.
Maccan Ribolla Gialla
GRAPE: Ribolla Gialla REGION: Venezia Giulia Straw yellow, with golden reflections, presenting a bouquet of white flowers, ripe pear, and citrus zest. The palate is crisp and refreshing, with flavors of green apple, lemon, and a subtle mineral undertone. Sustainable.
Mader Pinot Blanc
GRAPE: Pinot Blanc REGION: Alsace The nose greets you with delicate aromas of white flowers, pear, and citrus. On the palate, crisp acidity harmonizes with flavors of green apple, ripe peach, and a touch of minerality. Well-balanced and satisfying.
Magneau Blanc
GRAPES: Sauvignon Blanc, Semillon, Muscadelle REGION: Bordeaux The nose offers red grapefruit and mineral aromas, while the palate unfolds with citrus, grapefruit, exotic fruit flavors, and a pronounced mineral character. Sustainable.
Marie Plaisance, Bergerac Blanc
GRAPE: Semillon, Sauv. Blanc, Muscadelle REGION: Sud Ouest Green, yellow reflections in the glass, with complex aromas of acacia flower and orange marmalade. Crisp and fresh in the mouth with a long and pleasant finish. Organic.
Maurice Schoech Pinot Auxerrois
GRAPE: Auxerrois REGION: Alsace This dry white features excellent acidity and notes of grapefruit zest. Well-balanced with a citrus and bitter almond finish. Pair with fish, white meats, poultry and quiches. Certified Organic.
Michel Gahier Chardonnay Arbois Les Follasses
Grapes: Chardonnay Region: Arbois, Jura A fruity and complex wine with notes of honey and hazelnut. Excellent minerality and acidity combine with apple and spice on the palate. Practicing organic.
Michel Giraudon Aligote
GRAPE: Aligoté REGION: Burgundy This white undergoes malolactic fermentation for vibrant fruity and mineral qualities. There’s a pretty pale yellow color, a lively and mineral nose, and a tender taste with lemony notes. Perfect with oysters, seafood, terrines, and charcuterie. Sustainable.
Mo-Velt Gruner Veltliner
Grapes: Grüner Veltliner Region: Burgenland In the glass, it’s bright yellow with green flecks. It’s a light, fresh, and elegant wine with plenty of minerality. Try with asparagus, artichokes, and smoked fish.
Montbourgeau L'Etoile
GRAPES: Chardonnay, Savignin REGION: Jura Clean with interesting sherry notes on the nose and palate. Made in a slightly oxidative style, this delicious Jura blend showcases notes of nutty caramel and slight spice. Organic.z

Mouillard Cotes du Jura Chardonnay
GRAPE: Chardonnay REGION: Jura An aromatic blend of apple, almond, elegant chalky soil notes, subtle white flowers, and a hint of vanilla oak spice. The full bodied palate showcases brightness, precision, and complexity, featuring a solid fruit core, plenty of minerality, lively acidity, and a long, sophisticated finish. Organic.
Musar Jeune Blanc
GRAPES: Viognier, Vermentino, Chardonnay REGION: Bekaa Valley An unoaked blend from young vines. It’s crisp and aromatic, showing notes of passionfruit, apples, and elderflowers. Sustainable.
Nicolas Maillet Macon Verze Blanc
GRAPE: Chardonnay REGION: Burgundy Aromas of freshly baked bread, crisp green apple, with fragrant floral notes of honeysuckle and orange blossom. Medium-bodied with a generous and vibrant nature, it’s pure and refreshing on the palate. Certified Organic.
Pago del Vicario Blanco de Tempranillo
GRAPE: Tempranillo REGION: Castilla la Mancha A complex bouquet of grapefruit, pineapple, quince, pear, and passion fruit, with hints of hay and spearmint. On the palate, refreshing acidity harmonizes with flavors of sweet quince, pineapple, and green apple, alongside crisp acidity and subtle saline. Sustainable.
Pas de L'Escalette Les Clapas Blanc
GRAPES: Grenache Blanc, Carignan Blanc, Grenache Gris, Terret Bourret REGION: Languedoc Notes of lime and white flowers on the nose. In the mouth with good acidity and long finish. A particularly tasty wine with crustaceans, cooked Mediterranean fish, white meat. Great with aged cheeses. Biodynamic.
Pietro Caciorgna Etna Bianco Guardoilvento
Grape: Carricante, Cataratto, Insolia, Minella Region: Sicily An elegantly floral nose is highlighted by subtle notes of flint and graphite. The palate is light and flavorful, emphasized by lively, sharp acidity. Organic
Plani Arche Grechetto
GRAPE: Grechetto REGION: Umbria The wine goes ages on the lees for six months, giving the wine aromatic complexity. It displays notes of ripe peach, spice and saline, supported by a robust body and gentle tannins ending with a lingering, persistent finish. Organic.
Quinta do Paral Branco
GRAPES: Antão Vaz, Vermelho, Vermentino, Viognier REGION: Alentejano Complex aromas of tropical fruit, pineapple, and passion fruit, paired with fresh tangerine peel. It is a balanced, elegant, fresh wine with fine length. Sustainable.
Quinta Nova, Pomares White
GRAPE: Viosinho, Gouveio, Rabigato REGION: Douro Delightful aromas of nectarine, white flowers, apricot, capsicum, and gooseberry on the nose. There’s a harmonious blend of freshness, fruit, density, and complexity, followed by a long finish with gentle mineral notes. Ideal w/ fish and seafood. Vegan.
Ridgecrest Riesling
San Sebastiao Arreio Branco
Santa Barbara Verdicchio Dei Castelli Di Jesi
GRAPE: Verdicchio REGION: Marche A very crisp and dry white with some grassy hints. There’s zesty lemon acidity that combines with fruity notes. A great accompaniment to fish. Sustainable.
