Cuisine Wanderer At The Mint
Starters
- Chips and Queso with Seasonal Salsa
Tortilla chips, Blanco cheese dip, and seasonal salsa made in house.
$14.00 - Large Soft Pretzel with Queso Blanco
Large Soft Pretzel with Queso Blanco
$12.00 - Chicken Wings
Six fried chicken wings served covered in your choice of sauce; sweet chili, CW's Carolina BBQ, Buffalo Sauce, CW's everything but the kitchen BBQ Sauce, Hoisin, or Teriyaki sauce. served with a side of fresh, made in house ranch.
$14.00 - Pecanwood Smoked Pork Tips
Pecanwood Smoked Pork Rib tip. Served with CW Carolina BBQ Sauce and/or CW's everything but the kitchen sink BBQ Sauce
$17.00 - Coconut Shrimp
Coconut Shrimp is served with a sweet chili garlic sauce
$14.00 - Hummus Plate
Hummus with fresh veggies and pita for dipping. It comes with an herb dressing.
$13.00 - Sun Valley Smoked Trout and Cheese Plate
Sun Valley Smoked Trout is served with seasonal cheeses and bread
$18.00 - CW's Fall Salad
Mixed greens, spinach, cranberries, apples, and candied pecans topped with a Dijon vinaigrette.
$7.00+
Greens
Sandwiches & Wraps
Burgers
- Hamburger w/Fries
All American classic hamburger served on a toasted Big Wood Bread bun with lettuce, onion, tomato on the side. Add cheddar cheese and fries. dress it up at our condiment bar.
$18.00 - Beyond Beef Burger
Vegetarian option for the All American burger. Served on a toasted Big Wood bread hamburger bun with lettuce, onion and tomato on the side. Add Cheddar Cheese and Fries. Dress it up at our condiment bar. Gluten free options Available
$15.00 - Black Bean Burger$15.00
- Blue cheese Burger$18.00
- Pepper Jack Burger$18.00
Beyond Beef Burger
Vegetarian option for the All American burger. Served on a toasted Big Wood bread hamburger bun with lettuce, onion and tomato on the side. Add Cheddar Cheese and Fries. Dress it up at our condiment bar. Gluten free options Available
Main Courses
- Ribeye Steak
Grilled to order ribeye, seasonal vegetable, smashed garlic parmesan potatoes.
$30.00 - Salmon Bowl
Wild caught pan seared Salmon on a bed of basmati rice and mixed green with blood orange, grapefruit and jalapeno salsa. Served with a side of Dijon vinaigrette
$17.00 - Tzatziki Chicken Bowl
Tzatziki Chicken Bowl rice bowl served with mixed greens, tomatoes, cucumbers, chicken with tzatziki sauce and a side of spice harissa sauce.
$17.00 - Drunken Shrimp$17.00
- Vegan alfredo Gnocchi
Vegan alfredo sause with spinch over Gnocchi Pasta
$17.00 - Brussels Sprouts Tacos
Three Brussels Sprouts are cooked in a sweet, spicy, chipotle Sauce and served on corn tortillas.
$18.00