Cucina Caprese Pizzeria & Trattoria

Tomato Sauce, Pepperoni, Mozzarella, Parmigiano Reggiano.

San Marzano Tomatoes, Fresh Mozzarella Basil, Parmigiano Reggiano, Extra Virgin Olive Oil

Wood Oven Focaccia, Extra Virgin Olive Oil

Lightly Fried Calamari served with Lemon & Capers aioli

Fried Pizza Dough With *Tomato Sauce and Shaved Parmigiano * Cherry Tomato with Cream of Burrata * Mortadella, Burrata, Crumbled Pistachio

Breaded Inportad Burrata Cheese Slightly Fried, Served on a bed of Tomato Sauce

Prosciutto di Parma, Imported burrata with a drizzle of EVOO served with Wood Oven Roasted Cherry Tomatoes and Wood Oven Bread

Home made Meatballs slowly cooked in a Tomato & Basil Sauce. Served with Shaved Parmigiano Reggiano

Wood Oven Toasted Bread Topped with Marinated Cherry Tomatoes, Garlic, Basil in a Extra Virgin Olive Oil

Prosciutto di Parma, mortadella with Pistachio, Spicy Soppres­sata, Parma Cotto (Italian ham), Mozzarella, Fior di latte, Smoked Mozzarella, Parmigiano Reggiano, Served with marinated artichoke and basil garlic EVOO.

Grilled wood oven roasted organic seasonal vegetables.

Calamari and Shimp in a Cherry Tomatoes Basil and Parsley Broth, Served with Wood Oven Bread

Wood Oven Roasted Octopus and Potatoes

Wood Oven Roasted Butter Nut Squash With Imported Fior di Latte (Mozzarella)

Organic Local Tomatos Served With a Imported Burrata Cheese

Wood Oven Roasted Eggplant Cherry Tomatos, Burrata and wood oven bread

Focaccia out of the oven, mortadella, burrata, pistachio.

Wood Oven Focaccia, Extra Virgin Olive Oil

Focaccia out of the oven, Prociutto Cotto , burrata, Tomatoes Confit.

Organic arugula with an organic avocado lemon EVOO dressing topped with shaved parmigiano reggiano and toasted pine nuts.

Organic romaine lettuce, homemade caesar dressing, shaved parmigiano reggiano, homemade croutons.

Wood Oven Rosted Butter Nut Squash served with Mozzarella and Basil

Tomatoes Sauce and cheese

Tomato sauce, smoked mozzarella, mushrooms, prosciutto cotto.

Creamy ricotta, smoked mozzarella, goat cheese, gorgonzola dolce, caramelized onions.

Creamy ricotta, mozzarella, pancetta, organic Carmelase Onions

Creamy ricotta, mozzarella, pancetta, organic spinach.

Creamy ricotta, gorgonzola dolce, prosciutto di Parma. Aged 20 months, fresh arugula.

Tomato sauce, Mozzarella, Smoked Mozzarella Homemade Meatballs, Basil.

Filled pizza with tomato sauce, ricotta, Parma cotto, basil.

Filled pizza, tomato sauce, ricotta, sweet salame, basil.

Cherry tomato marinated with garlic, fresh basil and EVOO, mozzarella di bufala.

Tomato Sauce, Mozzarella, Prosciutto Cotto, Artichoke, Mushrooms, Gaeta Olives, Fresh Basil.

Tomato Sauce, Pepperoni, Mozzarella, Parmigiano Reggiano.

Tomato Sauce, Mozzarella, Fresh Arugula, Prosciutto di Parma (aged 20 months), Shaved Parmigiano Reggiano, Extra Virgin Olive Oil.

Tomato Sauce, Smoked Mozzarella, Fresh Basil, Extra Virgin Olive Oil

Cherry Tomatoes Marinated with Garlic and Fresh Basil, EVOO, Mushrooms, Mozzarella di Bufala.

Tomato Sauce, Fresh Mozzarella, Crimini Mushrooms, Italian Sausage, Parmigiano Reggiano, Fresh Basil

Tomato Sauce, Spicy Salame, Fresh Mozzarella, Parmigiano Reggiano

San Marzano Tomato Sauce, Meatballs, Italian Sausage, Spicy Salame, Pancetta, Prosciutto Cotto, Pepperoni, Fresh Mozzarella

Tomato Sauce, Seasonal Vegetables, Fresh Arugula, Mozzarella.

Tomato sauce, Fior di Latte ( Fresh Mozzarella) , Italian Sausage, Bell Peppers, Fresh Basil

San Marzano Tomatoes, Fresh Mozzarella Basil, Parmigiano Reggiano, Extra Virgin Olive Oil

Creamy Ricotta, Fior di Latte, Caramelised Onions, Butternut Squash, Italian Sausage, Fresh Basil

Creamy Ricotta, Asparagus, Truffle, Eggs, Parmigiano Reggiano

Thinly Cut Wild Spanish Octopus, Tomatoes Sauce, Cherry Tomatoes, Wood Oven Roasted Potatos and Oregano No Mozzarella

Pizza Pesto with Spinach Prosciutto Cotto (Italian Ham) Mozzarella Cherry Tomatoes Confit and Shaved Almond

Layers of pasta sheet lasagna with grass fed beef mirepoix, mozzarella, basil, shaved parmigiano.

Linguine, Manila Clams, Parsley, Garlic, Chili Flakes, White Wine and Extra Virgin Olive Oil.

Spaghetti with Parsley and Garlic, Extra Virgin Olive Oil

Grass fed beef with Sofritto vegetables, San Marzano tomato basil sauce, finished with shaved parmigiano.

Wood Oven Eggplant with Smoked Mozzarella and Marinara Basil

Tomatoes Sauce with Ricotta and Basil toped with Shaved Parmigiano

Home made Pesto with Shaved Parmigiano and toasted Almond

Linguine with Shrimp, Calamari, Olives, Cappers, Died San Marzano

Lady fingers soaked in espresso then layered with mascarpone cheese and topped with shaved chocolate.

Pastry Shell Filled with Ricotta Cream, Candied Orange and Lemon Zest, Chocolate Chips, Powder Sugar

Pistachio Ricotta Cake