Sartarelli Balciana
GRAPE: Verdicchio REGION: Marche This unique wine exudes intensity with a nose of ripe tropical fruit, honey, linden, citrus, and spice. Well-balanced and full-bodied, it exhibits a fresh and savory character, with a persistent finish. Sustainable.
Schloss Gobelsburg Grüner Veltliner Kamptal
GRAPE: Grüner Veltliner REGION: Kamptal Extremely fragrant with notes of juicy mirabelle plum and ground cherry. Lively and robust. Fine stone fruit notes. Layers of subtle undertones and a nice racy finish. Sustainable farming.
Steinmetz Mosel Riesling 1L
GRAPE: Riesling REGION: Mosel A harmonious blend of orange citrus and stone fruit, accompanied by a subtle touch of slaty minerality. Crisp acidity is highlighted by flavors citron, with hints of herbal undertones. Practicing biodynamic.
Terrisses Blanc
GRAPES: Len de L’ehl, Mauzac, Sauvignon Blanc REGION: Sud Ouest Well balanced and fresh, with aromas of white and yellow flowers. It’s soft yet firm and full of flavors of crisp apricot and pear. Clean and rich finish. Organic.
Tissot Bénédicte et Stéphane Chardonnay Rose Massale
GRAPE: Chardonnay REGION: Jura An aromatic variety Chardonnay with rosy-pink skins discovered in the Tissot vineyards. Despite its pink skin, it emerges as an elegant white wine, brimming with exotic fruit and a smoky mineral character with a great deal of depth. Biodynamic.
Umani Ronchi Verdicchio dei Castelli di Jesi Classico Superiore Casal di Serra
Uriondo Txakoli Bizkaiko Txakolina
GRAPES: Hondarrabi Zuri, Mune Mahatsa, Txori Mahatsa REGION: Bizcaia, Basque Vibrant aromas of crisp green apple skin, lemon, lime, and a touch of tart pineapple. Known for its refreshing and lively character on the palate with bright acidity, and flavors that mirror the nose with a subtle mineral undertone, adding depth and complexity. Practicing Organic.
Venica Malvasia Collio
GRAPE: Malvasia REGION: Friuli-Venezie A bouquet of yellow-fleshed fruit, grapefruit, and orange peel. A honeyed touch typical of acacia. Remarkably well-balanced, with generous freshness, and citrus and flowers on the finish. Organic.
Venica Pinot Grigio Jesera
Grapes: Pinot Grigio Region: Friuli-Venezie Fresh and fruity with great richness in the mouth. On the palate, there are notes of acacia flowers, banana, and pear. Some spice notes come through on the finish. Organic.
Via Alpina, Pinot Grigio
GRAPE: Pinot Grigio REGION: Friuli-Venezie Giulia After a light pressing, aging takes place in stainless steel for 8 months on the lees. The wine shows lots of freshness and minerality, with vibrant acidity and perfect weight. Organic.
Vicus, Greco di Tufo
GRAPE: Greco REGION: Campania Subtle citrus, pear, and herb aromas give way to an intense palate of medium/full-body. The distinct salinity and mineral character reflect the volcanic soil. This robust white pairs well with various meat dishes and is ideal for shellfish and seafood.
Vietti Arneis - BIN 98
GRAPE: Arneis REGION: Piedmont This delightful wine offers a bouquet of fresh, floral citrus and melon aromas, accompanied by subtle hints of almond. It is skillfully crafted as an un-oaked, dry, and medium bodied wine, beautifully balanced with crisp acidity that adds to its refreshing character. Organic.
Vietti Timorasso
GRAPE: Timorasso REGION: Piedmont Aromas of pear, honeyed yellow peach, wet rocks and white flowers. On the balanced palate, it’s dry, soft and quite rich. There is a lingering finish paired with fresh acidity. After 2-3 years the mineral notes intensify, emphasized by the aroma of petrol which refines and adds complexity. Organic.
Vigneau-Chevreau Vigneau Selection Vouvray
GRAPES: Chenin Blanc REGION: Loire Valley A classic Chenin, exhibiting a range of flavors from fresh green apple and citrus to ripe stone fruit, along with a distinct minerality. Biodynamic.
Villargeau Coteaux de Giennois Blanc
Grapes: Sauvignon Blanc Region: Loire Vibrantly crisp and luminous, this wine showcases ample acidity and tropical fruit notes. Its exclusive stainless steel aging imparts a wealth of invigorating freshness. Sustainably farmed.
Vina Cartin Albarino
Grapes: Albariño Region: Rias Baixas This youthful white is made with a focus on freshness. Aromas and flavors of pear, peach and a touch of citrus are backed by fresh acidity and a rich, soft, yet dry finish.
Vinkara, Hasandede
GRAPE: Hasandede REGION: Anatolia, Turkey This dry white, made by a woman winemaker, is a brilliant straw yellow with golden reflections. It has notes of mint, laurel, linden, quince, lemon leaves. Organic.
Von Winning Riesling Estate Trocken
GRAPE: Riesling REGION: Pfalz A perfect balance between ripe fruit, invigorating acidity and great depth. Delight in the flavors of juicy, vibrant peach that beautifully complement the wine's subtly spicy finish. Practicing Organic.
Weingut Hirsch Riesling Reid Heiligenstein
GRAPE: Riesling REGION: Niederösterreich The nose is perfumed with blood orange. The palate is an enticing blend of juiciness and aromatics, balancing tartness and softness, edginess and pliancy, plumpness and lip-smacking freshness. Biodynamic.
Willi Schaefer Graacher Domprobst Riesling Spätlese #5
GRAPE: Riesling REGION: Mosel Very ripe fresh pear and apple mingle with scents of lime, wet stone and salt spray. The palate is juicy and bright. Vibrant and fruits with mouthwatering salinity on the finish. Practicing Organic.
