Country House Clarendon Hills

A classic made with a half-pond of fresh certified Angus beef. Your choice of cheese.

A classic made with a half-pond of fresh certified Angus beef.

Best burger you've ever tasted! This burger is a special blend of ground brisket, short rib and whole chuck. topped with you're choice of cheese.

Pulled chicken breast, cream cheese, ranch dressing and buffalo sauce. Served with warm pita chips.

Breaded white meat chicken, flash-fried and served with your choice of Country house dipping sauce.

Southern style sautéed shrimp in a rich, spicy, butter sauce with sliced French baguette.

Artichoke hearts, baby spinach, chopped red onion, feta and cream cheese. Served with warm pita chips.

Battered and flash-fried, served with your choice of Country House dipping sauce.

Rich, Simmering with sliced baguette and topped with melted mozzarella cheese.

Hearty romaine hearts with grilled chicken, cashews, apple, swiss cheese and poppy seed dressing.

Crispy chicken tenders on a bed of greens with hard boiled egg, bacon, tomato, shredded cheese and choice of dressing.

Rich, Simmering with sliced baguette and topped with melted mozzarella cheese.

Fresh baby spinach tossed with crispy bacon, sliced fresh mushrooms, chopped boiled egg and doused in a warm, bacon dressing.

Fresh baby Spinach tossed with crispy bacon, Fresh sliced mushrooms, chopped boiled egg and Sliced grilled Chicken Breast. With a warm bacon dressing

Country House triplets topped with American cheese, pickle slices and our own special sauce and served with steakhouse fries. Sorry, no cheese substitutions.

Two grilled tenderloin filets with red onion and cold horseradish sauce on sesame toasted bun. Served with steakhouse fries.

Slow roasted, hand pulled and served with our tangy BBQ sauce on a bakery-style slider bun, served with onion strings, pickle slices and a side of steakhouse fries.

A classic made with a half-pond of fresh certified Angus beef. Your choice of cheese.

A classic made with a half-pond of fresh certified Angus beef.

Best burger you've ever tasted! This burger is a special blend of ground brisket, short rib and whole chuck.

Best burger you've ever tasted! This burger is a special blend of ground brisket, short rib and whole chuck. topped with you're choice of cheese.

You'll be impressed and hooked! Our Elk burger is very tender and similar to beef with a little more flavor.

You'll be impressed and hooked! Our Elk burger is very tender and similar to beef with a little more flavor. With your choice of cheese.

Made with ground carrots, broccoli, peas, string beans and beans for a delicious flavor.

Made with ground carrots, broccoli, peas, string beans and beans for a delicious flavor. With your choice of cheese.

Has a flavor that's savory-sweet and deliciously juicy.

Has a flavor that's savory-sweet and deliciously juicy. With your choice of cheese.

Not really a burger, but you can build it like a burger.

Not really a burger, but you can build it like a burger. With your choice of cheese.

A lean, third -pound ground turkey.

A lean, third -pound ground turkey. With your choice of cheese.

A perfectly prepared 5-ounce filet, charbroiled and served open faced on toast points with sautéed mushrooms.

prime 10-ounce ribeye, marinated, cooked to order and topped with drunken mushrooms and bleu cheese crumbles.

prime, 10-ounce ribeye, seasoned, cooked to order, rested and topped with flash fried onion straws.

Tender marinated skirt steak, charbroiled and served with grilled jalapenos and choice of a side dish.

Twin, perfectly seasoned chops, grilled and served with a side of applesauce. Tender and juicy.

Grilled veal bratwurst, knockwurst, and Thüringen with German potato salad and sauerkraut.

2 of our 5 ounce filets cooked to order, topped with sautéed mushrooms and your choice of a side

A local favorite off our secrete menu. Butterfly cut tenderloin char-grilled to order and topped with Monterey jack cheese, sautéed onions and mushrooms. served on garlic bread.

A local favorite off our secrete menu. Butterfly cut tenderloin char-grilled to order and topped with Monterey jack cheese, sautéed onions and mushrooms. served on garlic bread.

Slow roasted pork shoulder, pulled and mixed with housemade BBQ sauce on a sesame seed bun. served with a pickle spear

Fresh Atlantic salmon with sundried tomato mayo on fresh ciabatta bun.

Not really a burger, but you can build it like a burger.

Not really a burger, but you can build it like a burger. With your choice of cheese.

Roasted and sliced beef on fresh French bread served with a side of savory au jus.

Roasted and sliced beef on fresh French bread, choice of melted cheese served with a side of savory au jus.

A NOLA classic. Baked ham, hard salami, Monterey jack and swiss cheese plus a garlicky olive spread served hot on French bread.

Thinly sliced, hot grilled pastrami on a bakery-fresh pretzel bun served with a side of Dijon infused mayo.

Thinly sliced, hot grilled pastrami, your choice of cheese, served on a bakery-fresh pretzel bun served with a side of Dijon infused mayo.

Kosher-style corned beef with melted swiss cheese and sauerkraut grilled on choice of light or dark rye and served with 1000 island dressing.

Sliced turkey with bacon, Monterey jack cheese, lettuce, tomato and mayo on a pretzel bun with a side of cranberry relish.

Tossed with tender chicken breast, seasonal vegetables, mushrooms, tomato garlic, basil, parmesan cheese and olive oil. Served with garlic bread.

Seasonal vegetables, mushrooms, tomato garlic, basil, parmesan cheese and olive oil. Served with garlic bread.

Sautéed shrimp tossed with fresh spinach, tomato and rich, spicy better sauce. Served with garlic bread.

One of our house favorites, lake walleye breaded with crusted pretzels, flash-fried crispy- tender and served with choice of side and house Louisiana tarter sauce.

A half dozen Gulf shrimp, lightly breaded and flash-fried. served with your choice of side and zesty cocktail sauce.

Four piece Gulf shrimp, lightly breaded and flash-fried. served with your choice of side and zesty cocktail sauce.

North Atlantic haddock in a New England-style batter, flash-fried and served with choice of side and tarter sauce.

Fresh Atlantic salmon with sundried tomato mayo on fresh ciabatta bun.

Grilled chicken breast with onion, sweet peppers, avocado, lettuce, tomato, and shredded cheese.

Onion, sweet peppers, avocado, lettuce, tomato, and shredded cheese.