Red Wine
Elias Mora Toro
GRAPE: Tinto de Toro (Tempranillo) REGION: Toro This is chewy and dense red that retains a surprising amount of freshness. This is a delicious wine that stands up to a sturdy meal without weighing you down.
Vina Real Crianza
GRAPES: Tempranillo, Garnacha, Mazuelo, Graciano REGION: Rioja On the nose there are enticing aromas of ripe berries and vanilla. It’s velvety on the palate with notes of ripe berries are well integrated with oak and smooth tannins, culminating in a lingering, elegant finish. Organic.
Sepp Moser Zweigelt Hedwighof
Geyerhof, Stockwerk Zweigelt
GRAPE: Zweigelt REGION: Niederösterreich Velvety, light, fine aromas of sour cherries and violets, peppery. Organic.
Chasselay Beaujolais Beaujolais is Not Dead
GRAPE: Gamay REGION: Beaujolais This elegant Beaujolais comes from a hand harvested single vineyard. The wine bursts from the glass with bright cherry notes, a touch of salinity, and silky tannins. Organic.
Crêt de Bine Beaujolais Bioaddict
GRAPE: Gamay REGION: Burgundy A beautiful garnet color in the glass exudes aromas of cherry, geranium and subtle spice. The palate continues with bright red fruit, delicious spice, and velvety smooth tannins. Biodynamic.
La Beche Morgon Cuvée Vieilles Vignes
GRAPE: Gamay REGION: Beaujolais A rich and expressive red, offering complexity coming from 70-100 year old vines. The palate shows flavors of dark fruit, spice, and earth. Nicely dense and richly satisfying.
Chapelle Des Bois Fleurie Vieille Vigne
Grapes: Gamay Region: Burgundy Structured and elegant, revealing rich cherry and floral aromas. The palate delights with a harmonious blend of spice and red fruits, accompanied by smooth tannins. Organic.
Gueyrosse, St-Emilion - BIN 75
GRAPES: Merlot, Cabernet Franc, Cabernet Sauvignon REGION: Bordeaux Delicate and luxurious character unveils a captivating nose of minty herbs and red fruits. The palate delights with delicious briar fruit flavors, beautifully balanced by a complex interplay of herbs and minerality. Organic.
Haut-Segottes, Saint-Emilion - BIN 84
GRAPES: Cabernet Franc, Merlot REGION: Bordeaux Deep and velvety in texture, this Cabernet Franc heavy Bordeaux is extremely flavorful, showing rosemary and red clay followed by blackberry and cassis notes. Organic.
Haut Segottes M-R
Villars Fronsac
GRAPES: Merlot, Cabernet Franc, Cabernet Sauvignon REGION: Bordeaux Deep and plummy in the glass with purple shades. It’s full bodied in the mouth with forest berries and a touch of oak spice. An excellent pairing for duck breast. Organic.
Vieux Chevrol, Lalande de Pomerol - BIN 76
GRAPES: Merlot, Cabernet Franc, Cabernet Sauvignon REGION: Bordeaux Spicy fruit, light coffee, smoky tobacco, and a hint of anise. Medium tannins and long finish. Classic and traditional. Organic. Biodynamic.
La Bourrée, Côtes du Castillon - BIN 30
GRAPES: Merlot, Cabernet Sauvignon, Cabernet Franc REGION: Bordeaux Beautifully mature with aromas of plum skin, coffee, and a hint of cedar and lead. Complex and seamless with a long, lovely finish.
Haut Mondesir, Côtes de Bourg
GRAPES: Merlot, Malbec REGION: Bordeaux This classic Bordeaux displays dark berries, plum, and hints of spiced tobacco, supported by structured tannins on the lingering finish. Organic.
Michel Giraudon Bourgogne Chitry Rouge
GRAPE: Pinot Noir REGION: Burgundy In the very north of Burgundy, a few miles from Chablis is the village of Chitry-Le-Fort. Light in color, bright red fruit and violets on the nose. Light and refreshing on the palate. Organic.
Henri Prudhon Bourgogne Rouge Les Charmeaux - BIN 144
Garnerot, Mercurey 1er Cru
GRAPE: Pinot Noir REGION: Burgundy There’s a fine balance of fruit and earthiness. A red bursting with red berries, subtle spice, and a touch of oak. It’s very refined, balancing structure and elegance. Organic with some biodynamic plots.
Billard Hautes-Côtes de Beaune Rouge
Grapes: Pinot Noir Region: Burgundy Smoky roasted herbs, dark cherry fruit, and spicy carnations. High acidity, light tannins, and medium finish. Organic winemaking.

Mouillard Trousseau
GRAPE: Trousseau REGION: Jura Flavors and aromas of cranberry and red apple skin with a refreshing woodland feel. There’s a delightful ripeness, lending a luscious texture, while vibrant malic acidity adds brightness. Organic.
Jean Bourdy Côtes du Jura Rouge
GRAPES: Pinot Noir, Trousseau, Poulsard REGION: Jura This high elevation, alpine wine shows notes of flowers, herbs, wild strawberries, and clay. When you drink this wine, you are left with a true sense of place. Biodynamic.
Pas de l'Escalette Les Clapas Rouge - BIN 63
GRAPES: Grenache, Carignan, Syrah REGION: Languedoc Dark ruby red. Medium bodied with a floral nose with bright red and dark berry notes. Earthy with spice and pronounced minerality and a lingering finish. Organic. Biodynamic.
Mas d’Amile Petitou
GRAPES: Grenache, Syrah, Carignan REGION: Languedoc The wine sings of its Mediterranean heritage, rich with licorice and tapenade in a long, lean, profile. Petitou is the Domaine’s newest cuvée, hence the name, the little one. Organic. Biodynamic.
Clovallon Indigenes
GRAPE: Field Blend REGION: Languedoc A co-fermentation of over fifty varietals that are grown together in a very small "secret garden." Some of the vines are over 200 years old. Brambly fruit, playful, alive, and bright. Biodynamic.
Roc des Anges Segna de Cor
Serol, Melting Potes
GRAPES: Gamay, Syrah, Grenache REGION: Loire This unlikely blend bursts from the glass with Gamay aromatics. In the mouth, there are notes of dark berries and savory herbs, framed by wonderful medium tannin structure. Organic Certified and Biodynamic.
Bergerie Rouge La Cerisaie
GRAPES: Cabernet Franc with small amounts of Cabernet Sauvignon REGION: Loire A beautiful garnet-red color with purple tints. On the nose, this wine offers aromas of red and black fruits. The palate is fruity and soft. A delightful accompaniment to roasted or grilled vegetables, duck, game, or lamb.
Lucien Crochet Sancerre Rouge - BIN 184
GRAPE: Pinot Noir REGION: Loire Aromas and flavors of red and dark cherry with slatey minerals. Bright and friendly with an underlying complexity. There’s no skin contact, in order to preserve freshness. Organic.
Petit Thouars Chinon Les Georges
GRAPE: Cabernet Franc REGION: Loire Vibrant fruit, honest tannins, and refreshing earth-mineral interplay. Good extraction with gentle structure and acidity in unison. Lovely spice, red fruit, and smoky campfire. Organic.
Clos Cibonne Cuvee Speciale Rouge
GRAPES: Tibouren, Grenache REGION: Provence Inviting aromas of warm bricks, red spices, and an abundance of rose-scented fruit. The tannins make a noticeable entrance, adding structure and depth. Remarkable beauty, which is enhanced when served with a slight chill. Organic.
Pradeaux Bandol Rouge - BIN 116
GRAPES: Mourvèdre, Grenache REGION: Provence A deep red with notes of dark fruit and sweet licorice. The mid palate is deep and dark. Smooth tannins finish out this decadent red. Organic winemaking.
Gour de Chaulé Gigondas Amour de Rose
Grapes: Cinsault, Grenache, Mourvedre Region: Rhône Captivating aromas of peach and white pepper. The palate is focused and abundant with flavors of yellow cherries, red apples, crushed strawberries, and a touch of acacia honey. This wine entices the senses especially the palate, which is dominated by freshly crushed strawberries. Organic.
Manarine Côtes du Rhône
Grapes: Grenache Region: Rhône Valley Juicy, berry flavors with excellent minerality. Very fresh with much acidity. Classically spicy with slight herbal notes, typical of the region. Light tannins and long finish. Organic.
Bois de Boursan Châteauneuf-du-Pape Rouge
GRAPES: Grenache, Syrah, Mourvedre, Cinsault REGION: Rhône This age worthy wine has nice fruit and minerality on the palate with plenty of structure and complexity. Medium tannins on the finish. Organic production.
Miquettes St. Joseph - BIN 158
GRAPE: Syrah REGION: Rhône Dark fruit on the nose follows onto the palate and combines with notes of spiced plum, earth, great acidity and a touch of smoke. Organic.
La Roubine Sablet
GRAPES: Grenache, Syrah, Cinsault REGION: Rhône The subtlety given by the Briguières sandy soil combined with a search for the highest maturity for a harvest with no de-stemming, offers a wine which is elegant, complex, and genuine. Sustainable.
Berane Cotes du Ventoux
GRAPES: Syrah, Grenache REGION: Rhône Peppery and sweet red plum nose. Spicy raspberry and blackberry flavors. Good acidity and finish. It is fermented and matured in cement tanks to preserve freshness. Organic.
Santa Duc Gigondas
GRAPES: Grenache, Syrah, Mourvèdre, Cinsault REGION: Rhône Valley A robust and full-bodied red known for its depth and complexity, displaying flavors of dark fruit, spice, herbs, and a structured tannic backbone. Biodynamic.
David Reynaud Crozes-Hermitage
Jean Vullien Mondeuse
GRAPE: Mondeuse REGION: Savoie Blueberries, black pepper, nutmeg, red currants, sour cherries, and blackberries on the nose and palate. Almost no tannins. Takes nicely to a little chill! Sustainable.
du Cros Marcillac Vieilles Vignes - BIN 164
GRAPE: Fer Servadou REGION: Sud Ouest Clean and easy drinking with a medium bodied palate full of red currant flavors. It’s somewhat smoky and rustic with good minerality. Organic.
Terrisses Rouge
GRAPES: Broucal, Duras, Prunelard, Syrah REGION: Sud Ouest Dark and brambly fruit come through on this powerful red. Ample freshness compliments the dark fruits. Organic.
Caminade Cahors La Commandery
GRAPE: Malbec REGION: Sud Ouest (Cahors) In the glass, there’s a deep, dark color with aromas and flavors of plum, prune, hay, and leather and a long, tannic finish. Organic.
Tour des Gendres 'Vigne d'Albert'
Grapes: Périgord, Abouriou, Merlot, Cabernet Franc, Cabernet Sauvignon, Côt, Fer Servadou Region: Southwest Aromas of fresh and ripe fruit on the nose, followed by a palate of deep brambly fruit. The dark flavor profile is contrasted by a fresh mouthfeel. Pair with BBQ! Organic.
Enderle & Moll Pinot Noir
GRAPE: Pinot Noir REGION: Baden, Germany A German Pinot Noir with elegance and finesse, showcasing tart red fruit flavors, floral notes, and a silky texture, representing the precision and craftsmanship of the winemakers. Biodynamic.
Lyrarakis Crete Liatiko Red
GRAPE: Liatiko REGION: Crete This native Greek varietal showcases bright aromas of wild berries and strawberry compote on the nose. Great purity if fruit on the palate with a juicy, minimally tannic finish. Organic, Vegan.
Cantina Alpina, Pale Mountain Rosso
GRAPE: Teroldego, Manzoni, Pinot Grigio REGION: Alto Adige This light bodied red shows juicy red fruit like strawberries with complex notes of stone fruit and apple. A delightful wine with a chill that can be enjoyed solo or alongside light fare, a perfect picnic wine! Biodynamic.
Colterenzio, Kalterersee Schiava
GRAPE: Schiava REGION: Trentino-Alto Adige This unique red is light and refreshing. Notes of candied strawberries are followed by soft tannins and a clean finish. It’s perfect alongside light fare. Sustainable.
Foradori Teroldego Rotaliano - BIN 143
GRAPES: Teroldego REGION: Alto Adige Deep, spicy, dark cherry and blackberry nose. Flavors of sweet, deep, dark fruit with vanilla and a hint of cocoa. Medium acidity and a long finish. Certified organic and biodynamic.
Casa Setaro Aglianico
GRAPE: Aglianico REGION: Campania The nose captivates with a floral bouquet, accompanied by subtle hints of red fruits, licorice, and smoky undertones. The well-structured palate reveals impressive intensity, boasting a full-bodied profile. The tannins are robust, yet velvety. Organic.
Otto Uve Gragnano
GRAPE: Aglianico, Piedirosso, Sciasinasso, Suppezza, Castagnara, Olivella REGION: Campania A slightly bubbly blend of at least 8 grapes, all native to Campania. It's considered the best combination with the true Neapolitan pizza.
Dalia Maris Pignul
GRAPE: Pignolo REGION: Friuli-Venezia This unique wine was raised in amphora, sitting with the skins for 6 months. A palate of dense dark fruit is met with earthy tannins on the long and spicy finish. Seductive and mysterious. Biodynamic.
Di Lenardo Refosco
Grape: Refosco Region: Friuli A round texture in the mouth with notes of black plum. It’s robust, fresh, elegant and aromatic. Deliciously paired alongside stewed or grilled meats, especially game.
Vietti Barbera d'Asti Tre Vigne
GRAPE: Barbera REGION: Piedmont Aromas of dark red cherries, vanilla and minerals on the nose. Medium bodied and dry with excellent mineral and acid content. Round, with medium tannins. Organic.
Gresy Barbera d'Asti - BIN 91
GRAPE: Barbera REGION: Piedmont Ruby red with violet reflections. Strong and rich, ripe aromas of blackberry, raspberry and cherry. Elegant, with great drinkability, very balanced between good body and bright acidity. Sustainable.
Ca' Del Baio, Dolcetto d'Alba
GRAPE: Dolcetto REGION: Piedmont Intensely aromatic, with delicate fruity overtones reminiscent of cherries, wild strawberries and blackberries. The palate is dry, with good structure, balance and acidity. Pair with charcuterie.
Vietti Nebbiolo Perbacco .750
GRAPE: Nebbiolo REGION: Piedmont A generous nose of fruit alongside menthol, spices and hard candy. Strong, intense and powerful when young, complex and elegant with cellaring. Organic.
Umani Ronchi Rosso Conero
GRAPE: Montepulciano REGION: Marche Lucious morello cherry. Rich and pulpy in the mouth, flavorful and harmonious, with silky tannins. The long finish is austere with fresh tannins. Organic.
Mazzolino Terrazze Pinot Nero
Grape: Pinot Nero Region: Lombardy The nose is full of fruity aromas of blackberry and Bing cherry. On the palate it is full, soft, harmonious and slightly spicy with pleasant overtones of ripe red fruits.
Brovia Barolo Brea Vigna Ca'mia
GRAPE: Nebbiolo REGION: Piedmont Aromas of violet, rose, berries, and dried herbs, with a hint of forest floor. Notes of ripe Morello cherry, cranberry, licorice, and tobacco on the elegant full-bodied palate. Refined tannins and a tangy mineral finish. Enjoy from 2027 to 2037.
Giuseppe Nada Nebbiolo
GRAPE: Nebbiolo REGION: Piedmont On the nose, it entices with a harmonious bouquet of red fruits, including raspberries and cherries, accompanied by delicate floral notes and a subtle hint of spices. The palate reveals a beautiful balance, with refined tannins and lively acidity. Certified Organic.
Vietti Dolcetto d'Alba Tre Vigne
Grapes: Dolcetto Region: Piedmont Deep and dark with intense plum and floral aromas. Rich aromas of dark fruit, earth, and a hint of anise. Chewy and dense with lovely tannins. Organically produced.
G.D. Vajra Langhe Rosso
GRAPES: Nebbiolo, Dolcetto, Barbera REGION: Piedmont This wine exudes sweet dark fruit with refined elegance. The intense and rich nose reveals a harmonious blend of flowers, fruits, hay, tobacco, and spices. On the palate, bright summer berries intertwine with subtle graphite veins offer a delightful array of sensations. Organic.
Crivelli Ruche di Castagnole Monferrato
GRAPE: Ruché REGION: Piedmont Ruby-violet color with hints of orange in the glass. Aromas of geranium, pepper, dark cherry, and wildflower dominate. Spice, earth, prunes, cassis, and lots of rhubarb on the palate. Organic.
Vietti Castiglione Barolo 750ml
GRAPE: Nebbiolo REGION: Piedmont This wine boasts an elegantly understated aroma, revealing a captivating blend of floral notes, ripe plum, and luscious blackberry. It exhibits a robust body, complemented by refined tannins and a smooth, velvety texture. Organic.
Vietti Castiglione Barolo MAGNUM
COS Vittoria Rosso
GRAPES: Nero d’Avola, Frappato REGION: Sicily This wonderful wine delights with a palate packed with red fruits and blueberries, complemented by notes of tobacco and refreshing acidity. A lovely wine with finesse and minerality. Biodynamic.
Menhir Salento, Pietra
GRAPES: Primitivo, Susumaniello REGION: Salento, Sicily A rich and intense red shows flavors of black currant, blackberry, sweet tobacco balsamic, and baking spice. Lively tannin structure with notes of mediterranean herbs on the finish. Organic.
Centonze Frappato
GRAPE: Frappato REGION: Sicily This wine is a light red color with a pleasant floral nose. On the palate, it offers a velvety, fresh, and harmonious taste with a long finish. It pairs excellently with fish soup, lean meat dishes, and fresh cheese. Organic.
Pietro Caciorgna Guardoilvento Etna Rosso - BIN 86
GRAPE: Nerello Mascalese REGION: Sicily Perfumed with intense and delicate aromas, with notes of fresh fruit and spices, with a strong body but with gentle, soft and delicate tannins. Pair with pork, poultry or veggies! Organic.
Castelluci Miano Nero d'Avola
GRAPE: Nero d’Avola REGION: Sicily Silky and big bodied with aromas of blue and blackberries alongside gentle spice. Round, with notes of berry compote. Soft tannins envelope the mouth on the finish. Organic.
Terreno Chianti Classico
Isole e Olena Cepparello Toscana IGT - BIN 126
Grapes: Sangiovese Region: Tuscany This mature yet easy drinking red shows red berry fruit, leather, earth, dried flowers and with a zing of acidity. A red worth cellaring. Sustainable.
Avignonesi Vino Nobile di Montepulciano - BIN 95
Grapes: Sangiovese Region: Tuscany Intense aromas of ripe, red berry fruit, such as red plum, pomegranate and red vine peach, sweet spices, and Mediterranean herbs. Well balanced, with seamless tannins and an endless finish. Organic.
Ampeleia, Unlitro
GRAPES: Alicante, Carignano, Mourvèdre, Sangiovese, Alicante Bouschet REGION: Tuscany Unlitro displays intense aromas and an immediate and harmonious mouth, characterized by an explosion of fruit laced with delicate balsamic and spicy notes. Unlitro is our light, dynamic and immediate offering, starting from its name, and to drink in company.
Caparsa, Rosso di Caparsa
GRAPE: Sangiovese REGION: Tuscany Aging in cement tanks preserves the fruit and integrity of the Sangiovese. After a 15-30 min decant, notes of deep cherry, plum and herbal hints emerge. Organic.
Degani Amarone La Rosta
Grapes: Corvina, Rondinella, Corvinone Region: Veneto Intense garnet red in color, this wine is rich, full bodied and firm. Its perfume is clear and fresh, its taste is velvety and lingering. Well structured and beautifully balanced with soft tannins and a hint of chocolate and vanilla.
Inama Carménère Più - BIN 188
GRAPES: Carmenere, Merlot REGION: Veneto Smoky herb, cocoa and spicy dark cherry aromas. Flavors of dark cherry, rosemary are nicely balanced by marked minerality. Refined tannins on the balanced finish. Organic.
Le Fraghe Brol Grande
Grapes: Bardolino Region: Veneto The rich, complex bouquet combines sweet-sour cherry, blueberry, cinnamon, and black pepper. A year in barrel enhances its fullness compared to the Bardolino. The finish is long with a subtle hint of salinity. Organic.
Ca La Bionda Valpolicella
GRAPES: Corvina, Corvinone, Rondinella REGION: Veneto This classic Valpolicella opens with a distinctive nose of dried flowers, followed by fresh red fruits. Elegant and light, can be consumed cool. Sustainable.
Musar Hochar
Grapes: Cinsault, Grenache, Carignan Region: Bekaa Valley Nose of rich dark berries, black fruit combined with leather, tobacco, and tea. The palate has plums, cherries and prunes with layers of the dark berries and notes chocolate and vanilla on the long finish. Organic.
Niepoort Nat Cool Baga
GRAPES: Baga REGION: Bairrada This fresh and floral wine delivers notes of strawberries, dried roses, and spice. Minerality from the Atlantic makes you come back for more. Drink with friends!
Niepoort Twisted Douro
GRAPES: Touriga Franca, Touriga Nacional, Tinta Roriz, Tinta Amarela, Tinta Barroca REGION: Douro Twisted is deep purple in color with alluring aromas of black fruit and spice. On the palate ripe flavors blend with well-integrated tannins, and a lingering, smooth finish.
Luna Beberide Mencía Bierzo
Grapes: Mencia Region: Bierzo Slate and alluvial soils give this wine an abundance of minerality. It’s fresh, yet substantial, with bright notes of berries with a spicy finish. Pairs with an array of cheeses such as Raclette, Bucheron and Gouda. Organic.
Matas Altas Monastrell
GRAPE: Monastrell REGION: Jumilla A captivating wine that embodies the essence of the Mediterranean. There’s a deep ruby hue and luscious aromas of dark berries and spices. Its velvety smooth texture and well-balanced tannins make it the perfect companion for grilled meat or poultry. Biodynamic
La Zorra Teso Rufete
GRAPES: Rufete REGION: Castilla y León On the nose there are notes of ripe red fruit and subtle green tea. The floral aroma captivates the senses, while the palate is light, refreshing, and beautifully balanced. There is a long and satisfying finish. Practicing organic.
Pago Vicario 6 Meses
Grape: Garnacha, Tempranillo, Merlot, Petit Verdot Region: Castilla la Mancha A nose of berries and pomegranate blended with hints of lavender. On the palate, notes of ripe berries intermingle with those of coffee, chocolate, and spice, finishing with soft, silky tannins.
Sindicat La Figuera, Montsant
GRAPE: Garnatxa Negra REGION: Montsant This is a medium-bodied red, with high-toned red and black fruit, bright acidity, fine tannins and chalky minerality. Traditionally made in underground concrete tanks at high elevation.
Raventos Bastard Negre
Pardas, Sumoll Rosat
Grape: Sumoll Region: Penedes A fresh, open, and deloghtful wine with aromas of apples and a taste of red berries. Made from 70 year old vines, this wine expresses the unique terroir of clay and chalky soils. It is truly a wine worth savoring. Certified organic with some biodynamics.
Costers del Priorat "Petit Pissarres"
La Garnaxta Fosca
Vina Sastre Ribera del Duero Crianza - BIN 61
Grape: Tempranillo Region: Ribera del Duero Violet colored with deep red fruit and truffle aromas that combine with a palate of bright fruit and subtle oak for an elegant, balanced wine. Organic.
La Rioja Alta Gran Reserva 904
Grapes: Tempranillo, Graciano Region: Rioja Intense, complex aromas of blackberry jam, raspberries, with hints of orange zest, complemented by spice and balsamic. On the palate, it is lively, and beautifully balanced, boasting silky tannins on the gentle, delicate finish. Practicing Organic.
La Rioja Alta Rioja Viña Ardanza Reserva - BIN 102
Grapes: Tempranillo, Grenache Region: Rioja Cherry, tobacco and berry notes on the nose combine with red fruit, spice and earthy notes on the palate. Complex with rich texture and long mouthfeel. Practicing Organic.
Sulin Terre d'Aleramo Barbera
Castelmaure, Corbières Col des Vents
GRAPES: Carignan, Grenache, Syrah REGION: Languedoc-Roussillon Brambly berry, cherry, raspberry, spices, and black pepper all are present in this ‘bistro’ wine. There are also hints of Garrigue (rosemary, thyme and lavender) giving a minty, herbal note.
Remelluri Rioja Reserva
GRAPES: Tempranillo, Garnacha, Graciano REGION: La Rioja Lovely framing tannin is filled with purply mountain herbs and carriers hints of pepper, toasted lavender, sage, thyme. Organic.
Grosjean Torrette
GRAPES: Petit Rouge, Vien de Nus, Doucet, Fumin, Mayolet REGION: Val d'Aoste Charming and delicious in its youth but takes on more weight and gravitas with some bottle age. Buoyed by high acidity and snappy red fruit, the wine is balanced by notes of crushed rocks and earth. Biodynamic.
Rosé Wine
G.D. Vajra Rosabella
GRAPES: Nebbiolo, Barbera REGION: Piedmont Aromas of jasmine, rose petals, white raspberries, and high mountain flowers. The palate features the signature freshness of Nebbiolo, with an initial lush, salty texture and balanced acidity, an aerial balance and a superb drinkability. Organic.
Istine Rosato Toscano
GRAPE: Sangiovese REGION: Tuscany This wine displays a deep pink color and boasts a lush nose filled with ripe red fruit aromas. Its elegant palate is accompanied by bright acidity and a mineral-driven finish, creating a delightful and refreshing experience. Certified Organic.
Dal Maso Tai Rosso
Grape: Tai Rosso Region: Piedmont The nose is filled with aromas of black cherry and blackberry. It’s medium-full bodied and very balanced. Drink as a rose in the summer or as a light red in the colder months.
Attanasio Rosato
Le Fraghe Rosé
Grapes: Corvina, Rondinella Region: Veneto Vibrant aromas of strawberries and cherries. The soft and refreshing palate showcases crisp acidity and hints of flowers, ending in a long, fruity finish. Organic
Di Lenardo Gossip Pinot Grigio
GRAPE: Pinot Grigio REGION: Friuli Lush aromas of wild strawberry, elderberry, hay and dried roses with hints of dried fruits and almond continue into the palate. A beautiful balance of robust fruit and crisp acidity on the complex palate.
Pardas, Sumoll Rosat
Grape: Sumoll Region: Penedes A fresh, open, and deloghtful wine with aromas of apples and a taste of red berries. Made from 70 year old vines, this wine expresses the unique terroir of clay and chalky soils. It is truly a wine worth savoring. Certified organic with some biodynamics.
Gramona Mart Rosat
GRAPES: Xarel-lo Vermell REGION: Penedes Rich and intense, with refreshing notes of citrus, peach, and wild strawberries. A touch of Mediterranean herbs and pink pepper add complexity. The palate is fresh and fruity, with a slight bitterness on the finish. Organic.
Ameztoi Hijo de Rubentis
GRAPE: Hondarrabi Beltza REGION: Basque Aromas of red fruits like raspberries and blackberries, with a delicate hint of roses on the nose. On the elegant palate, it's lively and fresh with a lingering finish of tart red fruit. Sustainable.
Ameztoi Rubentis Rose
GRAPES: Hondarribi Beltza, Hondarribi Zuri REGION: Pais Vasco Light and crisp a natural spritz. This fun rosado showcases a palate of candied red fruit combined with zesty lime acidity and finishes with pink peppercorn. Sustainable.
Bodegas Ostatu Rioja Rosado
GRAPES: Tempranillo, Garnacha, Viura REGION: Rioja Intense aromas of strawberries, raspberries, and orange peel. Fresh and balanced on the palate, with good acidity, fine minerality, and a lively finish. Organic.
Idlewild Flora & Fauna Rosé
GRAPES: Nebbiolo, Dolcetto, Barbera REGION: California An intriguing wine that balances power and playfulness. Flavors of orange peel, grapefruit, alpine herbs, blood orange, wildflowers, and sea spray. Organic.'
Lucien Crochet Sancerre Rosé
Grape: Pinot Noir Region: Loire This elegant rosé showcases racy acidity and juicy minerality. Perfectly fresh with flavors of peach and raspberry. Organic.
Lucien Crochet Sancerre Rosé MAGNUM 1.5L
Grape: Pinot Noir Region: Loire This elegant rosé showcases racy acidity and juicy minerality. Perfectly fresh with flavors of peach and raspberry. Organic.
Bagnol Cassis Rosé .750L
Grapes: Grenache, Mourvedre, Cinsault Region: Provence This wine presents a light color but bursts with full flavor. It envelops red fruit notes with a delightful touch of salinity, creating a captivating blend. It is fun and vibrant, characterized by lively acidity that adds an invigorating touch to each sip. Organic.
Bagnol Cassis Rosé MAGNUM
Bagnol Rose 3L
Mesclances Romane
GRAPE: Grenache, Cinsault, Mourvèdre REGION: Provence Mourvedre provides a fresh, bitter note and a salinity that beckons. The Grenache spends a few hours macerating with the skins, providing an extra layer of depth and structure. Organic.
Pradeaux Bandol Rosé
Grapes: Cinsault, Mourvedre Region: Provence Beautiful and aromatic with elegant notes of ripe cherry, berries and a hint of toasted brioche. The palate is subtle and elegant with notes of red fruit and light herbs. Balanced, with a long, refined finish. Organic.
Pradeaux Cotes de Provence Rose
Grapes: Mourvedre, Cinsault, Grenache Region: Provence There is an intense nose of strawberry confiture, black pepper, and mild baking spices. Refreshing, with limestone minerality and a beautiful texture. Organic.
Soucherie Rosé de Loire
GRAPE: Gamay REGION: Loire This refreshing rosé has a nose of white blossom, peach, strawberry and herbs. The palate bursts with notes of strawberry and lime alongside excellent minerality. Practicing organic.
Pradeaux Vespree Rose
GRAPE: Mourvèdre REGION: Provence It derives its name from a French term describing the deep pinkish hue of a clear sky at twilight. Aromas of quince paste, white pepper, and Indian spices. The richly textured palate reveals a structural tension that hints at its aging potential, yet it remains fresh, tense, and delicious now. Organic.
Manarine CDR Rosé
GRAPES: Grenache, Mourvèdre, Syrah REGION: Rhône This rosé offers bright, friendly strawberry fruit, gentle but well-measured acidity, and underlying freshness not often found in the rosés of the southern Rhône. Organic.
Gavoty Grand Classique Rosé
GRAPES: Cinsault, Grenache REGION: Provence Remarkably balanced, lively acidity intertwines harmoniously with vibrant fruit, achieving the perfect expression of its varietal character. The wine's elegant and mouthwatering texture enhances the overall experience, showcasing the domaine's exceptional fruit quality. Certified Organic.
Chaintres, Rosé 'Les Hirondelles'
GRAPE: Cabernet Franc REGION: Loire Valley This vibrant and zesty rosé showcases bright acidity with heavy notes of underripe strawberry. The minerality on the palate illustrates the mineral rich soils of the region. Balanced, with a clean finish. Biodynamic.
Clos Cibonne Côtes de Provence Rosé
GRAPE: Tibouren REGION: Provence Aged under fleurette (a thin veil of yeast, similar to the process in Sherry or Jura wines) in foudres for 1 year. Salmon orange in color, the nose is compelling, aromatic and spicy, with a round yet vibrant palate and surprising mineral finish. Organic.
Simone Rose
Garduno Rosé
Orange & Skin Contact Wine
Coenobium Lazio Bianco IGT
GRAPES: Trebbiano, Verdicchio, Malvasia REGION: Lazio Enticing aromas of fennel fronds, chamomile tea, almonds, and tangerine. On the palate, it offers a full, yet delicately rendered, experience. Volcanic soils add a subtle smokiness. Complex with an overall impression of freshness and drinkability. Certified Organic.
Demarie, Sabbia Bianco
GRAPE: Arneis REGION: Piedmont This lightly orange wine is intensely aromatic with aromas of ripe peaches, apricots, a touch of spice, green tea and chamomile. Full-bodied, with notes of ripe yellow fruits and nuts. Mineral and saline sensations with light oak nuances. Organic.
Famaey, Primer Amour Skin Contact White Wine
GRAPES: Chardonnay, Viognier, Sauvignon Blanc, Sémillon REGION: Sud Ouest Co-fermented with wild yeasts on the skins for 10 days in an egg shaped vessel then aged sur-lee for 3 mos. Soft, yet savory, with notes of lemongrass, green melon, summer peach and citrus pith. Sustainable.
La Zorra Teso Blanco
GRAPES: Rufete Blanco, Palomino Fino, Viura, Moscatel de Grano Menudo REGION: Sierra de Salamanca This skin-contact white is both charming and age-able, with its enchanting structure it’s extremely food-friendly. It achieved a perfect balance of phenolic ripening and acidity. The resulting wine is vibrant, fresh, and complex. Practicing Organic.
Pierre-Olivier Bonhomme, L'Ormeau Des Deux Croix Macération
GRAPE: Chenin Blanc REGION: Loire Complex aromas of stone fruit, spice, minerals and citrus peel frame the nose. Long maceration gives weighty tannins for a white wine. Even more citrus rind and apple and pear come through on the palate. Organic.
Succes Parellada
GRAPE: Parellada REGION: Catalonia One of the main grapes for Cava, Parellada is a late ripening variety that likes high altitudes. 50% of the grapes are macerated for 21 days on the skins. 50% are directly pressed and given 12 hours of skin-contact. Organic.
Ulterior Naranja
GRAPES: Albillo, Moravia Agria REGION: Castilla la Mancha A complex nose of grapefruit and ripe apple with subtle floral notes. Dried flowers, herbs, peaches, and ripe melon also contribute to the unique aroma. On the palate, it’s unctuous and refreshing, with acidity that reaches its peak on the finish alongside ripe fruit. Organic.
40/40 Torrontes, Otro Andar
GRAPE: Torrontes REGION: Mendoza, Argentina This wine is delicately structured and elegantly subtle. Its aroma is aromatic yet never intrusive, with subtle floral and stone fruit notes. The palate is firm, straightforward, and lively, offering a fresh and delicately spicy, juicy experience.